“I’m Known For My Meat!” Best Guga quote of 2019 5:51

@GugaFoods

5 жыл бұрын

😂🤣😂

@smamat79

5 жыл бұрын

Also know for his mashed potatoes... I don't want to start imagine that!!

@ryanvarghese4842

5 жыл бұрын

Saif Mamat hahahahaha i Know right

@ryanvarghese4842

5 жыл бұрын

Ranorudo Yumuru yeah yeah yeah yeah yeah yeah

@maceoyarbro7737

5 жыл бұрын

Bro I was just about to do this until I saw you did it first 🏆

Every time Guga says "Lets DEW it", I shotgun a Mountain Dew.

@AryDontSurf

5 жыл бұрын

Diabetes.

@iamfogo

5 жыл бұрын

Ary Dabirnia Diabeetus

@AryDontSurf

5 жыл бұрын

@@iamfogo grandmama caught the beetus and now she has to have splenda or she get temperamental and beats on the cat.

@iamfogo

5 жыл бұрын

Ary Dabirnia 😂😂😂

@Klocaine237

5 жыл бұрын

everytime is xc says that I just spray out on the floor.

When I was younger my grandma used to cook the rabbits that we got while we were out hunting and the way she cooked them was in a cast iron skillet adding so flour and I think dehydrated milk to make a gravy and wow was it good. But as you all know duplicating grandmother's cooking is next to impossible.

@justsomesleapydudeonacouch4524

4 жыл бұрын

osmosis 01 it is. Like thats the only jutsu you cant copy with the sharingan

@menancingdoge3728

3 жыл бұрын

@@justsomesleapydudeonacouch4524 and memories that cant be stolen by whitesnake

@rositagocoo1932

4 ай бұрын

Delicipus

@willdwyer6782

4 ай бұрын

The North American native Eastern Cottontail is a completely different animal. The meat you're looking at in this video is European rabbit.

Just want to take second to say this mash potato recipe got me laid on the first date. 👍👍 Oh the taste is great too...

@loolee6511

5 жыл бұрын

Same my uncle loves those potatoes

@Hnnhnng

5 жыл бұрын

@@loolee6511 is everything okay at home?

@liebonhardus9879

5 жыл бұрын

@@Hnnhnng looool I just got what you meant

@iamf6641

4 жыл бұрын

thats why hes know for his meat

@cookiecraze1310

4 жыл бұрын

Hol up

For the mashed potatoes, try to dry out the potatoes after draining them. Also, heat the milk before using. For an extra kick, add garlic cloves to boil with the potatoes and mash them.

I had to tell my girlfriend her rabbit ran away.... She loved dinner tonight. *worth it*

@pixo3799

4 жыл бұрын

underrated comment roit heyr

@SerHoratio

4 жыл бұрын

Next dinner make her a Chinese style whole Roasted Dog and say the dog ran away if you dont have dog cat is a good substitute

@onik6512

4 жыл бұрын

There have officially been more missing pets reported In my town than anywhere In Australia. This method works for everything. *worth it*

@adamanhavengarde

4 жыл бұрын

I had to tell Guga Angel ran away.... worth it.

@avacollins7595

4 жыл бұрын

Not even a little bit funny

I don’t know how I ended up here, I was watching some cute and healthy recepies for my bunny 🐰☹️😭😂

@rayoser

5 жыл бұрын

Now your buddy is the recipe 😋

@dailypearlstone5710

5 жыл бұрын

Miguel Rivera :c

@jeremyrosal6049

4 жыл бұрын

Wait, how can recipes be cute?

@goldenday7509

4 жыл бұрын

haha

@anahita9751

4 жыл бұрын

Same :(

So, there was a wild bunny living near our home. My little girls named it Bacon. Now i wonder what it would taste like... 🐇🥓 😂

@dddagang7167

2 жыл бұрын

😂😂😂😂

@Onlyreal23

2 жыл бұрын

@♡︎𝐴𝑚𝑎𝑟𝑎._♡︎ yeah you’re right it’s not funny. It’s hilarious

@user-qm6km5qi5t

2 жыл бұрын

@@Onlyreal23 محمد شنو جابك هنا؟! 😂😂😂

@ParietalCell1492

2 жыл бұрын

Eat it!

@user-qm6km5qi5t

2 жыл бұрын

@@ParietalCell1492 daddy chilllll

So that's how Bugs bunny ended his career

@sightseer1027

4 жыл бұрын

looool

@tunakhan6950

4 жыл бұрын

R/Cursed comments

@isaacwilson8069

4 жыл бұрын

Wabbit season

@tkkirkland220

4 жыл бұрын

That was so funny I forgot to laugh 😐

@iigummy_wxrmii4545

4 жыл бұрын

😔

Just tried rabbit tonight for the first time, whilst having people over for dinner. Went wonderful; my uncle - who is never adventurous with his meats - liked it well enough, and deeply appreciated the presentation of the dish (rabbit carcass served on mashed potato). I've gone through many different videos on how to prepare rabbit for tonight, but I want to leave this comment on this video because of the presentation ideas. My rabbit came out dry as I put it in the oven, but the flavour was still very clear.

Looks delicious. Rabbit is a seriously underrated meat. I raise rabbits and I raise 40 lbs of meat from conception to freezer in 3 to 4 months with only 3 breeding rabbits.

@Barisdagame

4 ай бұрын

What if I had more rabbits like 12?

@willdwyer6782

4 ай бұрын

​@@Barisdagame10 females and two males will multiply into 2000 or more rabbits in a year or less. In terms of meat, That's about two and a half to three tons.

I'm so deep in Guga _rabbit hole_ I've been binging his content for hours now.

I love hunting and cooking rabbit, this is what I needed to convince my wife! Thank you. I salute fellow hunters who do it right!

Guga: "I'm really known for my meat"

@mitsumikyoya8746

3 жыл бұрын

*Hey.*

I wanted to say thank you for the great marinades and tips! We cooked our 1st meat rabbit tonight and it turned out fabulous!! I went with more of a cilantro/lime approach, but using the butter to baste did make a world of difference in keeping the rabbit from drying out on the grill. I agree that the full rabbit (not pieced up) does take a little getting used to. We've eaten wild rabbit before which does have a bit of gamey taste, but farm raised has zero game taste. My wife's first comment was: it tastes exactly like chicken!! Even my 5 & 9 year old girls loved it! Looking forward to doing BBQ and a Rabbit Curry sounds outstanding too. It was a food first experience for us. Thanks again!

“Eees done!” The most under appreciated guga-ism of all time.

Please do rabbit sous vide. I will appreciate you forever.

Guga is literally the perfect uncle 😭

@LewdGeek

3 жыл бұрын

I agree

Glad to know you are a hunter! One of my favorite memories is bringing home squirrels I had shot that morning. While I got ready for work, my Dad would clean them and Mom would make buttermilk biscuits and squirrel gravy. Add some sliced tomatoes and it was heavenly. A perfect breakfast to hold me through a workday.

@andrewvu1752

2 жыл бұрын

I think this is domestic rabbit, but I tried it with marsh rabbit here in the south and it tasted pretty good

Never would have pinned Guga as a hunter, now I like you even more. Respect. ✊🏽

so lets du it.

@GugaFoods

5 жыл бұрын

🤙🤙🤙

im watching this while my pet rabbit is in my lap, craving for attention. my mouth is watering RN.

@obiwankenobi6655

4 жыл бұрын

Give in to the dark side

@sirrivet9557

4 жыл бұрын

Obi Wan Kenobi you became the very thing you swore to destroy!

@justsomesleapydudeonacouch4524

4 жыл бұрын

Obi Wan Kenobi you betrayed the jedi just like your pupil

@obiwankenobi6655

4 жыл бұрын

skaidos FROM MY POINT OF VIE- wait a minute

@justsomesleapydudeonacouch4524

4 жыл бұрын

Obi Wan Kenobi such of the darkside are e. Be right back turu tutu

Just tried this recipe and it was awesome! Made for my wife for our 13 anniversary dinner and has never had rabbit. Well she really loved it..:) Good job 👍🏽

5:48 when girls at school ask you what your best trait is

@kaiba3612

4 жыл бұрын

*Hehe boi*

@georgeamesfort3408

3 жыл бұрын

*Les deew it*

Please make more exotic meats. Can you sousvide alligator?

@GugaFoods

5 жыл бұрын

Yes its coming

@mrkage4967

5 жыл бұрын

@@GugaFoods how about iguana?

@MH-ty7fb

5 жыл бұрын

You can sous vide everything

@Patrick_Kozma

5 жыл бұрын

Human?

@rickyfrost1984

5 жыл бұрын

💯

Can't wait for some 1M subs special. Just keep on this amazing job Guga!

Guga, thank you for what you do so humbly and amazingly! You inspire me to cook up great food and experiment with new things.

Rabbit taste incredible. My rating Fish < chicken < duck < beef < rabbit < lamb

Oh my God, that looks amazing! I can't remember the last time I saw something that looked so good!

Looking at this delicious, nutritious, beautiful bunny I can't fathom how so many people think rabbits should be friends and companions while they are clearly food.

@ember8849

5 жыл бұрын

Why would you say something so controversial yet so brave

Very underrated meat. Rabbit is absolutely amazing. Good job Guga!

Great video! I raise rabbits, and this is pretty much how I've been grilling mine for years. You are correct, the marinade makes all the difference. You can get so many different flavor profiles experimenting with different marinade ingredients. I'd love to see your take on other rabbit recipes!

CAn you do some lamb grilling Mr. Guga?

Great recipie as always!! How about repeating in sous vide🤔 greetings and blessings!

@GugaFoods

5 жыл бұрын

😉😉😉😉

@Goobrino

5 жыл бұрын

Shhh don't say it the Sous Vide guy might copy Guga.

That looked amazing! As always, I love watching your channel and always enjoy the end with you and Angel.

I've shot plenty of these, and I am so excited to get another after watching this

Love it Guga! Please make this on Sous Vide Everything channel, I think people would love to see both ways cooked!

@GugaFoods

5 жыл бұрын

Sounds like a plan!

@trevortimm7528

5 жыл бұрын

Totally agree with the Sous vide experience

@t-diddy1268

5 жыл бұрын

I can already see it melting and ninja scared

Lots of wild rabbits on the golf course behind our apartment..."I'm huntin wabbits"

I love rabbit, it's so delicious. I had a neighbor, she raised them, butchered and sold them to Country Garden Markets, she was a awesome, old fashioned, hard worker, did everything on her farm, she was a great down home cook too. That was years ago. Way before the government cracked down on regulations regarding real food. They have no problems with approving processed crap that's creating health issues now days, but anything healthy or whole they want to ban. I miss not being able to get rabbit meat. Or venison and any of the wild game I grew up eating. I miss it all. This looks really delicious and brings back great memories.❤✌🏼

"I'm known for my meat" haha

@QueenxChico

3 жыл бұрын

That’s what he said 😎

@Dr_Sweet

3 жыл бұрын

@@QueenxChico it’s 2021, maybe even she 😳

I grew up on a rabbit farm. Rabbit hearts are my favorite food in the world.

You have to make a hunting video!!!!

@GugaFoods

5 жыл бұрын

You don’t want to see that. Do you?

@fernandowong371

5 жыл бұрын

@@GugaFoods We do!

@JuanLopez-ej3vl

5 жыл бұрын

Yes we do!!!!

@JuanLopez-ej3vl

5 жыл бұрын

100%

@JuanLopez-ej3vl

5 жыл бұрын

Or a fishing video like the one you made catching lobsters...

i love this channel lol. For some reason i imagine if this dude was a wow character irl he would be a pandarin he acts just like em in the game lol.

Everytime Guga says "Says Let's Dew it" I poop myself with excitement of amount of good food hes gonna cook

Thank you for supporting the rabbit industry for people who raise for meat. Rabbits used to be a huge meat source but theses animal savers think they are pets. There not. Love the videos great job.

@maxime9006

4 жыл бұрын

Brock Jomant They’re*

Muy buen plato. Es una carne muy sana y deliciosa. Gracias por tratarlo con importancia. Saludos desde Vnezuela

YES!! As a dedicated rabbit breeder of MANY years, thank you so much for this video!! I've passed it on to a meat rabbit group I'm in, too, and I suspect you can expect a bunch of them here soon. :) Absolutely, sous vide some rabbit; please talk about working with leaner meats and marinades, since that can change the flavor profile and be very confusing to work with. YEAH!! Rabbits rule!! :)

Absolutely awesome! I've just been able to try it myself, and it's all good!!!

"I'm known for my meat, but I'm also known for my mashpotatoes because it's really creamy." 😅😂🤣

Ahhh, tem legenda agora 😍 muito bom, Guga... Adorei a receita, eu acho que nunca comi coelho, mas agora fiquei curiosa pra provar... Hmmm 😋

I love rabbit. I usually make it in a red wine shallot sauce but I'll try this too

Ok guda, it's January 4th 2020. I'm camped along the Colorado River. I have my rabbit marinating with your marinate. I'm excited to try this tomorrow. I will post a comment after dinner. Thank you for your recipe, it looks awesome!. God bless

Rabbit in my house was always simmered down in gravy for hours till tender rice lima beans cornbread hot sauce 😊

@avishkaroy8606

3 жыл бұрын

Stupid you are so mean eating a rabbit for your taste

@EspeonMistress00

3 жыл бұрын

@@avishkaroy8606 Humans are biologically designed for both meat and plants. So he is just following the natural order.

Hey guga i was wondering if you can make a video about olive wagyu. I heard they tasted better than the “regular” a5 wagyu

@GugaFoods

5 жыл бұрын

Love to give it a try.

@WilliamWilson_org

5 жыл бұрын

@@GugaFoods Where did you get your rabbit?

@stevenvee11

5 жыл бұрын

Where’s fluffy

@bollyking

5 жыл бұрын

@@WilliamWilson_org Harris Teeter sells them in the frozen section. Not sure if you have a Harris Teeter in your place.

Thanks, gents. I was always curious and a little afraid of the frozen rabbit in the grocery store. Not anymore!! Great looking cook & super videography on this!! Props!

I just grilled a couple 8 wk olds following this recipe and it's some of the best grilled meat I've had. Thank you very much!

You have to try ostrich! And prepare it sous vide and grill it (so video for both channel) it works as beef but it’s taste is unique. I cooked it just with salt and pepper. Fried it on pan and finished in oven for medium cooked. Would love to know what you think :)

This makes me want to try rabbit now. This is a fantastic video! I was surprised that you didn't mention the most common way to prepare the kidneys though: boil the piss out of them! ;)

That’s the best rabbit recipe Iv seen. Looks really nice. I’m definitely going to try this one in the summer. Great video guys 👍

as always : it looks incredible moist and delicious. holy rabbit you are a god on the grill

oh that perfect me tengo que enseñar a cocinar desde ahora Saludos Guga Foods

love rabbit, but never grilled it.. will try it.. very nice presentation- my mouth was watering ❤️👍

OMG, I prepared this rabbit recipe on Squirrel..... IT WAS FABULOUS. Greetings from Northern Michigan USA. Be safe and God Bless.

@curacaoz2875

3 жыл бұрын

Can i do this in the oven?

God Bless you guys for your passion and skill. I always enjoy your vids...and your recipe and techniques!

As a former meatrabbit breeder/harvester/cook, I thank you for referring to the meat as rabbit. Always check the liver for spots, and you can never add too much butter to the lean meat of rabbit. Grilling is amazing, but frying is incomparable

@Reilophonix

2 жыл бұрын

What do you mean with spots on the Liver?

me 8 years earlier : i like rabbits me now : i like guga's grillied rabbit others not so much

Just had for dinner....amazing taste. The mashed potato also a huge hit. Thanks for the recipe :)

I absolutely love this recipe. I raise rabbits for food. This is delicious. Thank you for sharing

That mashed potatoes recipe is almost exactly the same as mine! I just use pepper to taste and a pinch of garlic power also :)

You need to do some Venison Back Straps!!

@funyunmaker3182

5 жыл бұрын

Agree would be awesome

I would finish that whole plate in 2 minutes. Omg perfection! Mashed potatoes, that's brilliant!! Never thought of it before but now it's to obvious!! My god I would do anything to taste that!!

Been eyeing this rabbit in the butcher shop....I’m now motivated!!!!

5:52 "I'm known for my meat" -guga foods, 2019

Rabbit is one of my favorites. Wild rabbit is good but farm raised meat rabbit.... the best

Great videos man! Joined a few weeks ago and can't wait for the next video! Thanks bro

When I was little and visiting my nans trailer in NS, she would do up "country chicken" for me and my sister. Always one of the most memorable meals I've ever had and I will never forget the look on my sister face when we opened the oven one day out of curiosity and saw bugs bunny's cooking over his carrots 🤣

I want Guga to come to my house and cook me all these delicious things!

Mr. Guga you should start cooking other wild animals please such as deer! Let’s duit!

I like how you pronounce "is done". It really gives an impression that's its definitely done, if that makes sense. Also it's a very soothing tone.

Giga in love that you dont stick to the same basic 3 meat groups all stores have, I live in alaska and meat is super expensive but the wild meat is ultra plentiful and so delicious!

@hopelessheathen8190

4 жыл бұрын

What do you guys eat up there

Found this in Legoshi’s KZread history.

@mauriciofuentes7638

4 жыл бұрын

Hmm rabbet

@crane7354

3 жыл бұрын

Hmm rabbet

@thotpatrol4926

3 жыл бұрын

Hmm rabbet

@kidenigma1400

3 жыл бұрын

Hmm rabbet

@bobcat420

3 жыл бұрын

Lol

At 6:28, Guga had a few seconds to heaven and then he is back

@GugaFoods

5 жыл бұрын

Yes!!!!

Another great lesson, Thank you Guga! :D

I remember finding this video initially to cook rabbit a few years back, to this day I still use this mash potatoe recipe and my family loves its. I still haven't cooked me a rabbit, they've been a little scarce around lately

New guga vid! Yes!

@GugaFoods

5 жыл бұрын

Yooo my people in the HOUSE 🏡

Muchas gracias por los subtítulos grande guga

@GugaFoods

5 жыл бұрын

🤙🤙🤙

@eriklima7282

5 жыл бұрын

menso

@est92580

5 жыл бұрын

Put a shirt on bro lmao you look like your taking a photo for hanes!! Lmao 😂😂😂😂😂

Amazing video, thank you. Watching this in Russia gonna grill rabbit tomorrow!

Making this today …. My rabbit has been marinating since yesterday n my potato’s r boiling …. I’ll b back to comment after dinner 🤗😉

It's crazy that your production values are better than most TV shows.

Bugs Bunny disliked this video

I can never imagine eating rabbit as I have 20 cute rabbit's as pet and I love them as my own children! I don't wanted to watch someone cooking rabbit but I like u guys that's y I dared to watch!

I had a rabbit for a pet, good vid man as always What got me is the cream cheese for the mash, when did you find out that was the right move, I got to try that. Anyone else tried that before let me know.

Sam is right, the only way to eat a coney is with a few good taters.

"for today's cook, we're going to Roast Thumper!"

This looks amazing, definitely will have to try this recipe out

I have had Rabbit a few times and have never cared for that much. The Rabbit I had was always fried like Chicken. This recipe looks very tasty and I will give it try. Thank you.

You should definitely make more videos with different meats. I love kangaroo for example. Also ostrich, elk and bison of course. Great steaks

*Teacher asks me what im good at* Me: I'm known for my meat.

I wish more people would try Rabbit, it is quite good when prepared correctly -- and even better when prepared by Guga!

Grilled Squirrel !!!! REALLY I'd try it