Now you know my mom's secret of making the best Egusi there is. Please subscribe to my channel and give this video a thumbs up. Thanks for watching.

@above7980

2 жыл бұрын

Kk

@JohnGHenry-qt6lx

Жыл бұрын

Hah, this is nice food. Please come to Zambia I marry you

It so easy and tasty thanks for showing us

@LindaLanreOdumesi

Жыл бұрын

You are welcome. Thanks for watching.

So delicious and yummy thats my favorite food am coming to eat 💃💃💃💃

@LindaLanreOdumesi

Жыл бұрын

Thank you so much and glad you love it.

You sabi am, thanks.

@LindaLanreOdumesi

Жыл бұрын

Thank you so much for watching

Thanks for sharing this recipe

This soup is indeed rich a f delicious

I love diz kind of balling egusi soup 🍲 just type in all the the ingredients lemme try it 2night

@LindaLanreOdumesi

3 жыл бұрын

Thank you.

Looks so yummy 😍 thanks for sharing sis

@LindaLanreOdumesi

4 жыл бұрын

Thanks for watching sis🥰

Obsoletely delicious and well prepared

@LindaLanreOdumesi

2 жыл бұрын

Thank you so much

I like this Egusi suop recipe, thanks for sharing 👍

@LindaLanreOdumesi

3 жыл бұрын

You are welcome.

Am going to try this your method I love it

@LindaLanreOdumesi

2 жыл бұрын

Please give it a try and get back to me. I am sure you will love it

Nice proceedings in the cooking!!!!! Whaooo it must have tasted delicious!!! Thanks for sharing!!! Joined you here in full

@LindaLanreOdumesi

3 жыл бұрын

Thank you sis. It tasted so delicious.

See enough meat oo so yummy 😋

This is really wow wow wow keep it up

@LindaLanreOdumesi

2 жыл бұрын

Thank you so much for watching.

Looks Yummmmy

@LindaLanreOdumesi

3 жыл бұрын

Thank you so much.

I like the way you mix the egusi with oil first

Thanks for sharing

@LindaLanreOdumesi

2 жыл бұрын

You are most welcome

I love the fact u use oziza leaf

Am coming with my fufu

Omo and I ended up hungry and craving for the egusi soup 😒

@LindaLanreOdumesi

3 жыл бұрын

So sorry Ifeyinwa. I would send some across next time. 🥰

I want to cook egusi soup

😜 wow

@LindaLanreOdumesi

4 жыл бұрын

Thank you.

This is one of my favourites when it comes to Nigerian soups. Introduced to me by my Igbo friend. Really looks delicious.

@LindaLanreOdumesi

3 жыл бұрын

Thanks a lot for watching. Glad you love it.

This looks so good.

@LindaLanreOdumesi

3 жыл бұрын

Thanks a lot Tosin

This is waoo

@LindaLanreOdumesi

3 жыл бұрын

Thank you.

Thank you, he is special and beautiful. Happy New Year..🥰

@LindaLanreOdumesi

Жыл бұрын

Thank you. Happy new year

New friend here stay connected okay thank you

The thumbnail is attractive

Nice work dear... but try and explain as you proceed on next video. ✌️✌️

@LindaLanreOdumesi

3 жыл бұрын

Ok and thank you do much.

You added the locust beans without grinding is it proper?🤔

@LindaLanreOdumesi

3 жыл бұрын

Yes ma'am. It's a native soup and that's how it's made.

About the pepper can I add tomatoes

@LindaLanreOdumesi

3 жыл бұрын

You can add just a little. Thanks so much for watching.

How can i get the lumps like look ooo

@LindaLanreOdumesi

2 жыл бұрын

Kindly watch the video and follow the instructions. The major thing is after adding the egusi do not stir immediately.

The meat so big and yummmy

@LindaLanreOdumesi

4 жыл бұрын

Yes it is.

I tried this steps,but I cldnt get d lumps tho😕

@LindaLanreOdumesi

3 жыл бұрын

So sorry about that. After putting the moulded egusi into the pot, ensure not to turn immediately for about 3 minutes to form the lumps.

@immaculateannete1969

3 жыл бұрын

Mine too😭😭😭

@victoriaokoro9975

2 жыл бұрын

Me just tried it today I couldn't get the lumps after adding the egusi I left it for about 5mint to sterm

@ngoziokwudiri9778

Жыл бұрын

@@victoriaokoro9975 egusi soup is not for you my sister. 😆

It looks lovely… but no lumps. 😔

@LindaLanreOdumesi

Жыл бұрын

Thanks. You can make it more lumpy than this of you choose to.

@ibabechanel

Жыл бұрын

@@LindaLanreOdumesi How do I do that ? The type that's so lumpy, the egos balls are chewy like meat.

@LindaLanreOdumesi

Жыл бұрын

@@ibabechanel all you need do is make the egusi chunks more bigger, cover it for a while before you start breaking using your spoon.

@ibabechanel

Жыл бұрын

@@LindaLanreOdumesi Awesome. Thanks ! :)

It is ok, you modernize it by adding snails, my mother you only Sawa or agbodo, she does not add magic only ogiri and said, that was in the 60s /70 s kudos

It so easy and tasty thanks for showing us