Hai mam I saw ur eggless cake it came very well thank you for ur measurement

@Rottikadai

2 жыл бұрын

So happy to hear that dear 😊

@bigbeeartycrafty3173

2 жыл бұрын

I got my first order It came out very well.

@Rottikadai

2 жыл бұрын

@@bigbeeartycrafty3173 So happy for you dear 😊 All the best

@bigbeeartycrafty3173

2 жыл бұрын

Thank you mam

@homemakersrecipes5512

2 жыл бұрын

@@bigbeeartycrafty3173 wow 👍

You are awesome Ma'am. Explaining very clearly. Got a perfect sponge.

Super sister, cleara solli tharega

I tried this recipe. It came out perfectly. Can I double all the ingredients to make 1kg cake mam. Using 8' pan

Wow it looks so tasty and I am here very exited to make it ❤️❤️❤️.it looks beautiful sister.i love it ❤️❤️❤️

@Rottikadai

2 жыл бұрын

Thank you so much 😊

You r too amazing Love your teaching and your amazing recipes 😘😘😘😘

@Rottikadai

2 жыл бұрын

Thank you so much dear😃 so happy to hear this

Thanks for clear explanation dear😍👌

@Rottikadai

2 жыл бұрын

Welcome dear😊

Very nice mam ❤ cocoa powder ena brand use pandringa mam

Paakave super ah irukku sister😍😍

@Rottikadai

2 жыл бұрын

Thank you so much dear 😊

Thank you so much akka❤️ur videos are so useful💯thank you for the mention akka

@Rottikadai

2 жыл бұрын

Welcome dear 😊 All the best

I love chocolate cake thank you so much akka

@Rottikadai

2 жыл бұрын

Welcome 😊

Simple presentation 👌👌

@Rottikadai

2 жыл бұрын

Thank you 🙂

Mam unga receipe try panen soft ah taste ah iruku mam ana cake raise ahama iruku mam

Super. Perfect!!

@Rottikadai

2 жыл бұрын

Thanks a lot!

Hi mam which cocoa powder brand is good for baking

Half a cup of 200ml cup is 100 right. But in description you’ve given around 55-60g. What’s the correct measurement sister.

@sheerinvibes8110

2 ай бұрын

Yes she givenwrong measurements

Hi mam After Frosting the cake and after keeping inside the fridge it's is harder to cut mam .can you say how to make it softer . (By applying sugar syrup and then only frosting mam) then to it becomes hard to cut the cake.

Super super sissy 😍😍😍

@Rottikadai

2 жыл бұрын

thank you so much dear 😊

Well explained as usual akka. Kind request if you could explain the making cost of each cake and how much we can sell this then that would be the great guidance and idea for beginners. Thanks

@Rottikadai

2 жыл бұрын

Thank you so much Monica 😊 sure, will try to add those details in future videos

Chocolate cake super sis

@Rottikadai

2 жыл бұрын

thanks pa

Madam Essens first add Panama egg white anathum essense potu beet panuga time save plus good rise

Nice sister wonderful✨😍✨😍✨😍

@Rottikadai

2 жыл бұрын

Thanks pa😊

Mam while baking cake should both the rod should be kept on or only lower rod

Mam sale pannura cake ku enna brand coco powder use pannanum plz mam sollunka

Very nice cake

@Rottikadai

2 жыл бұрын

thank you so much

Super....

@Rottikadai

2 жыл бұрын

Thank you

Yum yum yummy

@Rottikadai

2 жыл бұрын

It was!

Hi my dear sister unkaloda channel parthu nanum home mde bakery start paniten ..... First days 3kg order......... Ennoda valarchiku uthaviya unkalukku mikka nandri

@Rottikadai

2 жыл бұрын

Keka romba santhosama iruku pa 😊 All the best

@tamilsamayalneram7890

2 жыл бұрын

Cake cream அதிகம் இருக்கு சொன்னாங்க 1kg cake....... 250g mavu serkiren 1/2kg sponge + 400ml whipping cream ok thana akka

@Rottikadai

2 жыл бұрын

@@tamilsamayalneram7890 Yes pa ithu poga designs panna weight correct ah vanthrum

@tamilsamayalneram7890

2 жыл бұрын

@@Rottikadai nandrika nandri akka..... En future oru nalla uthaviya erukinga tq so much

@Rottikadai

2 жыл бұрын

@@tamilsamayalneram7890 😊😊

Waiting ka😋

@Rottikadai

2 жыл бұрын

Thank you pa 😊

Hello mam!! Could you pls suggest good electric beater !? Dairy and non dairy whipping cream ku diff solunga sis in detailed video..

@Rottikadai

2 жыл бұрын

Orpat beater is good for beginners.😊 Sure, will upload pa

Tnk u romba thezhiva soille tharenga

@Rottikadai

2 жыл бұрын

Welcome pa😊

Hi ma'am aap konsa coca powder use krte hai

yesterday i do choclate cake.. and i use oil and butter milk, after take out from oven its came harder and dense, why akka like that?

Mam what brand cocoa powder did you use

Can we replace with wheat flour mam?

Jus now try panen sis enaku result la satisfied but lite ah dome achu exact recipe follow panen

@Rottikadai

2 жыл бұрын

Batter Overmix pannirupinga pa

Super ka

@Rottikadai

2 жыл бұрын

Thanks pa

Mam ninga enna brand coco powder use pannirukinga

Nice👌 Please mention the Veg Version of this Recipe.😊

@Rottikadai

2 жыл бұрын

Sure 😊

@yakshashreyas

2 жыл бұрын

@@Rottikadai 😊🙏

Super akka

@Rottikadai

2 жыл бұрын

thanks pa

Super sis

@Rottikadai

2 жыл бұрын

Thank you very much

Hello mam 2 kg cake Ku other measurement la 4 times increase pani pota sariya irukuma

superb sister super super thank u sis weekly once tha poduvigala sis

@Rottikadai

2 жыл бұрын

Future la frequent ah poda try panren pa 😊

@annieshomemadecakes1102

2 жыл бұрын

@@Rottikadai ok sis thank u

@annieshomemadecakes1102

2 жыл бұрын

i think uggalukku niraya work erukkunu ninaikkirayn sister nee ga weekly once poittalum super ra podadiga ...

@Rottikadai

2 жыл бұрын

@@annieshomemadecakes1102 thanks pa 😊😊

Thank u sis

@Rottikadai

2 жыл бұрын

Welcome 😊

Please share bakery style eggless cake or how you prepare eggless cake for orders.

@Rottikadai

2 жыл бұрын

sure in upcoming videos

Waiting sis

@Rottikadai

2 жыл бұрын

Thank you dear

👍

@Rottikadai

2 жыл бұрын

😊😄

Cake class ooty la irunda solunga mam pls

Mam ur using salted or unsalted butter ???

Sis brown sugar use pannalama and instead of maida oat flour use pannalama

@Rottikadai

2 жыл бұрын

Yes you can but the output will not be like this

Hi mam, cake layer pannum pothu odanchu viluthu mam .How can i correct this mam

Mam for a sweeter cake can we add 3/4 cup powdered sugar without altering other measurements ??

@Rottikadai

2 жыл бұрын

Yes pa add pannikonga but sometimes centre la sink aanalum aagum so neraiya add panna venam

Chocolate cake and black forest cake rendum onna

Mam can we use oil instead of butter... Pls reply mam❤️

@Rottikadai

2 жыл бұрын

Of course you can.

Can we keep this in cooker madam... Can u pl tel the timing for keeping in cooker... Thanks

@Rottikadai

2 жыл бұрын

Yes you can. Bake for the same time as that of OTG

mam while baking a cake in normal kadaai...the cake take 1hour + 15min..this take long process why?& the cake bake good in outer layer but in the center layer the cake was baked but when we ate the cake the cake was too batter like( plain maavu sapta tongue la stick agum la same athey mariyae iruku )mam why what was the mistake?

@Rottikadai

2 жыл бұрын

1 hour is too long pa. It will normally take 25-30 mins in kadaai. Please split the batter and bake. Preheat romba mukyam pa apo thaa ella side um even a bake aagum. Center la fully bake aala nenaikure. Kadaai use panni video potruken atha follow panni paarunga.

@madhuvijay5984

2 жыл бұрын

@@Rottikadai thanks mam I will try & share my feedback

Plain chocolate cake 250g how to price mam pls tell me mam

Mam... I have a doubt... After baking otg la irundhu cake edukum podhu center cake down aaghirudhu, enna reason nu yaravadhu sollunga... Adhey madhiri cream apply panunadhuku aparam cake sponge hard aaghirudhu plz anyone can reply it

Instead of melted butter we can use ghee mama?

@Rottikadai

2 жыл бұрын

No prefer oil or butter

Can we add sunflower oil as alternative for butter?

@Rottikadai

2 жыл бұрын

Yes you can use any unflavoured oil

Can you share what brand cocoa powder are you using ?

@Rottikadai

2 жыл бұрын

Chocoville brand

Hi mam 200 ml measuring cups link irundha send pannuga mam plss

Sister neenga enna brand cocoa powder use panringa

@Rottikadai

2 жыл бұрын

chocoville brand pa

Browni cake kum ethe method la panninga

Sis bread knife illama epdi cake layer ah cut pannanum

@Rottikadai

2 жыл бұрын

Thread use panlam pa. Upcoming videos la antha method use panni kaatren 😊

500gm cake 250 cup la oru cup add pannanuma mam

My cup is 250ml...how to measure ingreidents

Preheatings are different from every oven or 1850* is constant?

@Rottikadai

2 жыл бұрын

ovvoru recipe kum maarum pa. I use 180 or 185 deg for my recipes

@sowntharyavadivel4469

2 жыл бұрын

@@Rottikadai ok ka. Preheating or baking?

Hai sister neenga entha area class ku varalama sis pls

Can u give link where u brought ur measuring cup tat 200 ml because I m having 240 ml cup

@Rottikadai

2 жыл бұрын

I bought it from a local store. It’s better to buy in shops. If you don’t get it there then search for 200 ml measuring cup set and you can buy anyone.

Mam.... which mode we have to select for baking cake....? Top or bottom?

@Rottikadai

2 жыл бұрын

Both rods pa

@sowmy4769

2 жыл бұрын

@@Rottikadai in convection mode ah mam...?

Which brand cocoa powder you are using? It's dark in colour

@Rottikadai

2 жыл бұрын

chocoville brand

Sometimes sponge top place s sticky once I kept for cool down. May I know why and how to overcome it

@shaiknazia8981

6 ай бұрын

Ya my cake also becomes sticky on the up after baking

Soper.. eggless um mudinja kanpiunga

@Rottikadai

2 жыл бұрын

Already eggless potrukom pa check panni paarunga😊

@subhalakshminithyanandham6793

2 жыл бұрын

I'll chk ma.. thanks

Sister unga otg ethana ltr

Please conduct online workshop mam

@Rottikadai

2 жыл бұрын

Sure, will plan and let you know

One kg seiyarathuku all ingredients 2 two times podanuma sis?

@Rottikadai

2 жыл бұрын

Yes 😊

@KasthuriS27

2 жыл бұрын

Sis, 1 kg ku epti split pani bake pannanum.... 8 inch tin la 2 part ah split pannanuma??

Half kg nu soninga mam but weighing scale la 251gms than kamikuthu

Hi akka, neenge 6 inch tin solradhu tin’s height/ diameter?

@Rottikadai

2 жыл бұрын

Diameter

Mam can you please tell me which size cake tin you are using

@Rottikadai

2 жыл бұрын

6 inch for 1/2 kg and 8 inch for 1 kg

@maheentheprettygirl7939

2 жыл бұрын

@@Rottikadai thankyou so much

Mam if I use non diary whipping cream for cake

@Rottikadai

2 жыл бұрын

Yes I have used non dairy whipping cream for this

Maida kku pathi atta serkalama

How much minutes is needed to beat the eggs?? Doing egg whites separately will make any difference??l

@Rottikadai

2 жыл бұрын

Till the egg's colour changes. Actually different recipe requires different methods. For me I haven't noticed any major difference in both the methods.

@prithvi6078

2 жыл бұрын

@@Rottikadai thanks🤩🤩

Hi I have a doubt..I use curd instead of eggs..because I don't like egg smell.. though my cake came out well but still I'm getting egg smell after baking..why any reason? na beginning la vanilla essence skip pannitu bake panen appo egg smell romba varala..so is the egg smell because of vanilla essence? which vanilla essence brand is good? I am a beginner in baking so I'm not sure which one to use. Thank you, 😊

@Rottikadai

2 жыл бұрын

Egg use pannama egg smell kandippa varathu pa and essence naala you won’t get bad smell. Baking soda expire aana cake la settle aaidum and athu naala kooda bad smell varalam. Baking soda puthusa vaangi correct ah store panni use pannunga. I use bush brand essence it’s good😊

7 inch tray la bake pothu cake konjam rough ah varuthu ithuku Ethachum panalama?? 5 inch silver tiffin box la bake panum pothu nalla soft ah varuthu cake aaana sariyana sinna size ah iruku

@Rottikadai

2 жыл бұрын

Apdi laam aagathe pa. Aluminium tin thaana use panringa? Temperature crt ah irukanu paathukonga bake pannumbothu

@rojan1897

2 жыл бұрын

@@Rottikadai kadaila than bake panranan Temp than prblm pola medium flame ku kuraiva vaikren pola adutha vaadi konjam kooda vachu paakren

Mam please give the gram measurements too

வணக்கம் சிஸ்டர் முட்டை கேக் கில் மணம் அதிகமாக இருக்கு என்ன செய்ய வேணும்

Half cup means 60 or 100

i have one doubt

Akka which brand maida is good for Baking.

@Rottikadai

2 жыл бұрын

Naga maida pa

@sowntharyavadivel4469

2 жыл бұрын

@@Rottikadai oh. I tried my first recipe with maida. Outcome was perfect.now i tried wid local brand. Fully flapped 😳

Cake weight 250 kamikuthu but half kg cake solringale so cofused mam 1kg cake ku evlo grams and 240 ml cup la evlo cup flour edukanum pls neengalachum solunga asked to many people no one replied

@Rottikadai

2 жыл бұрын

1/2 kg cream cake ku 250 to 280 grams weight cake la irunthu varum. remaining weight cream and decoration la irunthu varum. So totally 1/2 kg cake. 1 kg cake ithe measurements double panna vanthrum pa. 240 ml cup use panna ella measurements um maarum pa. Na check pannitu solren. En recipes follow panringa na 200 ml cup vaangikonga pa it will be very useful.

@cakealarm1565

2 жыл бұрын

Thank u so much for the clear explanation mam

Is this half kg ???

Pls share soft cake without egg

@Rottikadai

2 жыл бұрын

Will upload soon

Mam, i tried this recipe. But my cake sank in the middle but it tasted too good. What could be the reason for sinking in the middle? Can u help?

@Rottikadai

2 жыл бұрын

Sugar measurement athigama poirukum pa please check measurements and baking temperature. kzread.info/dash/bejne/emln2MaFiZiZf7g.html intha video la detailed ah explain panniruken pa

@sugarplum2601

2 жыл бұрын

@@Rottikadai sure will check and try again. Will let you know of my result. Can powdered sugar be replaced with icing sugar?

Mam can i know boild milk mean hotmilk or warm milk

@Rottikadai

2 жыл бұрын

Boil the milk and let it stay for a while in room temperature

Sis if u conduct any baking class pls reply

@Rottikadai

2 жыл бұрын

Yes offline classes are going on in madurai

@tasty7346

2 жыл бұрын

@@Rottikadai sis pls explain. me about the class ma

@Rottikadai

2 жыл бұрын

@@tasty7346 send your contact details o my mail id rottikadaimdu@gmail.com

Eggless podunga sis plssssssssss

@Rottikadai

2 жыл бұрын

Already uploaded dear

Aunty... Can you please post eggless version for the same 1/2 kg cake??

@Rottikadai

2 жыл бұрын

I have an eggless cake order next week. Will try to post that video 😊

Hi mam one small doubt for me i follow d same procedure which u r doing but for me on top of d cake stickiness is there. Will it b like that r am i doing any mistake mam. Can u pls reply it will b useful if i start a business.

@Rottikadai

2 жыл бұрын

the cake is under baked pa. Baking temperature and time correct ah check panunga. Preheat also correct ah iruka paarunga

@jennicatmanoharan

2 жыл бұрын

@@Rottikadai Really thanks for replying mam. Im using Bajaj OTG i set pre heat time 180degree for 10mins. And baking time 40mins for 1kg cake temp i reduce to 160. Is it correct r do i need to set d temp in 180deg itself.

@Rottikadai

2 жыл бұрын

@@jennicatmanoharan Split the batter in two tins and your baking time will reduce. Then bake for 20 - 25 mins for 180 deg

@jennicatmanoharan

2 жыл бұрын

Ok mam i will surely try and let u know. Thank u so much

@jennicatmanoharan

2 жыл бұрын

Hi mam one small clarification for 1kg chocolate cake r vanilla how much measure of flour and sugar we need to take.

Can I make this with Wheat ?

@Aesthetics_beatz

2 жыл бұрын

Yes u can make it

@Rottikadai

2 жыл бұрын

yes you can

@yakshashreyas

2 жыл бұрын

@@Rottikadai Thank You 🙏