this man is a national treasure

@srs6461

Жыл бұрын

@@cloudnurdz6331 Yes he is.

@PuertoRicanRattlesnake

Жыл бұрын

More nations then one

@joerauhut9169

Жыл бұрын

I'm going to try this my brother! Cant wait ! 👍👏👏👏👏

@Itsgod123

Жыл бұрын

He def got one of those personalities

@roberthelgesen9601

Жыл бұрын

I agree, wish i could hire mim as my personal chef!

My only complaint about this is that 1) it isn't at my house and 2) your channel gets shown to me when I am famished 😂 . Nice job, brother. Those pequin peppers are incredible

@scrat3695

Жыл бұрын

That's two complaints you're goin to jail busta

@NavyMech62

Жыл бұрын

I concur. Same complaints here.

@angelbrown5895

3 ай бұрын

LOL BAHAHAHAHAHAHAHAHA 💯

When I think of Texas this is the type of fella who I think of as a real Texan. Hell of a cook with an awesome Mexican/South Western flair to cooking. Awesome video.

@johnnoyobbo8618

Жыл бұрын

I thought a real Texan had room temp iq and dress like cowboys

@hisaffliction2138

11 ай бұрын

You mean Mexican, because Texas was part of Mexico, let’s call it what it is

@GeoffreyBronson

11 ай бұрын

@@hisaffliction2138 *what is WAS

@RealShaquilleOneal

11 ай бұрын

@@hisaffliction2138bro that was like 200 years ago its not that big of a deal lmao

@Stormieb

11 ай бұрын

As a Houstonian, 100 percent agree with this comment. This man screams Texas.

This is exactly what our favorite local Mexican restaurant serves with tortilla chips! It’s kind of buried in the menu, but my husband discovered it and we LOVE it! Sometimes we get takeout and just order 2 of these appetizers for our dinner. 😋 I had no idea it could be made so easily at home!

@The_Gallowglass

Жыл бұрын

@@ChickenMcThiccken yeah, I do this at home, cut up a bunch of tortillas into triangles, fry them and then eat it up. Basically super awesome nachos

@Diego_-

8 ай бұрын

@@The_Gallowglass why eat the tortilla without frying it, right?

@The_Gallowglass

8 ай бұрын

@@Diego_- frying makes everything better

@user-yi3xr6br4e

7 ай бұрын

Yeah right whitey

@user-yi3xr6br4e

7 ай бұрын

First thing I see on ur page is loose weight 😂😂 can’t tell

Queso Oaxaca is a very underrated cheese. It's incredible on homemade pizza.

@davidatovar

Жыл бұрын

That's funny, I wanted to make pizza bread and all I found in the fridge was mexican cheese, I put some marinara sauce down on some bread and used the mexican cheese broken up with a fork until fluffy and topped it, in the toaster oven melted and crisped up great and tasted good, I was surprised ! Its funny you mentioned it, "One bite, everyone knows the rules" ! 🍕

@ouqsferd

Жыл бұрын

Thanks Gay Rambo

@gayrambo4529

Жыл бұрын

@@Penland1234 think of the difference between cheddar and sharp cheddar.

@gayrambo4529

Жыл бұрын

@@Penland1234 Cotija is better on esquites.

@yourface3154

Жыл бұрын

@@davidatovar Everybody*

My four year old watched this with me and she said “ Dad, let’s have that for dinner tonight!” I think she is on to something! Plus it will give me a reason to make some more salsa.

@alexpollock6932

Жыл бұрын

I’m thinking about it too

@nothanksplease

Жыл бұрын

nom nom nom

@beepbeeplettuce5890

Жыл бұрын

​@@nothanksplease brilliant response

@AdaptiveApeHybrid

Жыл бұрын

Salsa is love Salsa is life All hail the glorious tomato 🍅

@JustBuiltDiff3r3nt

Жыл бұрын

@@alexpollock6932 I’m I

I’ve only seen 2 of this man’s videos and very quickly he has become my favorite chef I’ve seen on KZread.

This man reminds me of my father and that's why I love him.

I’ve been making Korean corn cheese for my in-laws for years and it slowly evolved to incorporate queso Oaxaca and chorizo. They’re from Del Rio, so now I understand where that suggestion came from.😂

@1jamdaful

Жыл бұрын

Del Rio, TX for the win! Big family from this town

@hernandezv8424

Жыл бұрын

Hello from Del Rio!!

@scottgalbraith7461

Жыл бұрын

Now I'm going to look for videos about Korean corn cheese.

@pambuskirk8231

Жыл бұрын

Born and raised in Del Rio i remember the first time I tried this was at la posta in acuna it's delicious and growing up my mom made her own hot pepper sauce from the huge chili pequene bush in our back yard.❤

@mrdude88

Жыл бұрын

@@scottgalbraith7461 corn cheese is amazing. Anything drowning in cheese is amazing.

The queso fundido with chorizo is one of the best foods ever!

@libertybelllocks7476

Жыл бұрын

what exactly is Fundido??????

@gaetanodragonetti3942

Жыл бұрын

@@libertybelllocks7476fundido means melted. In Mexico we call this dish queso fundido or melted cheese. It can be plain, with chorizo, mushrooms. Apparently in the US Mexican Americans call it choriqueso

@Slow.S55

Жыл бұрын

@@gaetanodragonetti3942 Fundio

@Zaxbox

Жыл бұрын

I made this years ago using the stove and oven to melt the cheese. I liked it but the chorizo is very oily. I thought I had made a mistake and not poured the oil off but realized that the recipe never said to do so. So I guess I made it correctly. I cut my corn tortillas into wedges, brushed them with a bit of oil and baked them to make chips. I'm glad that I found this video because I had been getting the urge to make this again for some time.

@DigitalDeath88

Жыл бұрын

@@Zaxbox I buy beef chorizo because it is usually less oily than pork chorizo. I am going to try making this with the beef pretty soon.

I second the statement that Arnie is a National Treasure!!!

I'm Yankee from OH, but you have to love Arnie. He's so happy and friendly PLUS he makes you feel like you can make anything he can. Ha!

Today on Easter I was tasked to make a dish for my in-laws (all of their family) for the first time today on Easter. I am a pretty good home cook, but I felt tremendous pressure to make and deliver something delicious on a day that was really special for them. Not only we’re the regular family members from Washington going to be there,but family from California were flying in as well. To say that I had no idea what to make and that I wasn’t stressing it would be a lie. Then I came across this video yesterday morning and it inspired me to make a dish my Tio used to make for me when we would go and visit him in Monterrey: Queso Flameado! Wifey’s family is from Oaxaca so they had never had the dish before. I asked my mom a huge favor and she made some of her famous Tortillas de Harina and in conjunction with the Queso Flameado . It was a huge hit with everyone (with that said I would have to say it’s mostly because of her tortillas which are to die for.) My father in law was pretty drunk after we had ate and said that after trying the tortillas and QF I was now his new favorite in-law lol. Thank you for inspiring home cooks like us everywhere Arnie. Your generous sharing of knowledge, the confidence you give us with your wise words, and the obvious humility and kindness you come across with make us all better cooks and in turn people that bring our families together to make memories. Con mucho carino y amor Carnalazo..a un amigo a otro.

@dimtucas359

Жыл бұрын

We have to make the most of the time we have with our family. Sounds like you are someone who understands that. God bless you

@freakoutsinpublic9296

Жыл бұрын

What is Tortillas de Harina?

@jorgejuarez272

Жыл бұрын

@@freakoutsinpublic9296 flour tortillas.. made from scratch though..

The power a delicious and simple Mexican dish has in bringing people together and to the table is amazing.

Why am I torturing myself.

@DiannaUrbigkit-kr4yf

Ай бұрын

Asking myself the same. That looks so good.

@tomaszabala8700

Ай бұрын

Underrated comment 😂😂😂 I get that in my soul

@princessjoy007

Ай бұрын

Because we are masochists! It hurts so good.😭😫🥰🧐🫠

@stewartemail8544

24 күн бұрын

Dude. I’m 22 days into a 24 day water fast. I feel ya!

@pochopmartin

23 күн бұрын

I live in central Europe. This is torture on an other level.

I Grew up in Monterrey, Mexico. This was my favorite dish at the cabrito restaurants and I used to finished it all...by the time the cabrito got to the table I was already stuffed😄 Love your videos! Thank you.

@Skeejus

3 ай бұрын

Wait, there are dedicated cabrito restaurants in Mty???

This video took me back. I haven’t seen Chile Pequin in so long. My mom used to have a Chile pequin plant outside and make fresh salsa using them. That’s where I developed my love of spicy food. Thanks for the nostalgia!

@BRAVITS

Жыл бұрын

Piquin bud piquin...

@angelbelmont2190

Жыл бұрын

The best My mom is from Linares NL And she only uses puiquin or del Monte Wild Chile puiquin there's a season where you go to the mountains and pick it the make in escabeche and in salsas or just Chile whit some eggs the best 👌

@reekkoh

Жыл бұрын

@@BRAVITS Chile Pequin. Chile Pequin. The elongated version of Chiltepin.

@boostismagic

Жыл бұрын

@@reekkoh that is ALOT of Chili Pequin, damn...I have 4 plants, 2 are several years old in pots so over-winter them, they are small trees, still producing loads of peppers...in Texas

@YBSTV_Official

Жыл бұрын

@@boostismagic shii, started growing mine as seedlings back in march and they starting to grow quick asff. I'm in Oklahoma so finna be weird growing em out here (from south Texas and the grow like weeds out there ) but already got a whole ass plan to have hopefully a couple decent shrubs here in the next few months 🤣

Been lookin for this Recipe since I moved outta Santa Barbara in the 70's. Our Neighbors used to throw some Killer Pinatas Birthday parties and bring Choriqueso Taco's and homemade Tamales by from time to time because they were Awesum Neighbors. Saving this Recipe ! Can't wait to try it ! 👍

I’ve never had a cooking tutorial make me smile so much ❤️

Thank You foe sharing your Father in law recipe. I will thank him personally after making this over the next year.

I absolutely love queso flameado. I work at a very large bar in Texas that has a rotation of food trucks, one of them makes queso flameado. every time I'm in the break room people are wondering what I'm eating, and it wins them over every single time. Top notch dish!

I made this tonight for my three adult stepchildren, being the first time I've seen all of them together for the first time in 15 years. They loved it! I did add a shot of tequila to the chorizo, but I didn't trust myself enough to light it on fire, as this was my first time making it. This was a simple, delicious dish to make. Thank you for this!

@austindavis2406

11 ай бұрын

Wait I think the point of lighting it on fire is to burn off the alcohol

@chairofthebored

2 ай бұрын

​@austindavis2406 the alcohol is still evaporating without the fire (alcohol evaporates around 78C, well below water). The flames just look cool and can be used as an indicator for how much is left but is completely unnecessary

LEGEND. That mustache belongs in a museum.

Arnie, you're my new favorite KZreadr!! 🎉🙌🏽🎉

Arnie this is first video I’ve seen of yours. Looks delicious, and very simple to make. I’m not subscribing because of the dish, but because of you and how awesome you are on camera. You made a simple little tutorial very entertaining and made my stomach grumble out of hunger. I look forward to watching the rest of your videos!

@SirBilliamCypher

10 ай бұрын

I'm glad I'm not the only one that had that same feeling! This guy is a natural presenter/entertainer. By the end of the video I was thinking to myself "damn, I wish I could just sit in his backyard with him and have a couple beers and tacos and just talk about life". I said it in my first comment on the video but he is like the hispanic Sean Connery, super charismatic, great voice, killer facial hair lol.

I would defenitely replicate this myself to serve this to my family on lunch. Greetings from The Philippines, brother!

Man i absolutely love Mexican culture... Best food in the world for sure!

@erensupporter

11 ай бұрын

True on the amount of dishes only China and India come close

@mekajones7273

11 ай бұрын

Not

@ghernandez2263

11 ай бұрын

@@mekajones7273can’t think of anything better than mole, underground cooked barbacoa or tacos Al pastor

@mc.9839

9 ай бұрын

Meh...Italian would put up a fight they could win.

@ghernandez2263

9 ай бұрын

@@mc.9839 not even close

My favorite thing about chorizo is that seasoning is basically optional. It already tastes so good without anything. Definitely makes for a tasty easy dinner. I will definitely be trying this recipe tonight with some store bought salsa

I wish you were my dad growing up. You seem like a good guy. Thanks for teaching me how to cook this!

Whats up bro, right on man, we are from the central valley in California "Northernios". Moved to San Antonio and never wanted to come back to Califa. Moved again to Georgia and it's great but bro I miss my homies and watching your videos is helpful.

Brother!!! I made this for my kids and they LOVED it!!! Thanks for all you do and for sharing your passion!!!! God Bless!

@brushproducedit8559

4 ай бұрын

i love men

Growing up in Corpus Christi, there were a couple of restaurants that made this. I literally had forgotten about it until I saw this vid. I made it the next day. Awesome dish and really like your channel!

@janievasquez9671

Жыл бұрын

I live in Corpus Christi, and I also remember restaurants making this. I wish I could eat some, But I get really bad heartburn. I'd keel over 😂

Made a cheap version at home with chorizo sausage that I blended with jack cheese, rotel diced tomatoes, and evaporated milk. Jesus it’s so good I had to stop myself at 3 tacos the chorizo juice alone is amazing Thank you for this video.

Thank you man, I'm cooking this tomorrow

Chorizo is so good, and that looks absolutely delicious. Coming from a certified gringo, I love mexican food.

Finally had authentic choriqueso for the first time yesterday. Simply amazing.

Thank you brother. As a Gringo i love seeing chorizo recipes. I usually always just make it for breakfast burritos but this is getting made tomorrow.

@sleepsire9321

Жыл бұрын

That like means more than you know, love from NC.

I have two clients: one is like my Abuelita and the other is like my Tia. You are my new Tio! This looks as healthy as jumping off a cliff but I've got no regrets!

This looks amazing. Got to try it. Nothing like great Mexican food. 😋

@luciusaureliuscommodus6520

Жыл бұрын

Yes!

Don't think I've ever watched something and had my mouth watering as much, I gotta search for the right ingredients over here in Sweden and surprise the family with this!

I thought I got excited when cooking good food. This man is awesome!

You know you’re standing in front of a true Mexican cook when they scoop up a big tortilla full of food and take a big bite! No fork needed! I love it! My husband used to say “woman, you’ve got to be half Mexican!” Bc I love the food so much!

We’re super blessed to have you show us how to make this amazing food. Thank you!

Growing up in Houston my family ordered this at restaurants all the time. It was always Queso flameado on the menu but I never saw flames or tequila 😂. Looking forward to trying this and feeling like a kid again

Because of this man I now own a large cast iron skillet will definitely be making this one! All your recipes are bangers! From Canada.

nothing beats the smell of a chorizo con huevos in the morning

I didn't know there was a name for it but I've been making this for 30 plus years (since I was a kid) ! LOVE it !

Outstanding , I'm going to town right now for choriza and cheese, you've overwhelmed me!

Brings me back to Sunday lunch after church, 18 years ago. Looks damn good.

My wife is going to appreciate this video.

This popped up randomly on my feed, started watching it and it sounded great and pretty simple to make. I glance over at the recommended and see Fajitas, Carne Asada Tacos, Pollo Asado Al Carbon. I don't think I've hit a subscribe button so fast before.

Arnie is Mr RGV for sure! It reminds me the days I lived in McAllen. I love the culture and the people of the valley!

¡El acento de este hombre es un regalo nacional del México y Estados Unidos!

@flama22311

Жыл бұрын

lleva tilde

@fredosinsemilla3896

Жыл бұрын

siempre viva

I really enjoy your cooking videos brotha, greetings from sunny San Jose Califas! 💪 😎

I love when men cook so passionate

This is so good! Been making it for my family once a week since I came across this video and we can’t get enough

@raymondhenderson8230

Жыл бұрын

Is it literally just chorizo sausage meat and cheese? I want to make it, it looks SO good!

@TheJooshIsLoose

Жыл бұрын

@@raymondhenderson8230 yup, super easy to make!

AAAAAHHH mi hermano mexicano!!!! Desde Argentina veo este video con ganas de morder el monitor!!! MILLONES DE GRACIAS por enseñarme este delicioso caos de comida! Primer sueldo, sale choriqueso para toda la familia!!! THANK YOU SO MUCH FOR THIS!

OH DEAR LORD!!! 🫠🥵🤤 That looks amazing!!

I gotta stop watching these amazing food videos at 3 am

I love Mexican food! So much flavor and depth! Thanks for sharing!

@AdaptiveApeHybrid

Жыл бұрын

Mexican and Italian are two of my favorites

@bootysnatcher4207

Жыл бұрын

It fuckin slaps! This is the way

That looks absolutely scrumptious! I'm making that and having some roasted potatoes and crusty bread for dipping and scooping along with fresh corn/flour tortillas. Yum!

Awesome craftsmanship and love in your cooking 💯

i love it ....brings back so many childhood memories....thanks 😁

This looks absolutely amazing! I know this will be my favourite food once I try it.

Oh man! I'm making that this weekend, forget the Easter Ham! Looks like it would make some killer tacos! Along with some ice cold brewski's thanks Arnie, and Happy Easter 😊

The story that comes with this wow! I told my partners younger cousin the other day how to make an "Italian pizza omelette" just the other day.. I'm glad you decided to share this with the world!

WOWZA! That looks YUMMY. I'm so gonna make this. Thank you for the inspiration.

I tried this. If you're a bit low on cash and need to extend this, a can or two of beans does a great job while keeping it really enjoyable. Love the video! God bless!

I barbecued a huge brisket this past weekend and everyone was Impressed. I used OG , Fat side up low n slow . SUPER GOOD STUFF!!

I’m all about Ernie that is absolutely beautiful. I had a Mexican friend of mine that told me are you sure you’re not Mexican and I was like I think I am.😂 I made chorizo eggs with a little bit of cheese some fresh queso❤ he loved it. He was a good friend.

You always put so much love into your food,Amazing!!¡!

Beautiful. Mexican food is for real The Best looking and tasting food on the planet! Muy Bueno!

Lo amo señor Arnie, parece un Mario Bros mexicano ❤

Omg that looks magical!!! Thanks for sharing. I know what I'm making this weekend.

That looks so good, my mouth got all watery... Time to go shoppin and try this out! Thanks for the inspiration, I needed that! 😀

This looks amazing! I’m definitely gonna give this one a try.

You have some fantastic authentic dishes. Thank you! Would love to see a Barbacoa / Cabeza from start to finish. Subscribed!

@ArnieTex

Жыл бұрын

Thanks for subbing!

@bxkiddo4096

Жыл бұрын

"authentic"

Amazing recipe, but even better is the story that goes with this dish. Cheers, Arnie!

@ArnieTex

4 ай бұрын

Cheers 🍻

Wow bro that was my childhood , dad cooking choriqueso tacos you rock bro

This was our pizza back at the elementary school I went to in Las Vegas, it was amazing and to this day the only school lunch meal that I crave! Thank you so much for this recipe

I had some of the best cabrito in Matamoros back in the 80's. I don't think I've ever had better goat/sheep ever in any form. I love what Arnie cooks, look forward to more of his dishes.

Wow, that looks amazing. I can’t wait to make it, especially the salsa.

I love his second "triple" bite. You know it's good!

Wow! I’ve never seen or heard of this bro👍🏼thank you for showing us how to make it👍🏼

Awesome dish never had it in my life. I'll stop by heb on my way home from work and pickup the ingredients. Thank you for the great idea 😊

This is a good quick recipe I can cook in my truck! I'm definitely gonna try this recipe! And it's extremely difficult to mess up which is a bonus for me haha! I'm gonna check out more of your recipes for sure!!

10 minutes of mouthwatering !!

Gracias, ArnieTex!! I made this for mi familia today and they loved it! Super simple food is needed sometimes🥰 I love your videos, you remind me of my tíos!! Much love from ATX 🫶

This guy is single-handedly upping my salsa game. Ty AT!

@chefgiovanni

Жыл бұрын

Chef approves. Great Mexican food is hard to find on this side of the border.

@RRr-yl8zr

Жыл бұрын

@@chefgiovanni Not where I live, It's not to difficult to find at all 😁

My goodness, I can't wait to make this !!! 😍 looks bomb !!!

I love this as a meal not just an appetizer. Tonight for my Fathers Day dinner the kids are making choriqueso tacos and fresh pico.

Wow, these videos really showed me a lot! Thank you.

That looks fabulous, of course talking about the mustache. The food looks divine. Arnie´s whole demeanour is making me happy. Instant sub. Have a great weekend all of you, I´m going to the supermarket right now!

One of my favorites, been making this for years! I really like using Apco Chorizo along with La Vaquita Oaxaca Cheese, so good!

I love these simple and quick meals.

It’s looks so delicious. Cant wait to make. Thank you for sharing your recipes. Yummy. 😋😋

Nice and drippy. Great recipe. Thanks sharing.

Man that looks good. My 11 year old son has just recently started to like chilli, so I'm always looking for new spicy things to cook with him. You just got yourself a new subscriber from Australia. 👌

@HueghMungus

Жыл бұрын

Don't give chillis to kids omg 😂🤯😰

@sits_in_hole

Жыл бұрын

@@HueghMungus silence coward

@Doflaminguard

Жыл бұрын

​@@HueghMungus lol its a preference. As he said, his kid started to like spicy food.

@HueghMungus

Жыл бұрын

@@sits_in_hole It's called having a life, get some you boatch 😂 fckin ofcourse if someone likes it they do. You just don't give a portion at first, just a taste test first.

@HueghMungus

Жыл бұрын

@@Doflaminguard It's called having a sense of humor, they created emojis so we could convey humor but people are still stupid af, get a life.

Everything you make looks soooo delicious! 🤤 😋

I made this a while back and OH MY GOD!!!! It is absolutely amazing!!!