I am 75y/o, getting ready to make my first sushi rolls - and was so happy to discover kimbap/gimbap and not have to risk my remaining life trying to do raw tuna and salmon! Maangchi, you are beautiful and fun to learn from.

@Maangchi

12 күн бұрын

Thank you so much for your message here. BTW, 75 is young these days! Wishing you lots of joy and success as you try making gimbap for the first time!

I freaking love her. She makes me feel like I have a mom who is there for me and is willing to teach me how to cook :)

@eleasahridley2524

4 жыл бұрын

Exactly :-)

@kimchibashisso

3 жыл бұрын

same same

@godforreal7355

3 жыл бұрын

I was thinking the exact same thing. And when you're eating at her house, she's constantly, furiously loading your plate from her plate because she knows you want more, you both know it's ridiculously good and she loves you.

@florenceong8335

3 жыл бұрын

agree.. she's so sweet and cute, caring vibes

@hid2151

3 жыл бұрын

My korean mama 😘😘

What I like the most is Maangchi’s attitude towards cooking. It as if she pours her heart and soul in it. Thanks to her that I can make korean simple dishes. Hopefully I can make more complicated, savory korean dishes in the future.

@Maangchi

4 жыл бұрын

Thank you very much for your nice words! Happy cooking!

@saifulzaidi7946

4 жыл бұрын

Maangchi thank you 🤩

@wawawillegers4991

4 жыл бұрын

Agree.

@aqteha9262

3 жыл бұрын

@@Maangchi How long can we keep the kimbap in refrigerator?

@chriskimball4327

3 жыл бұрын

Nice

I think what I like most is how you include the little details like how to roll the gimbap using that tool. It may seem obvious or easy to some people, but for people who've never tried it, it's very good to learn visually on how to roll it. Thank you

@Maangchi

Жыл бұрын

Glad it was helpful!

@user-eo2pm8js8g

7 ай бұрын

​@@Maangchi김밥은 한입에 먹어야 진짜 맛을 느낄수 있다고 말해주심 더 좋을듯요🤭

@janetmawson9942

Ай бұрын

I really enjoyed learning from you how to make Gimbap. Thankyou souch it looks delicious. Ever since I watched Eterny woo young woo! On netflix which I loved I wanted to try it. Xx

Maangchi, I just made my first Kimbap tonight while I was at break (I work at home). I can't explain the happiness I felt after making my first roll!!! The best feeling ever. I'm so happy! 😍😀😀😀

@Maangchi

3 жыл бұрын

Wonderful!

My Korean friend would always bring these to school and she would give some to me and they are now my favorite food

@acupoftaesugaandakookieont5251

5 жыл бұрын

Lucky... I want to eat some

@blackwidow4759

5 жыл бұрын

saaaame thing w me

@gauripaturi5794

5 жыл бұрын

That’s so cool

@hex9699

5 жыл бұрын

Alex Mason can you not read he said the she would GIVE him some that means it was her choice

@sixersic

5 жыл бұрын

same shit happen to me~!!!!

I am a Korean. Most Korean like Kimbap. I have memories of children's picnic day too. I was always happy when I ate Kimbap. When the Corona situation is over, I want to go on a picnic with my family and eat Kimbap. I hope that day comes soon~

@yunapark6651

3 жыл бұрын

I am proud of you. Thank you for your help~^^

@GenevivePrudence

3 жыл бұрын

I hope it does too. :)

@shraddhagaikar7008

3 жыл бұрын

I hope that day comes soon. ..hope the covid ends.,.. I too wish to travel somewhere n eat new cuisine..till then hang on n stay safe

College student here: This is the first thing I've tried making since living on my own and it turned out so good! Thank you Maangchi!!

@Maangchi

3 жыл бұрын

Congratulations! 👏

I’ve literally fallen in love with Korean food because of you Maangchi I hope you will write more books

@Maangchi

2 жыл бұрын

Thank you so much for your nice and supportive message!

@tengisbarsbold9575

2 жыл бұрын

8 year old video 12 days old comment maangchi still reads

@Maangchi

2 жыл бұрын

@@tengisbarsbold9575 Of course! : )

저는 한국에서 3년 살았던 핀란드사람인데 한국생활보다 이 유투브 체널로 요리법을 더 배웠어요. 요즘은 유럽에서 맛있는 한국 음식을 만들 수 있어서 정말 고마워요!! ^^ 가르쳐주는 걸 잘 하고 아주 친절한 사람인것 같아요. 영어도 귀여운 한국스타일로 잘 하시네요. 새로운 비디오를 기대하고 있어요~

@Maangchi

8 жыл бұрын

+hiutale 감사합니다.핀란드에서도 한국 식재료 구하기 쉬웠으면 좋겠네요.www.maangchi.com/shopping/finland

@cdccdccdc

8 жыл бұрын

+hiutale 한국말 어마어마하게 잘 하시네요

@hiutale

8 жыл бұрын

+cw p 고마워요 :)

@hiutale

8 жыл бұрын

+choi angelo ㅋㅋ 고마워요~ ^^ 한국어 공부 정말 재밌었어요.

@patricialoza8074

6 жыл бұрын

Hola soy mexicana y me encanta tus recetas saludos

Just loved how round those gimbaps look after the roll.

@sydney02403

8 ай бұрын

I'm gonna look round after this video too

It always amazes me how clear all instructions are and I I don’t need any depend attempts to make these amazing korean delights

@Maangchi

Жыл бұрын

Thanks a lot! I'm so happy to hear that!

My mother used to make me gimbap as a child, and it’s a favorite comfort food of mine. I finally tried to make it myself using your recipe, and it turned out awesome! Thank you so much :)

@Maangchi

Жыл бұрын

Awesome!👏

Filipino caption is up now! One of my viewers volunteered to translate the caption! Thank you so much!

@lunalovegood4063

5 жыл бұрын

Wow..a fan from Philippines here..

@nenetteclaro

5 жыл бұрын

Maangchi wow I'm a Filipino and I love you so much hihihi

@rukhanaali3370

5 жыл бұрын

Se

@rukhanaali3370

5 жыл бұрын

Es

@rukhanaali3370

5 жыл бұрын

@@nenetteclaro pp

I’ve watched almost all of maangchi’s cooking video and i realized that most of her secret ingredients were sesame oil, sesame seed and soy sauce, thats why i went to the store and purchased all of her secret ingredients to make my normal food to imitate her tasty delicious foods 😀😀

@teamka-utak

4 жыл бұрын

I do love sesame oil and sesame seed now. With sesame oil, my ordinary fried rice became a special flavourful and delicious fried rice.

@nisa3612

3 жыл бұрын

sesame oil and soy sauce are practically the main seasoning for asian foods, and garlic.

@sofiaun978

3 жыл бұрын

Lolz I love you!!!

My Korean Son in Law is visiting, so I’m Very Happy to have found you ! This is one of his all time favourites . Now you’ve given me the opportunity to follow your instructions, Thank You for making them especially easy to follow🙏🏼 I may not come up to your [ or his Moms standards ! ] but I shall do my best ……. Thanks to You 🌹❤️🌹 Love and blessings to you from England 🏴󠁧󠁢󠁥󠁮󠁧󠁿 🌬xxxxx

@user-xo3pr2xe6j

3 жыл бұрын

Good luck!!

@christinethornhill

3 жыл бұрын

To s * 1 and Safa Farrakh Absolutely First Class ✨🌟✨ I’m so happy to tell you ! Very delicious 😋 and looks just as good on the plate as in the video, I’m overjoyed 🤗 . Never imagine you can’t do something you’re not used to , with inspiration from the video success can be achieved 🇰🇷 🙏🏼 Thank You 🌹❤️🌹😸

@user-xo3pr2xe6j

3 жыл бұрын

@@christinethornhill I am so happy it went well!!

I have fifty million things I need to be doing around the house however I’m going to make Gimbap instead. It would be much easier if y’all adopted me. Then I could eat your cooking everyday. Thanks for the video!

@aeiara

4 жыл бұрын

Hope it tasted good lol

@MegaBev

4 жыл бұрын

Lol

@suesue242

4 жыл бұрын

Forreal right. Adopt me too

@slim7251

3 жыл бұрын

Brings me back to my time in Osan. Now I’m watching KZread videos at midnight on a Saturday night. Lol

This channel has changed my life! I'd never really been good at cooking much besides pasta, which is dull after a while. Now I can make all sorts of new, healthy and unique things for myself, my boyfriend and my family. It's so much fun bringing korean dishes to my parents home. They love it so much! Thank you! xx

@Maangchi

7 жыл бұрын

wow, your comment makes me very happy! Cheers!

@berrybasyouni4442

7 жыл бұрын

Oh mee too I never imagined I will like the Korean food that much it's so beautiful, delicious, and very healthy. .I'm so happy during making the recipies and even happy while watching. .Thank you maangchi tchingoo. .kamsahamidah ^_^ 🌸

@cutie_sexy_lovely3500

6 жыл бұрын

Amber same! I never liked cooking but I always wanted to eat korean food but also learn how make it and now I actually cook stuff😂😂😂( what kpop does to me😂)

I used to always get gimbap on my way to university for lunch between classes, from a local convenience store. Now I can make it myself for my lunches at work, thank you!!!

@Maangchi

Жыл бұрын

Good luck with making delicious gimbap!

Extraordinary Attorney Woo brought me here.

@beatriceladouce965

Ай бұрын

Lol you guys

@Wanda_Jannette

22 күн бұрын

Mwo? That makes 2 of us. 🥰

@miakoenig4152

21 күн бұрын

Me too❤

Hi, Chinese here. I learnt how to make traditional kimchi from you couple months ago. Now I’m here to learn to make gimbap. I still remember when I first ate gimbap, I said it was sushi, my Korean housemates’ faces were not so good, they corrected me. That was embarrassing. This is a really good video to show people the difference between gimbap and sushi. I like it.

Just made some for my gf who was missing Korean food, ty so much!!! :))) tasted so good

@Maangchi

10 ай бұрын

Awesome! 👏

Dear Maangchi, I just made & ate my first gimbap using your recipe (substituted tofu for beef) and it was absolutely delicious. Thank you so much for teaching me. You are amazing.

@Maangchi

3 жыл бұрын

Wonderful!

Maangchi….. I have watched this for many years and had it as a goal….. Finally tonight I gather all the ingredients and used woven map I bought @ 5 years ago. I even made the pickled daikon from our garden ( made with turmeric for the color😁) I used ground venison from my husband and sons hunting, eggs from our family chickens, dinosaur kale, carrots from the garden. Other than the soy sauce ,sesame oil, rice and nori, I was able to adapt as you have always encouraged your viewers. It is so delicious!!!! I aIso included a little line of red pickle beet relish ..well drained for more color. So now I have my lunch all rolled up in parchment paper and foil for the week. I think each time I make , I will get better at rolling. Love all your wonderful recipes, your humor and creativity🌈👍. Recently loved seeing you cook in the desert🌄Thanks as always….

@Maangchi

11 ай бұрын

Awesome! Continued success with your Korean cooking!

Vietnamese caption for this video is available now thanks to one of my Vietnamese audience! Thank you very much!

@dungvungocphuong273

8 жыл бұрын

Tks so much! First time seen the translation i was suprise!!

@kokoro268

8 жыл бұрын

Thank you so much. There are a lot of Vietnamese people who watch your channel!

@tracys2jess

8 жыл бұрын

+Maangchi your video is very useful for me. Thanks

@user-uf5sk2xh7q

8 жыл бұрын

maangchi can I roll it with California roll style ? 👍

@deckyugioh2966

8 жыл бұрын

+Maangchi thank you so much,i love you

Okay... This is like the 5th video I've watched.... I totally hooked.. I'm a Chef and she's the real deal.. excellent recipes.. bullet proof!

@Maangchi

7 жыл бұрын

Thank you for your nice comment! Happy cooking!

@davidedgerly

7 жыл бұрын

I added your cook book to my Yahoo cart.. I'm going to introduce a few of your recipes in the dining room... I'll let you know how the average American palate reacts.. I'm definitely making your spicy fire chicken right next to the buffalo wings.. I'm hitting my local Asian market this weekend.. Thank you for all your hard work and continued effort to bring your Cultural flavor to America...

@varaidzosallychitimira5095

5 жыл бұрын

David Edgerly how did it go?

@davidanderson6222

5 жыл бұрын

And so cute, lol!

My parents are very Americanize when it comes to food, like they’re open to trying new things but they’re very use to very American food, but I made this and they adored it and it’s made them open to any new foods more often from other countries especially if you wrote the recipe Maangchi!!

@peterk6431

4 жыл бұрын

Make them bulgogi on a roll and they will never eat Philly cheese steak again.

@themocaw

Жыл бұрын

@@peterk6431 Philly Cheesesteak kimbap would be bomb.

Made Kimbap for the first time today and I’m so happy! Thank you so much for everything you do, Maangchi!

@Maangchi

2 жыл бұрын

Yay! : )

I made gimbap with crumbled tempeh instead of the beef! I marinated it with the same ingredients(sesame oil, garlic, soy sauce, sugar, black pepper) and it turned out delicious!

@princessmarshellaaur

5 жыл бұрын

Oh that could be a really good Vegan option!

@incorrectjunpi

4 жыл бұрын

Wihh indonesia bangett kayanya enak deh😍

@evasotomeza8732

4 жыл бұрын

I'll try it with tofu as well!

@emeraldprincess9643

4 жыл бұрын

Thank you for sharing this one

for my pescatarians out there: gimbap with tuna is absolutely DELICIOUS! i made it for our taste of korea festival last semester:)

@teamka-utak

4 жыл бұрын

Thanks Daniii for this wonderful twist.

@kathrynmackenzie23

3 жыл бұрын

That’s how my Dad always made it. Tuna, egg, carrot and cucumber is a great mix

@pastelmermage8883

3 жыл бұрын

Thank you!

@Amcis-ot8ow

3 жыл бұрын

Any other ones?

@cashmccloud6760

2 жыл бұрын

@@Amcis-ot8ow imitation crab is good aswell

This woman is amazing I craved to try Kimbap for a while but they don’t sell it where I live. I had to go to London to try it in a restaurant but it wasn’t that great. I came home and made this and it totally blew my mind and my son loved it too. I wish I could add a pic as it come out perfectly for a first attempt. Thank you so much for this tutorial xx

@Maangchi

Жыл бұрын

Oh wow! Happy to hear that you made delicious gimbap!

Aah I made kimbap for the first time today! When I went to the Korean market for the ingredients, I was able to speak to the Lady working there in Korean. She was so excited to talk to me about kimbap and show me where the danmuji was! Thank you for the recipe! I had so much fun learning more about Korean culture and the kimbap was delicious!! 💞😋

@Maangchi

3 жыл бұрын

Great job!

Kimbap makes me happy... I like korean food more than the typical food of my country :D because everything is spicy and with sesame oil and seeds!! so yummy!!

@KwandiePower

7 жыл бұрын

u guys white?

@karidesana8977

7 жыл бұрын

i was born in Turkey, soo lucky! :D we have delicious meat, vegetables, fruits, soups, desserts...!

@cinnoui3505

7 жыл бұрын

kokeshiseagull im born on the philippines and your money will be easily wasted when it comes to food

@SpoonLegend

7 жыл бұрын

kokeshiseagull 100th like

@nicole-ev9zf

7 жыл бұрын

캐암 I GREW UP IN THE PHILIPINES COZ IM HALF FILIPINO HALF KOREAN SO I FEEL YOU

First day of ramadan.. and this is what im craving 😭😭😫. . Omg

@diy-hm8fs

8 жыл бұрын

I feel you 😩😭

@takwadhaoui630

8 жыл бұрын

same here omg .. i'm starving while watching this xD

@sossgvrl

8 жыл бұрын

Sameeee xD

@yasminnazhifah8703

7 жыл бұрын

mark tuan 🙊

@alayssaalayssa

7 жыл бұрын

MARK TUAN This is how I am I crave korean food in Ramadan. but living in the UK I can't find any korean restaurants or stores.

I just came here because kim tae-hyung who is also known as bts V told us to try this. ...... tnx ma'am i will really try this.... thank you

@nitinkr.1790

3 жыл бұрын

ohh same, he was eating this in his vlive, so i just came here. He is my ultimate bias

@kumarirathnayake5528

3 жыл бұрын

Same💜💜💜💜

@wmskrathnayaka1387

3 жыл бұрын

Oh.... damn truth ...just came here for him

In California in early grade school we had lunch on the green it’s when parents would come and have lunch with their kids and if a parent didn’t come you could sit with your friends or with a teacher and I would make brownies and share with my friends I’m almost in high school now and my friends and I have picnics and I made this for my friends in culinary class they all loved it

@Maangchi

3 жыл бұрын

👏

@emememem7730

3 жыл бұрын

@@Maangchi hi. Is this sticky rice or regular rice that we eat everyday,?

김밥 전파 선구자가 있었네요! 조간 신문에서 요새 '조트레이더'의 냉동 김밥으로 틱톡 영상을 만들어 히트해서 인생을 바꾸었다는, 사라안의 기사를 읽고 유튜브에서 'kimbap'을 검색해 보았더니 벌써 9년 전에 이 영샹이 올라 있었네요! 9년 전이라면, 김밥 자랑의 선구자이신, 망치님도 새 역사를 쓰시기를 축원합니다!

I love your accent,and u seem as a very nice lady as you are a sweet hard and beautiful lady as well.I am Palestinian and my best friend at high school was Korean ,her parents owned a restaurant in Greece and i just loved the food they used to make,My daughter loves Korean people and keeps watching Korean series,You are very good at your work,,good job ,and best wishes to you and your family.

@theodorapatsioura

7 жыл бұрын

I am greek whats the name of the restaurant?

@suhairawsaj3638

7 жыл бұрын

taehyung turn up lets go paty Greek people are awesome ♥♥♥♥♥♥♥♥♥♥♥

@ziyasamsudin1094

6 жыл бұрын

Rima Ayoubi

I love that Maangchi is still in the comments answering questions years later. You are the best Maangchi! I really should pick up your book.

So I finally tried this at home and I’m literally so proud of myself. They turned out pretty darn good for my first time. It took me a while to do because I’m a slow cook but I completed it and always had this video on hand. Thank you! You’re amazing💕

@Maangchi

3 жыл бұрын

Congratulations!

korean sushi ❌ '김밥(kimbap)' ⭕

@Arsidala

5 жыл бұрын

it's not sushi. it's rice rolls. Sushi is simply fish meat. Bare fish meat. Or on the spoon of rice. That's all.

@Arsidala

4 жыл бұрын

@Pun Jab I I also know that.

@reika7551

4 жыл бұрын

日本人です。韓国に行った時に初めてキンパを食べました。美味しかったです。キンパは、とても素敵な韓国の食文化の一つだと思います。また行きたいな！ I'm Japanese and I went to Korea this spring. I ate kimpab in 明洞. it's so delicious and I think kimbap and many korean food is so great Korean food culture. I'm so touched that Korean is so gently!! I wanna go again. And I hope you guys come to Japan 🇰🇷🌈🇯🇵

@whoyou6274

4 жыл бұрын

It's basically sushi. There's different type of sushi in different countries and we all still call it sushi. Besides, sushi is a more popular term and it's easier for people from all around the world to picture.

@whoyou6274

4 жыл бұрын

@1Tamori Official a word is a word. If majority people are familiar with the term sushi, I don't see the reason why they need to be crucified for it. Chicken sandwich? Chicken burger? Who cares.

Dear Maangchi, I have a wife, 7 daughters and a son. We eat American and Mexican food. Both are not too healthy. We are now switching to Korean and Japanese food as our primary food cooking style. I am going to H-Mart in San Jose CA tomorrow and spending $500 on ingredients, cookware etc.. I will make the trip to H-Mart once per month to buy meats, kimchee and other Korean goods as we need them. Korean is my #1 favorite food! :) I am going to Vlog it all and post the video! I can't wait!

@213yasy

5 жыл бұрын

Mexican food can be healthy as well. I grew up eating Mexican and Guatemalan food. Both were full of many veggies!

@jessicah3450

5 жыл бұрын

American and Mexican food can be healthy, look more into Southwest cuisine which is full of vegetables and lean meats. Not so much the stuff that they often serve in restaurants that is coated in cheese. But enjoy the cooking adventure! I recently got into making Korean and Chinese food at home. I wish we had an H-Mart nearby, but we have one called the 99 Ranch Market which is also great. I had the basic kitchenware to substitute to get started. I do want a new wok and a bigger steamer someday. Have fun 🙂

@i9332

5 жыл бұрын

You can also make a bunch of kimchi at home instead of always buying it pre made! In the end it’s cheaper and you can make it together with your family as bonding time~

@march9177

5 жыл бұрын

As someone who have tried all of it, I think healthiness depends on the dish. Some Chinese dishes involve a lot of soy sauce and sugar, which isn't good health wise, but it's tasty. The Japanese have a lot of sea food dishes. They are great, but sea food isn't recommended too often health wise. You just have to find the right nutritional balance between all the dishes. Good luck.

@AFarmerCalledChicken

5 жыл бұрын

American food can be healthy, as long as you look at portion size and what your using in it.

I found this video when I was in high school and decided to cook it one Sunday and bring it to school every day during the week. To this day, I still think about how delicious it was. Thank you :)

I made kimbap last night for dinner, and it was so yummy. I was so satisfied. Afterwards I felt super proud of myself. 😂 I kinda stressed myself out for nothing, it really is as easy as making a sandwich. ❤ Thank you.

@Maangchi

10 ай бұрын

Wonderful! Continued success with your Korean cooking!

@nataleemiera

9 ай бұрын

@@Maangchi thank you! 💓💓

i made this recipe for my homeroom teacher on valentines day this year and she smiled at me and gave me a hug ^_^

한국음식의 세계화에 기여하신 망치님 응원합니다

@user-tq4pk4rg7y

4 жыл бұрын

이분이 진정 이바지 하는 분이고 세월호 망치는 걍 또라이

@blademaster200

4 жыл бұрын

@@user-tq4pk4rg7y 김밥에 세월호가 왜 나와 임마ㅡㅡ

Gimbab ingredients can be selected as you like. ^^ (I am native Korean) Gimbap can be made with Vegetables only ^^ *soft Cheese can be used replacing beef.

@kookie175

Жыл бұрын

well the combination of gimbap is endless actually~ thats the beauty of this Korean soul food. Mangcchi should recommend Korean clear bean sprout soup to go with gimbap for her audiences, its my fav combination including side dish of pickled radish and kimchi

My interest in gimbap grew with "Extraordinary Attorney". Using sesame oil rather than rice vinegar on the rice makes rolls distinctly Korean. I'm now long acquainted with using sesame oil and garlic for delicious side dishes. Everything works with Gimbap! I intentional save small leftover dishes for inclusion. No recipe needed beyond the gim and the bap preparation. Endless combinations.

@rominpathan6785

11 ай бұрын

Same here

Thank-you for sharing this recipe, I also love when you tell us stories about Korean culture (like how on children's day you give 김밥 to the teachers) ^_^/

@christinazheng108

10 жыл бұрын

Are u Japanese too?

@supershigi

10 жыл бұрын

Christina Zheng Yes, I'm half Japanese and half European :)

@christinazheng108

10 жыл бұрын

ohhhhhhhh

@user-vn2df6dc9w

2 жыл бұрын

I’m Korean and I have never heard of giving kimbab to teachers on children’s day..

I love her! She covers each topic with such patience. Any doubt i have gets cleared by the end of the video and the recipes are explained so well!

Made kimbap today for my son. I didn't have the Korean pickle and I used fried spam cut into strips for the meat. It was delicious. Thank you for the tutorial. ❤️ P.S. my mother-in-law got me your cookbook for Christmas and I LOVE it.

@Maangchi

2 жыл бұрын

👏 Happy cooking!

This channel just makes me smile.

Russian caption was submitted by one of my viewers! Thank you so much!

I made gimbap for my grandfather for his birthday dinner and he absolutely loved it. He also loves cooking so I showed him your channel and he told me that he's been watching your videos ever since I made gimbap for him. Maangchi, you inspire me everyday to cook through this quarantine.

@Maangchi

4 жыл бұрын

👍

You make cooking korean dishes seem easy! You're voice is very calming as well. I don't cook as much but now I think I'll consider. Thank you Maangchi!

Your children will happy everyday...delicious food yummy yummy

@michelerico8112

8 жыл бұрын

+Shinyhunterlobo and ShinyhunterRaven She can adopt me!!!!

@abcjunn

8 жыл бұрын

+Michele Rico Me too!!! :)

I followed this recipe and brought kimbap to a potluck party and everyone loved it. They even asked for recipe and I directed them to this video. Your videos are always inspirational 😍

@j-min000

4 жыл бұрын

Pattie April oh that’s a great idea for potlucks! I bet they were all gone!

어렸을때 소풍가면 어머니가 김밥 싸주셔서 너무 맛있게 먹었죠. 소풍을 기다린게 아니라 김밥먹으러 가는걸 기다림. ㅎㅎㅎ

This is so cute - that cut-out flower is like a mother's love! ❤

Turkish caption is up now! One of my viewers submitted the caption for my Turkish viewers! Thanks a lot!

@SoyluElif

8 жыл бұрын

Thank you

@vigierpent6095

8 жыл бұрын

love youu :))

@mervenuruzun5118

7 жыл бұрын

Maangchi you are wonderful 👍👍💖they look sooo delicious 😍 i'll try your recepies if i can get the ingredits

@rachidrachidd6376

6 жыл бұрын

Maangchi رند

I made this when my brother came home from a trip to Korea. He said it tasted exactly like the ones he had on his trip. My family and I loved it! I highly recommend giving it a shot! ;)

@maangchi a big fan of yours recipe tomorrow i m gonna prepare this for dinner for my husband it's a surprise for him lots of love a fan love from India

@Maangchi

Жыл бұрын

I hope it turned out delicious!

@veenashilpa1692

Жыл бұрын

@@Maangchi yesterday night i prepared gimbap and there was some left over today i prepared egg fried rice out of it wish there was option to share some pics a big thanks to u I got an opportunity to learn things

I am a teacher in the United States and it made me really happy that you made special a gimbap for your child's teachers. I'm sure it was so appreciated! I love your cooking videos and how well you explain things. Thank you so much for this channel! :)

진심으로 대단하신 것 같아요... 오래된 영상에서도 이따금씩 고정 코멘트가 있는데 고정된 날짜를 보면 영상 게시일과는 상관없이 최근에 달아두시는 듯 하더라구요. 꾸준히 롱런하시고 사랑 받으신 데는 다 이유가 있다는 생각이 드네요. 그리고 항상 국격을 높여 주셔서 감사합니^-^

i have always wondered.. how korean food tastes... n i fantasize about how it tastes.. Now through your channel i can try at home...

It has been a while that I love making Gimbaps. I thought though it was hard to make one. But it's not after watching this video. I've always been making gimbaps more often now. My children love eating gimbaps too! Thanks Ms Maangchi for all the videos you have created!

I'm sure Attorney Woo would like these....

손 맛좋은 얌전한 모습이 넘 보기 좋아요 당장 고기김밥 해먹고 싶어지네요

You're my go-to youtuber when it comes to korean food cooking. You're so fun to watch and very detailed. I also love the camera view so that we can see clearly how you prepare the food.

You are the sweetest person I ever watched for a recipe. Thanks for sharing it so well.

Thank you so much ! You are so sweet and explained every process to people who’ve never cooked Korean foods, like me. I hope your channel blooms even better than this. 💗💗💗

Dear Maangchi, I discovered your channel a couple of months ago and I have been hooked since. Your presentation and commentary is so relatable and adorable. Thanks for sharing all the goodness of Korean Food with the rest of the world! I am writing to you from Accra, Ghana ( West Africa ). I had the good fortune to visit a Korean-Japanese restaurant recently and got to try bulgogi kimbap. It was so flavourful. I thoroughly enjoyed it! I also tried kimchi Jeon, it was absolutely great. I understand now why Koreans love Kimchi!!! I will definitely try my hands at making them at home. Keep the recipes and videos coming. PS: What side dishes would you recommend to have with kimbap?

@hnp8303

4 жыл бұрын

We eat kimbap with soda, or kimchi, or tteokbokki(stir-fried rice cake).. every food is good with gimbap :) I really like gimbap with tteokbokki sauce. Its spicy but so nice!

@blessingajah9101

2 жыл бұрын

Awww 🥰 dame here her first recipe I saw was Kwabbaegi (twisted doughnut) love from Africa

Thank you for sharing this video! I lived in a co-op in college and my Asian housemates made this for our special occasions each month. I loved learning how to make this from them. This video reminded me of how much fun I had learning from my friends more than 20 years ago. I had forgotten the names of many of the ingredients, so it was nice to find this information. I am so happy I found your channel!

@Maangchi

7 жыл бұрын

Welcome to my cooking channel! Thank you for sharing the story! : ) Cheers!

Maangchi I love gimbap.You have Showned as how to make it, thank you. I love korean food. From Cape Verde 🇨🇻

@Maangchi

4 жыл бұрын

Awesome! Happy cooking!

awww the detail about students gifting their teachers gimbap was so awesome!!! i have been graduated for 3 years now but i am still friends with one of my former teachers and he was also an english teacher in korea! that gives me an idea.... 🤗

망치님 너무 귀여우셔서 도저히 끊을수가 없다 이채널 ㅋㅋㅋㅋㅋ

@Maangchi

7 жыл бұрын

: )

@yourfriendjellybox1631

2 жыл бұрын

저도 그래요ㅋㅋㅋ😂😂😂

It felt so satisfying when you were cutting the radish!

I’m not subscribed, but I find these videos somewhat regularly when I’m looking for new recipes. I love this lady! She’s so wonderful. All around positive energy and happiness, she’s the best :D

I made them today, it was SO GOOD but I used chicken instead of steak, thank youuu

@Maangchi

3 жыл бұрын

Wonderful!

@mrman2981

3 жыл бұрын

You fine babe make me some lol

Finally. Someone that makes it fun and easy to understand

This is unusually satisfying

@cushionlasesalamah636

7 жыл бұрын

Minyoongi'lagid's jjangjjangman bboongbboong how to. make balkava

@gracemike118

5 жыл бұрын

Agreed! And ARMY

@dk2563

5 жыл бұрын

Candy cane No.

@persephionie7412

5 жыл бұрын

@@gracemike118 ❤

This really feels like my mom is teaching me how to cook. So comforting. Will definitely be trying this recipe soon!

I love everything you make. One day I will learn them when I can get all the correct Korean ingredients. For now I'm learning cooking techniques. Thank you for sharing.

Because of this gimbap i subscribed.

@sendmemeshoney336

9 жыл бұрын

Haha just like me :D this gimbap is awesome ♡ㅂ♡

@kejzawn1

7 жыл бұрын

Tterressa Abellera Me too! 😁

고맙습니다! It looks so delicious! Now i know how to roll kimpap with my bamboo mat!

I love the way you tell us some small information realated to the dishes u make. Your a very loving motherly person. Thank u.

My Korean friend shared some of her delicious lunch with me...she offered me Kimbap (a variety of her favorites), but the one that I remember most was made with Eel & lightly drizzled with sesame oil. I thought that I would NEVER eat eel. But, I have to tell you the "Eel Kimbap" was so DELICIOUS. Maangchi's Kimbap is just as delicious. I'm so elated that she teaches us how to make it properly. Thank you for sharing Maangchi, you slay in the kitchen...You're the BEST teacher, ever! :-D

@Maangchi

2 жыл бұрын

Thanks a lot!

wow i love her so much. shes such a bright person. love the energy

The new popular gimbap here in South Korea is donkatsu gimbap. Basically, a fried pork cutlet is sliced thinly, and rolled with cabbage, mayonnaise, and a little Korean mustard.

@stepheats

10 жыл бұрын

Eat Your Kimchi did a review on Donkatsu Kimbap, it looked so good xD

Watching and drooling , in my current state of being. I'm not allowed sushi , MD's instructions but I definitely can have gimbap.

Thank you, Maangchi! Made Kimbap for the first time and it was delicious,followed exact recipe and it worked like magic!❣

@Maangchi

2 жыл бұрын

Yay! 👏

I find it cute when she said "which one first? carrot first!" :D it makes me feel like i was in the kitchen with my mom or teacher

Aww. she's so adorable and happy.

Hi! I've been a big fan of yours for a while now but I wanted to thank you for making videos. I just moved in with a Korean roommate and as a treat I made him his favorite sundubu jjigae! I loved your recipe best and he had nothing but good things to say! I'll post a photo of it on your website later. I also used what I learned with that to make a variation of congee with gochugaru and sesame oil on top, with sauteed spinach and roasted almonds. I have been going through your recipes learning so much!

I just found your channel today and I LOVE how kind and adorable you are in teaching us how to cook. Can't wait to try this recipe!

Ukrainian caption was submitted by one of my viewers! Thanks a lot!

My wife bought all the ingredients at the Air Force Base, she's going to make it after Thanksgiving!

@Maangchi

8 жыл бұрын

+Joseph Meyer ooh whoo! exciting! : )

They turned out great ty❤

@Maangchi

8 ай бұрын

👏

@AA-eu4mx

7 ай бұрын

​@@Maangchi I tried it, and it tastes better than the kimbap I've had at restaurants. I do have a question, though. Is it possible to prepare the fillings ahead of time and store them in the fridge until you're ready to use them? If so, how long will these ingredients last in the fridge?

@DarkBody-pu7vv

7 ай бұрын

​@@AA-eu4mxwont recommend, as carrot dries out after 2 days and pre boiled spinach will taste weird after a day. You can prepare the protein(chicken/beef/tuna) and convenience store ready to eat rice is a good option if you dont have time to make the rice

@user-nm7nl5jh2j

5 ай бұрын

​@AA-eu4mx Leftover fillings can be refrigerated for a couple of days, but I agree, it's best to finish them ASAP. Definitely don't recommend using spinach if you want them to last longer.

Lucky it’s my favorite chef who got the receipt. I was just hoping it is there or ask a video. I’m going to try this in the weekend. Lv you ❤️

I loved eating gimbap on children’s picnic day. One of my fondest memories of my childhood in Korea ❤️