How To Make Real New York Deli Shrimp Salad
Тәжірибелік нұсқаулар және стиль
This classic New York deli-style shrimp salad is easy to make and perfect on sandwiches, with greens, or by itself. Enjoy!
SUPPORT ON PATREON:
/ sipandfeast
FOLLOW US ON INSTAGRAM:
/ sipandfeast
MY AMAZON STORE (This is an affiliate link)
www.amazon.com/shop/sipandfeast
NEW YORK DELI SERIES: • New York Deli Favorite...
SIMILAR PRODUCTS USED (This is an affiliate link)
Faay Flat Edge Wooden Spoon: amzn.to/3UW5oaE
Mercer Chef's Knife: amzn.to/3rih6dW
Mac Chef's Knife: amzn.to/48xkbvt
Workhorse Cutting Board: amzn.to/3kIgyvC
OLD BAY Seasoning, 24 oz: amzn.to/4c4o2SW
***PRINT RECIPE WITH INSTRUCTIONS AND PROCESS SHOTS***
www.sipandfeast.com/new-york-...
INGREDIENTS
FOR POACHING THE SHRIMP
1.5 pounds shrimp (680g) 31-40 count shrimp - peeled, deveined, and tails removed
1/2 teaspoon baking soda
1/2 teaspoon Diamond Crystal Kosher salt
8 cups (1920g) water
1 tablespoon (15g) fresh lemon juice
2 teaspoons (6g) Old Bay seasoning
FOR THE SAUCE
1/2 cup finely diced celery
1/4 cup finely diced red onion
1 tablespoon dill - minced, plus more to taste
3/4 cup (180g) mayonnaise
1/2 teaspoon (2g) Old Bay seasoning
1 teaspoon (3g) celery seed
2 ounces lemon juice
2 teaspoons (10g)Dijon mustard
salt and pepper - to taste
VIDEO EDITOR:
Billy Mark: @bluecrestproductions
Disclosure:
I am a participant in the Amazon Services LLC Associates Program. As an Amazon Associate, I earn from qualifying purchases.
Пікірлер: 712
Watch the full deli series: kzread.info/head/PL0QyikC1o6v2h_olrbRl-0IKULHotqe3h&si=l1wshd45RWia-V7w. If you have another video idea, please let us know. The ingredient amounts (also in grams) are right in the description and the print recipe is linked there as well. As always, thanks for liking our recipes and videos and sharing our family table each week.
@mikaears6787
26 күн бұрын
Loving the deli series so far! I love shrimp so going to have to hit this one up. Not sure if its a universal deli salad but was hoping you could do a whitefish salad? I live in AZ and nobody here has it, I CRAVE it.
@a2ndopynyn
25 күн бұрын
Hey Jim, how about a Greek potato salad? I used to get it in Chicago, it was great, with lots of lemon, dill and green onions, using red potatoes, skin-on and quartered. In the meantime, can you tell me if it's okay to use dried dill instead of fresh in this one? And if so, is it the common "half as much" adjustment, or something else? I *love* the tuna salad, made it twice now. Going to make the egg and now the shrimp, too! These are *great* for me since I've just started a keto/carnivore diet, and the veggies you use are all approved cheats for carnivore. It adds a nice variety for summer. Keep 'em coming; this has become one of the very best food channels on KZread, for sure.
@1erickjon
24 күн бұрын
HAM Salad please!!
@moemerry7657
23 күн бұрын
@@a2ndopynyn May you enlighten me as to what a keto/carnivore diet is ? 😅
@a2ndopynyn
23 күн бұрын
@@moemerry7657 - A carnivore diet, but I'm allowing myself onions, lettuce, celery and (occasional) avocados, sine they have basically zero calories and are not on the list of 'inflammatory' vegetables.
At this point, Sip and Feast is gonna open an actual full deli, and the whole family will work there
@melissaculpepper7663
26 күн бұрын
Do it!
@fallm9447
25 күн бұрын
The boy might bankrupt them if they don't keep him from eating the profits. 🙂
@cmcinnis3746
25 күн бұрын
Pretty good comment for a guy who thinks Fish are not food....... 😉
@marysharvey
25 күн бұрын
I’d be first in line at their deli counter!
@marysharvey
25 күн бұрын
I love the way he includes his kids, it is so refreshing to see such a nice family involved together!
Please continue the deli series! I'd love to see all kinds of sandwiches.
@micheled8764
25 күн бұрын
Especially a Reuben; yes!!!
Reuben! Yes! Rice pudding! Yes!
@bunkyman8097
25 күн бұрын
@rippermcguinn A Reuben, definitely! Especially with homemade kraut. I make kraut a couple of times a year and whenever I have a new batch I go get the "fixins" for a Reuben. Can't beat it!! My favorite deli sandwich.
@robertenglund2631
25 күн бұрын
Reuben! Reuben! Reuben!
@Yoyi369
25 күн бұрын
Most definitely a Reuben, here in SoCal we have the preeminent Reuben at Langer's Deli...yum, yum, yum!!!
Yes, yes, yes please. ALL DELI RECIPES gratefully accepted‼️
This brought back so many memories of my mom, thank you for that. We didn't have a lot when I was growing up but a special treat maybe once a month was my mom and I walking up to Foodway Deli in Mastic and buying a 1/4 lb of shrimp salad. She'd savor every bite until it was gone. It was just a simple extravagance that made her feel good during the hard times. Now a cherished memory. She's no longer with us but I will be making this in her honor for sure! Thank you for this one Jim, I'd been waiting for it.
@SipandFeast
25 күн бұрын
Thanks for sharing that beautiful memory with us!
@EphemeralProductions
25 күн бұрын
❤️❤️❤️
@elizabeth.ohmer.pellegrin
25 күн бұрын
😭🌹♥️
Yes, rice pudding! Yes, Monte Cristo. Yes, I’m subscribed.
@Iamwhoiam993
25 күн бұрын
😋🍚🍮
James sneaking the shrimp while dad was busy gabbing got me - way to go James😃
Stop posting this delicious stuff so early … now I have to work all day thinking of eating this
@MansaX
25 күн бұрын
😂😂
@birbluv9595
20 күн бұрын
It’s even worse for me. I had major stomach surgery two weeks ago and will remain on the clear liquid diet until June 17. Then gradually add non-clear liquids, and after another month i can have soft foods. I am bingeing food videos now that my stomach is starting to feel better. I am so looking forward to bring able to eat food like thus again - maybe in six months.
So cute to see your taste tester steal more shrimp while you're talking. Can't wait to try this!
@tonyp9179
20 күн бұрын
Weird
@aprilm9551
17 күн бұрын
@@tonyp9179 Huh? Why wierd?
@aprilm9551
17 күн бұрын
I agree, it totally says he loved it!!
@tonyp9179
17 күн бұрын
@@aprilm9551 a grown man shouldn't refer to a teen boy as cute imho
I'd like to see a Monte Cristo, please. The shrimp salad looks like a perfect summer meal.
Rice pudding and tapioca recipes please. Also, love the summer deli salad series.
@liesliledan8356
25 күн бұрын
Yes please!
Absolutely YES to more deli recipes. Rice pudding (with raisins???)!!!! Monte Cristo, Rueben I’m sure they would all be delicious. I need to go through your videos because I’m sure you’ve done this at some point, but if you haven’t, I would love a video where Tara and James do the cooking and Jim is the taste tester but he doesn’t know what he’s going to be tasting until the end of the video. 🤣
You asked what other deli items we would like to see … how about chopped liver spread! I’m probably the only person who loves it! Thank you!
@kathleenwagner7444
12 күн бұрын
No, I love chopped liver, too.
@brigittewallis8694
10 күн бұрын
@@kathleenwagner7444 oh good a chopped liver partner!
RICE PUDDING !!!! YEAH!!!
@Iamwhoiam993
25 күн бұрын
😋🍚🍮
YES rice pudding please!!
Yes to the rice pudding! And also ham salad, and carrot salad.
Fresh dill is one of my favorite ingredients. Definitely a good choice here
As a MD/NYer now residing overseas... ya killin me! I so miss the deli, keep them coming, love it!
I am loving this deli series. Not that I don't sit here for hours binge watching all the marvelous recipes on this channel. This is one of my favorite channels, I subbed and deleted alot of channels of time but S&F has outlasted 90% of them. Great job Jim and the tester's going to start getting a little porky if you keep this up!
Love the Sip and Feast channel! I'm Sicilian and your cooking is the best out there. You guys are so much fun, recipes are fantastic. What a lovely family, wish you were my next door neighbors! Much love and continued success! From Rochester NY💕
Hi Jim, Tara, and James! I would love to see you make the Monte Cristo sandwich and Reuben. Love the NY Deli series 😋😊
I made the chicken salad for my family and it was a hit ! I made it again for my office mates and it blew the top off! Everyone loved it ! Now I’m going to make the shrimp salad next week for every one ! And I’m going to make every Deli Sandwich you make this summer. I’m a semi-retired Chef and never had much interest in sandwich making but you and your channel and family friendly style recipes have inspired me to cook more with joy. Thank you.
Yummy shrimp salad--so glad James gave it a 10!!
I LOVE that you call your so the “taste tester”! This is how it should be- A Family Affair
I love shrimp salad, and I just made my own a couple of days before this video. I like to flavor the poaching liquid with onion, garlic, sage, and salt. It’s so flavorful, and a decent alternative to the traditional celery/dill flavors.
Can't wait for the rice pudding! Keep the Long Island classics coming!! Can't wait for your roll/hero recipes!
Rice Pudding is a must! Shrimp looks great.
We have a heat wave incoming so these light and refreshing spring/summer deli recipes are coming in clutch! 10/10 please make a rice pudding video. That would be great! Keep up the fantastic work all three of you! Cheers!
🗽I miss NYC food, but you've helped to bring that Big Apple flavor to my kitchen here in California, and I don't feel so homesick now.🍎 Thank you for sharing a slice of your life with us. I'm so grateful for your channel. Please keep them Deli-style series going 🙏 They are amazing! ✌🤟🤙
Deli lobster salad. I got one every day when I was in New York.
I would love all the ones you mentioned-Reuben, monte Cristo, club, egg salad, croquet monsieur. Sounds so good.
This looks awesome and easy to make. I would love a rice pudding tutorial video.
A better way to cook the shrimp is to place them in room temp water heat slowly to 160 F, immediately cover pot and remove from heat. Wait 15 minutes. 160 is temp for ultra pasteurization and no part of shrimp (very outer surface) gets overcooked/rubbery. This is especially good because the shrimp have more time to absorb flavors from the cooking liquid which you can concoct however you like. Tip from old fart hailing from Galveston Bay Texas where we get our shrimp fresh off the boat. Love your channel ❤️
@daveklein2826
25 күн бұрын
It's not a better way it's just another way
We're already in the triple-digits temperature here in Phoenix, Arizona. Some chilled salads and sandwich fillings are just what the doctor ordered to cope with the heat here! Bring them on!!!
Would love all sandwich recipes!!! It’s hard to find tasty, unique, healthy sandwich recipes!
James, you and young James always make my mouth water, yearning to try these scrumptious delicacies!
I would like to put my vote in for a patty melt! One of my very favorite deli sandwiches of all time. I'm really enjoying all these cold deli salads. They're so good in the summer.
having worked in an Italian deli as a kid, this deli series brings back good memories. thanks.
Love all your deli recipes. Can’t wait to make them.
Yes to all your deli ideas 😂😂😂😂 James is hilarious as your talking he is hooving 😂😂😂
Living these “deli” segments and being from Long Island , they are all so spot on
Turkey Club demonstration absolutely!!! I would love to see that. One of my favorite sandwiches.
It's the perfect time of year for a cold salad plate. Looks great.
I am still wanting James to prepare his favourite recipe by himself as a special on this channel?😊
You put in 3 ingredients I didn't even think of and that is the answer to my mediocre and bland shrimp salad. Thank You!
I’ve been watching you for only a few days, and you might be one of the best cooks on KZread.
That shrimp salad is wonderful. Thank you for this delicious recipe!!!
I LUV rice pudding! Please show us the deli version.
Oh thanks, now I want a shrimp salad sandwich...On a brioche bun, toasted.
@aprilm9551
17 күн бұрын
Me too. And only have mayo on hand, have to shop for EVERYTHING ELSE!!
Absolutely love your channel! The second you said Monte Cristo and Ruben, you had my heart! ❤ I would love to see videos on each of those! I’m smoking a pork shoulder this weekend and I am going to make your deli coleslaw. I can’t wait! I’m so sick of wet, soggy coleslaw. I have high hopes for yours! And I am a diehard Hellmann’s fan! You will never catch me using any other mayonnaise! Thank you from the Peach State, where not everybody loves Dukes! 🤣🤣🤣
Loving the “judge” and his sage advice!!
I ❤ James the taste tester- what a great palate! I trust him
I made this yesterday, and as you suggested, I refrigerated overnight. I took it out for lunch today and was blown away. The combination of flavors, Old Bay, lemon, celery, onion, mayo, and of course shrimp was fantastic. I could absolutely get the tastes of all the above. I can't wait to try this when I have guests.
Chicago Italian Beef with gardenaria! The best sandwich ever! Thank you - love everything you cook - & James rocks!!!
Yes, we are S & F FANS!!! Yeah! Looking forward to making this Shrimp Salad & watching your next video on Rice Pudding! It’s so hot out, the Deli recipes are appreciated! ❤
I’m dying. Intermittent fasting, so my food window has closed and will reopen soon so I can make this. Insane technique.
Yum! I’d love to see tutorials on the Reuben sandwich, Croque Monsieur sandwich, and maybe some desserts.
DELI-cious series! My sister was a deli cook for years, so none of these deli recipes are new to me but I can't remember the last time I was inside a deli.I appreciate the reminders since I haven't made most of them in years. Your videos save me from having to unearth the recipes.
It is great seeing James grow up.
For the next season I would like to see a five part series on deli sandwiches......Rueben, monte cristo, pastrami, turkey., quiche....also I am thinking we do some on location recording.....maybe some celebrity food tasters.....gardner, FedEx guy....mix it up.....
@physicsfan314
25 күн бұрын
Buy a sandwich, taste it (with the taste tester, of course!), and then go back and make it!
When I was looking to do a shrimp salad I was looking for you, I used your video 6 mos. ago to make Mac salad and it was the best I ever had. You saved me a ton of money making my own and now I'm gonna try the shrimp. Thank you so much, from Babylon to the Carolina coast much love. J&T.
The “taste tester” is growing up! Wonderful young man. Keep up the good works guys
Hmmm....I learned something new. I've never cooked shrimp in water, always fried them, but for this recipe it obviously makes more sense! Looks delicious, and you can never have enough dill!
That looks soooooo good. My mouth is watering. YES, DO A RICE PUDDING, PLEASE.
That shrimp salad looked superb. Rice pudding sounds good to me. I didn’t always like rice pudding but in the last year or so, I’ve really grown to like it. It’s a real comfort food dessert.
Rice pudding is one of my favorite deli treats. Please do a video!
My favorite Sunday supper was shrimp salad on a hard roll. I would get it from the German Deli in my town in N.J.. It was my guilty pleasure that I would buy after church with my babysitting money. Our deli had the best of everything. loved their roast beef too. It was perfevtion. Have never been able to find roast beef like that anywhere else.
Yes, please! Do a deli rice pudding video!
I love this series. Do all the sandwiches you can!
Yes. this was my go to sandwich on a hot summer day in NY - usually on rye or whole wheat bread, no lettuce or tomato with either perfectly made french fries or Utz potato chips and a Snapple lemonade or lemon iced tea. Yes, rice pudding was also a favorite or a home made cookie or a brownie. Love these deli recipes - keep them coming! How about a fresh mozz Caprese sandwich on foccacia? Or a huge pepper and egg wedge with melted provolone on sesame Italian loaf?
Ooh! I've been waiting for this since James mentioned it in the egg salad video! I'm on the Gulf Coast and love this salad. Anxious to taste your flavors as mine lean towards Creole for this. Thanks!❤
Made your butter noodles and tomatoes with my on special twist and it was a hit. Used cut multicolored peppers, jalapeño peppers and drained hot rotel tomatoes and a whole stick of garlic butter. Family loved it.
You are right about letting it sit. Mine has been sitting about 30 hours and it is one of the best tasting things I've ever made. Thank you.
Yes, I’d love to see a deli-style rice pudding!
Wonderful recipe! And a big yes to the rice puddling! Thanks Tara!❤. I would love a recipe for a smoked whitefish salad!
Keep the NY Deli recipes coming! Yes to the rice pudding. 😋😋😋
Yes! Rice pudding! Sounds awesome!😊
Deli salad tips are great for summer!
I’m not a big shrimp salad fan but I do like these recipes you’ve been doing.
Love your no nonsense to the point videos. The family dynamic is beautiful too. I wish you all continued success.
Thank you for your videos!! You are so clear on what to do, and throw in extra advice!! I love that! ❤ So many recipes I can make! Thank you, Thank you ❤❤❤❤
"Shrimp are caught on the boat and then they're frozen immediately." Fact. I buy straight from the boat here in S.E. GA., and that's exactly how its done. And, we take them home separated into 5lb. bags and keep them frozen until we're ready to enjoy. For a meal, we take 12 per person out of a bag, keeping the rest frozen until next time.
Delicious recipe!! That looks amazing!! Love your experience that has allowed you to creat all the best recipes!
My goodness. I tried this recipe over this past weekend, and it was fantastic. Everyone of your recipes that I’ve tried have been delightful. Thank you very much!!
Yes, yes, yes to all of the above! You have created a wonderful series.
Just loving this deli series! Sharing the videos to all my friends.
Yes to all the other deli sandwich ideas! 🙌
These deli episodes are awesome. Tried everyone so far and all are great.
Love this NY Deli series! Thank you!
Your recipes and methods of cooking are the best. Thank you so much for this fantastic channel.
Yum!! I'm going to be trying this. Thanks for sharing.
Ooh I’m gonna make this thanks again for all the good ideas and advice
Can’t wait to try this recipe. Being originally from Maryland, I LOVE old Bay. I’ve had it in shrimp salad locally and it really just adds so much flavor. Thank you!
Love it. I was waiting patiently, and you came through as usual. Thanks as always.
Yes to the rice pudding. All the other ones too! I love your videos, I actually make the recipes and they always turn out fabulous. They're very doable. I worked at a a deli decades ago and we made a fabulous sandwich with cooked all day German potato salad, sweet & sour red cabbage, corned beef and melted Munster cheese on a Kaiser roll. Fifty years ago and I still remember how good it was. Yum
It's so hot, this looks perfect for this weather. I'm going to try to make this soon. Love seeing James, as always.
Tara, you took the words out of my mouth! I used to go to a German deli back in the day that would make rice pudding topped with meringue (and no raisins), and served it warm. I miss it so much!!
This is a perfect summertime recipe! Lots of good flavors, so glad I’ve got a bag of shrimp in the freezer😋🍤
I made this and the result was delicious and very satisfying. Shrimp or seafood salad is one of my favorites!