How To Make Lapsi and Puri || Lapsi & Suhari || Halwa- Episode 435

Тәжірибелік нұсқаулар және стиль

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Ingredients and Measurements:
For the puri/suhari:
2 cups all purpose flour
2 tsp. sugar (you can use more if you like them sweet)
2 tbsp. ghee
milk to mix the dough (about 1 and 1/4 cup)- add it gradually
2-3 cups ghee to fry
For the lapsi:
1 cup all purpose flour
1 can evaporated milk
1.5 cups whole milk
3 tbsp. ghee
1/2 cup sugar (use more or less depending on how sweet you like it)
1/3 cup raisins (optional)
1 cinnamon stick (optional)
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My Navratri Desserts!
Parsad/Mohanbhog- • Guyanese Parsad || Moh...
Orange Soda Parsad- • Orange Soda Parsad || ...
Salt Butter Parsad- • Guyanese Salt Butter P...
Latto/Crunchy Mithai- • Crunchy Mithai || Guya...
Soft/Fluffy Mithai- • Melt In Your Mouth Guy...
Trini Style Ladoo- • Ganesh Ladoo || Indian...
Sweet Rice/Kheer- • Guyanese Sweet Rice/Kh...
Lapsi- • Guyanese Lapsi || Moth...
Puri- • Guyanese Puri || Suhar...
Panjri- • Panjri || Lord Krishna...
Vamazelli Cake- • Guyanese Vamazelli Cak...
________________________________________________________________________
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Пікірлер: 124

  • @naddiasanichara3863
    @naddiasanichara38632 жыл бұрын

    I told my kids if they need to make any thing when I am gone look at your video you are that good you are a good son god bless you Baba 🕉️

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @annhans3535
    @annhans35352 жыл бұрын

    That you Matthew. I am always learning something new from you whether it's about food or religious practices. Forever grateful.🙏. May Mother Durga continue to bless you and your family.🕉

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you. Maa Durga’s blessings to you always

  • @nirmalasookdeo2771

    @nirmalasookdeo2771

    2 жыл бұрын

    Thanks for sharing

  • @nirmalasookdeo2771

    @nirmalasookdeo2771

    2 жыл бұрын

    Thanks for sharing

  • @chandraramlochan9615

    @chandraramlochan9615

    Жыл бұрын

    Great jo b,

  • @malapanchoosingh9693
    @malapanchoosingh96932 жыл бұрын

    I love lapis and puri and your examples are just the right ones

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @ismayramudith8446
    @ismayramudith84462 жыл бұрын

    Hi Matthew I really learn to make something new today. I always wanted to learn to make purity. Well I learn today.I also learn to make the other thing. Thank you very for teaching me these interesting lessons that I enjoyed.❤️❤️❤️❤️❤️❤️❤️

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you for watching and enjoying

  • @jisellerahim1482
    @jisellerahim14822 жыл бұрын

    Thank you Mathew 🥰I'll try it on my own ❤❤❤💯

  • @fraserfamily9581
    @fraserfamily95812 ай бұрын

    You are a blessings. Many thanks.

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 ай бұрын

    Thank you

  • @Ranveersamaroo96
    @Ranveersamaroo967 ай бұрын

    Yes we like laspty

  • @riasudeen5314
    @riasudeen531411 ай бұрын

    Love it thank you

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    11 ай бұрын

    Thank you for watching

  • @tarramattiebissoondial8079
    @tarramattiebissoondial80792 жыл бұрын

    Thank you for sharing this recipe 🙏

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you for watching

  • @amandasingh2632
    @amandasingh26322 жыл бұрын

    Beautiful done as always

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @sv2434
    @sv24342 жыл бұрын

    Love you always makes delicious food 😋

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @ChandraMohan-nk7kl
    @ChandraMohan-nk7kl2 жыл бұрын

    Your recipes are always on point god bless you Matthew 🙏🏻🤗

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @marybassit8246
    @marybassit82462 жыл бұрын

    Omg will try this

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Hope you enjoy

  • @babygirldass3621
    @babygirldass36212 жыл бұрын

    This is one of my fav , I luv this, luv the recipe can’t wait to try it, gosh boy I want one now😋

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Hope you try and enjoy

  • @ashamohabeer1566
    @ashamohabeer1566 Жыл бұрын

    Trying this for sure ❤😋

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    Enjoy! Thanks for watching

  • @deoraniebahadur3097
    @deoraniebahadur309710 ай бұрын

    Lovely

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    10 ай бұрын

    Thank you

  • @errollatchmiah8634
    @errollatchmiah86342 жыл бұрын

    Real nice. Looks very delicious and yummy. Jai Mata Di.🙏🙏🙏🌺👍😁🇨🇦

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you. Jai Mata Di

  • @wingingitwithrudyree
    @wingingitwithrudyree2 жыл бұрын

    Wow Matthew you make everything looks so easy definitely don't have to wait for a function to try this thanks bro

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you for watching and enjoying

  • @sugah6072
    @sugah60722 жыл бұрын

    looks yummy

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @marcialall5756
    @marcialall5756 Жыл бұрын

    Hi Matthew, I tried both of your recipes and they came out great…. very delicious.

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    I’m so happy that you enjoyed!

  • @inderdewansingh4474
    @inderdewansingh44742 жыл бұрын

    Durga maa blessings are with you

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you and same to you

  • @trishapersaud106
    @trishapersaud1067 ай бұрын

    I used this recipe and the gulab jamun recipe yesterday for diwali and I must thank you so much!!! You are such a big help and it came out better than I was expecting 😅🙏🏻

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    7 ай бұрын

    Thank you for watching and enjoying! And happy Diwali!

  • @seetasahadeo223
    @seetasahadeo2232 жыл бұрын

    This is very helpful ..looks really good 👍🏽

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @narinieseegobin7774
    @narinieseegobin7774 Жыл бұрын

    Amazing videos

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    Thank you

  • @babyoutar6316
    @babyoutar63169 ай бұрын

    ❤❤really nice tip. Thanks 🙏 👍

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    9 ай бұрын

    Thank you for watching

  • @lilyramnarain4820
    @lilyramnarain4820 Жыл бұрын

    Look so sweet i will try it

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    Hope you enjoy

  • @jankeyarjune3008
    @jankeyarjune30082 жыл бұрын

    Good job thanks

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @jasssukraj9227
    @jasssukraj92272 жыл бұрын

    Very good Matthew thank you are the best 👍

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you for watching

  • @AaronMatthewBeharry
    @AaronMatthewBeharry8 ай бұрын

    Gotta try this! 🇹🇹

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    8 ай бұрын

    Definitely it’s good stuff!

  • @malapanchoosingh9693
    @malapanchoosingh96932 жыл бұрын

    Hmmm yummy goodness

  • @khemwantegangaram4280
    @khemwantegangaram42802 жыл бұрын

    Awesome video

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @dawnalie120
    @dawnalie1202 жыл бұрын

    So delicious I will try it 🇨🇦❤️

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Hope you enjoy

  • @radicarogers7017
    @radicarogers70177 ай бұрын

    Okay

  • @romabalkarran984
    @romabalkarran9842 жыл бұрын

    Love your videos, I’ve learned to make a few things from you, thank u!

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you so much!

  • @sharmilanarain7110
    @sharmilanarain71108 ай бұрын

    Superrrr❤❤❤❤

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    8 ай бұрын

    Thank you!

  • @chinesebytyler7349
    @chinesebytyler73492 жыл бұрын

    Good job. I loved this video

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you!

  • @nickeyfamily3125
    @nickeyfamily31252 жыл бұрын

    wow brother ur lapsi and puri look so delicious and yummy great job God bless 🥰

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you so much

  • @sandramahadeo4910
    @sandramahadeo49102 жыл бұрын

    Hi Matthew very good you are amazing I also put raisins when I make have a blessed Nawratri to you and your family stay safe bye.

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you. Happy Navratri!

  • @ritasankhar6373
    @ritasankhar63732 жыл бұрын

    I love this but dont know how to make it , now I can try making it, thank you.

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Hope you enjoy

  • @reshmaramharack4017
    @reshmaramharack40172 жыл бұрын

    Very nice

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you!

  • @urmieseenarine4810
    @urmieseenarine48102 жыл бұрын

    Happy Navartri to you I enjoy your channel very much keep up the good work 🕉❤️🕉❤️

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you so much

  • @indideokinanan5990
    @indideokinanan59902 жыл бұрын

    Very nice👍💯

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @urmieseenarine4810
    @urmieseenarine48102 жыл бұрын

    Happy Navartri to you handsome as always I enjoy your channel❤️🕉

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you and same to you

  • @user-ys8pe6yn3u
    @user-ys8pe6yn3u8 ай бұрын

    Well done

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    8 ай бұрын

    Thank you

  • @riaramharack8520
    @riaramharack85202 жыл бұрын

    very nice

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you!

  • @Ranveersamaroo96
    @Ranveersamaroo962 жыл бұрын

    Nice lapsie and sorihe

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @sdsmusic1672
    @sdsmusic16725 ай бұрын

    Jai mata

  • @seetasingh6371
    @seetasingh63712 жыл бұрын

    Looks delicious 😋

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you it was so delicious!

  • @nadiamungal6839
    @nadiamungal68392 жыл бұрын

    Hi Mathew , I'm really enjoyed your videos and cooking good job luv Amazing work 😘🌺🥀🌺🥀🇹🇹🇹🇹🇹🇹

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Thank you

  • @nadiamungal6839

    @nadiamungal6839

    2 жыл бұрын

    @@matthewsguyanesecooking4601 🤗🤗

  • @user-yq5on7ub7m
    @user-yq5on7ub7m10 ай бұрын

    Hi Matthew you have 1 cup flour is it 8 oz cup or the baking cup you use? Thank you

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    9 ай бұрын

    The regular baking measuring cups is what I use

  • @nathansingh3301
    @nathansingh33012 жыл бұрын

    Hey Matthew when your family makes puri do they make 5 small ones and put it to the side? Do you know the reasoning behind that, is it for ancestors?

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Yes we do make those before any puja. Some people will put into their fireside or into the hawan Kund to feed the fire or Agni Dev. It also “begins the entire cooking” usually.

  • @ramonabhola5209
    @ramonabhola52092 жыл бұрын

    What kind of milk did you use to need the dough ?

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 жыл бұрын

    Whole or 2% milk

  • @omaveira1979
    @omaveira1979 Жыл бұрын

    Hi Matthew: when I was a little girl I used to buy a bun called sugar bun in Guyana. Everbody after school used to go to this shop at Hatfield and Camp streets and buy a lemonade and a sugar bun. Can you try that sugar bun for me. Thanks.

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    Hi! I can try. What did it taste like and look like? I have no clue what it is

  • @jasdil-km8kz
    @jasdil-km8kz Жыл бұрын

    Bhaije, how much flour do I need to mix for about 80 puris and what should I mix it with?

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    I believe 8-10 cups of flour

  • @ronitaramawadhdoebe1223
    @ronitaramawadhdoebe1223 Жыл бұрын

    What do you mean by 2 cups? Is it 500 gram?

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    You’d have to do the conversion online, sometimes it varies with different ingredients

  • @seetatilakhdin9976
    @seetatilakhdin9976 Жыл бұрын

    It would be helpful if you mention the amounts you are using i.e how much flour.

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    I say in the videos that everything is in the description box right below the video. Takes up more time in the video when I say it versus just going to the description box

  • @shayalram8110
    @shayalram8110 Жыл бұрын

    A u from fiji island

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    Guyana

  • @ErrolSinghtriniwood
    @ErrolSinghtriniwood2 ай бұрын

    why do you call it puri though?

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    2 ай бұрын

    That is what we call it. Suhari is another name (mostly used in Trinidad)

  • @vastworld8525
    @vastworld8525 Жыл бұрын

    Is the puri enough cooked???😂😂😂😂😂😂

  • @matthewsguyanesecooking4601

    @matthewsguyanesecooking4601

    Жыл бұрын

    Yes. This is not Indian puri. Indian puri is crispy and puffs up. These are so thin you cannot cook them that long or they will get stiff. This is how Guyanese puri is made

  • @devikadutta7665
    @devikadutta7665 Жыл бұрын

    No good puris dear

  • @chandraboodlal9914
    @chandraboodlal99142 жыл бұрын

    To much hair in his hand should wear gloves

  • @sbudhram301

    @sbudhram301

    2 жыл бұрын

    He's not making it for u... When u make yours u can wear gloves 🙃 Have a great day 🙂

  • @nadiamungal6839

    @nadiamungal6839

    2 жыл бұрын

    @@sbudhram301 that's right exactly 💯

  • @pinkeyramsarran2790

    @pinkeyramsarran2790

    2 жыл бұрын

    Hi Matthew, your suhari and lapsey looks delicious , thanks for sharing your recipe, stay safe and blessed.

  • @sandraraman1007

    @sandraraman1007

    2 жыл бұрын

    so you wear gloves on your hands when you cook for your family at home ?🙄 SMH... I guess you were never taught if you have nothing nice to say ,you should just mind your business...🤔

  • @vishalbasdeo8973

    @vishalbasdeo8973

    Жыл бұрын

    Like u jealous d man hair pon he hand lol u jus ridiculous

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