NEVER NEW ABOUT THIS RECIPE LOOKS VERY TASTY THANK YOU FOR TEACHING ME SOMETHING THAT LOOKS VERY GOOD

Thank you for sharing the recipe, I'll try to make it

I'll try this recipe looking delicious thanks a lot

So delicious I made it came out very good

thank you for sharing this recipe ☺️

I tried your recipe and it was awesome. My first attempt at cooking this dish was merely by looking at the instructions on the packaging and it was horrible! But after following your recipe for my second attempt, I can safely say I don't have to travel to restaurants to look for my favourite dish anymore!! Especially during this period :) Thanks for your awesome recipe Shana!

@Recipesaresimple

4 жыл бұрын

Thank you Sarah. 💕 so happy if it helped. Let’s hope we all survive this period peacefully.

@kalistevenlaustevenlau9667

Жыл бұрын

Tg card

Thanks for sharing this recipe. Will surely try it this weekend.

Can you let us know why you use 2 kinds of starch? Thanks.

What can I use instead of tapioca starch

Tried and my family loves it. Thank you for sharing!

@Recipesaresimple

4 жыл бұрын

Thank you for trying, and letting me know😊

Nice.. thank you.

Thanks alot for the receipe. Surely, i will try this one and it looks yummy...

@Recipesaresimple

5 жыл бұрын

Thank you .. it really is!! And so quick to make

For short cut, can opt to just fry instant popcorn chicken?

@Recipesaresimple

5 жыл бұрын

Yes, but the result will be more dry-ish. Still , a good quick-fix!

Oh my God! you just dont know how happy i am. i hve the same brand of salted egg powder that’s been stucked for dont know how long cause i really didnt know how to cook it! but finally i had the courage to make it after watching your video you made is so simple and easy! thank youuu soo muchhhh 💕 everything is so perfect

@Recipesaresimple

4 жыл бұрын

You are so sweet! Thank you. I am glad it helped!🌷🌷stay connected

Defrend kind egg chicken delicious thanks

Mantap

Hello instead of breading my chicken can I just fry the frozen one for a quicker time to cook??

@Recipesaresimple

4 жыл бұрын

Fry the ‘thawed from frozen’ chicken? Yes, however it will lack the texture and flavour as when using battered chicken. It absorbs the sauce excellently and is more tender and bouncy in texture.

I tried this afternoon. But the finishing of my salted chicken was not yellowish as you did. Why is it?

@Recipesaresimple

4 жыл бұрын

Same brand of salted egg? Perhaps add a spoon more of it. I don’t see any other reason😊

What can i use when curry leaves are not available?

@Recipesaresimple

3 жыл бұрын

Taste wise there is no good substitute. The aroma and subtle flavour is hard to mimic. You can omit it. You could replace with Lime leaf, basil or lemon balm for a different flavour though!

Can I just use corn starch instead

@Recipesaresimple

4 жыл бұрын

Very different flavor and texture. I don’t recommend it.

Can I use corn starch instead of sweet potato starch? I don't have it in my pantry. Please reply :)

@Recipesaresimple

4 жыл бұрын

Yes, just changes the texture a bit

Hi, can I use all purpose flour? That is the only available flour in my home right now.

@Recipesaresimple

4 жыл бұрын

The flavour of the all purpose coating will mix with the sauce more, altering the taste somewhat.. but yes.

@chinetteguevara6416

4 жыл бұрын

@@Recipesaresimple thank you so much.i am excited to try this recipe.😋😊

Can i use bay leaves instead of curry leaves?

@Recipesaresimple

4 жыл бұрын

Bsy leaves has a very different flavour profile and I don’t recommend it with that of salted egg. Curry leaves is an essential flavouring for-this however it may be omitted if not available.

Can i use evaporated milk instead of fresh milk?

@Recipesaresimple

4 жыл бұрын

Yes although if used in same amount, it will be a little 'heavy' tasting.

can i use chicken brought from fairprice or ntuc?

@Recipesaresimple

2 жыл бұрын

Yes!

Use salted or unsalted butter?

@Recipesaresimple

4 жыл бұрын

Either will do. But I use salted

Can use potato starch instead of sweet potato starch?

@Recipesaresimple

4 жыл бұрын

yes , but I did find sweet potato starch gave better texture. :) thanks

I live overseas and I'm just torturing myself by watching this while I'm fasting 😂 I miss so many foods from SG

@Recipesaresimple

4 жыл бұрын

You can get a similar effect by replacing the salted egg powder and milk with buttermilk and a little white pepper and turmeric. Granted it will be a little sour but still yummy and great with Rice

@hazzif2403

4 жыл бұрын

@@Recipesaresimple They don't have salted egg powder here, so let just confirm, I can use buttermilk instead?

@Recipesaresimple

4 жыл бұрын

Yoghurt and milk will do. Take 1/2 cup thick yoghurt. Add 1/2 tsp chilli powder/ paprika ,1/2 tsp cornstarch, 1/2 tsp honey, 1/2 tsp white pepper powder, and 1 tsp softbutter- whisk this well and set aside. Prepare chicken all the same. Continue same Process for sauce but in place of salted egg powder or salted egg, add the whipped mixture and stir briefly. Follow all other steps for sauce as in video . Add milk in two parts 1 cup then 1/2 cup in the 1/2 cup mix 1 tsp cornstarch and add last. Once thickened add a tiny 🤏 pinch of turmeric powder. It may not be the exact same but is a great version without salted egg- follow all other steps exactly the same.

@hazzif2403

4 жыл бұрын

@@Recipesaresimple thank you!

How Much Milk Was Added Into The Sauce. I Can't Seem To Access The Website

@Recipesaresimple

2 жыл бұрын

Hi, its 1/2-1 cup milk according to Preference. Some people like to add a little evaporated milk too.. but It changes the flavour slightly. Sorry, The website was down yesterday but back up again. recipesaresimple.com/recipe/creamy-salted-egg-chicken-with-salted-egg-powder/ Thanks!

Can i put basil if I dont have the leaves you used?

@Recipesaresimple

5 жыл бұрын

Curry leaves is one of the important flavors in this dish.. However you may use fresh Basil leaves .. will have another unique flavor

@mustardrussel5678

5 жыл бұрын

Recipes are Simple thanks. Next time ill find some curry leaves.

Why the colour is whitish at 1st. Then in the end you show the dish is more yellowish? Did you add more salted egg powder?

@Recipesaresimple

3 жыл бұрын

No its just faded in the kitchen lighting later the dish is rested and photographed in a different light. Too much powder is not recommended.

Fresh milk or full cream?any brand u recmd?

@Recipesaresimple

5 жыл бұрын

I Use low fat milk.. works fine.

Iss it ok f i use coconut instead of milk? My husband dnt like milk but dis one look so damn good 😢

What type of milk?

@Recipesaresimple

Жыл бұрын

Regular or Low fat milk is used. You can also add a little evaporated milk towards the end( optional)

I feel like she sounds like constance wu

what kind of milk used? Evaporated milk or full cream milk?

@Recipesaresimple

4 жыл бұрын

I used full cream milk

@Recipesaresimple

4 жыл бұрын

Evaporated milk is also often used

@insyirahaziz6894

4 жыл бұрын

Recipes are Simple thank you!

🤤🤤🤤🤤🤤

Is the last picture like edited?

@Recipesaresimple

3 жыл бұрын

no. the stove area is overnighted and looks faded.. that's all.

@baristaodla7640

3 жыл бұрын

@@Recipesaresimple i see... okay thx 👍🏻☺️

Can the sauce premade to keep in fridge?

@Recipesaresimple

5 жыл бұрын

Yes But it does tend to dry out when stored.You will have to restore it by heating it up and adding milk or evaporated milk

Good recipe. Please try ! Still finding ways on how to make the chicken crunchy haha

@Recipesaresimple

3 жыл бұрын

Thanks:) for crunchier chicken reduce size of pieces and add a little cornflour to the mix.👍

@hazimhazmir

3 жыл бұрын

@@Recipesaresimple thanks !! Will try it soon

is that milk or heavy cream?

@Recipesaresimple

5 жыл бұрын

Milk

Can i just use curry powder instead of leaves?

@Recipesaresimple

5 жыл бұрын

Curry powder is totally different.. it’s a combination of dried powdered spices whereas curry leaves are the fresh 🌿.. Curry powder would drastically change the outcome of the original dish .. I would rather you didn’t use it. If curry leaves aren’t available its best to omit them.. you could try a few leaves of basil or few pieces of pandan leaf. ( different flavours ) but still work! Hope this helps.

@maribelcenidoza4932

5 жыл бұрын

@@Recipesaresimple. Oh! I see. Thank you so much!

@dianepap1473

4 жыл бұрын

Hello there! this IS interesting. will find curry leaves. but, any alternative to curry leaves? thanks a lot i. advance

my fave ♥

😂😂😂 you sounded like you slurped at the end of the video. Just like I did!

@Recipesaresimple

3 жыл бұрын

🤣

KNEW