Hi guys All the ingredients are in the description box and other information. Thank you so much for watching if you are new to my channel and you like what you please subscribe and click on the notification bell to see more party food videos. Xx

@chinwe2740

5 жыл бұрын

Lovely recipe, please can I ask where you bought the gas cooker you use for outdoor cooking, I would like to get one. Thanks so much.

@angelalumwai6164

5 жыл бұрын

I am sure you mean well, but we all need to be very careful whst we are eating. Reused oil, previously heated to boiling point, causes chemical changes and becomes carcinogenic (cancer causing). All these stocks and seasoning salts are also very bad for our kidney's, liver &heart because of its high colestoral, high salt content and suspicious ingredients. Prolong use of these additives are harmful. I am sure you can make beautiful jolof rice without these addatives. Our mother did, but we have become dependant on it and feel we cannot manage without it.

@ennyobi3856

5 жыл бұрын

No b

@zeniatabiri9254

5 жыл бұрын

@@angelalumwai6164 you throw away previously heated oil?

@angelalumwai6164

4 жыл бұрын

@@zeniatabiri9254 yes, once I have deep fried once, I never reuse the oil, but discard it.

I made this and OMG everyone loves it. Thank you so much for taking the time to make videos like this. 😘👏👏👏👏

I watched both your last jollof video and this one and to be sincere I don’t understand the hate. If you can make jollof rice, why then are you watching a video on how to make jollof rice? As for me i can’t make jollof rice and i appreciate that you took the time out of your day to teach us. You have earned a new subscriber.

@janetubeji9665

4 жыл бұрын

Thank you so much for watching 💞

@joyayan3258

4 жыл бұрын

What do you expect from evil people enemies of progress,how they disliked the video that's how God will dislike them, evil people bad belle people 😃😃😃😃

@ifejaykob1371

4 жыл бұрын

Much love❤

@theresetagnon6916

4 жыл бұрын

I always hear jollof rice I know it is fried rice and each country has their own way to cook their fried rice. I’m from Ivory Coast but I like your video of Nigeria fried rice call jollof it look like yours might be spicy anyway I learn a new way to do fried rice you just earned a new sub fiber also I also like the rice you use I’m going to cook next week. Blessings 🙏

@ifejaykob1371

4 жыл бұрын

@@theresetagnon6916 sorry sis, they are two different cuisines...check KZread videos for more

This is lovely and for those who say you should have per boiled the rice don’t know how to cook authentic jollof rice. Never never per boil rice for jollof rice except you are cooking concoction

I wish I could give you a standing ovation for this!

I can't wait to make Jollof Rice and impress my Nigerian boyfriend. I'm from Swaziland. Thank you so much Janet

@lindiwenkosi1623

4 жыл бұрын

No thank you, I'm good with my man.

@ezechibunna6912

4 жыл бұрын

Lindiwe Nkosi good meeen

@asavelamzimkhulu6969

4 жыл бұрын

Me too, can't to impress my Nigerian boy, am from South Africa

@akuaaso

4 жыл бұрын

@@asavelamzimkhulu6969 get Ghana jollof recipe. I've had both, hands down Ghana jollof is far better, it is soooooo good!!! Try using Jasmine rice. I'm not sure what rice the Nigerians use, it seems off to me.

@mariatucaulker2001

4 жыл бұрын

was he impressed?

Thank you for sharing this recipe with me. You cook with your heart. You not only show us how to make the sauce , wash the rice and cook such a grainy and delicious dish , but you also shared your culture. This is a gift of love. There are many cooks, but not many teachers. I will try your recipe Caribbean embraces Nigeria. Yummy!

This was just satisfying to watch. I really missed Nigerian party jelof rice so it makes me happy to see you cook big pot of jelof rice

@janet, you got me when you said "una see the challenges wey person dey go through? To ba ni ke wa se, won ni lese....lol

@ayobamiosilaja7690

5 жыл бұрын

@TOLU FADIYA you know a lot of the people that give critic are hypocrites. When they get in that person’s shoe then you hear but but but.......

👌Hi Janet my sister, u have made me a pro with yo jollof rice tutorials, I am now a "local champion" that has moved from my family & friends to village gatherings 😂😂, thanx my dear for not withholding yo knowledge & skills, my food prep has moved from level to level, now I m even confident enough to share the skills that I learned from u with my fellow people. Bravo👏👏👏

thank you for showing me how to cook jollof rice my african friends here in germany always make a secret out of it they won‘t tell me how they prepare it they all have their secret ingredients so now i am wiser thanks to you i can also cook jollof rice for my family 😭😋🙏🏾🤗👍🏾❤️😘

@ethelnwokoro7030

2 жыл бұрын

Awww! This is such an emotional message. Thank God you can prepare it now.

“Ti won bani kewa se’nsin, eni mo se” that part cracked me. Weldone sis, you did a good job 👍

Yummy! Appreciation to folks that make party jollof. Your comments are so hilarious😀😀

woow from Kenya bt I've learnt to cook jollof Rice thanx for updating I'll try today

I'm African-American and I love the way you make your rice! I am most definitely will be making this recipe but with less peppers. Thank you.

@janetubeji9665

4 жыл бұрын

Thank you so much for watching ❤️

Amazing video , first time watcher ! I really enjoyed this and it’s super informative as well , can’t wait to try this recipe out !!!!!!!

you are doing a great job honestly forget about the haters you have more thumbs up than they can ever have. none of them can do 10% of what you do cos you are one of the best.

For those saying she didn't parboil before cooking... You can parboil small quantity of rice but you can't parboil half -to -a bag of rice, no need. Just wash with salt, use bell pepper and good tin tomato paste to enhance the red color.

@janetubeji9665

5 жыл бұрын

Thanks x

@ndukwechinenyedivine7131

4 жыл бұрын

I have parboiled a bag of rice many times. With basmati you can skip parboiling because I been told it gets soft very fast.

@ndukwechinenyedivine7131

4 жыл бұрын

Janet Ubeji th

@princesssmiley478

4 жыл бұрын

U can madam

@princesssmiley478

4 жыл бұрын

U can madam

This party jellof rice, is mouthwatering 😋 choi.Thank you for sharing.

The way you say “peppers” is so cute

So delicious and yummy 😋 😋 yummy. You did an awesome job hereooh I love ❤️ it

You have simplified the cooking especially for us in your neighbourhood. Sometimes I find it hard to follow pepper mix measurement especially when it comes to Nigerian pepper. At least all the ingredients you used are readily available here. Well done. 👏🏾👌🏾

Love watching your video... I'm from the South Pacific(Polynesian) I taste Jollof rice on my wedding 5yrs ago and I love it. But wanted to know how to make it. Today I will surprise my husband(he's from the Caribbean) He will love this.. Thank you so much Janet. Continue doing what you're doing. You're awesome... God blessed.

That rice 🍛 looking so yummy 😋

Wow this is u can't explain it ,,,,love you watching from mozambique

I cooked it and it came out perfect my kids enjoyed it thank you very much Janet.

Closest to the way I make my jollof... although I parboil my rice for a few minutes (roughly 7mins) before stirring into the tomato sauce so I don’t need to use water to cook at all! Plus I use a little nutmeg at the end... my secret spice! and I don’t mean to brag but my jollof is insane!. Well done, looks good!

@estherigbinosun2711

5 жыл бұрын

A Blessed Woman you should share or make a video please

@ismatolaitan7639

5 жыл бұрын

Same here a blessed woman i use a little nutmeg and napa valley

@estherigbinosun2711

5 жыл бұрын

Ismat Olaitan what is Napa valley

@ohreally404

5 жыл бұрын

Esther Igbinosun A very good seasoning with a mix of spices.

@estherigbinosun2711

4 жыл бұрын

Gabriell Hill where can I get this spice

This is great first time i saw. Thanks for sharing

Thank You for your detailed instructions. I love making all types of seasoned rice and Joloff is my absolute favorite!

Im from South Africa and Jelof rice is our new thing. Of course we have learned from our fellow Nigerian folks. I love it 😘😘😘😘

Wow looks so yummy! I really love the way the rise increased suddenly😘

I WANTED TO JUMP THROUGH THE SCREEN INTO THE POT!! I HAVE ALWAYS WANTED TO KNOW HOW TO MAKE JOLLOF RICE. THANK YOU FOR SHOWING ME!

@peacegalley852

4 жыл бұрын

I like it

@mariatucaulker2001

4 жыл бұрын

same 😂

That looks sooo good now I'm hungry, TFS!

Great video 💞new to your channel 💞the rice look 👀 good 💞 I love jollof rice 💞Thank you for sharing

I love the fact you go straight into the video, no mich talk

Your party Jollof Rice looks amazing

Looks so delicious woow!I love Jollof rice very much am from kenya. last time I ate my Fiancee from Ghana cooked it and so av leant more and I will supprise him now my turn.thanks dear for this

You nailed it, added to that you are natural and very entertaining 😊👍🏼

So appetizing 😋😋😋😋. Good job. Thx for uploading

The funniest part was where you were ranting about people giving your video thumbs down 👎 🤣😂🤣 My sister, you tried jare. Good job 👏 👏 one million thumbs up 👍🏾 👍🏾 There’re usually many ways to reach a specific destination. Same goes for cooking any meal. I prepare my very delicious jollof rice in a slightly different way, but I’ll try yours. It’s less complicated. Kudos! 👏 👍🏾

@janetubeji9665

4 жыл бұрын

Thank you so much for watching, I have given you a shoutout on my latest video

Wow I always wanted to make jollof rice. I will try it ur way thank you for ❤

Love the process. My kids love jollof rice. We live in US so they call it red rice

The best jollof recipe and execution I have seen till date

Thanks for sharing I am Guyanese but I so love jollof rice.

When I was watching this, my daughter said it looks good. I guess they would want me to make it for them

@janetubeji9665

5 жыл бұрын

Yes o aunty make it for my sisters o if not I would just post it to them 😊❤️😘

I come across your channel today this is the best way of cooking joffol rice

Sis the jollof Rice looks super super amazing. Remember, i do Call you Jollof Rice Queen. You are an amazing talented cook congrats 👏👏👏👏👏😍😍

@janetubeji9665

5 жыл бұрын

Queenvarieties Channel thank you so much for watching sis 💖😘

Thank you, please I can’t find the sweet red pepper in the country I live. What can I use instead?

This is really nice I enjoyed watching it

could you please make the fried rice version? With Basmati rice as well? Good job, Mama. thumbs up.

Love your cooking dear and your jolly character. I have subscribed to your channel so I can get all the videos you post.

I’m new to your videos and I just subscribed your food looks awesome!! Going to enjoy watching your cooking on other videos .

👌Hi Janet my sister, u have made me a champ with yo jollof rice tutorials, I am now a "local champion" that has moved from

This looks delicious.. thank you for sharing.

I endorse this style of cooking jollof rice. It's exactly the way way i cook mine.

This one is not only party rice please. It can serve me for a whole month or more🙂. Thank God I have a big pot🤣🤣🤣. More power to your elbow👍

@janetubeji9665

5 жыл бұрын

Hahaha thanks for watching dear love your comment 😘

@ifejaykob1371

4 жыл бұрын

Lol

Hello I have been watching all your cooking videos and it has inspired me to start mine last week . I could watch you all day

Wow this really looks like party jollof and am sure it will taste nice too . Thanks for sharing 😊

@kundaatukunda4611

5 жыл бұрын

Nice and apetising. Thank you dia

Thank you Janet for sharing, now i can make my jollof rice. With love from Kampala Uganda

Looking at the jollof rice my mouth is waterlily... Good job

I really love your method I'm from Ghana ,your method is very good , some of the Nigerians don't cook like the way u cook, In Ghana 80°💯 that is how they cook,well done good job I'm proud of you👍🏽👍🏽👍🏽

I love your show, it actually helped to improve in my cooking activities.

Looks amazing, what’s that red paste called that you used at the beginning called?

Wow u are so amazing woman and a good cook keep it up more grace

Sister great job and wish u long life coz no easy God mighty continues to bless ur hand work

Omg thank you very much may God bless you I can't wait to cook it tomorrow for my madam watching from Saudi Arabia

I wish I could taste some too. It must be delectable. A pleasure to watch how you worked through. It reminds of my mama's "red rice" but no peppers though for her.

Jane I love your methods of cooking party hollow rice. I love it, it’s delicious.

@janetubeji9665

4 жыл бұрын

Thank you so much for watching 😘

Nice One ❤❤❤👍

Hi I have joined you awesome recipe

Hmmm interesting, i have never added puree first, i must try this method. Thanks Aunty.

Looks Delicious. Great Presentation

You've done a great job. Jollof rice comes out really good

Lol so many ppl are commenting about the salt... check the description! Ingredients: AROMAT or SALT. She didn’t forget anything! P.s. big love from Russia! I’m a huge fan of jollof! Thank you very much for ur recipe! Merry Christmas! God bless!

NICE ONE I LOVE THE PROCESSING

20 people? Ha! I could eat that whole thing. Looks so goooood!

Why would anyone give a thumb down to this🙄? Excellent work aunty. I wish I can grab the jollof rice from the screen😄😋. I'm definitely trying your recipe.

@janetubeji9665

5 жыл бұрын

Aww thank you so much sis I guess we can’t please everyone 😘

@mrsa.9146

4 жыл бұрын

Bad belle ni and they cant cook egg

I don’t use seasoning cubes to cook here in America cos my family get a massive headache when I do because of the MSG in the cubes. So i use my adobo seasoning in place of that. And the food comes out quite nice. Thanks for the video

@ijeomaeze8829

5 жыл бұрын

Melissa Julie nice one I love it

Yummy I can smell the aroma right through my screen

@janetubeji9665

4 жыл бұрын

😅thanks ❤️

To be sincere I really enjoying your cooking,you explain more better 😍😘

I've been searching for this for the longest while

Awesome thanks. Delicious. Now if I can only cook this for three people I would win. Gonna try. Thanks for the recipe.

Delicious well done

I tried making jollof using your method and it came oòooo yummy. God bless you.

Best rice i hv ever seen on KZread so far thank you so much ma dis vidoe is rich... Everything is clear!!!

I so much love the way u cook.its natural. Not those ones that will be putting Mama Glory and kitchen glory. So yummy

Aunty Janet your jollof rice looks so yummy...

My pot would have gotten the whole burnt. Which type of pot is this? The food looks nice

So so yummy. Nice recipe

I go give you 👍👍up, because na hard work.

Mmmmm yummy 😋 thanks for sharing

Awesoooooome.... Very delicious looking....

Janet my name sake😋😋😋😋😋good job my husband loves party jollof rice so much . Thank you for the tips you did a great job my dear. Loving the color

This seems very nice, full of flavor 🍚😋

You have done well my sister just exactly the way i prepare mine but i add butter and some times include carrots and green peas. Love the way you prepared it looks so yummy . I wash my own party rice with salt and rinse properly too. I wonder the hate. 👌🏾👌🏾👌🏾🙌 😍 love your style

what a delicious meal !! thanks for sharing, peace and Love be with you !!

Look delicious. Good job👏👏👏👏

I’m not usually one to comment on videos, but this one I said noo I need to let you know how great your jollof is haha. I love party jollof, was even craving it now I know how to make it at at home 😄. God bless you for sharing x

@janetubeji9665

5 жыл бұрын

Thank you so much i really appreciate your comment 😘❤️

Yummy😋! I will search for you when I can to Nigeria so that I eat testy food👌

I need some for lunch 🤗👏🏽🍾, great job