How to make mageu at home/Amahewu recipe/Mahewu/Maheu/Thirst quenching healthy summer drink
Mageu is a traditional African organic drink. It's usually made during the summer hot season.
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#mageu #mahewu
Mageu is a traditional African organic drink. It's usually made during the summer hot season.
Handbags: www.bidorbuy.co.za/item/48222...
#mageu #mahewu
Пікірлер: 13
Thank you so much for this!! Will definitely try!!! I really miss Maheu!!
Kanjalo nje? wow ku easy!! thanks
Thank you so much... I've been searching for recipe 💙
Thank you
Well such an interesting thing to do just to add up some side notes the time it took to ferment 2days its too much why you needed to add the sorghum after adding the cold water after cooking the porridges by cooking the sorghum you actually denatured the yeast cells responsible for fermenting hence the long fermenting period instead of 24hours. Hope this will help out.
@phathuxolomaqavana
4 ай бұрын
I’ve read your comment time and again. Khawundincede uyisho ngesiNtu baba.
@nashamyeko8592
3 ай бұрын
@@phathuxolomaqavana by addind yeast , the process is much faster than having to wait for 2 days
Simple and straightforward, thanks so much .
@cookingqueen
8 ай бұрын
You're welcome!
As I go make me some❤
Will definitely try it 😋
I don't like this video I love it
Can I also add banana for flavor?