I tried it and oh mine is good. You won’t be disappointed
@joshuaboateng30838 ай бұрын
Well down...thank for teaching
@Itzvnessa.Ай бұрын
I'm following along and cooking this with you, thank you so much for your recipe. You are AMAZING
@priscynhyiraskitchen
29 күн бұрын
Thank you so much 💓
@selinaachiaa480511 ай бұрын
This how I was taught to prepare tomato stew from my step mum..its really good!!!
@priscynhyiraskitchen
9 ай бұрын
Yeah best taste and flavour.
@user-hr8ug7wh2o6 ай бұрын
U are amazing
@challot10 Жыл бұрын
I have tried it and I was not disappointed just a great recipe especially with the Sardine mix, thank you very much it tastes great ❤
@priscynhyiraskitchen
Жыл бұрын
Thank you for trying my recipe and giving me a feedback. This is exciting to hear. Much love to you ❤️❤️❤️
@CookingwithEfya Жыл бұрын
Absolutely delicious
@priscynhyiraskitchen
Жыл бұрын
Thank you 😋
@MasofsKitchen2 жыл бұрын
Wow, the stew is beautifully prepared, I can imagine the taste in there. Well done sis 👏
@priscynhyiraskitchen
2 жыл бұрын
😄😄😄😄😄. Thanks very much for the love. The taste was so good. I appreciate you💝💝💝💝
@amoaningbright45956 ай бұрын
It was very delicious. Thanks sis🤝✌️
@priscynhyiraskitchen
4 ай бұрын
You’re very welcome sir🙏🏽
@edithadade-boateng224 Жыл бұрын
I'll try this today
@priscynhyiraskitchen
Жыл бұрын
Okay sis❤️. Please give me a feedback sis😄
@Arilalisa8 ай бұрын
My friend made this for me a couple of times because she know I like them. She put catfish in hers and others meat…also fried boiled eggs. It was so so good!!
@emmanuelselasieakuaku90805 ай бұрын
Amazing stew❤
@priscynhyiraskitchen
4 ай бұрын
Thank you so much
@AdepaDufie4 ай бұрын
Wow👌👌👌👌👌
@albertaatta-mensah354 Жыл бұрын
Wow your channel is underrated, I’ve quickly subscribed.
@priscynhyiraskitchen
Жыл бұрын
Thank you very much sis. Much love 💝
@mamazuhause143 Жыл бұрын
🙋👍😋
@princeduah2817 ай бұрын
I love it
@priscynhyiraskitchen
7 ай бұрын
Thank you
@maameabnayeboah6085 Жыл бұрын
I just tried your recipe and I wasn't disappointed. I used only sardine and it tasted really nice. Thank you very much ❤
@priscynhyiraskitchen
Жыл бұрын
Thank you too for not watching alone but trying your hands on my recipe. Much appreciated my love.🥰🥰🥰
@BridgetEduful-fp2ex Жыл бұрын
Please can you help with some local names of spices that help make stew smell so nice and delicious
@mingleboakye1726 Жыл бұрын
Trying your recipe today Wish me luck lol
@priscynhyiraskitchen
Жыл бұрын
😂😂😂😂. All the best ❤️. I hope it was nice
@mingleboakye1726
Жыл бұрын
@@priscynhyiraskitchen it was amazing being my first time trying it out and my housemates are so proud of me even my mum hahah. Thank you so much
@priscynhyiraskitchen
Жыл бұрын
@@mingleboakye1726 wow,that’s great. Proud of you dearest 💕💕💕
@mingleboakye1726
Жыл бұрын
@@priscynhyiraskitchen you’re most welcome 🙏🏾
@jam_giftedhands1505 Жыл бұрын
❤
@jessicaaidoo54062 жыл бұрын
Priscy thanks for this stew, really appreciate it but what is the local(twi) name for paprika?
@priscynhyiraskitchen
2 жыл бұрын
Jess i wish i knew but i don't sis. Thanks very much.
@naziruibrahim651611 ай бұрын
Will you add water after you are done
@paapanzoley7300 Жыл бұрын
Pricsy thanks so much for this wonderful stew. Please what can replace the paprika
@priscynhyiraskitchen
Жыл бұрын
Oh you can actually leave it out, it’s optional please. Thank you💕
@paapanzoley7300
Жыл бұрын
@@priscynhyiraskitchen Thank you
@eunikeadjei5 ай бұрын
How many can of tomatoes did you add?
@emmanuelpeprah23152 жыл бұрын
Dear good afternoon now watching I want to start selling rice and stew so I came here to search and am sure this gonna help me dear Am going to follow your step for the best one dear thank you😍😍
@priscynhyiraskitchen
2 жыл бұрын
You will not regret boss. Thank you so much. Much appreciated💝
@AndongBabaraАй бұрын
Can I grind the rosemary?
@priscynhyiraskitchen
29 күн бұрын
Yes please
@madelinehall8944 Жыл бұрын
Can this be water bath canned for long term shelf stock in the pantry?
@priscynhyiraskitchen
Жыл бұрын
I haven't tried that yet but you can freeze it for long. Thanks for watching.
@madelinehall8944
6 ай бұрын
Thank you for your response. I skimmed off most of the oil and I waterbath canned the sauce in 8oz jars. Ive been using it all year now. The main thing is that the jar rims are clean and oil free, for the seal. I use the red oil to cook with. Blessings.❤❤
@faithfunmilayo4947
15 күн бұрын
@@madelinehall8944 Pls did you add any preservatives like citric acid
@emmanuelpeprah23152 жыл бұрын
But my dear am sure fresh tomatoes that is blended by my self will help dear
@priscynhyiraskitchen
2 жыл бұрын
Oh bro Emmanuel,you can use fresh tomatoes pls.
@emmanuelpeprah2315
2 жыл бұрын
@@priscynhyiraskitchenAwww thank you soo much I really appreciate it 🥰🥰
@Nanabright00 Жыл бұрын
How many cans of tomato have been added please dear?
@priscynhyiraskitchen
Жыл бұрын
Hello dear, I used 2cans of tomatoes paste (369ml). Thank you 😊
@faustinaafful9727 Жыл бұрын
Can i blend the onions
@priscynhyiraskitchen
Жыл бұрын
Yes please
@pavekitchen9112 Жыл бұрын
Please sis how many cans of tomato sauce did you used?
@priscynhyiraskitchen
Жыл бұрын
I think 3 cans, I’m sorry I don’t remember very well but I think it depends on the quantity you are making. Thank you for watching dearest 💕
@pavekitchen9112
Жыл бұрын
@@priscynhyiraskitchen Thanks 😊
@pavekitchen9112
Жыл бұрын
@@priscynhyiraskitchen you're welcome 😊
@nicholinaoppong5326 Жыл бұрын
Pls y didn’t blend the rosemary
@user-ff5xv5vg3k6 ай бұрын
Please where can I find the tomato sauce I mean the can one
@priscynhyiraskitchen
4 ай бұрын
Where do you live pls? Im in Canada so I got it from the grocery store but you can also use fresh tomatoes too.
@paapanzoley7300 Жыл бұрын
Priscy can I first infused the rosemary in the oill before the onions . Thanks
@bkmensah Жыл бұрын
How much garlic please
@priscynhyiraskitchen
Жыл бұрын
It depends on the quantity you are making pls. But then, if it’s not that much you can also use garlic powder, about 1 tablespoons.
@richardkwameamoako-gyampa2473 Жыл бұрын
You forgot to add salt
@priscynhyiraskitchen
Жыл бұрын
No I didn’t forget, it because I used it for different purposes.
@matildaayamah82657 ай бұрын
I did it but all the oil was gone
@priscynhyiraskitchen
7 ай бұрын
Probably the oil wasn’t enough that’s why.
@michaeldjameshie Жыл бұрын
This video I think u didn't add salt
@priscynhyiraskitchen
Жыл бұрын
True, it’s all purpose stew. I used to it to prepare different meals, for jollof, chicken stew, or goat meat or even fish. Remember that each meat has its own flavour and stock. Most stocks has salt so that’s why I don’t add salt to my all purpose tomato stew.
@nicholinaoppong5326 Жыл бұрын
Pls wat the Fante name for paprika
@priscynhyiraskitchen
Жыл бұрын
Sorry for the late reply, I don’t know about that please. All I know is Paprika. Thank you 😊
Пікірлер: 76
👍👍
I tried it and oh mine is good. You won’t be disappointed
Well down...thank for teaching
I'm following along and cooking this with you, thank you so much for your recipe. You are AMAZING
@priscynhyiraskitchen
29 күн бұрын
Thank you so much 💓
This how I was taught to prepare tomato stew from my step mum..its really good!!!
@priscynhyiraskitchen
9 ай бұрын
Yeah best taste and flavour.
U are amazing
I have tried it and I was not disappointed just a great recipe especially with the Sardine mix, thank you very much it tastes great ❤
@priscynhyiraskitchen
Жыл бұрын
Thank you for trying my recipe and giving me a feedback. This is exciting to hear. Much love to you ❤️❤️❤️
Absolutely delicious
@priscynhyiraskitchen
Жыл бұрын
Thank you 😋
Wow, the stew is beautifully prepared, I can imagine the taste in there. Well done sis 👏
@priscynhyiraskitchen
2 жыл бұрын
😄😄😄😄😄. Thanks very much for the love. The taste was so good. I appreciate you💝💝💝💝
It was very delicious. Thanks sis🤝✌️
@priscynhyiraskitchen
4 ай бұрын
You’re very welcome sir🙏🏽
I'll try this today
@priscynhyiraskitchen
Жыл бұрын
Okay sis❤️. Please give me a feedback sis😄
My friend made this for me a couple of times because she know I like them. She put catfish in hers and others meat…also fried boiled eggs. It was so so good!!
Amazing stew❤
@priscynhyiraskitchen
4 ай бұрын
Thank you so much
Wow👌👌👌👌👌
Wow your channel is underrated, I’ve quickly subscribed.
@priscynhyiraskitchen
Жыл бұрын
Thank you very much sis. Much love 💝
🙋👍😋
I love it
@priscynhyiraskitchen
7 ай бұрын
Thank you
I just tried your recipe and I wasn't disappointed. I used only sardine and it tasted really nice. Thank you very much ❤
@priscynhyiraskitchen
Жыл бұрын
Thank you too for not watching alone but trying your hands on my recipe. Much appreciated my love.🥰🥰🥰
Please can you help with some local names of spices that help make stew smell so nice and delicious
Trying your recipe today Wish me luck lol
@priscynhyiraskitchen
Жыл бұрын
😂😂😂😂. All the best ❤️. I hope it was nice
@mingleboakye1726
Жыл бұрын
@@priscynhyiraskitchen it was amazing being my first time trying it out and my housemates are so proud of me even my mum hahah. Thank you so much
@priscynhyiraskitchen
Жыл бұрын
@@mingleboakye1726 wow,that’s great. Proud of you dearest 💕💕💕
@mingleboakye1726
Жыл бұрын
@@priscynhyiraskitchen you’re most welcome 🙏🏾
❤
Priscy thanks for this stew, really appreciate it but what is the local(twi) name for paprika?
@priscynhyiraskitchen
2 жыл бұрын
Jess i wish i knew but i don't sis. Thanks very much.
Will you add water after you are done
Pricsy thanks so much for this wonderful stew. Please what can replace the paprika
@priscynhyiraskitchen
Жыл бұрын
Oh you can actually leave it out, it’s optional please. Thank you💕
@paapanzoley7300
Жыл бұрын
@@priscynhyiraskitchen Thank you
How many can of tomatoes did you add?
Dear good afternoon now watching I want to start selling rice and stew so I came here to search and am sure this gonna help me dear Am going to follow your step for the best one dear thank you😍😍
@priscynhyiraskitchen
2 жыл бұрын
You will not regret boss. Thank you so much. Much appreciated💝
Can I grind the rosemary?
@priscynhyiraskitchen
29 күн бұрын
Yes please
Can this be water bath canned for long term shelf stock in the pantry?
@priscynhyiraskitchen
Жыл бұрын
I haven't tried that yet but you can freeze it for long. Thanks for watching.
@madelinehall8944
6 ай бұрын
Thank you for your response. I skimmed off most of the oil and I waterbath canned the sauce in 8oz jars. Ive been using it all year now. The main thing is that the jar rims are clean and oil free, for the seal. I use the red oil to cook with. Blessings.❤❤
@faithfunmilayo4947
15 күн бұрын
@@madelinehall8944 Pls did you add any preservatives like citric acid
But my dear am sure fresh tomatoes that is blended by my self will help dear
@priscynhyiraskitchen
2 жыл бұрын
Oh bro Emmanuel,you can use fresh tomatoes pls.
@emmanuelpeprah2315
2 жыл бұрын
@@priscynhyiraskitchenAwww thank you soo much I really appreciate it 🥰🥰
How many cans of tomato have been added please dear?
@priscynhyiraskitchen
Жыл бұрын
Hello dear, I used 2cans of tomatoes paste (369ml). Thank you 😊
Can i blend the onions
@priscynhyiraskitchen
Жыл бұрын
Yes please
Please sis how many cans of tomato sauce did you used?
@priscynhyiraskitchen
Жыл бұрын
I think 3 cans, I’m sorry I don’t remember very well but I think it depends on the quantity you are making. Thank you for watching dearest 💕
@pavekitchen9112
Жыл бұрын
@@priscynhyiraskitchen Thanks 😊
@pavekitchen9112
Жыл бұрын
@@priscynhyiraskitchen you're welcome 😊
Pls y didn’t blend the rosemary
Please where can I find the tomato sauce I mean the can one
@priscynhyiraskitchen
4 ай бұрын
Where do you live pls? Im in Canada so I got it from the grocery store but you can also use fresh tomatoes too.
Priscy can I first infused the rosemary in the oill before the onions . Thanks
How much garlic please
@priscynhyiraskitchen
Жыл бұрын
It depends on the quantity you are making pls. But then, if it’s not that much you can also use garlic powder, about 1 tablespoons.
You forgot to add salt
@priscynhyiraskitchen
Жыл бұрын
No I didn’t forget, it because I used it for different purposes.
I did it but all the oil was gone
@priscynhyiraskitchen
7 ай бұрын
Probably the oil wasn’t enough that’s why.
This video I think u didn't add salt
@priscynhyiraskitchen
Жыл бұрын
True, it’s all purpose stew. I used to it to prepare different meals, for jollof, chicken stew, or goat meat or even fish. Remember that each meat has its own flavour and stock. Most stocks has salt so that’s why I don’t add salt to my all purpose tomato stew.
Pls wat the Fante name for paprika
@priscynhyiraskitchen
Жыл бұрын
Sorry for the late reply, I don’t know about that please. All I know is Paprika. Thank you 😊