Cute chief! Thanks for sharing looks delicious.

I try it and it came out just like yours thank so much.. U just good at wat u doing 😊😊😊😊

Yummy love sweet rice, thanks for sharing

@matthewsguyanesecooking4601

6 жыл бұрын

Rose Dookie You're welcome!

Excellent job cooking these wonderful dishes! KUDOS to your Grandma and Aunts for teaching you so you can share!👍👏🙏

@matthewsguyanesecooking4601

3 жыл бұрын

Thank you for watching!

Delicious sweet rice ... thanks for sharing your recipe

@matthewsguyanesecooking4601

6 жыл бұрын

Resa Vilama You're welcome! Thanks for watching!

Wow I will give it a try

YumEE 😋

Great recipe and collab! Now I have to try both.

@matthewsguyanesecooking4601

6 жыл бұрын

Trini Cooking with Natasha Thanks Natasha!

@trini-indiankitchen1540

6 жыл бұрын

Let us know ;)

Looks so delish! I will definitely try this recipe ☺️

@matthewsguyanesecooking4601

6 жыл бұрын

ShivBee01 Thank you! Definitely! Let me know how it works out.

WOW LOVE WATCHING YOUR SHOW That Sweet Rice Looks So Yummy 🇬🇾 Thank You So much for Sharing Your Recipe 🇬🇾

@matthewsguyanesecooking4601

2 жыл бұрын

Thank you for the kind words

Thanks to your wonderful grandma! I like it to have the grain at the end and not too mussy. I always add milk too soon and then rice take too long to cook. I will follow these steps of soaking 30 minutes before.....grate tip. Love story about the aunty asking if the sweet rice is ready.......lol!

@matthewsguyanesecooking4601

3 жыл бұрын

Lol thanks for watching

so i was home and kept looking at your videos and wondering what can i make! i ended up make this recipe it was creamy and delicious! thanks again for the recipe. im making the Goja next in my NEW machine! :)

@matthewsguyanesecooking4601

5 жыл бұрын

I cant wait to see the finished products.

This was really delicious. I added some cardamom and it give it that added flavor which was amazing,!! Thank you Mathew! Great job!!

@matthewsguyanesecooking4601

4 жыл бұрын

The cardamom adds a great flavor too. Sometimes we add it.

This looks delicious, Matthew! Great job to both you and Navin and thanks for making me feel for sweet rice at this hour 🙈

@matthewsguyanesecooking4601

6 жыл бұрын

Thank you Reshmi! Lol you may have to give in and make some.

@trini-indiankitchen1540

6 жыл бұрын

LOLL yes please. Now you know how i feel when i'm just casually scrolling thru ig at 3am and come across ah post of your doubles lmaoo #ReshmiWickedEh became #NavinWickedEh

@TasteofTrini

6 жыл бұрын

Trini- Indian Kitchen Haha yes now I feel it. 😂 #NavinandMatthewWickedEh

@navinsingh3748

6 жыл бұрын

Taste of Trini 🤣🤣🤣🤣

@narinesharda5518

5 жыл бұрын

Good afternoon verytasty

I watched a few other videos and yours looks like the best method! Your videos are so well explained! Thank you (and your granny)!

@matthewsguyanesecooking4601

2 жыл бұрын

Thank you for watching

My favorite 🤤😋

I love your simple yet tasty recipes, this is my first time making kheer everyone enjoyed your recipe. Definitely trying more so please continue your awesome work ❤❤❤

@matthewsguyanesecooking4601

4 жыл бұрын

Amazing glad you all enjoyed.

Looks yummy. Thanks for sharing.

@matthewsguyanesecooking4601

4 жыл бұрын

Thanks!

Matthew, I loved making this! Love how simple your recipes are you follow. Can you do a recipe for Badam Latcha?

@matthewsguyanesecooking4601

3 жыл бұрын

Thank you. Will try to do that sometime in the summer

I HAD SWEET RICE A LONG TIME AGO AT A WEDDING AND A JHANDI IT WAS VERY NICE ,,, I HAVE NOT MAKE IT FOR A LONG TIME ,, IT GOOD COOKING MATTHEW,,, WELL DONE ...

@matthewsguyanesecooking4601

5 жыл бұрын

Thanks for watching!! If you give it a try let me know how it comes out.

Looks delicious 🤤 great job👍

@matthewsguyanesecooking4601

6 жыл бұрын

Miss Guyana dęśį gįrl Thank you!

Daaammmnnnnn you make Sweet Rice look edible loll...This was a great collab, def looking forward to more :)

Matthew I really like all your recipes you make it look easy to prepared thanks you 🙏

@matthewsguyanesecooking4601

Жыл бұрын

Thank you so much

Yummy ..

@sharmi9891

6 жыл бұрын

Mala Govin Same here yuuumyy🤗😉

Thank u Matthew I just learned and I tried your way and it came out really good. Love your channel ❤️

@matthewsguyanesecooking4601

8 ай бұрын

Thank you for watching and enjoying. 🙏🏼

I love this video...great job

@matthewsguyanesecooking4601

2 жыл бұрын

Thanks for watching

I made this sweet rice and was really yummy!

@matthewsguyanesecooking4601

4 жыл бұрын

Happy ro hear that! Thanks for using my recipe

Lol he’s funny first time watching I love your step by step process Perfect English 👌🇬🇾

@matthewsguyanesecooking4601

4 жыл бұрын

Glad you enjoyed lol

I love your video... And the sweet rice

@matthewsguyanesecooking4601

5 жыл бұрын

Thank you 😊

I love the way u make it ...

@matthewsguyanesecooking4601

Жыл бұрын

Thank you

Nice enjoy

Very nice

Will always be your fan , you are the best on KZread, just saying.

@matthewsguyanesecooking4601

5 жыл бұрын

Awe thank you! Sorry I am just seeing this.

Good night just wanted to to say thanks so much for you teaching me I make it yesterday morning it came out so yummy your video's is one of the ( BEST) 👍👍👍👍👍👍👍👍👍👍👍👍👍👍

@matthewsguyanesecooking4601

4 жыл бұрын

So happy to hear 🙏

Looks delicious, Thank You

@matthewsguyanesecooking4601

4 жыл бұрын

Thanks for watching!

Love your recipes

@matthewsguyanesecooking4601

6 жыл бұрын

Seeta Jaikaran Thank you!

Great lesson. My sweet rice came out perfect

@matthewsguyanesecooking4601

8 ай бұрын

Awesome! I’m so happy to hear

Thanks for sharing

@matthewsguyanesecooking4601

2 жыл бұрын

Thank you for watching

Looks delicious

@matthewsguyanesecooking4601

6 жыл бұрын

NERI Thank you!

👍

Am trying this recipe for my son culture day I have to make a east indian dish for him to take to school so am gonna try this thanks

@matthewsguyanesecooking4601

5 жыл бұрын

It will be a win! Enjoy and keep me updated.

Awesome

@matthewsguyanesecooking4601

2 жыл бұрын

Thank you

Amazing

@matthewsguyanesecooking4601

3 жыл бұрын

Thanks

🤤🤤🤤🤤u makin me missing mi mom sweet rice anyway thnks for teachin me i never had the time to learn it before

@matthewsguyanesecooking4601

5 жыл бұрын

Thanks for watching! Please do give it a try it is so delicious!

@lisabisnauth3923

5 жыл бұрын

@@matthewsguyanesecooking4601 that's a must tomorrow i sure will

@matthewsguyanesecooking4601

5 жыл бұрын

@@lisabisnauth3923 👍👍

Great tip on soaking the cherries. I like cherries in mine but dislike it getting overly pinkish... I'm gonna start soaking & rensing the cherries from now on 🍒 Thanks for the tip!

@matthewsguyanesecooking4601

2 жыл бұрын

You’re welcome!

Lovely i make it same way no sugar

@matthewsguyanesecooking4601

4 жыл бұрын

Perfect. There is no need for the sugar lol

Wow lovely well done 👏 ✔ 👍

@matthewsguyanesecooking4601

2 жыл бұрын

Thank you

I'm here cause he is hella cute😍😍😍😍

Wanna try this recipe thanks so much 😁

@matthewsguyanesecooking4601

4 жыл бұрын

No prob! Enjoy

Looks so yummy. My daughter has been bugging me for some. Will try your recipe. From Gauteng South Africa

@matthewsguyanesecooking4601

2 жыл бұрын

Hope you enjoy. 🙏🏼

Thank you so much

Love from fiji 😁😁 thanks for the recipe

@matthewsguyanesecooking4601

2 жыл бұрын

Thank you for watching and enjoying!

Hey Matthew, discovered your channel last week looking for dhal puri. My family lived in Guyana for a couple of years in the 70s..still remember tamarind balls and dhal puri in the school tuck shop. And something called churn-milk ....do you know how to make that? I would love to try it again!

@matthewsguyanesecooking4601

4 жыл бұрын

Thanks for watching! Ill try that recipe soon

Nice. Thanks. I'll.make it this Sunday. 👍🏽

@matthewsguyanesecooking4601

5 жыл бұрын

Nice! Lemme know how it comes out.

@sonia25d.96

5 жыл бұрын

Matthew's Guyanese Cooking It came out great!!!!!!💖💖💖

@sonia25d.96

5 жыл бұрын

Matthew's Guyanese Cooking I made it exactly how you made yours and it was amazing. Yum. 😘

@matthewsguyanesecooking4601

5 жыл бұрын

@@sonia25d.96 I am glad to hear!

@matthewsguyanesecooking4601

5 жыл бұрын

@@sonia25d.96 I'm happy to hear!

Nice one from Harry sankar

Would have liked to see a close-up to see the consistency.

Wow kheer I like it so much Most popular sweet dish of my country cc is helpful for me Because some time English listening problem..........:-(

@matthewsguyanesecooking4601

5 жыл бұрын

Oh ok. I'm glad you enjoyed the video.

Thank you Matthew 😊

@matthewsguyanesecooking4601

2 жыл бұрын

Thank you for watching

love this recipe. Can I make it with Japanese rice by any chance? I want to try something new lol. keep up the great work 😊

@matthewsguyanesecooking4601

4 жыл бұрын

Give it a try. It will probably come out a bit stickier though, so you may need to add some extra milk. Thanks for watching.

@aidanramnath6382

4 жыл бұрын

Matthew's Guyanese Cooking thank you for the tip. I'll try it out.⭐

@matthewsguyanesecooking4601

4 жыл бұрын

@@aidanramnath6382 keep me updated

@aidanramnath6382

4 жыл бұрын

@@matthewsguyanesecooking4601 Update* I made it with the Japanese rice and it came out great!. Thank you so much for the recipe!!

@matthewsguyanesecooking4601

4 жыл бұрын

@@aidanramnath6382 That's awesome! Glad it came out well

Great tips in your video! How many does this recipe serve?

@matthewsguyanesecooking4601

4 жыл бұрын

This will serve about 6-8 people depending on how much they eat from it.

@rmkd0020

4 жыл бұрын

Matthew's Guyanese Cooking ok perfect thank you

Oh what kind of rice is good tours.

@matthewsguyanesecooking4601

4 жыл бұрын

As I said in the video, white rice is best.

You can also put lots of cardamom and vanilla for flavour try it

Love you cooking .....what the name of that red pot you are using

@danny___928

4 жыл бұрын

it’s a dutch oven pot

@matthewsguyanesecooking4601

4 жыл бұрын

Le Cruset dutch oven. There are many brands of it

Oh and u allso cute hehehe😁😁😁😁😁

@matthewsguyanesecooking4601

5 жыл бұрын

Lol thanks!

We put saffron for colour, almond and walnut for taste

Look really creamy Matthew can you do a lactose sweet rice I will sure give it a try thanks

@matthewsguyanesecooking4601

3 жыл бұрын

Yes I can. I will try to get on that soon.

I really want to see you make your style fry rice

@matthewsguyanesecooking4601

3 жыл бұрын

Will do a recipe soon

I am lactose and tolerant. Do you think if I use this kind of milk it will change the taste?

@matthewsguyanesecooking4601

4 жыл бұрын

What kind of milk? You can use any type of milk. It may change tbe taste a bit, but it will be very similar.

I prefer cinnamon powder and nutmeg to add. It gives it that tangy flavor

@matthewsguyanesecooking4601

4 жыл бұрын

I've heard of adding nutmeg and cinnamon. I don't like cinnamon powder because it makes the sweet rice look dark. Once you boil the cinnamon sticks it tastes the same in my opinion.

Instead of condense milk can I use white sugar I don't have condense at hand

@matthewsguyanesecooking4601

4 жыл бұрын

Yes you can use sugar.

Matthew, I don’t know where the description box is..having problems finding it

@matthewsguyanesecooking4601

Жыл бұрын

Right below the video there is a drop down menu. You can click on it and then scroll and everything is in it

3:16

When did you add thr sugar?

@matthewsguyanesecooking4601

5 жыл бұрын

We don't add sugar. Just the condensed milk. It adds an extra creaminess and all the sweetness. Check the description box for all of the ingredients and measurements.

best rice to use is lagoon rice

@matthewsguyanesecooking4601

4 жыл бұрын

Oh ok. We find that soaked white rice makes the best sweet rice. But everyone likes it differently.

@ansongopaul7187

4 жыл бұрын

@@matthewsguyanesecooking4601 i know where you are you wont get the real lagoon rice this rice is not processed and come straight from the fields this year for divali i am now seeing lots of people here in Trinidad using brown rice it is just not the same

OH MY GOSHNESS, THIS WAS SOOOO YUMMY, I FOLLOWED YOUR RECEIPE TO DAH TTTTTT AND IT WAS DAHLICIOUS. HOWEVAAAA, MEH RICE NEEDED TO COOK A LITTLE MORE BUT NONE THE LESS IT WAS SOOOOO AWESOME💖💙💙💚💜💜💜🎉🥳🎉🥳🎉🥳🎉🥳HUG AND KISS YOUR GRANDMA AND TELL HER I SAID THANK YOU SO MUCH🧡❤💖💙💚💜💚💙💙💖💖💖❤

@matthewsguyanesecooking4601

Жыл бұрын

I’m so happy you enjoyed. Thank you for watching

Can i ask if i put condensed milk instead of sugar

@matthewsguyanesecooking4601

2 жыл бұрын

That's what I put. I always use that instead of sugar

You should do a panjiri recipe.

@matthewsguyanesecooking4601

6 жыл бұрын

outragedlyrics I was actually going to record that one tomorrow 😂😂.

@outragedlyrics

6 жыл бұрын

Awesome! Love eating it mixed with mohan bhog ! lol

@matthewsguyanesecooking4601

6 жыл бұрын

outragedlyrics Yum! Me too. I will be making a new parsad video as well.

Hi can I get the full measurement please thank you

@matthewsguyanesecooking4601

2 жыл бұрын

In the description box below the video

Can u make potatoe ball?

@matthewsguyanesecooking4601

5 жыл бұрын

Yep I can work on that.

what rice do you use?

@matthewsguyanesecooking4601

6 жыл бұрын

fazia zaman White long grain rice.

@faziazaman8090

6 жыл бұрын

perfect! thanks matt!

I’m looking at this at 1:30 so I can cook it because I’m away from all my Indo-Guyanese friends 😭😭😭

@matthewsguyanesecooking4601

3 жыл бұрын

Hope you try it out

So no Cardomom Powder it's a Sweet kinda Indian Powder

@matthewsguyanesecooking4601

2 жыл бұрын

You can put. Sometimes we put it

@badassuchiha4875

2 жыл бұрын

@@matthewsguyanesecooking4601 btw I wanna Request Doubles I know it's a trini thing but it's worth it tho

@matthewsguyanesecooking4601

2 жыл бұрын

@@badassuchiha4875 already on my channel. Hope you try it

I typed in sweet rice an found something Toooootally different 😖

U talk too much

@matthewsguyanesecooking4601

3 жыл бұрын

Feel free to unsubscribe then. Thanks for your feedback.

Not a fan.matt!!