How to Make Pastelillos de Guayaba - Easy Puerto Rican Recipes

Тәжірибелік нұсқаулар және стиль

Welcome to Jeff & Jo's Puerto Rican Kitchen, where we share easy-to-make, authentic Puerto Rican recipes. Puerto Rican baked goods hold a very special place in our hearts. There's nothing like walking into a Puerto Rican bakery and grabbing a fresh pastelillo de guayaba. That delicious flaky puff pastry layered with that sweet and tangy guava paste and then topped with some more sugar!! Today we are going to show you how easy it is to make them at home!
Check out our blog with ingredients and step-by-step here: www.jeffandjopr.com/post/home...
Ingredients:
1 box of puff pastry sheets
3 oz of guava paste
¼ cup of powdered sugar
½ cup of water
If you liked our video, please subscribe so we can share more incredible, easy to make Puerto Rican recipes with you.
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Пікірлер: 70

  • @ARQUITECTURAF
    @ARQUITECTURAF4 жыл бұрын

    Se ven riquísimos,además la textura que logran es muy buena .

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    Gracias!! Sabían exquisitos también! Y son súper fáciles!!

  • @juliodiaz4853
    @juliodiaz48534 ай бұрын

    Love the recipe!! Thanks!!

  • @janetortiz2889
    @janetortiz28894 жыл бұрын

    Looks great! And delicious! 😋

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    Thank you! Thank you!

  • @lauradiaz7452
    @lauradiaz7452 Жыл бұрын

    I just made them, and it was my first time doing pastelillos de guayaba. They’re absolutely delicious, buttery, flakey, they didn’t break apart. I love them!

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    Жыл бұрын

    Amazing!

  • @juanitavazquez5160
    @juanitavazquez51603 жыл бұрын

    One of my favorite dessert yummy look delicious ❤️❤️

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    They were really really yummy!

  • @rosendotorresjr5656
    @rosendotorresjr56564 жыл бұрын

    Ohh my goodness! Fantastic and easy! Gracias! 🇵🇷🇵🇷🇵🇷

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    You are so so welcome!!

  • @mar9belle
    @mar9belle2 жыл бұрын

    Gracias 🙏🏼 riquísimos

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    2 жыл бұрын

    Que bueno q los disfruto!

  • @rosiejohnson5373
    @rosiejohnson53732 жыл бұрын

    Loved how you explained everything so great and it’s so easy! Thank you! I most definitely make this at home! Yum! 😋

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    2 жыл бұрын

    Thank you!!!

  • @emmapoe2746
    @emmapoe274611 ай бұрын

    Beautiful ❤yummy making for my Puerto Rican Feast

  • @SabrinaLeeSewing
    @SabrinaLeeSewing4 жыл бұрын

    I'm so excited about this! I just so happen to have some leftover guava paste and flour I need to use up...sounds like a delicious way to use them up. :)

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    Oh yes!!! It is so so good!!

  • @wandaviruet3621
    @wandaviruet36212 жыл бұрын

    Love pastelillos of guava good recipe im going to make them 🥰🥰🥰

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    Жыл бұрын

    Awesome

  • @kayrac.339
    @kayrac.3392 жыл бұрын

    👍que ricoooooos se ven👍

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    2 жыл бұрын

    Y como saben!

  • @kingnellzfoodzspanishsoulf8696
    @kingnellzfoodzspanishsoulf86964 жыл бұрын

    Looks awesome 🇵🇷🇵🇷🥰🥰

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    Thanks!! 😊😊👍

  • @annaestronza5346
    @annaestronza53468 ай бұрын

    Thank you Jo for showing how easy it is to make guava pastry, going to make them for breakfast, and true powdered sugar messy, will wear bib, lol, love to Jeff and Jo and their amazing food videos. :)

  • @eyraramos7858
    @eyraramos78583 жыл бұрын

    I have never seen a 3 layer one it’s always been 2 top and bottom but it’s cool to learn new ideas

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    Thanks for sharing Eyra! Definitely different ways to make them so if you prefer just two layers, go for it!

  • @Borikwine

    @Borikwine

    3 жыл бұрын

    @@JeffandJosPuertoRicanKitchen three layers are the normal panaderia size, I too prefer them two layered as they are easy to eat and you can make 1/3 more with the same dough . Yummy. Thanks for your recipe and video. Love it.

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    @@Borikwine Yay, glad you enjoyed! And two levels or three, I'm definitely craving some right now 😂

  • @minumakes4961
    @minumakes49614 жыл бұрын

    Nice great recipe. good presentation✔️✔️✔️💛💛💛your explanation is clear and crisp...

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    You are most welcome! Thank you for the great feedback!

  • @leomolina9618
    @leomolina96184 жыл бұрын

    Nice job, Jo’....

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    Thank you!!

  • @FYCAMV
    @FYCAMV Жыл бұрын

    Yes 🙌🏽 ❤

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    Жыл бұрын

    ☺️

  • @jasminerivera7386
    @jasminerivera73864 жыл бұрын

    Thank you for exact details, if i decided to add cream cheese should i add less guayaba or do half and half of each ..do i whip the cream cheese should it be cold or room temperature...will it need a longer time in the oven . Do i put in fridge or plastic container ,if so will it stop being flaky do you have any tricks to keep fresh other than eating them all 😋..sorry for all the questions!

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    Hi there! To add cream cheese, what I would do is, first, mix the cold cream cheese with a little bit of powdered sugar - I would do 4 oz of cream cheese to 2 tbs of powdered sugar. Then, I would put the cream cheese mix (the 4 oz will be plenty for the 6 pastelillos) on the bottom layer and the guava on the top layer. The cream cheese will be a bit heavier and wetter so better to put it on the bottom. I would bake it at same temperature and for the same amount of time. Let me know how it goes for you!

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    As to keeping them fresh, as soon as they are completely cooled, so about 1 hr after taking them out of the oven, put them in a ziploc bag - I think they keep the freshest in there.

  • @rxlo1062
    @rxlo10624 жыл бұрын

    Yummy 😋

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    Indeed!

  • @knatural7754
    @knatural7754 Жыл бұрын

    one of my favorite child hood treats

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    Жыл бұрын

    They are amazing!

  • @marig9236
    @marig92363 жыл бұрын

    Me and my mom's fav

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    Mmm, so delicious! With a good cup of coffee!! 😋😋

  • @JessicaSantos-gb8ht
    @JessicaSantos-gb8ht4 жыл бұрын

    Riquísimo...me lo comí completito contigo 😂😂😂🤣🤣🤣

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    4 жыл бұрын

    Hahahahaha! Que bueno que te lo disfrutaste!

  • @toxicqueenrivera2077
    @toxicqueenrivera2077Ай бұрын

    You make the guava like paste u get a mixer and add some dark Rum little bit only trust me that’s the best way super good or add little water to the paste and boom

  • @jennyrealight1860
    @jennyrealight18603 жыл бұрын

    Great video. Qiestion: Why wet the edges when you're going to cut them anyway. Well explained. Thanks.

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    That's a great question! I am hoping that I am wetting more than what I cut but the cutting also helps making sure that the edges stick together.

  • @ABCInteriorsUnlimitedIncDiaz
    @ABCInteriorsUnlimitedIncDiaz3 жыл бұрын

    what can you substitute the guava with

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    Great question - you can use a thick thick jam (want to really minimize water content in there), chocolate chips, Nutella...

  • @adrianadiaz7510
    @adrianadiaz75102 жыл бұрын

    And instead of guava try it with ground beef. Just delicious!!!!

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    2 жыл бұрын

    Cool! Thank you!

  • @daisylopez3312
    @daisylopez33123 жыл бұрын

    What type of cheese do you add to this recipe if you want to do PASTELILLOS DE GUAYAVA Y QUESO?

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    I think a sweetened blend of cream cheese would be a good way to go. Check out our video where we do quesitos (kzread.info/dash/bejne/pXV32rN9Y7iWiso.html). The same filling recipe should work here. Good luck! 😊

  • @tillybinkieking7258
    @tillybinkieking72582 жыл бұрын

    and that lovely music is.....?

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    2 жыл бұрын

    Bomba pa siempre!

  • @daisylopez3312
    @daisylopez33123 жыл бұрын

    Can you do the same video with guava and cheese? 😁

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    That's a great idea! We'll have to try that in the future 😃

  • @Error_Invalid1
    @Error_Invalid18 ай бұрын

    mine is puerto rican pastelillos de guayaba

  • @jeanamedina5107
    @jeanamedina5107 Жыл бұрын

    We make this in one layer and add a bit of cream cheese along with the guava

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    Жыл бұрын

    Yum!!

  • @JPD-23
    @JPD-233 жыл бұрын

    Very nice but next time instead of biting into it. Cut it for presentation to show the layers. Thanks!

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    Just couldn't help it, too eager to try it 😂 But I'll try and remember that for next time 😜

  • @parmodsharma4576
    @parmodsharma45763 жыл бұрын

    A lot of waste and if you do two pastries you get more. The puff pastry is delicious no reason to discard.

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    3 жыл бұрын

    Yeah, it just depends on how clean you want the edges to look. Easier to get a clean line if you cut away some of the edges at the last minute.

  • @tillybinkieking7258
    @tillybinkieking72582 жыл бұрын

    Do you have no control over your advertisers... not even if they are Scammers!??

  • @JeffandJosPuertoRicanKitchen

    @JeffandJosPuertoRicanKitchen

    2 жыл бұрын

    We do not. If you had a bad experience, please report it to KZread.

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