How to make Milk Butter Sweetcorn

How to make milk butter Sweetcorn. Illinois Sweetcorn. Very flavorful and easy.
Ingredients:
4 Cups water, 1 C. milk, 1 stick butter or 1/2 stick (your choice)
Directions:
Place ingredients in the pot. The heat should be on low. When the butter is melted, add the sweetcorn. Simmer for 6 min. Turn off heat and leave in at least 3 min.
Enjoy the delicious flavor.

Пікірлер: 268

  • @kellyannr4171
    @kellyannr41712 жыл бұрын

    In Jamaica we make this with fresh coconut milk, a whole uncut scotch bonnet pepper and scallion. Delicious.🇯🇲

  • @asquithmainlines699
    @asquithmainlines6992 жыл бұрын

    I think we can all agree the very best sweet corn is the corn grown in your own garden. Something about nursing it seed to table just makes it taste better.

  • @deborahandrews9728
    @deborahandrews97282 жыл бұрын

    That leftover milk/butter/water can possibly be used in mashed potatoes or maybe homemade Mac and cheese, squash casserole,etc…

  • @apwrg4350

    @apwrg4350

    2 жыл бұрын

    Great idea Deborah.

  • @dioniciobenavidez5386

    @dioniciobenavidez5386

    2 жыл бұрын

    In the winter time perhaps an oyster stew afternoon delight...

  • @deborahandrews9728

    @deborahandrews9728

    2 жыл бұрын

    @@dioniciobenavidez5386 Absolutely!

  • @traceykelly7424

    @traceykelly7424

    2 жыл бұрын

    Use it for chicken corn chowder

  • @deborahandrews9728

    @deborahandrews9728

    2 жыл бұрын

    @@traceykelly7424 omg y’all are making me wanna get up and do some cooking! Lol! All these delicious suggestions!

  • @deborahwatson1971
    @deborahwatson19712 жыл бұрын

    Carnation canned milk and a whole stick of butter is better for a sweeter taste of your corn. I’ve been doing this for over 40yrs. It’s delicious 😋

  • @Dee-ur1hk

    @Dee-ur1hk

    2 жыл бұрын

    Good to know I son excited to try it. ✌️

  • @gailcantrell1835

    @gailcantrell1835

    2 жыл бұрын

    Grew up eating corn this way.

  • @hiobi1172

    @hiobi1172

    2 жыл бұрын

    Do you mean the Carnation Evaporated milk? It's not condensed milk you're referring to, right? I'm going to try this recipe as soon as I get the right milk. Thanks for sharing.

  • @deborahwatson1971

    @deborahwatson1971

    2 жыл бұрын

    Yes, carnation evaporated milk

  • @debbronson4346

    @debbronson4346

    2 жыл бұрын

    Never heard of this before but worth a try thank you

  • @cfonde
    @cfonde2 жыл бұрын

    I bet you could take the leftover milk, butter mixture, and make a great pot of grits for breakfast in the morning.

  • @gavacho1961

    @gavacho1961

    2 жыл бұрын

    HAVE MERCY!!

  • @kathleenkendalljacksgrandm6902

    @kathleenkendalljacksgrandm6902

    2 жыл бұрын

    You beat me to it, I was thinking potato soup.

  • @cfonde

    @cfonde

    2 жыл бұрын

    @@kathleenkendalljacksgrandm6902 - Someone else commented below, about making a corn chowder, or some cream soup. Great cooks think alike!

  • @kathleenkendalljacksgrandm6902

    @kathleenkendalljacksgrandm6902

    2 жыл бұрын

    CF_1959 I just found it, we all think alike. ❤️

  • @jennifermaldonado60

    @jennifermaldonado60

    2 жыл бұрын

    Or even a nice moist corn bread 🌽 🍞

  • @raymondmosher1011
    @raymondmosher10112 жыл бұрын

    What an idea. I am going to have to try that.

  • @dianamorris5327
    @dianamorris53273 жыл бұрын

    Oh wow, I hope you are going to use all that milk and butter to make to make a chowder, corn, potatoe and seafood, dinner for tomorrow....

  • @robertbaker3174

    @robertbaker3174

    2 жыл бұрын

    I love it when I check out things like this and get ideas like that from the comments!

  • @asquithmainlines699

    @asquithmainlines699

    2 жыл бұрын

    I was thinking the same thing all the way through the video.

  • @grandmajane2593

    @grandmajane2593

    2 жыл бұрын

    I usually do not reuse my corn water because it will have some unpleasant corn silks in it. Perhaps when I try this recipe I can strain them out. I wouldn't want to waste that liquid either.

  • @kathieawoyomi66

    @kathieawoyomi66

    2 жыл бұрын

    Wow need the recepie for your chowder

  • @michelleg5371

    @michelleg5371

    2 жыл бұрын

    Why do you hope ? Are you saying you hope he doesn’t waste the milk butter and western ? I’m from another country and I’m curious are you meaning I hope your not going to waste what the corn in ?

  • @Milly-tm8gb
    @Milly-tm8gb2 жыл бұрын

    Looks delicious 😋 thank you !

  • @teresaramos1719
    @teresaramos17192 жыл бұрын

    Oh my thank you. This looks stupendous. Will try for sure !! Nom nom

  • @NicholeWilderBrown
    @NicholeWilderBrown3 жыл бұрын

    Looks delicious!

  • @gaydenegarner6844
    @gaydenegarner68442 жыл бұрын

    I've cooked corn on the cob like this for years it's so good you don't even need to put butter on the cob before you eat it it's so sweet

  • @miriammaldonado7848
    @miriammaldonado78482 жыл бұрын

    I'm sharing with my sister in CA your delicious recipe!

  • @simosc2
    @simosc22 жыл бұрын

    I will be trying this recipe. Thank you, from Alabama

  • @jamesfrantz6085
    @jamesfrantz60852 жыл бұрын

    This guy started a war in the comments section with the Illinois corn bit...every states corn is the best.🥰🌽🌽🌽🌽🌽🌽🌽🌽

  • @miriammaldonado7848

    @miriammaldonado7848

    2 жыл бұрын

    Check on Mr Black comment 😇 bellow your comment🙃

  • @jamesfrantz6085

    @jamesfrantz6085

    2 жыл бұрын

    @@miriammaldonado7848 does your husband own a roofing company? I live here in Evansville, In. I have seen that name on t.v. commercials.Maldonado roofing?just curious or coincidental maybe...

  • @tericandeloro4082
    @tericandeloro40822 жыл бұрын

    Wow! This looks wonderful! I was taught to boil corn I water that had salt and sugar in it. It was always good, especially if it was corn season! Thanks for sharing! It was a great video, and I’m now subscribed! 🙋🏻‍♀️😎

  • @lazmotron
    @lazmotron Жыл бұрын

    This is a great experiment

  • @stephenemrich2949
    @stephenemrich29492 жыл бұрын

    We Grow great sweet corn up on the other side of Lake Erie in Canada that looks exactly the same and now I’m going to use this recipe

  • @barbieblue2213
    @barbieblue22132 жыл бұрын

    Looking yummy!

  • @simplehomemeals3932
    @simplehomemeals39322 жыл бұрын

    I must try this out. Thanks for sharing. 🙏😉

  • @michelleg5371
    @michelleg53712 жыл бұрын

    Thanks mate I’m in Australia and I’ve never seen or herd of this .I’m so going to try it lol . I love corn . I can’t wait actually.👍😂

  • @sandraosborn171
    @sandraosborn1712 жыл бұрын

    Thanks for showing this great recipe all hats off to you🤪💞

  • @darrylm3627
    @darrylm36272 жыл бұрын

    Great Tips, Good Stuff👍🏿😄

  • @dianaprice7172
    @dianaprice7172 Жыл бұрын

    Thanks, Randy! I love it! Half of a stick of butter is just as good. ~Diana

  • @deniseheafey3014
    @deniseheafey30142 жыл бұрын

    Awesome sweet corn will keep recipe for sure. Try sometime soon🌽🌽🌽🌽🌽

  • @catnipsmile
    @catnipsmile9 ай бұрын

    Sir, Thank you for this. Never made corn on the cob this way. It's delicious! Making it this way from now on. 🙂

  • @GinusWorld
    @GinusWorld2 жыл бұрын

    Thank you dear for sharing.

  • @1975stereo
    @1975stereo2 жыл бұрын

    I've always used milk and butter when boiling corn, added with salt and pepper.

  • @dianamorris5327

    @dianamorris5327

    2 жыл бұрын

    I do the same thing when I cut it off the cob .

  • @spysmom2
    @spysmom23 жыл бұрын

    Great video Randy! We will give it a try!

  • @CurtisOrchard

    @CurtisOrchard

    3 жыл бұрын

    Hope you enjoy

  • @Genesis.1-1
    @Genesis.1-12 жыл бұрын

    I'll be making this as soon as I get my hands on some sweet corn. I agree with you about Illinois sweet corn...absolutely the best! I don't know about using half as much butter on my sweet corn though. I looked it up and it appears that too much butter on your sweet corn isn't even a thing.

  • @rootsychick2151

    @rootsychick2151

    2 жыл бұрын

    Never too much.🙂

  • @cydrych
    @cydrych2 жыл бұрын

    My sweet corn is the best because it’s growing about 50’ from by stove (10’ from my grill). Can’t get closer farm to face hole than that. 😂 Thanks for sharing this recipe. I’ll be trying it soon. My corn is shoulder high right now.

  • @cantstandidiots5839

    @cantstandidiots5839

    2 жыл бұрын

    AMEN. Pick it, run for the house and shuck it on the way. Same for any fresh vegetable.

  • @loisegitau4897
    @loisegitau48972 жыл бұрын

    In kenya we don't have money for butter,milk so water and salt is enough.

  • @ameg2707
    @ameg27072 жыл бұрын

    Yummy 🤤

  • @ashleyjones7548
    @ashleyjones75482 жыл бұрын

    So smart

  • @sasfamily13
    @sasfamily132 жыл бұрын

    Thanks for sharing this video 👍🏻 your new friend ❤️stay safe.. have a nice time

  • @MrRebelss
    @MrRebelss2 жыл бұрын

    Illinois corn?! BAH! Southern Minnesota candy corn!

  • @60Airflyte
    @60Airflyte19 күн бұрын

    That’s how my mom made corn. Seems so indulgent now.

  • @tracymay8215
    @tracymay82152 жыл бұрын

    I Am With Diane On Keeping the Boil to Make Soup! No Waste is Best!

  • @amodernalchemist432
    @amodernalchemist4322 жыл бұрын

    Gotta have salt with butter when eating corn on the cob! Good videa, I definitely gotta try that!! Deelish🤤

  • @soulinspiration1
    @soulinspiration12 жыл бұрын

    Yummy!!!!

  • @rarestgem1021
    @rarestgem10212 жыл бұрын

    Thank you

  • @marvinmartinez6063
    @marvinmartinez60632 жыл бұрын

    The late Justin Wilson. Louisiana cooking .show showed this In 1987.

  • @michaelsanders5815
    @michaelsanders58152 жыл бұрын

    Yep! Illinois!

  • @The_Livingdude
    @The_Livingdude2 жыл бұрын

    Mmmmm I can taste it

  • @rogerbrendabowman4808
    @rogerbrendabowman480820 күн бұрын

    can you freeze the corn water to use another time? So glad I saw this. Will fix that tomorrow with our memorial cookout. 🎉🇺🇸🇺🇸🇺🇸🇺🇸

  • @farmerjoe338
    @farmerjoe3382 жыл бұрын

    This looks so good, I will be cooking my sweet corn 🌽 this way from now on .

  • @arlene9342
    @arlene93422 жыл бұрын

    Thank you. Great video. The leftover water and milk could be used to fix corn chowder!

  • @robertsparling
    @robertsparling2 жыл бұрын

    I imagine Illinois sweetcorn is OK, but Iowa sweetcorn can't be beaten! Head on out to the field just before lunch and pick 10 ears for lunch, shuck 'em and pop them in the pot! We staggered our plantings to get a longer season. But no, I have never seen it cooked like that before, either. We never sold it. We had enough town living relatives that did not have the bounty of a farm.

  • @debbronson4346
    @debbronson43462 жыл бұрын

    I was born and raised in Illinois and yes we do have the best corn on the cob.

  • @TR-ne7tt

    @TR-ne7tt

    2 жыл бұрын

    Nope.

  • @grandmajane2593

    @grandmajane2593

    2 жыл бұрын

    You can't beat Connecticut's fresh corn on the cob! We don;t even have to label it 'sweet" because we don't grow any "bitter" corn!

  • @sislertx
    @sislertx2 жыл бұрын

    SCIENCE: NEVER EVER SKIMP ON THE BUTTER.

  • @gavacho1961

    @gavacho1961

    2 жыл бұрын

    Said Paula Deen.

  • @cydrych

    @cydrych

    2 жыл бұрын

    Don’t forget the bacon grease.

  • @kathleenkendalljacksgrandm6902

    @kathleenkendalljacksgrandm6902

    2 жыл бұрын

    Joe Herbet And Julia Child

  • @gavacho1961

    @gavacho1961

    2 жыл бұрын

    @@kathleenkendalljacksgrandm6902 and Kathleen Kendall

  • @khalliwalli-obaidfarooqui
    @khalliwalli-obaidfarooqui2 жыл бұрын

    Nice sharing, keep it up

  • @CurtisOrchard

    @CurtisOrchard

    2 жыл бұрын

    Thank you, I will

  • @ArcaneWeasel
    @ArcaneWeasel2 жыл бұрын

    You are correct on the Illinois 🌽

  • @jstump1972
    @jstump19722 жыл бұрын

    Wow just 6mins? My dad used to boil sweet corn with water and 2 sticks butter with salt for few hours, oh so good

  • @Osnosis

    @Osnosis

    2 жыл бұрын

    Mush

  • @ambrag2cute358

    @ambrag2cute358

    2 жыл бұрын

    It usually only takes corn 10 mins in boiled water

  • @khalliwalli-obaidfarooqui
    @khalliwalli-obaidfarooqui2 жыл бұрын

    stay connected

  • @bregsricana4357
    @bregsricana43572 жыл бұрын

    Sending my full support thank you for sharing #Bregs Ricana

  • @tandat4510
    @tandat4510 Жыл бұрын

    Ngon quá 🤤👍

  • @gailgregory95
    @gailgregory952 жыл бұрын

    I have been doing this for awhile but I add a little sugar. Sooo Tasty.

  • @Bob-vw3ce
    @Bob-vw3ce2 жыл бұрын

    Great recipe. I will try. I seen it done at KFC. Similar?

  • @donaldpenn2730
    @donaldpenn27303 жыл бұрын

    I'm going to give this a try, I've made corn with milk but never butter, So this will be a first to have milk and butter in the water at the same time

  • @50buttfish
    @50buttfish2 жыл бұрын

    ADD a sprinkle of SUGAR, for SWEET sweet corn.

  • @anotherdave5107

    @anotherdave5107

    2 жыл бұрын

    Salt actually makes it taste sweeter due to the contrast in the tastes.

  • @nancykurpaitis7928
    @nancykurpaitis79282 жыл бұрын

    Gonna try this tonight. BUT.....gonna Slop More Great butter on it after taking it from the pan!!!! Love Butter!! 😀😀😉😉👍👍👍❤❤

  • @jennifergray5499

    @jennifergray5499

    2 жыл бұрын

    Nancy.....amen sister. Just start with....a whole package of butter and skip the water!!!! BAHAAAAAA 🤣🤣🙂🙂😂😂 love butter too!!❤❤❤

  • @elainesteinmetz9710
    @elainesteinmetz97102 жыл бұрын

    NH Butter sugar corn...oooomggggg

  • @beerhammer1881
    @beerhammer1881 Жыл бұрын

    OMG, this looks soooo good but it's November and there's no corn . I'll have to think about this all winter now lol

  • @adamsmithTAG
    @adamsmithTAG9 ай бұрын

    I'm sure it's good, but Ontario Sweet corn?! Change your life! LOL. Appreciate the share!

  • @wandaallen4872
    @wandaallen48722 жыл бұрын

    It's the best corn. Peaches n cream

  • @2133cynthia

    @2133cynthia

    2 жыл бұрын

    is there a farm in Central Illinois that sells the peaches n cream corn?

  • @wandaallen4872

    @wandaallen4872

    2 жыл бұрын

    @@2133cynthia oh I'm sure there is I would have to talk to my cousin he's a big farmer

  • @2133cynthia

    @2133cynthia

    2 жыл бұрын

    @@wandaallen4872 let me know.

  • @HavenSaved
    @HavenSaved3 жыл бұрын

    Amish Missouri grown corn is where it’s at!

  • @robertbaker3174

    @robertbaker3174

    2 жыл бұрын

    Word!

  • @gulfportflamefighter4545

    @gulfportflamefighter4545

    2 жыл бұрын

    What part of the state?

  • @rsoubiea
    @rsoubiea2 жыл бұрын

    More importantly what to use the left over butter and milk for?

  • @Jeff-ql3tg
    @Jeff-ql3tg2 жыл бұрын

    Since the butter is all fat and stays at the top of the liquid, all you have to do is make sure there is enough butter to cover the surface. Pull the corn out slowly to ensure complete coverage over the corn.

  • @gulfportflamefighter4545

    @gulfportflamefighter4545

    2 жыл бұрын

    ✅✅

  • @memekwedkuje
    @memekwedkuje Жыл бұрын

    Those plates are from BOLESŁAWIEC ?

  • @hotc444
    @hotc444 Жыл бұрын

    Is six minutes enough time to tenderize the corn, I don’t want to over cook it or under cook it

  • @craigb2279
    @craigb22792 жыл бұрын

    Confused on something. Isn't the corn kernel sealed closed on the cob? So while the hot water/milk will convert the starches in the kernel the milk/butter will not reach inside. Couldn't you get the same effect by just cooking corn normally and pouring a small amount of this mixture over top? It is just what is clinging to the surface you are tasting not anything cooked in the corn

  • @Sassyglbeauty

    @Sassyglbeauty

    2 ай бұрын

    It gets in the husk. So when you put pressure on the husk and biting the corn, I would imagine this is where the flavor is really coming from.

  • @terryivey5374
    @terryivey53743 жыл бұрын

    I need to try this :) Trick is.....have milk and corn at the same time LOL We don't usually keep milk

  • @malekatahcampbell6326

    @malekatahcampbell6326

    3 жыл бұрын

    Lol 😆

  • @roberthart9886
    @roberthart98862 жыл бұрын

    Decades ago, I shared a house with a guy who used milk (which I always thought was weird), but I don't recall whether he also added butter

  • @nataliealexander4402

    @nataliealexander4402

    2 жыл бұрын

    My dad used milk, tad of sugar and water. Boil on low, then add the corn to a butter bath. Freaking delish.

  • @brianporter4845
    @brianporter48452 жыл бұрын

    Long Island sweet corn is pretty good

  • @fraydnot
    @fraydnot2 жыл бұрын

    Looks good, I would cut it off the cob then cook it.

  • @niushafarajmohammadi5191
    @niushafarajmohammadi51912 жыл бұрын

    I'm absolutely all saliva now :D great job. I'm just concerning about the remaining milk bath. Do we just have to throw it away? I mean any chance for it to be reusable for that or sth else?

  • @CurtisOrchard

    @CurtisOrchard

    2 жыл бұрын

    I suppose you could pour it in the garden

  • @DevilTravels
    @DevilTravels2 жыл бұрын

    I wonder if this can be done with kerneled corn.... for less tooth ripping

  • @deborawhite839

    @deborawhite839

    2 жыл бұрын

    Yes,

  • @grandmajane2593
    @grandmajane25932 жыл бұрын

    Connecticut corn is delicious too! We don;t call it "sweet corn". It all tastes sweet so why call it sweet. But the milk and butter sounds like a wonderful idea and I shall do that if I can obtain some fresh corn. We had some New Jersey corn in the stores a few weeks ago that was good, but our Ct corn usually doesn't appear until late July and through August.

  • @garygsp3

    @garygsp3

    2 жыл бұрын

    Lots of people in the past used to eat field corn. Field corn isn't sweet at all and a common ingredient to make it more palatable was to add sugar to water. The addition of the "sweet" adjective might have helped as a distinction between field corn, and "sweet corn". As opposed to just corn.

  • @grandmajane2593

    @grandmajane2593

    2 жыл бұрын

    @@garygsp3 - I didn't know that. Thank you for educating me. I couldn't understand why they called it "sweet". Thx again.

  • @RonnieBravo_
    @RonnieBravo_2 жыл бұрын

    Thank you.my wife just left me and now I can make her corn for my girls.... When I have them all the time because she's a crazy B! Lol but for real...

  • @richier.1585
    @richier.15852 жыл бұрын

    Michigan grows the best sweet corn🙃🙃🙃🙃🙃

  • @DrKraig
    @DrKraig2 жыл бұрын

    More butter, more better.

  • @garystoltz573
    @garystoltz5732 жыл бұрын

    Looks like they coat with butter the same, that may be why theirs no difference in taste the half stick butter was almost gone when all corn was removed but the whole stick butter had about a half of stick still in the water, so I believe you're right cost and waste would be the difference. But goes to show more corn more butter.

  • @anotherdave5107
    @anotherdave51072 жыл бұрын

    If you have to do all that to make your corn taste great just go to any farm stand in Hadley MA and grab some fresh picked sweetcorn and steam it in it's husks. Sometimes it's TOO sweet for some.

  • @gc4644
    @gc46442 жыл бұрын

    Nah, I heard New Mexico and Alaskan Corn is the sweetest!! 😉

  • @normwhiff
    @normwhiff2 жыл бұрын

    Peaches and Cream Corn from Chilliwack BC.....

  • @paulh2981
    @paulh29812 жыл бұрын

    "Nothing beats Illinois sweet corn." Of course! If you grow a particular variety of sweet corn it'll taste pretty much the same no matter where it's grown, so nobody beats Illinois sweet corn because everyone else's sweet corn is the same.

  • @charleshodgdon6168

    @charleshodgdon6168

    2 жыл бұрын

    Indiana is better.

  • @bilderberg_news4775

    @bilderberg_news4775

    2 жыл бұрын

    @@charleshodgdon6168 So once I walk across the street to the Illinois side the corn isn't as good? Hmm! Thanks for the tip.

  • @a.barker7792
    @a.barker77922 жыл бұрын

    Illinios Farm stand 6 ears for $ 3 bucks. 12 for $ 5. Is bar none, one of my favorite times of year.

  • @anotherdave5107

    @anotherdave5107

    2 жыл бұрын

    4th of July weekend the price of sweet corn drops to 4/$1 at some farm stands in Hadley MA; ( then it jumps back up to 2/$1)

  • @tonymusolino2369
    @tonymusolino23692 жыл бұрын

    Looks like most of the butter is left behind in the pots. Even the one with 1/2 stick of butter. So i would say use 1/4 stick.

  • @whiskybravo4648
    @whiskybravo464810 ай бұрын

    Randy!!

  • @rennetteisaac2032
    @rennetteisaac20322 жыл бұрын

    We always cooked our corn 🌽 that way but without the water 💧

  • @GreekYoda
    @GreekYoda2 жыл бұрын

    * If it’s not sweet corn what might it be? Is there a sour or bitter corn?

  • @bonsaitreehouse5534

    @bonsaitreehouse5534

    2 жыл бұрын

    Feed corn which is used for feeding livestock and converting to ethanol for gasoline

  • @christinesavage4837

    @christinesavage4837

    2 жыл бұрын

    Corn refers to the main cereal grown in the area. In the USA this is maize which become known as Indian Corn and then sweet corn. While "corn" is becoming synonymous with maize in English speaking countries now due to US tv etc, you still have signs of traditional meaning. Cornflower and cornbird in UK both are found in wheatfields not maize fields &the corn board refers to the market for cereal crops.

  • @jolenegubitoso32
    @jolenegubitoso323 жыл бұрын

    How do I get Illinois sweet corn?

  • @grandmajane2593

    @grandmajane2593

    2 жыл бұрын

    Move to Illinois, Chicago is a good place if you can dodge the bullets!

  • @marthawoodworth
    @marthawoodworth2 жыл бұрын

    "The more butter the better." LOL only kidding. That's the fat guy's philosophy! P.S. I think even a quarter stick of butter would be enough. Butter is so rich!

  • @briannemorna4268
    @briannemorna42682 жыл бұрын

    When your finished, throwing some oysters. Oh yeahhhh!

  • @A.x3
    @A.x32 жыл бұрын

    This man has never been to the Olathe sweet corn festival in Colorado.

  • @Tocomaco
    @Tocomaco2 жыл бұрын

    A beautiful thing!....wouldn't make any difference if you used 20 sticks of butter for corn, but by pulling it out of the pot...any liquid is going to wash off most of the butter, except what's in between the kernels, if with only 5 minutes cooking...though it would be incredible if corn was like a sponge!

  • @fjb4932

    @fjb4932

    2 жыл бұрын

    6 minutes cooking. 3 minute rest.

  • @mintdragon9548
    @mintdragon95482 жыл бұрын

    Nice recipe

  • @carolynbohannon4602
    @carolynbohannon46022 жыл бұрын

    Is this GMO corn?

  • @youcooksogay9521
    @youcooksogay95212 жыл бұрын

    You’re right. NJ Silver Queen is the best. It’s white, sweet and not chewy. We eat it raw or just steamed. We call that yellow & white corn, horse feed.

  • @youcooksogay9521

    @youcooksogay9521

    2 жыл бұрын

    I’ll try this on our Silver Queen tho.

  • @upcamehill2773
    @upcamehill27732 жыл бұрын

    Don't know if I want to waste a stick of butter and a cup of milk to have to throw it away after the corn is done.

  • @CurtisOrchard

    @CurtisOrchard

    2 жыл бұрын

    This is just for fun if you want to try it.

  • @danhill6060
    @danhill60602 жыл бұрын

    Add a jar of Honey too