OMG it worked. I’ve just tasted the sweetest corn I’ve ever had in my life and i cooked it myself. I used Cajun seasoning instead and it turned out perfect. Thank you thank you 🙏🏼 for this amazing video.

We've been doing this recipe for a few years now and it's really the best. Thanks so much.

My husband loved them! Thank you so much

Tried this recipe tonight and they turned out great!! Who would have known this method of cooking corn on the cob would turn out so good. Great job ATK!!

I have used this technique several times and love it!

Tried it for the first time today…came out great!!! Kids and adults loved it 👍

This is how I was told to cook really fresh tasting corn on the cob. Put a large pot of water on and bring to a boil. Leave boiling while you run out to the garden and pick the ears of corn off the corn plant. Run as fast as you can back to the house, shucking the corn as you go. If you trip and fall on the back, the corn is no longer fresh and you have to start all over.

@loridennis2989

3 жыл бұрын

Could I run out to the garden without waiting for the boil? Lol

@urdude67

Жыл бұрын

OCD belongs in the home

@sunnyshin8303

Жыл бұрын

hahaha 😂

@kellyr8230

Жыл бұрын

What if the corn slips and fall out of my hands ?

@urdude67

Жыл бұрын

@@kellyr8230 what if I get butter on my clothes?

Finally! One does not "cook" corn . . . you only heat it up.

I found your recipe, and it is the best corn we ever tasted. I could never figure out how long to cook it, and this was so easy and the corn was wonderful!

I tried this method in cooking sweet corn...perfect...thank you...and God bless you !

As a kid, my grandmother would go to their garden and pick fresh corn for us kids for breakfast. 60+ years later I can still taste that deliciousness!

@hijodelaisla275

3 жыл бұрын

Your grandmother was a kid at the same time you were? How is that possible?

@GODEED

2 жыл бұрын

Ha ha... She is vindicated by her correct punctuation!Although, I appreciate your keen observation, Hijo😊

@fp5495

10 ай бұрын

@@hijodelaisla275 How is it not? It makes total sense what she said. In other words, she said: "When I was a kid, my grandmother.......". You should do more research on the most rudimentary grammar skills before you try to sound clever.

@hijodelaisla275

10 ай бұрын

@@fp5495 Yeah, I know what she was trying to say. I wasn't "trying" to be clever, I was being playful with the grammatical error that Godeed recognized too. You, however, confidently scold that I'm the one lacking in rudimentary grammar skills. You appear to know more than we do, and choose to flaunt your superiority. Okie dokie, I'm off now to do the "research" that you have assigned me.

5yrs later and stumbled on this video for my first ever BBQ hosting and the corn was a smash! Added my own seasoning and it was a hit!

We love you guys. We enjoy he educational aspects as well as the artistry and alchemy creativity and the perfect descriptions og what exactly each dish tastes like along with the texture and alternative accompaniments

@dh7139

9 ай бұрын

yup!! agreed😀

Thank you for another reliably delicious cooking method, ATK!

The only recipe I use! It makes perfect corn. Thank you!!!

Wow! I am gonna try this, on my daughter and grandson. Thank you so much!

I tried it and it worked very well! We loved our corn 🤤

Can't wait to try this method!

⭐️⭐️⭐️⭐️⭐️ Thank you for sharing this method and explaining the food science behind why it works!

Terrific my go to recipe from now on. Thanks

Worked perfectly! Thanks

Came out perfect. Roadside NJ corn is wonderful. Thank you.

Learn something new every day. Have to try.👍👍

Thanks for the tip on corn. Will try it next time.

Thank you for this simple tip!

had it tonight! you were right about how to boil corn. taste great!

Love America’s Test Kitchen!!!!

Im trying this! Thanks

Thank you ladies!!

Excellent video, thank you!

We once picked fresh corn out of out Uncles field, on the Eastern shore of Maryland cooked it and ate it right away. Best corn I’ve ever eaten. Served with lots of butter and Old Bay seasoning. Maryland tomatoes too!

@youthrevisitedagain

3 жыл бұрын

Maryland tomatoes are the best! I’m from CA & enjoyed them on a vacation years ago. Hubby & I ate all they had at the salad bar. Best part of our trip!

@tmcche7881

3 жыл бұрын

A Maryland tomato? What variety tomato is grown exclusively in Maryland?

@loisbowers5254

3 жыл бұрын

@@tmcche7881 the kind I grow in my garden

@shermanderek2

3 жыл бұрын

The shelf life for raw corn is two hours off the stalk. None of that supermarket stuff qualifies. I detasseled corn for DeKalb co in DeKalb IL as a youth.

@joemccay9978

3 жыл бұрын

Fresh picked corn is the best! The longer you wait to cook it, the more like cardboard it will taste!

I tried it, and my corn was great. I will be cooking it this way from now on. Thank you

Right time. Thanks so much

just made delicious boiled corns thx!

Love it and I will give it a try

Very helpful, thank you!

Great tip thank you

Becky, thanks for an easy recipe👍

That was great ladies, thankyou,🤗

The "I'll see YOU later" at the end rolled me, thank you for being you always 🥰

Awesome love the science explanation thank you so much 😎👍

thankyou ladies!

That corn looks great. Thanks

Learn something today, Thanks 🙏

Well, that was easy now bring on Summer!

Yum! Thanks for sharing.

It is very tasty and easy to cook recommend to everyone!

Great as always. So happy to know the secret to corn on the cob!

Ladies , i cant get enough of you's & simple delish Foods. Just in time for Summer , too. Subbed !! 😉

Thank you so very much for ALL Your instructional videos, along with ALL The Time & Efforts you take creating the Best Way towards a delicious time tested recipe! You guys are my Go To For Everything! Keep up the AMAZING Job You All Do! Blessings to you All

Really good!

Super easy thanks

wow amazing

That’s it. I can’t wait try it

So simple that is hard to believe it works to perfection.

@helenboula3538

3 жыл бұрын

If you have good carne you don't have to add anything to it just bought about three four minutes tops I don't do better I don't do salt I don't do pepper I just eat it the way it is it is delicious you can taste the vegetables it's not covered up with other taste

great recipe

Hi there. Good tip. Thanks 👍😊

Love it!

Nice, I'm buying some corn for tomorrow, Thank.

It works! Yay!

Looks yummy 😋

Been a little minute & I had to come back & watch this again just to confirm the time. Been making my corn like this ever since I saw this episode lol. Never lets me down, & that says alot coming from someone who can't cook consistently to save his life.

awesome as usual

I love old bay in many many recipes. I've used it on grilled corn the best 👍🏾

Made this tonight with grilled chicken and asparagus. It was a hit! Thank you.

Thank you

Wow !! I always thought that cooking corn was hard and took a long time to cook.

My grandfather a Vermonter always said the best corn on the cob was when you got the water boiling, went out to the garden,picked the corn, ran as fast as you could shucking the corn as you ran and then put it in the pot. The best corn on the cob you will ever taste !!!

@joedennehy386

3 жыл бұрын

Hecwas right

@truthinlovemama

2 жыл бұрын

My Pap would agree. Corn picked earlier in the day for dinner would be a big no-no.

Fantastic! I added a cup of milk to the water and it was phenomenal!!

Always wondered how long to really cook corn! wish it were't so messy to eat, sure is good.

Hello thank you I learn something knew

When I want a perfect recipe, I always know who I can count on. This corn was so great, I wish I’d made more 😅

Never knew that but will try it. Thank you

American test kitchen team love you guys 🇺🇸🇺🇸🇺🇸🇺🇸❤️❤️❤️❤️❤️💪💪💪💪💪

Great!

Can’t wait to try this tonight

Wow, so simple. Who knew? Thanks.

If you are only cooking 2 ears of corn, you corn you can wrap them in paper towel separately, dampen the paper towels and microwave on high for 3-5 minutes.

I am not a cook of any kind, but I always cooked corn 4 minutes in boiling water, but I will try this method. I watch your show faithfully.

Been cooking corn this way since I've seen this video. Got corn again today. Perfect way to cook 🌽

@lynneanderson4255

2 жыл бұрын

I tried it today and it worked out perfectly. Talk about no sweat!

@swong705

2 жыл бұрын

@@lynneanderson4255 isn't it awesome how easy it is and how sweet the corn is.

Just my kind o' recipe. Perfect! Any more involved and it would be beyond me.

Good to know

What great ideas come from America's Test Kitchen! Love this site.

I tired it today it was great . Thank u so much

@lydiapetra1211

4 жыл бұрын

And it was cooked in 10 minutes being turned off.

A healthy spread of butter on a slice of bread that you then wrap around the cob and spin is the easiest way to butter the corn without demolishing the entire stick of butter.

@judsonkr

2 жыл бұрын

Nice!

To butter up your corn, lather up a slice of bread with butter and the seasonings, then place your cob in (like a hot dog) and slide and twist back and forth. That’s the best way.

@dirkgibbens377

3 жыл бұрын

Great idea! I’ll do that!

@KatarinaS.

3 жыл бұрын

Yes. I've done this for 40 years, it's the most efficient way to butter corn on the cob instead of ruining a whole stick of butter. Then when you're done with the bread that you used to butter your cob(s) you have a tasty morsel of bread to eat.

@JC-uq5gi

3 жыл бұрын

Just get yourself a butter dispenser for corn. I think I paid $1.99 for mine? THAT'S ...the best way.

@geraldbrienza4474

3 жыл бұрын

@@JC-uq5gi but then you have to clean that greasy butter dispenser. My way, you just eat the bread.

@JC-uq5gi

3 жыл бұрын

@@geraldbrienza4474I haven't had to clean mine yet. I just keep reloading butter sticks. The only greasy part is the inside. You have to clean a butter knife every time, and it's running all over the place. Plus, I don't have to eat any bread. That stuff is bad for you.

I no longer boil corn on the cob. I husk and clean it, put butter and salt and wrap it in foil and put it on the grill to cook. Comes out so crispy, everyone loves it so much more!!

And now, it has been discovered that you can microwave corn, in the husk at 4 minutes high power per ear. Cut off the stem, and pull off the tapered end and you have no silk. Much easier, no cleaning pots, waiting for water to boil, etc. Easier to time for start of meal.

@Kman.

3 жыл бұрын

Microwaved corn yields a tougher corn.

@cliffcox7643

3 жыл бұрын

@@Kman. it is true. It is slightly tougher, but MUCH faster and no clean up.

@Kman.

3 жыл бұрын

@@cliffcox7643 When we've put corn in the miocrowave, we use a sealable plastic bag which is designed for taters, corn, etc... The bags are reusable, so there is "clean up" afterwards & no less than cleaning a pot that had water/corn in it.

@stevena9512

3 жыл бұрын

And when you microwave it, you destroy the nutritional value of the corn. And when you put it in a plastic bag, you release micro plastic that you’re going to eat. Micro plastics are a known health risk.

@cliffcox7643

3 жыл бұрын

@@stevena9512 yeah, im ok with all that. It's just the speed, when you need it and boil it when you have time.

We wrap each cob in aluminum foil, bake at 400 for 20 minutes. Got the recipe from a weight watchers cookbook years ago. Works great.

@zackdelarocha8

5 жыл бұрын

Steve Niemyer without boiling it first?

@jordanboteler8978

4 жыл бұрын

Steve Niemyer my dad does the same

@howardfrankfort

2 жыл бұрын

In the shuck works good as well

Test kitchen should of asked me ,been cooking corn like this for 50 years

Hello. This is such a delicious recipe. Thanks for sharing. Amazing and so simple. Actually here in Mauritius 🇲🇺 I usually use a pressure cooker to boil the corn cut into pieces as some are too big to fit in 1 whole piece. It's best eaten drg wintertime here in Mauritius when it's quite cold. Actually I love it that way. I'll definitely give it a try. Reply back plz. Lots of love from Mauritius 🇲🇺

Test kitchen is a game changer.

Yummy

If you like the way YOUR corn taste. Then that's the best way to cook it!

MMM that looks goood

Thanks for the tip….I’ve been doing wrong for years!🙂

I forget what I did but once I oven-steamed corn, continued with butter and spices -- it was perfect, guests went nuts.

wow...I love the salt recipe.

Just made using this method. Four ears for 7 minutes. perfect.

Great idea , how long would it take for two ears of corn?

@sacramentoskip

2 жыл бұрын

I am going to cook two ears the same way as see how it turns out.