I love the part where you explain how to make pork steaks tender and juicy!

@gzus1482

5 ай бұрын

I like the part where you expect something she never promised. 🤦‍♂️😂

@BigZWD

4 ай бұрын

💯

@cremedelamemesupreme1649

4 ай бұрын

​@@gzus1482 Like the part where she didn't even explain anything despite the video being named "how to"

@currystel

4 ай бұрын

thank you for sharing! now i know the pork should be flipped!

Remember people, absolutely no seasoning whatsoever 😒

@USA-freedom

Жыл бұрын

You can see some ground pepper on there so I'm assuming there some salt on them too.

@raptorman6589

Жыл бұрын

Probably a white woman

@robinblaze4422

4 ай бұрын

Salt and pepper all you need. People love to over season meat.

@MissThomandra

2 ай бұрын

Exactly…

Happy Mother’s Day to you mommy Jingkie love and support ❤️

@mommyjingkieUSA

3 жыл бұрын

thank you sissy salamat

Where's the seasoning 😮

ay ganyan po pala magluto ng pork steak salamat po sa pag inform ;p ang sarap naman po niyan nakakagutommmmm

@mommyjingkieUSA

3 жыл бұрын

muset ahahaha mag luto ka din

Ang sarap..enjoy cooking and vlogging.happy mothersday 🥰🥰

@mommyjingkieUSA

3 жыл бұрын

thank you po sa support

Needs to be seasoned and put over coals on a grill

looks so yummy happy tummy

@mommyjingkieUSA

3 жыл бұрын

busog mamu haha

is there a part 2?

kalami sa pork steak!

So, your advice is, fry it in a pan. This is the defenition of tallentless.

How??????????????????

You can cook it longer

Does it look right

How to cook

A mix of 1/4 ground dark roast coffee and 3/4 smoked paprika with salt and pepper makes a dry rub on pork steaks that is out of this world

@rube3k969

10 ай бұрын

This sounds amazing, can you confirm measurements in grams?

@Beardlythekind

10 ай бұрын

@@rube3k969 sorry I just do to taste

@justindowney801

5 ай бұрын

Coffee grounds on my beautiful tasting pork. Fk outta here with that trash bin knowledge.

Yeah!!! Just throw it on there..🥴

Where is the seasoning!!? 😭

First honor

@mommyjingkieUSA

3 жыл бұрын

salamat sa pag 1st mentain may award kana haha

Undercooked (rare to medium is unsafe for pork) and no butter basting

@bcumike

7 ай бұрын

That was the past. Today's USDA guidelines for pork: Cook all raw pork steaks, chops, and roasts to a minimum internal temperature of 145°F (62.8 °C) as measured with a food thermometer before removing meat from the heat source. Hope this helps:)

masyado na akong nagugutom sa mga content ni Mommy Jingkie!!!!!!!!!!!!!

@mommyjingkieUSA

3 жыл бұрын

Hahaha salamat po sa pag support

Ho hum Fry the meat Is not a recipe It's fry the meat

Its too hot

Thanks for teaching me how to use tongs. WTF was this garbage

Did you wash you pork? Because I can still see blood.

@hayzIsherwood

Жыл бұрын

Hmmmm

@user-iz9qz8wy2x

Жыл бұрын

​@@hayzIsherwood it's a mystery indeed

@katekath7739

Жыл бұрын

Blood comes out when meat is fresh. When you got it frozen, it usually doesn't show blood when cooked.

@hayzIsherwood

Жыл бұрын

Correct

@user-iz9qz8wy2x

Жыл бұрын

@@katekath7739 what so does it mean she cook frozen pork???

The best part of this was the music. And that was pretty awful.

I'm disgusted

Can’t you talk, this is of no help..

Wtf is this? Its not how you cook a pork steak