How to make Mexican Birria
Recipe:
If using whole goat, cut goat into thirds.
ADOBO SAUCE - dried chilis with citric acid ( vinegar, beer, mezcal)
Chile Puya x 1 for extra spice (Alternative: Chile de Arbol)
Chile Ancho x 1 for smoky flavor
Guajillo (Lots) for red color. Remove the top part and the seeds inside.
Pasilla x 1
Rehydrate the chilis in to a boiling pot of water or beef/chicken broth (for added flavor) for 5 minutes.
Take all the chilis and put into blender.
Chopped Vegetables (Garlic, White onions, Fresh Tomatoes)
A can of Chipotle Peppers (Spicy)
El pato Sauce (Canned Tomatoes)
Blend Everything.
SEASONING:
Equal Parts Mix: Smoked Paprika, Garlic Powder, Onion Powder, and Fajita Seasoning
INSTRUCTIONS:
Form a bed of banana leaves inside oven-safe pan. Place goat meat onto banana leaves.
Coat all the goat meat parts with the powdered seasoning and the Adobo Sauce with cinnamon, bay leaves, oregano, avocado leaves, salt, mezcal (to break the fibers of the meat) and the extra juice from the boiled chilis.
Cover the seasoned goat meat with the banana leaves and Penca de Maguey (Agave Leaves).
Add seasoning and adobo then marinate for 6 hours or more.
Cook in oven at 350 degrees F/ 180 degrees Celcius for 4-6 hours.
Remove the Agave Leaves and shred the goat meat.
Strain the meat broth to separate the small particles of meat and banana leaves.
Chop all the vegetables for toppings (lime, red onions, cilantro, radishes)
Serve
Big thank you to Fernanda with @taconacokc for showing me how to make Goat Birria! Make sure to check out Taco Naco when you're in Kansas City!
8220 Metcalf Ave
Overland Park, KS 66204
#Birria #Cooking #MexicanBirria #GoatBirria
My cooking and camera gear: kit.co/lisanguyen
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Пікірлер: 83
Have you ever tried Birria?
@Kurihnamte
Жыл бұрын
No but it looks really good! I have to try it sometimes😂❤
@trentonjames5383
Жыл бұрын
I have I want tp try the goat version because most use beef I believe for cost reason
@meagan.868
Жыл бұрын
I have but now I wanna try making it!
@MKY-iz1lj
Жыл бұрын
Now i need this in my life 😢
@nutriapeluda
Жыл бұрын
Yes, I love having several places available all around town! ❤❤
Me, a long time sub born and raised mexican: You had my curiosity. Now, you have my attention.
Dude, cooking with local chefs is a great idea for a series!
Oh come on! Lisa trying to say Birria wud ve been a great drinking game
Thanks for this amazing video of Birria as a Mexican myself, this food makes me happy and also spicy so thanks for this amazing video.
Wow the last time i came this early, i had to start celebrating fathers day again😮
@LisaNguyen
Жыл бұрын
🤨
@BANGPINK99
Жыл бұрын
🤨
Wow you already have 4 million subs already!? I've been here since 500k and it's so nice to see how much you've grown😄❤️
@meagan.868
Жыл бұрын
YESSSS
Absolutely fell in love with AUTHENTIC Birria when I was stuck in Mexico a few years ago. Goat 🐐 > Beef 🥩.
Now I'm looking forward to weeks of content about how to use up leftover birria 😂
Plenty of times. Except where im from (Zacatecas) we cook it underground in agave leaves
That’s an awesome recipe to watch you guys make! Always wondered the traditional goat Birria preparation. The smells and flavors must be so good 🤤🔥
This was fun to watch, plus so interesting to see the whole process. Thanks 😊
Fernanda: How many tequila shots you had? Lisa: No comment. That one got me. 😂
That looks so good!
Omooooo! There's nothing better than you doing a full damn video 🥺🥺
Incredible looks delicious y’all made that look easy and I know it’s not good job Lisa
It's extremely refreshing to see someone ACTUALLY make Birria Tacos... Everyone else just makes really sad versions of it so nobody is really eating Birria and it breaks my heart. I don't really like Birria but they don't use salt here... The flavor fusions just need a bit more salt here. This recipe I'm gonna try because it looks to die for. Needs like though 😂
Day one of asking Lisa to make chicken Molè Steps incase 😌: Generally speaking, moles are made of at least two types of Mexican chiles, some kind of sour ingredient (e.g. tomatillos), sweet (e.g. sugar, fruit, or chocolate), nuts and thickeners (e.g. peanut butter, bread, tortillas) and spices! Please consider making this if not it’s fine but I’d like to see it ☺️
omg this is the video I needed… birria tacos are one of my FAVES 🥰
Thank you for making this ❤️
Looks like I need to buy myself a kitchen Hammer!
@LisaNguyen
Жыл бұрын
Just be careful you don’t break the counter!
Thank you for your service Goat
When Lisa said chug and went in she looked at her like she don't know me lol
Todo lo que tú preparas es muy rico, FELICIDADES FERNANDA !
Yummy 😋
Looks awesome! 😋
great job
Thank you Lisa
Yes! Fernanda's in a video! And with Birria?!?! Nombre, cállate, shut up. Saludos to everyone from RGV, Texas.
Maan Lisa you are so Awesome, there is nothing like a Woman that can cook Some 🐐 Goat😎❤🌹
Cool
Hey, here is an idea to make in your next video: it'a sort of soup called Gulyás soup in Hungarian. It contains meet, (veggies) but the juice is the best. It is relatively easy to make.❤
Btw I’m am Vietnamese and when you say something I can easily understand
I love birra. And I have tried making it. I think I'll try this recipe next time.😊 I can't roll my rrs either. 😅
You NEED to try quesabirria
Lisa's birria is toooo muchhh good is cuz I L❤ve LISA!🤓👍
❤❤❤
I am hungry now ❤❤❤❤
That looked way too good
🤤👌
Goat is the best
ว้าว
🎉🎉🎉
👍
Lisa you are my favourite ❤️ 💙 💜 💖 💗
Been a while since you uploaded, hope you are doing okay
I'll definitely do this once my (essentially useless for breeding purposes) buck gets big enough
Biiiiiirrrrrrrrrrrria
Hi Lisa ily❤
@LisaNguyen
Жыл бұрын
Hii ❤
So uh…. What time to pass for the leftovers? 👁️👄👁️
Lisa the is love you ❤
Do a Indian dish
Birria
Hi
@LisaNguyen
Жыл бұрын
Hi
i want a kitchen hammer lol
Is Barria supposed to be goat ?
It's ok, I'm half hispanic and cant roll my Rs either 💀
Lisa you are beautiful. My Cats name is Li.
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first
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