It is NOT AUTHENTIC!!! We do not use garlic for Pad thai. We use shallot. We do not put green onion , we use chinese chives and you also forget chinese pickled white radish.

@DimplesDeep1

9 жыл бұрын

Can you send me a link to the real Pad Thai recipe?

@j0si3tr1nh

9 жыл бұрын

Yesssss! Chives not green onion, and pickled radish too, and the tofu is cut in cubes not slice. No! No! No!

@gusiglesias1040

9 жыл бұрын

Title should be "How NOT to Make Authentic Pad Thai"

There seems to be alot of haters here. Folks and I know alot of you have not traveled to Thailand or are Thai. There are many versions and is her version. It is very much Authentic. It's just you all are use to eating what we call none Authentic Thai food.

@5illyMe

9 жыл бұрын

Kanoe Barker So it's normal to boil the noodles?

@TrogdorBurnin8or

9 жыл бұрын

5illyMe As a general comment: Americans tend to ritualize east-Asian dishes into a rigidly defined menu item, whereas in their place of origin they exist as loose descriptions of a spectrum of dishes prepared in a variety of ways.

@BrianM180

6 жыл бұрын

Trogdor Burninator Thank you I couldn't have said it better. Many famous dishes around the world are in the end nothing more than common ingridients nearby arranged into one dish. Just like there is no one Curry, there is no one Pad Thai it all varies throughout the region. Just let her do her version of Pad Thai and if you don't agree, than change it to the way you like it. Food should be something you enjoy and be happy not create unnecessary hate

"You're fired".

@koocherk3677

8 жыл бұрын

)))

how to overcook the noodles....

You cooked the f*** outa those noodles

This is one of the strangest pad thai recipes I've ever seen.

Oh God, the comments...Listen, Pad Thai is a quick eat street dish. You can buy it from vendors that are cooking it right out there for you as you pass by in the market. There's no really one right way to make this dish. I think the mainstays are the noodles, the firm tofu, tamarind, palm sugar, fish sauce and an egg. You can add whatever you want to it and get creative. Some of y'all need to calm down.

@Ffffjjjje

9 жыл бұрын

I think people are complaining mostly because of the misleading title which include 'authentic' and, yes, there is nothing wrong with her Pad Thai at all. It just not the ususal Pad Thai and definitely not authentic. I just think that the uploader must have taken the vid from another person and make his own title for some reason. Fyi, Pad Thai was created to compliment the ingredients that only can be found in Thailand(in the olden days), and to promote Thai culture.

@DimplesDeep1

9 жыл бұрын

phuturephunk IKR....Smh

so many things wrong with this i dont even want to start

Does not look like pad thai to me!!!!

@silentrunner8659

9 жыл бұрын

***** I agree with you.

@kukietphay6458

9 жыл бұрын

me too i agree

@alliesiriphongsavath6162

9 жыл бұрын

*****

@adamburdt8794

6 жыл бұрын

derhappiwone the noodles look like slop to me

@gameshowguy2000

6 жыл бұрын

Agree...and *tofu* as the main protein? I don't think so!

Doesnt make sense at all that she add tofu and shrimp at last steps. Noodles must absorb shrimp flavour, don't you think?

This looks really good!

All the ingredients seem too separated, and the beauty of the dish is how its incorporated to work together.

nice Pad Thai! I love you for this!

those noodles are too mushy.. i would not have added that broth just the sauce

over cooked, too much liquid… Chef Ramsey would have chewed her out lol

@kareemahkhemthong7696

9 жыл бұрын

Yep! that guy chef ramsey will say what the F$%#&^*#@# you doing? you F%$^&#@# cheating people. he will make her cry for real.Lol

@tair8105

4 жыл бұрын

Funny because ramsay got chewed by a thai chef over his pad thai

I totally agree!!

That does not look like pad thai at all!!! Looks more like noodle soup!

Awesome!

She goes "mmmm this is exactly what we wanted" who's we? Satan? Because this damned my soul. #noodlelivesmatter

doesn't look anything like pad thai i have eaten in thailand

I dont think its supposed to be soggy like that... too much chicken broth...

Another reason for parboiling is to leech out as much starch as possible from the carbohydrate rice sticks thus rendering end dish lighter w/out inhibiting the flavour (Sp: World English)... a delightful dish that I shall try cooking myself but wd probably use the fresh rice noodle variety as tasting better no matter how slightly .... wd fry it rather than boil it.. Wd try using fishcake instead of tofu..... hope you can make a fried rice dish. Wok shd properly be seasoned when stir-frying.

do u have to use to fu? im not a big fan of it at all..

Looked fine to me!

@EricStoliker

10 жыл бұрын

Very cool!

@chuckheng48

10 жыл бұрын

Its not how our Thai people cook this dish, she should stop sharing this video. it a joke

@chuckheng48

10 жыл бұрын

its not how suppose to look its a joke, I am Thai and i know what pad Thai suppose to look like. stop showing this cooking

@chuckheng48

10 жыл бұрын

Fine to you because you don't know anything about our food, i am Thai, and pad thai its not suppose to looked like that, her pad thai looked like ..... i want to throw up.

@craigstalnaker9202

10 жыл бұрын

Chuck Heng Oh how dare you! I have eaten buckets full of Pad Thai over my 85 years, and I *KNOW* my beautiful Pad Thai! I have eaten it in the U.S., Canada and France, and am considered a certified expert and a Pad Thai Food Show Judge on this dish for the History Channel... In case you are not aware, here is the definition of Pad Thai: "Pad Thai noun, often capitalized T \ˈpäd-ˈtī, ˈpad-\ : a Thai dish of rice noodles that are stir-fried with other ingredients (such as seafood, chicken, egg, or bean sprouts)". This is a different style I will admit, but it's still a stir fried noodle based dish. Now stop posting silliness, have some noodles, and reflect within.

Very yummy. Thank you.

Holy fuck, what's that ?

Authentic Connecticut pad Thai lol (location credit at end of clip). Only 3.8% Asians there so go figure the limited cuisine exposure. I won't disagree with the flavor profile as it's more or less there, but it's just simply that the rice noodles was done wrong. What people here are getting upset about has to do with her technical fault of not maintaining the texture of the rice noodles. It's frustrating because on one hand she gave the correct tip of using only cold or warm water to soak the noodles, then does a complete 180 by boiling for such an extended period of time. I'm surprised Ms. Trang didn't simply blanch the noodles, just as she would've done for her native Pho. She does have some knife skills and her flavor notes are headed in the right direction though. Credit for that

It's kind of interesting...one of the first dishes people eat when introduced to thai food is Pad Thai and it, coincidentally, is the a big pain in the butt to make right.

Sorry to burst ur bubble but .... Why r u boiling ur noodles ?! Pad Thai is a stir-fry ... She probably knew she messed up halfway through but just wanted to post a video so she's like , "hopefully they won't notice..." Smh

Looked like porridge to me. I prefer to soak the noodles in hot water for 10 minutes, forget the chicken stock and rather use the wok and heat to soften them.

@kdm12701

10 жыл бұрын

I agree. The ingredients are great, but I leave out the broth and let the wok cook the noodles which I've soaked an hour or over night in cold water. No chance of "over wetting" the noodles and making them soggy or clumpy waiting for the broth to evaporate.

@moldmaker1derful

9 жыл бұрын

Kwanzaa skanxjxnjckxm mx I codmdmkxmt

@indian2003

9 жыл бұрын

Another thing is to cut out the sugar. It tastes like fried cakes. I was in Thailand this summer and the food was just too sweet. Instead of the sugar and tamarind. Replace with soya sauce and sesame seed oil. I trawled the streets of Bangkok and Kuala Lumpur but the Thai food was just not edible.

@DimplesDeep1

9 жыл бұрын

Indian Pot Can you send me a link to the real Pad Thai recipe?

yes yes yes! cleaver!!!! Chinese cleaver!!!! :) YESSS!!!!

i don't have the words. smh

what kind of noodles is that? can i use regular fettuccini pasta?

@jasminkaur1539

10 жыл бұрын

No, they're different. :)

@Dnote-Music

10 жыл бұрын

Use rice noodles, for example thai brand. You can find them in any asian store.

Does she know what she's doing?????

It's more look like Pad Thai with sauce.

Where is authentic part came in??? Never seen this "something" in Thailand.

Is that Pad Thai?

ดีครับ

her fatal no no ingredient is the chicken stock, nobody put that, maybe a table spoon the most if any,,,, guess it's her own version of pad thai

Is this authentic? OMG, What was I had yesterday?

I have pad thai in my frig right now. Left overs from a Thai restaurant I went to yesterday. I would like to try this cook's Pad Thai, but then I am no expert. I am not big on authentic either, I just want my food to taste good. I was in China many years ago and I know it is almost impossible to find authentic Chinese food here in the USA, but I still go to Chinese restaurants once n a while. Most Americans can't cook much of anything (my mother was a fabulous cook), so I enjoy watching some one who seems to know what they are doing. I liked the video..

this looks atrocious

No Mam that not how to make pad thai you are making thai food look bad.I if you don't put Authentic pad thai. that no problem. sorry

@naomid2942

9 жыл бұрын

I didn't comment on this I think mom did what

Pad Thai just got murdered!

was half watching, then looked at the screen and then looked straight to the downvotes. Yup, this ain't it.

I wd parboil first to speed up cooking process ...

Wtf kind of pad thai is this?

Pad Thai is like fried rice.... You make it how you want, but the basis is the same. Is no authentic way... But if there was, tofu sure as hell wouldn't be there....

this is Pad American

lol authentic where? new jersey?

I'm American and even i know this isn't the authentic way to make Pad Thai lol

I think it's not pad thai because its have too much liquid ingredients and pad thai in Thailand would put everything then mix it until cooked

The noodles are very saggy.. i don't think you need to boil those noodle with too much sauce.

It's look off! This is some weird looking pad thai

This would be good but too much broth there. Pad tai isn't soggy/soaky noodles... : (

You're suppose to fry the noodles not boil it, that's why it's called phad. Geez! I wouldn't even taste that for a dime. lol

Never use basil in pad Thai

WOa are you making soup? The noodle looks so soggy!

Too much oil, too much sauce,too much liquid! Omg god help her!!!

@coolkat2chat

9 жыл бұрын

So agree

@charleswilson4598

9 жыл бұрын

erin C When can we expect to see your video on how to make Pad Thai correctly?

@pamelapamela8368

9 жыл бұрын

Charlie Wilsonon What she did is another way of cooking and there is no rule in doing it. Cooking Pad Thai is not easy for beginner. As I see how see put noodle into the sauce is her way and it is not wrong with that. The reason she cooks egg and tofu seperately fromm noodle is that the egg is not too wet and the tofu stays crunchy, the noodle is absorbed the sauce slowly and not too dried after. However, I agree that she uses too much oil for cooking tofu and eggs. I would suggest using catchup because the color will come out exactly and catup has sugar in it and taste sour as well plus it is easy to find in your kitchen. While cooking noodle you may just add chicken stock and Catchup. You may also add some sugar, fish sauce, and lime juice. The rest of meat is up to what you like.

oily pad thai..

Interesting interpretation. It looks like it was put together almost mechanically.

??????

I'm confused. What is this supposed to be? Looks like my shitty rendition of ramen... and by ramen I mean TopRamen

she should say on the VDO. PAD THAI(my way) what she did is not authentic. that not how we do the pad thai.

Epic fail

Spelled "Hmong " wrong . Not "Mung" lol Js

Once she added that broth I stopped the video.

I think it's over cooked. :D

u already have tamarind sauce and u still ad in the lemon? too much acid

gee, looks like she has no freaking idea...

❌ Not pad thai. ❌

Why does it look wet n mushy. It's stir fry so suppose to be dry. Look gross. N she should use fresh shrimp.

Ill stick to david thompsons recipe...man..simple ...like it ls !!!!

Are you fucking kidding me?😒😩 I am Thai people and I'm guarantee that it's NOT pad thai at all!!! Damn you made Thai food look bad😭😭😭😓😭😭😭

@dejaland9715

8 жыл бұрын

+Darawan muangmeesab help! i keep trying different recipes and they're awful! :(

not pad thai😔

@DimplesDeep1

9 жыл бұрын

Can you send me a link to the real Pad Thai recipe?

That not call Pat Thai

way too much liquid. pad thai is DRY

It seems like she's trying to "simplify" the sauteeing process for the not-so-savvy chefs by removing the cooked ingredients from the wok. If we were to do it the authentic way, which involves leaving everything in the wok while cooking, it will require slightly more coordination and a watchful eye to prevent overcooking. Why did she drowned the noodles in so much stock...on top of the sauce?? Now that is a different story.

Pl

The noodles are totally wrong. It's not supposed to be soggy and wet.

too much oil is not helathy ...

Sorry but this woman has no idea whatsoever and the finished dish i would put in the bin, I was taught by a Loas street vendor BKK soi 4 :-)

Authentic???? I don't like the idea of adding the chicken stock at all. It makes the noodle too oily.

thats not authentic

not authentic at all!!!

Not right way! Misunderstanding stir-fry noodle! Strongly suggest her eat chow mein once. And tell the difference between water cooked noodle and oil fried noodle!

her wok is not even seasoned ffs

@redbuzzardbass

10 жыл бұрын

if you look at the outside it looks good, which means some one has scrubbed the inside, and that's worse.

over cooked... absolutly!

This is not authentic!

@DimplesDeep1

9 жыл бұрын

Can you send me a link to the real Pad Thai recipe?

And pad Thai is not created for someone! Pad Thai is evoluted from Cantonese style fried noodle by many generation,so dont recreate it again if you are not genious, or if it is your own style don't call it pad Thai!

that is not pad thai....

too much oil is not healthy ...

Noodles are wayyyyy to over cooked for me

Overcooked noodles 😅

Shit

@avocadotoast4934

Жыл бұрын

What's some super wet shit

u make completely wrong way.i dont know if you had eaten your noodle before you posted your video.lol.even i am not a Thai person,and especially i am a man but i like to cook.You have to cook your sauce before you stired.

I think u over cooked the noodles :)

foreigner teaching us to cook asian ? what ?

Absolutely not.