I have bought on Amazon a pack of seaweed just to make this recipe, I can't wait to try it! It looks so delicious 😍 thank you for sharing this recipe, much love and positive energy from Italy 💜

@yumstory2020

2 жыл бұрын

Thank you so much Purple for your kind comment 😊 I hope your kimbab is going to be more delicious than mine♥️ Making kimbab has lots of steps and takes time, but you will love it after trying! Have a nice day Purple ❣🤗

@Tonyukuk1453

Жыл бұрын

Bxdbhdhbd

@penelope4175

Жыл бұрын

The origin of gimpab is Japanese norimaki. Even in Korea, it was called norimaki until the 1990s, but the Korean government changed the name to gimpab for the sake of nationalism and it spread. In other words, gimpab is Korean style norimaki.

@Jokamutta

Жыл бұрын

How did it taste? :)

I thought I didn’t like sushi for so long and then my boss, who’s Korean, gave me kimbap. I tried it and it changed my LIFE. It’s so delicious

@yumstory2020

2 жыл бұрын

Hello O_M525treble :) I wonder how your first kimbap tastes like...😆😆 Hope you try many of korean cuisine too😍😍 Thank you for watching♥️

@shubrototiizika6835

Жыл бұрын

For the longest time I didn't like Japanese sushi other than spicy tuna roll. Then my friend introduced me to kimbap and it became my favorite 😍

@lilouclark

Жыл бұрын

same here

@sarahirwin1769

Жыл бұрын

Kimbap isn't sushi.

@saberluvshim

11 ай бұрын

​@sarahirwin1769 it has tuna and vinegar rice, it is sushi. cooked sushi.

She’s the only kimbapper I’ve watched today who moistens the edge of the seaweed sheet. Makes sense!

@yumstory2020

3 жыл бұрын

Hahaha What a funny nickname "Kimbapper" 🤣🤣🤣 There are a lot of people using water like me! Try it! 😄😄 Thank you for watching Abu Lahab😍

@Matobit

2 жыл бұрын

haha Ive seen that in most videos to be honest

@abulahab6528

2 жыл бұрын

@@Matobit How UNteresting. Because I HAVEN’T.

Someone ate that piece while she was cutting the omelet 😂🤣🤦🏻‍♀️ 2:11

@yumstory2020

3 жыл бұрын

Hahaha you noticed it! 😁😁

Ever since I went to Korea earlier this year, I've been craving Kimbap but sadly, there aren't any Korean restaurants in my city. Thank you for sharing this recipe! Every bite reminded me of the 2 unforgettable spring months I spent in Seoul 🇰🇷🌸

Yummm!! This is the exact recipe that my Korean friends used to bring to school in the mid 90s🥰👌🏽

Waaa the detail you gave on how to roll the kimbab is such a help!! Thank you!!❤

Wow that looks very delicious!! I would love to make this kimbap!

thank u for sharing this♥️

This video was super helpful thank you. Very easy to follow what you what doing at all times. I really enjoyed the side view of the rolling process.

Easy to follow steps😊 glad I found your channel❤️

@yumstory2020

3 жыл бұрын

I am so happy that you like my channel❤ Hope you enjoy cooking Korean food😍😍😊

Just what I need for tomorrow!! Thanks!!!❤️

@yumstory2020

2 жыл бұрын

Hehe I hope you had nice kimbap JesCa_ Gurl :) Thank you for watching and have a nice day♥️😍😍

Thanks for this video. I will try it today

어제부터 김밥먹고싶었는데 먹어야겠어요 ㅋㅋ 글구 예전 영상들보다 소소한 재미포인트들이 많아져서 좋아요 ㅎㅎ

@yumstory2020

4 жыл бұрын

ㅎㅎ 앞으로도 소소한 재미들을 살릴 수 있도록 해볼게요..!!! 시청해주셔서 고마워요😍😍

@diahrahmawardani861

3 жыл бұрын

@@yumstory2020 mmmmmm))) ¥!

@diahrahmawardani861

3 жыл бұрын

@@yumstory2020 llnlpñopl

Excellent presentation on how to make kimbab!!👏🏻👏🏻👏🏻 Will give them a try for sure!🥰❤️🙏🏻👍👍

@yumstory2020

2 жыл бұрын

Hello Tildi's Cookbook♥️ Thank you so much for your kind comment! I hope you enjoy much more delicious kimbab than I made:) Have a nice day 👍😍😍😘

Looks delicious😋

Delicious, Thanks ❤

just discovered your channel through this recipe. subscribed :)

@yumstory2020

3 жыл бұрын

Thank you for subscribing my channel :) Have a good day Coley❤😘

Wonderful! It looked absolutely delicious and you made it look so easy!👏🏻👏🏻👏🏻😋👏🏻👍

@yumstory2020

2 жыл бұрын

Thank you Mat Mattiz for watching my video :) Hope you also cook yummy kimbab 😁😁 Have a nice day♥️😍👍👍

A well detailed video. Thank you !

@yumstory2020

2 жыл бұрын

Thank you for your kind reply Koini Koroi:) I hope you can make delicious kimbap as well! Have a nice day♥️😍😍

김밥 정말 좋아하는데 군침 돌아요!

@yumstory2020

2 жыл бұрын

김밥은 많은 한국인에겐... 정말 추억의 음식.. 쏘울푸드♥️♥️ 방문해주셔서 감사합니당^^

The way you capture the rolling part is awesome! Thank you for sharing this short quick video on making this delicious kimbap 🫶🏻 May I know the rice if its just a normal rice or should I use a sticky rice?

Haha, this video had me cracking up! I couldn’t resist-I’ve already checked out those 600 nori sheets! 😂

Seriously, I’m looking for a healthy alternative than reaching for Swiss rolls.

I’ve been planning on making these ever since Taehyungie said we should try making Kimbaps cuz they’re delicious and easy to make while he was eating one on his Birthday vlive lmao 😂 The way he described them had me mouth-watering lol 😂 I’m gonna try making them soon, I’m just waiting for my dried seaweeds 🤧😂

@yumstory2020

3 жыл бұрын

I hope you got your seaweed sheets and made kimbab already! I can eat kimbab everyday.....❤ It is also my favorite food...😁 Thank you for watching my video. Have a nice day😉😃

@Darya8

2 жыл бұрын

@@yumstory2020 people say kimbaps have different flavors which one is the most delicious?

@yumstory2020

2 жыл бұрын

@@Darya8 Well... My favorite kimbap is Tuna kimbap!! We normally add canned tuna and mayo in it!! I wish I can share the recipe soon :) Thank you for watching my video Dya Azad🙂😍

@Darya8

2 жыл бұрын

@@yumstory2020 thank u so much

Great video and yummy recipe. 😊👍

@yumstory2020

3 жыл бұрын

Thank you for watching this😀🙂

I just finished making some. Thank you for this video 😌

@yumstory2020

2 жыл бұрын

Wow 😃 How was your kimbap? Hope you had so yummy kimbap :) Thank you for watching my video. Have a nice day Pauline O. ♥️😍😍

Nice video recipe for kimbap❤️❤️

@yumstory2020

3 жыл бұрын

Thank you for the kind comment! 😍😍

Many foreigners cannot tell the difference between onigiri and sushi. It may be no wonder that you can't tell the difference between kimbap and sushi rolls. There is an image that Korean cuisine uses sesame oil. Korean seaweed is sprinkled with sesame oil and salt. Korean seaweed is characterized by the fragrant aroma of sesame oil. Next time, try making inari sushi. In South Korea, inari sushi is called "yupchobap".

Today is my second time making these and this time I'll use Korean ham for gimbap instead of plain turkey ham so I really feel they're gonna be extra delicious :D

@yumstory2020

2 жыл бұрын

Hello Coni 🤗 How was your second kimbab? I am sure you did a great job and it was so yummy ♥️ Thank you for watching my video 😍 Have a wonderful day 🤩🤩

Wow what an amazing video! Very satisfying well shot great audio and music!!

@yumstory2020

Жыл бұрын

Thank you Adam h for watching my video :) Have a nice day😊😊♥️

The food looks delicious and the video is well explained. I will try to make it at home!! 💜

@yumstory2020

3 жыл бұрын

Thank you for your kind comment! Your Kimbab will be more delicious than mine😍

@ainagarcia859

3 жыл бұрын

@@yumstory2020 hi

@Hinox.g

3 жыл бұрын

Indian?

@elliegotto2420

3 жыл бұрын

@@Hinox.g ..o .

@abdulwaqar4760

2 жыл бұрын

@@yumstory2020 what could be the best meat to fill in Sushi 🍣 except pork 🐷

Wow, It's look so yummy. I will try to made it.

@yumstory2020

3 жыл бұрын

Thank you for watching🤩😊 Try it! Easy and delicious❤

My mum has made it ❤

I'm I too late to appreciate your Video 😂 this Video made me pull the romantic Korean dinner Wedding Anniversary with my Husband. We really want to go out for date night but its too risky since we have a toodller. So I decided to watch your videos instead and I did great with the dinner Night! Takes to your helpful Video's! 🤗🙌🏻 We Appreciate it.

@yumstory2020

2 жыл бұрын

Wow! So happy to hear that! ♥️ I thank you more for your kind comment 😊 I am sure you and your husband had the best anniversary and having wonderful days with your little one😘😘 Have a nice day 😍😍😍

I just bought the ingredients! I'm making this next week!

@yumstory2020

2 жыл бұрын

Hello Mafuyu Kurosaki! 😍 Good to hear you got the ingredients👍👍 I sure your kimbap is going to be much more delicious than I made😍 Have a good Sunday♥️♥️😁

Good information ♡♡

Delicious 😋 Thank you for sharing*

@yumstory2020

2 жыл бұрын

You're welcome, Zuzana Simurdova! Have a nice day♥️

Wow it looks delicious

@yumstory2020

3 жыл бұрын

Hehe Thank you for watching my video John skidheart viola :) Yes it is so delicious 😁 I hope you also try to make your own kimbab. Have a nice day❤

I will try making this today for the first time. I hope its good

@yumstory2020

2 жыл бұрын

Hello Catherine Lamusao ♥️ I hope your kimbab was successful 🤩 You can add any ingredients you like and create your own yummy kimbab😍 Thank you for visiting my channel🤗🤗

Ça m’as donné faim ! 😋✨✨✨

@yumstory2020

3 жыл бұрын

Thank you for watching! I hope you also love this recipe :) Have a nice day❤😊

Very well explanation.thanks

@yumstory2020

2 жыл бұрын

Thank you for watching, Bin Ay♥️ Have a nice day😊

อร่อย 🤤

so good

❤️❤️❤️❤️

Mine never turn out looking that good

😋😋😋

@yumstory2020

2 жыл бұрын

Thank you for watching my video Delma Tinlay😍♥️♥️

الله يحفظك يارب ويوفقق 👍👍👍

Can i put some cheese in it?

@zxzjjee5596

9 ай бұрын

There is cheeze kimbap actually

Reminds me I need to marrry a woman who can cook like this 🥰🥰🥰🥰

맛있는 김밥

@yumstory2020

Жыл бұрын

Hello Lorenz Vianzon :) Yes, it is so tasty 😊 I am so happy you like Kimbap♥️ 안녕하세요! 김밥은 정말 맛있어요. ♥️♥️

I love the sneaky bites

@yumstory2020

3 жыл бұрын

Hehe😁 That's the most delicious one! 😋😋

whats a good alternative to sesame oil

i am making this delicious gimbap right now

@yumstory2020

3 жыл бұрын

Wow! How is your gimbap process doing? Hope your gimbap is more delicious than mine😋 Good Luck Ron Beri💕😁😁

@ronberi7773

3 жыл бұрын

@@yumstory2020 it is very delicious. ^_^ although i don't have a cucumber haha

@yumstory2020

3 жыл бұрын

@@ronberi7773 Good! Cucumber is also optional. There are many gimbaps don't have any cucumber hehe😊 I am so glad you enjoyed your meal today❤

waaaaah i really wanna make this now, but it's 5am i can't buy the ingredients yet.. I bought the bamboo mat months ago (too lazy to go to grecery to make em but now i'm craving em)

@yumstory2020

Жыл бұрын

Good morning yumin kitano:) I made you crave for kimbap at 5 am 😁😁 Hehe I hope you get all the ingredients and make delicious ones today! 🤩 Thank you for your kind comment and have a great day dear♥️

New friend here, looks deliciuos! Makes me craving while watching😘

@yumstory2020

3 жыл бұрын

Thank you for visiting my channel💕 Try to make Kimbap smiley racs😊 You can put any ingredients you like in it! Have a nice day❤❤

@smileyracs415

3 жыл бұрын

@@yumstory2020 your welcome i just made my kimbab, While watchinh this video

@yumstory2020

3 жыл бұрын

@@smileyracs415 How was it? 😊 I hope you are enjoying your kimbab❤ I am so glad to see your warm comment😚😚

@dinaraalimbaeva9812

2 жыл бұрын

Твб@@yumstory2020

Awesome video! You make kimbap look so easy to make, especially the rolling. I was wondering, is it okay to leave out the yellow pickled radish? That's the only ingredient I don't have at home. Thank you!

@yumstory2020

Жыл бұрын

Hello butter cookies :) I am so pleased to see your kind comment🥰 There are no specific ways to make kimbap so it is okay if you leave some ingredients out :) Actually the picked radish is one of the most important ingredients making kimbab..! So I suggest you add something sweet and a bit salty like pickled cucumbers♥️ Have a nice day👍🥰🥰

@buttercookies8046

Жыл бұрын

@@yumstory2020 Thank you for the detailed reply! Hope you have a nice day too! ♥

@maryjoyogena4301

8 ай бұрын

​@yumstory2020 how did you cook the crab sticks?

thank u

@yumstory2020

2 жыл бұрын

You are welcome dear :) Have a nice day😊😊

ASMR 💕💕💕💕💕💕

@yumstory2020

2 жыл бұрын

Thank you for watching my video Le 246 :) Have a nice day😍

nakakagutom kainis hahahaha

@yumstory2020

Жыл бұрын

Did my video make you so hungry? :) How about having Kimbap for dinner? 😁😁 Have a nice day Jean Ness 😊

@jeanness4034

Жыл бұрын

@@yumstory2020 ah yes. i'm craving for it actually. have a nice day too ^^

김밥~~~~~먹고싶어유 😭👩‍🍳👍

@yumstory2020

4 жыл бұрын

김밥에 라면...❣❣❣

What kind of seaweed paper did u used because mine have holes n its salted too and when i make kimbap it just tears apart n maybe too moistened please help

Can I use pickled peppers and cucumbers instead of radish?

Kimbap😍😍😍

@yumstory2020

Жыл бұрын

yummy yum yum kimbap😊😊

wow very nice food😍😍😍❤️

@yumstory2020

2 жыл бұрын

Hello San Sandra :) Thank you so much for your kind comment! Have a wonderful day dear ♥️😊

😍😍😍

@yumstory2020

2 жыл бұрын

Thanks for watching dear ♥️♥️

About the seaweed, should steam first before roll or can use it fresh from packaging?

@yumstory2020

3 жыл бұрын

As I know, seaweed sheet for kimbab or sushi roll is already roasted so you don't have to steam or roast before using. But in Korea, there are some seaweed sheet not yet roasted, we don't usually use them for rolling kimbab :) Have a nice day! 😊

한국인이 좋아한느 속도ㅋㅋ

@yumstory2020

2 жыл бұрын

ㅎㅎ약간 그렇죠?! 제 속도대로 편집하다보니 빠르게 됐는데... 어른들은 넘 빠르다고 하시드라구용😅😅 도서관친구님 방문 감사드려요🤩🤩🤩👍

how much rice is needed?

This is a well-made video.

@yumstory2020

4 жыл бұрын

Thank you for saying so! 🥰🥰

Can i make kimbap with korean seaweed which has holes and thin

awesome video! I was wondering what was the type of rice you use?

@yumstory2020

3 жыл бұрын

I use common Korean rice! If it is hard to find Korean rice, you can use Japanese or Thai rice (fat one not long rice). Thank you for watching Jana:) Have a nice day❤😍

@janajum9867

3 жыл бұрын

@@yumstory2020 thank you! ☺️ have a nice day or night!! 🌿

@aaleenzara4227

2 жыл бұрын

Is it ok to use Thai Jasmine Rice?

@pleasetredonme

9 ай бұрын

@@aaleenzara4227 you could try but i would imagine they are not gonna hold together well.

I have been cutting.... Carrot wrong my entire life

@yumstory2020

2 жыл бұрын

Hehehe The way you are doing is also right :) I also cut carrots in different ways ♥️♥️👍

Do you have to wait for the rice to cool down? I once tried to do it (my first and last try😅) while the rice was still warm and the seaweed started to wrinkle. It wasn‘t hard to roll but afterwards it was hart to cut it into peaces because the seaweed was too moist. Could you give me advice on that?😊🙏🏻

@yumstory2020

Жыл бұрын

Hello Alice Lam :) As you said it is better to cool the rice down before making it. And it is ok if the seaweed gets moist after making it. so we normally spread sesame oil on the top of the kimbap when cutting it to avoid sticking rice to tke knife😁 or you may wet your knife before cutting! I hope it helped you:) Thank you for visiting and have a great day Alice 😍😍♥️

@alinelam5880

Жыл бұрын

Thank you very much. This was a great help for me. 🤗

Hi! Just wondering, did you use sesame oil on the pan to fry the ingredients?

@yumstory2020

2 жыл бұрын

Hello Nicole Cazares😊 I used normal cooking oil when frying the ingredients :) Thank you for watching👍♥️♥️

먹고 싶어요

@yumstory2020

2 жыл бұрын

꼭 요리해보세요^^ 정말 맛있어요!!😋 오늘도 좋은 하루 보내세요👍♥️

What is the difference between sushi ad gimbap

i dont like these vegetables so i made kimbap w/o veggies, its still good lol

@yumstory2020

2 жыл бұрын

Hahaha That's also good :) You can create any kimbap with your own recipe👍👍 Thank you for visiting my channel 모모서은 ♥️

I want to eat it

@yumstory2020

3 жыл бұрын

Hope you can eat yummy kimbab so soon😄

It's looks easy to make, I will try it Thanks for the recipe 🌸

@yumstory2020

Жыл бұрын

You're welcome, Khusus Sosmed :) Have a nice day🤗

if i don’t use ham/sausage, what the another ingredients may i use?

@yumstory2020

3 жыл бұрын

You can use grilled meat seasoned salt, pepper and sugar if you like sweet taste (minced or strip both are ok). Canned tuna with mayonaise is also good ingredient 😍😍 Don't forget to drain water or oil when you use canned tuna! 😀😊

Sushi is vinegared rice wrapped in seaweed. Kimbap is rice seasoned with salt and sesame oil and wrapped in seaweed. Kimpav is also sold in Japanese supermarkets. I buy it sometimes. It feels more like onigiri than sushi.

nakakainis yung nagccrave ka sa kimbap sa hating-gabi hahahahaha

@yumstory2020

Жыл бұрын

The middle of the night always makes me hungry.... Why is it? 😭😭 Thank you for visiting and have a great day Golden Ness ♥️😊😊

What do you use to spread on the end of the seaweed to keep it together and what was the oil you put on the outside right before you cut it into pieces?

@Zenision

2 жыл бұрын

Definitely it's sesame oil or instead a bit of rice is OK

@yumstory2020

2 жыл бұрын

Wow Thank you for the reply 리수잰 :) 😊😊♥️👍

@yumstory2020

2 жыл бұрын

I applied a bit of water onto seaweed sheet to stick it. and the oil outside is sesame oil🤗😊 Have a nise day Rachel Potter♥️

Hi, may I know what type of sesame oil you use for kimbap? Because I saw some recipe that use toasted sesame oil. Can I use pure sesame oil instead of toasted sesame oil?

@yumstory2020

2 жыл бұрын

Hello Azana Shah :) I normally use toasted sesame oil because it is easier to get! Of course you can use pure one as long as you can add sesame's savory smell to the food you cook😍♥️♥️ Thank you for watching, have a nice day Azana Shah ♥️

@azanashah8083

2 жыл бұрын

@@yumstory2020 Thank you so much for your response! Kimbap is one of my favourite Korean dishes. I tried making kimbap a few times but the taste's just not the same as the one I bought at Korean restaurants huhu... Anyway, I really enjoy watching your videos. Thank you so much for sharing. ❤

@yumstory2020

2 жыл бұрын

@@azanashah8083 You are welcome Azana 😍 Kimbap in korea.. they taste all different hahaha! I hope you can find your own yummy recipe soon 👍😉😉 I am preparing new videos now..(after more than a year... hehe) Hope you enjoy upcoming other recipes 😊

@azanashah8083

2 жыл бұрын

@@yumstory2020 Hehe thank you and I wish you all the best! I'll be waiting for the new video from you :)

How did you cook the rice ?

@yumstory2020

Жыл бұрын

Hello Swapnali E :) I am using an electic rice cooker! If there is 1 cup of rice, add 2 cups of water when cooking it! It depends on the type of rice, I used Korean rice similar with Japanese sushi rice or Kalos rice 😍🤗 Have a nice day!

Happy 4:20

@yumstory2020

2 жыл бұрын

Thank you for watching :) Have a nice day♥️

What did you used when brush something in the seaweed paper

@Lilbugdragon

3 жыл бұрын

She used water to help it stick then brushed sesame oil for flavor!

@yumstory2020

2 жыл бұрын

Wow that's correct!! Thank you so much Kayla Bishba😍♥️

I'm gonna try this soon 😍 Do you think how long will this will last before it gets spoilt? I wanna make a few rolls so I can put it in the fridge and eat when I don't have time to cook.

@yumstory2020

Жыл бұрын

Hello Michaela De Jesus😊 I depends on the weather! We can have it for a day when the weather is cool:) I don't recommend you to put in the fridge because of the rice..! The rice will be hard after putting it in the fridge😋 However I keep kimbap in the fridge sometimes when I make a lot,,, lol 🤣🤣 and it lasts about 2 days! microwave for 30sec or heat on the pan and have it! It may not taste as good as it is made right away:) Enjoy your Kimbap and have a nice day♥️👍👍

Is it sesame oil in the frying pan too?

@yumstory2020

3 жыл бұрын

Hello Sharon Preece :) I don't normally use sesame oil on frying pan because its smoking point is lower than normal cooking oil. Thank you for visiting my channel! Have a nice day❤😍😍

Whats the name of ham ?

What type of rice did you use? Normal white rice or sushi rice?

@yumstory2020

2 жыл бұрын

Hello 26Jediminho:) I recommend you use rice for sushi ^.^ Rice a bit sticky is better when making kimbap 🙂😍

May I use the crab stick without cooking it? I mean still fresh from the wrap?

@yumstory2020

3 жыл бұрын

Yes Myka Milo :) You can use it without cooking. Actually we don't need to cook every ingredients in it.! we can just use any food that we don't have to heat or cook! Hope you enjoy Kimbab too😍😄😄 Thank you for watching🤩🤩

@mykamilo7249

3 жыл бұрын

@@yumstory2020 thank you.

Do u need to roast the seaweed before making them?

@yumstory2020

2 жыл бұрын

No, you don't need to roast it because most of seaweed sheet for kimbab you can find the stores are already roasted..! Thank you for watching♥️😍

What if you don't have yellow pickled radish? Can you use the radish itself?

@yumstory2020

3 жыл бұрын

I don't recommend the radish itself. I think sweet cucumber pickle is better than the radish 😊

@manasim8058

3 жыл бұрын

@@yumstory2020 can we use white pickled radish ?

@yumstory2020

3 жыл бұрын

@@manasim8058 Sure! Any color is fine😀😀

I have 2 questions. 1st: How do I prevent my leftover rice from drying out in the fridge? 2nd: Can I use rice from the day before to make kimbap, or is fresh rice better?

@yumstory2020

2 жыл бұрын

Hello Chizukeki :) Sorry for the late reply. I recommend you keep in the food plastic bags or container when you put your leftover rice. Microwave 1-2mins before using would be great! And fresh rice is better when you make kimbap, but I sometimes use old rice as well 😍😁 Hope it helps you making kimbap dear :) Have a nice day♥️♥️

Can I use any rice fr this? Please reply me cause me and mynsis decided to do this tonight.

@yumstory2020

2 жыл бұрын

Hello googie_n_cream :) I've just checked this, sorry for the late reply! When you make kimbap, it's better to use Korean, Japanese or Thai rice! I hope you already had nice kimbap day 😆😆😁👍👍 Have a nice day♥️

@beulahveena

2 жыл бұрын

I already had kimbap that day 😭I used the normal rice and it tasted so good 😋 I really appreciate you because you at least replied. Next time using the rice that you requested. 감사합니다 😁💜

@yumstory2020

2 жыл бұрын

Hehe It's nice to hear you had a yummy kimbab😍 Thank you for watching my video :) See you soon♥️👍👍

@beulahveena

Жыл бұрын

@@yumstory2020Happy news! Hopefully you see this... I'm making again YAY! 😁

Should the crab stick be cooked or steamed? Or raw???

@yumstory2020

3 жыл бұрын

It's up to you troy D :) I prefer to cook it but there are many people don't cook it. Have a nice day❤

@rolandmagat9401

3 жыл бұрын

@@yumstory2020 thank you! More power to your youtube channel!

Is it okay to use odeng instead of ham?

@yumstory2020

2 жыл бұрын

Hello rock22 Pcomplete :) Of course you can use it! I'd like to recommnend you season odeng using soy sauce! Many people use odeng in kimbab here in Korea. 😁😁👍👍

What kind of rice should be used?

@yumstory2020

2 жыл бұрын

Hello WayWithWords:) I am using normal Korean rice.! You can use Japanese sushi rice as well! Thank you for watching🥰🥰