How a Japanese Chef Turns a Whole Fish Into 6 Dishes | Handcrafted | Bon Appétit

Тәжірибелік нұсқаулар және стиль

Japanese chef Yuji Haraguchi, owner of OKONOMI // YUJI Ramen in New York, demonstrates how he butchers an entire kampachi and transforms it into six varied dishes.
Director of Content: Ali Inglese
Director of Culinary Production: Kelly Janke
Director: Chris Principe
Producer: Isabel Alcantara
Associate Producer: Amanda Broll
Director of Photography: Brandon Yoon
Camera Op: Jake Robbins
Audio: Lily Van Leeuwen
Production Assistant: Samantha Cadi
Editor: Kris Knight
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Lauren Worona
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Пікірлер: 312

  • @AntiTheory
    @AntiTheory8 ай бұрын

    This isn't just cooking, it's artistry. Everything looks delicious.

  • @JustLilGecko
    @JustLilGecko8 ай бұрын

    Such respect for the animal. Nothing wasted, everything done with care.

  • @timngim583

    @timngim583

    7 ай бұрын

    That's how Asians eat. We don't wanna waste whole animal

  • @SalimanZamani20

    @SalimanZamani20

    7 ай бұрын

    and that's why I respect Asians and since you say we that means you are an Asian, I respect you. @@timngim583

  • @HAHb-zc2dp

    @HAHb-zc2dp

    5 ай бұрын

    Yer a kweer.

  • @HAHb-zc2dp

    @HAHb-zc2dp

    5 ай бұрын

    ​@@timngim583it's how Americans eat as well...chicken nuggets,hot dogs,etc.nothing wasted. Even beats the slants

  • @lwoklidfr

    @lwoklidfr

    4 ай бұрын

    @@timngim583 you know calling them Japnese is not really that hard you know? because saying Asians means that you are generalizing it but not all Asians are like that, unless the only Asian in your dictionary are only Chinese, Koreans, and Japanese.

  • @no332
    @no3329 ай бұрын

    That scaling technique was insane.

  • @stevenagy7152

    @stevenagy7152

    9 ай бұрын

    Seriously!

  • @willcookmakeup

    @willcookmakeup

    9 ай бұрын

    Truly. His level of precision is out of this world. Japanese techniques are always the best and perfect. All the videos we've seen featuring chefs exhibit this. I'd honestly say Japanese cuisine is arguably more technical than classic French

  • @Zargon2854

    @Zargon2854

    9 ай бұрын

    French cuisine always seems to focus on the chemistry of food, whereas japanese focuses on perfecting the e4xperience of eating, technical skill, and respect for the ingredients@@willcookmakeup

  • @borisnathanael6297

    @borisnathanael6297

    9 ай бұрын

    ikr at first i was like "hmmm maybe i can learn a thing or two" and then i was like "yeah no way i can pull that off"

  • @kujojotaro4904

    @kujojotaro4904

    8 ай бұрын

    @@willcookmakeupno the sukibiki technique is actually very easy and requires just very basic knife skills. I have done it numerous times already and it’s extremely simple. I would assume you don’t cook often if you consider this hard lol 😂

  • @AustinJinLee
    @AustinJinLee9 ай бұрын

    Chef Yuji never ceases to amaze me. His sukibiki technique is quite unmatched lol.

  • @johnjones9065

    @johnjones9065

    6 ай бұрын

    Never forget what Japan did on 12-07-1941-

  • @bannlong7764

    @bannlong7764

    6 ай бұрын

    @@johnjones9065so?

  • @johnjones9065

    @johnjones9065

    6 ай бұрын

    @@bannlong7764 your mother should've swallowed you

  • @theorangeoof926

    @theorangeoof926

    5 ай бұрын

    @@johnjones9065That tragedy has no relevance in a freaking fish cooking video, and it was made up with the defeat of Imperial Japan.

  • @mjmj3658

    @mjmj3658

    2 ай бұрын

    It's cutting fish. Americans are just sloppy.

  • @stevecase6168
    @stevecase61688 ай бұрын

    "my business practice of not wasting any of the fish..." I'm sold!

  • @teardrop720
    @teardrop7208 ай бұрын

    Japanese cuisine, technique, and presentation are on another level. Never ceases to amaze.

  • @ArielK1987
    @ArielK19879 ай бұрын

    Not sure whats more amazing. The chef's butchery skills or their cooking skills.

  • @tcrmn

    @tcrmn

    9 ай бұрын

    His skills. There's one of him.

  • @moonlightboiii

    @moonlightboiii

    9 ай бұрын

    You can watch more of him in Epicurious

  • @rynn3363

    @rynn3363

    8 ай бұрын

    @@tcrmnhe’s not saying their as in plural just a non assuming pronoun

  • @jennifer__e

    @jennifer__e

    8 ай бұрын

    ⁠@@TheDeisasorisingular they exists, so your statement implies don’t know basic grammar

  • @yatzibe

    @yatzibe

    8 ай бұрын

    @@TheDeisasori how about you just focus on the delicious food lol

  • @dmandal.jaalcar
    @dmandal.jaalcar8 ай бұрын

    Japanese culinary practices never fail to leave me awestruck : each and everything this gentleman is doing is an action of art. 🙏🙏🙏

  • @johnjones9065

    @johnjones9065

    6 ай бұрын

    Remember December 1941

  • @bwnzix

    @bwnzix

    4 ай бұрын

    @@johnjones9065i wasnt even alive!

  • @Phoenixz33
    @Phoenixz338 ай бұрын

    You could pioneer a Sushi Lo-Fi genre with this, just make a version with half-volume narration and loop it for 10 hours.

  • @conflictedlizard9612
    @conflictedlizard96128 ай бұрын

    He has such a nice laugh too! I love when people are clearly enjoying what they do

  • @IanGacek
    @IanGacek9 ай бұрын

    this was insanely impressive. well done, Yuji!

  • @aafsterlife9647
    @aafsterlife96479 ай бұрын

    Can't believe how many incredible series live on this channel now! So much to learn and think about. Thank you for the superb content 👍🏼

  • @pamfan221
    @pamfan2218 ай бұрын

    This is how recipes should be -- showing creative ways to make do with whatever you have, not something you have to go out to the market specifically to buy.

  • @143685753ton22y
    @143685753ton22y8 ай бұрын

    there are so many dimensions to his craft. so beautiful. pure mastery.

  • @doughylkema2920
    @doughylkema29208 ай бұрын

    The skill of his artistry is amazing.

  • @zonmisty1231
    @zonmisty12316 ай бұрын

    I thought that I would be fine watching a food video after a meal, this made me hungry again Everything looks delicious

  • @sexuallyactivetoyotaprius3454
    @sexuallyactivetoyotaprius34549 ай бұрын

    My mouth started watering the second he took the blowtorch to the tuna and didn't stop watering the rest of the video. This was an amazing demo!

  • @iamheretogetwooshed3935

    @iamheretogetwooshed3935

    8 ай бұрын

    Tuna?

  • @Pammellam

    @Pammellam

    6 ай бұрын

    Kanpachi/カンパチ(間八、勘八、Latin name: Seriola dumerili ) yellowtail or amberjack

  • @RayMak
    @RayMak8 ай бұрын

    Truly an art

  • @stevenpatsatsis4060
    @stevenpatsatsis40603 ай бұрын

    Amazing.... Absolutely Incredible the Technique

  • @Jefuslives
    @Jefuslives8 ай бұрын

    The umeboshi and kinome on the nigiri are the perfect finishing touches. Lovely!

  • @ChadWilson
    @ChadWilson8 ай бұрын

    This is high level art.

  • @mabethacedrickpila451
    @mabethacedrickpila4518 ай бұрын

    This video took me back to my trip to Japan! Amazing culinary techniques and flavour! Thank you

  • @dub3dude
    @dub3dude3 ай бұрын

    Thoroughly enjoyed this. Thanks.

  • @dansonbranson
    @dansonbranson7 ай бұрын

    Chef Yuji!! He is always such a delight to watch and listen to. A wonderful, respectful butcher, and just a crackerjack chef on top of it. I like to think I could eat something he's made, someday.

  • @aishiame3113
    @aishiame31138 ай бұрын

    Wow, the way of your cooking was so smooth and also your English . Thank you.

  • @balamstudios
    @balamstudios5 ай бұрын

    One of the best educational and informative videos I've seen in youtube in a long time

  • @iAmMrMarch
    @iAmMrMarch6 ай бұрын

    this is wayyyyy more than food. every part if this video is incredible

  • @brendanjackson2416
    @brendanjackson24162 ай бұрын

    Very well done. Thanks for sharing both technique and recipie.

  • @littleredsubmarine
    @littleredsubmarine2 ай бұрын

    Like slicing through butter. So satisfying.

  • @johnheaney6383
    @johnheaney63838 ай бұрын

    Wonderful! Thank you for sharing your art!

  • @EmilyVioletMarie
    @EmilyVioletMarie8 ай бұрын

    I love these videos, I love when yuji is on this channel!

  • @radionuipek7976
    @radionuipek79766 ай бұрын

    omg that was so beautiful, i was watching in awe all of the time.... i gotta do it myself!!!

  • @NinjaNuggets21
    @NinjaNuggets218 ай бұрын

    Beautiful prep. ❤

  • @Evil.Totoro
    @Evil.Totoro2 ай бұрын

    His skills are insane. So technical, yet artistic and respectful to the fish.

  • @EricMukanzi
    @EricMukanzi9 ай бұрын

    Great to watch chef. Thank you!

  • @Bevity
    @Bevity8 ай бұрын

    Such finesse.

  • @Zukos.Honor.
    @Zukos.Honor.5 ай бұрын

    This was a masterful treat to watch! 🖤👏

  • @gab.lab.martins
    @gab.lab.martins9 ай бұрын

    I'm most impressed with the fact that all the courses are kasher, especially to someone who's S&P like myself (Spanish & Portuguese minhag, we mix meat and fish). Very rare fore Asian food.

  • @violettracey
    @violettraceyАй бұрын

    Awesome! Thanks!

  • @yuoanmiguelreyes1094
    @yuoanmiguelreyes10948 ай бұрын

    Is it me or are most of us here just to watch the amazing cooking and cutting and not cook ourselves

  • @kinglydone6785
    @kinglydone67857 ай бұрын

    Very Technical but approachable well done chef

  • @mrmistyeye7076
    @mrmistyeye7076Ай бұрын

    I checked if I liked the video like 10 times, once it's not enough for this video. Simply beautiful

  • @james97531
    @james97531Ай бұрын

    Thank you for making this for us. To me, these skills are never seen. The cutting is like magic, but after watching and listening to you I'll also become a magician.

  • @dxcheong
    @dxcheong8 ай бұрын

    everything looked absolutely delicious. I have a soft spot for collars though and those looked unreal.

  • @USDAselect
    @USDAselect9 ай бұрын

    Masterful

  • @mathewsotieno1422
    @mathewsotieno14229 ай бұрын

    Art in gastronomy ❤

  • @user-wm1xi5ct1q
    @user-wm1xi5ct1qАй бұрын

    Amazing

  • @TundeEszlari
    @TundeEszlari9 ай бұрын

    Brilliant video.

  • @Creepo_J
    @Creepo_J8 ай бұрын

    He makes this look so easy

  • @evoramaisthompson
    @evoramaisthompson9 ай бұрын

    Loved watching your video👍

  • @danielsantiagourtado3430
    @danielsantiagourtado34309 ай бұрын

    Love your content 😊😊😊

  • @LukeQuinn-vq9tf
    @LukeQuinn-vq9tf8 ай бұрын

    THIS IS AWESOME

  • @liemh9290
    @liemh92907 ай бұрын

    This is ART.

  • @JohnnyFiction
    @JohnnyFiction7 ай бұрын

    Incredible

  • @NS-py9cw
    @NS-py9cw9 ай бұрын

    My mind is blown! The precision and beauty! Mindboggling! My compliments to the chef!🎉

  • @EC-gq4xx
    @EC-gq4xx8 ай бұрын

    Very skillful !

  • @tmackie1694
    @tmackie16949 ай бұрын

    Wonderful!

  • @user-of7vf2vl2x
    @user-of7vf2vl2x2 ай бұрын

    This is amazing!

  • @mathewsotieno1422
    @mathewsotieno14229 ай бұрын

    This is Art ❤

  • @richardphilipbugaoisan2450
    @richardphilipbugaoisan24508 ай бұрын

    nice and clean

  • @coolguy9651
    @coolguy96516 ай бұрын

    0:57 i almost fell out of my chair. dom dom yes yes

  • @user-np3qw1ze3b
    @user-np3qw1ze3b5 ай бұрын

    All look delicious

  • @AnnapolisGirly
    @AnnapolisGirly9 ай бұрын

    Amazing, I thought I could filet a fish but these are skills!

  • @timothyistianto1316
    @timothyistianto13168 ай бұрын

    this is ART!!!

  • @TheBorgey
    @TheBorgey8 ай бұрын

    We need more of these, great video!

  • @miguelherce5281
    @miguelherce52815 ай бұрын

    Extraordinary!

  • @solidkingcobra
    @solidkingcobra8 ай бұрын

    It's like an art piece.

  • @danielbogin
    @danielbogin8 ай бұрын

    Mind blown 💥

  • @byronmillanicia3384
    @byronmillanicia3384Ай бұрын

    The no waste goal!!! works everywhere, I'm a painter per trade and do other construction related jobs, always try to keep waste to the minimum. the way to go in any type of business.

  • @meaghanheck7066
    @meaghanheck70669 ай бұрын

    He's got skillz 👏

  • @fractode
    @fractode7 ай бұрын

    Inspirational ! 👍

  • @vitaaviandhono2506
    @vitaaviandhono25066 ай бұрын

    That is the cleanest fish breakdown I've ever seen! I need a series where this guy just take different kinds of fishes and use every part to create amazing dishes much like this one 🖤🖤

  • @nikkotommymizuno4307
    @nikkotommymizuno43079 ай бұрын

    Kampachi is my favorite fish!😍

  • @lsamoa
    @lsamoa2 ай бұрын

    I'm in awe

  • @hit-the-road
    @hit-the-road6 ай бұрын

    An artist!

  • @akeno6752
    @akeno67522 ай бұрын

    That scaling looks like something out of food wars what the heck was that. So perfect

  • @hghrmnds816
    @hghrmnds8162 ай бұрын

    Idc I love how in depth asians go when cooking. Makes everything so much more meaningful and tasty, nothin like a slow prepared Asian dish. The most respectful and meticulous preparation

  • @YingofDarkness
    @YingofDarkness8 ай бұрын

    Awesome video!

  • @doncsay
    @doncsay8 ай бұрын

    japapanise cuisine is next level, love that stuff :)

  • @HauptmanNase
    @HauptmanNase7 ай бұрын

    Top show !!!

  • @koldyn2193
    @koldyn21939 ай бұрын

    awesome!

  • @wanmuhammadikmalbinmohdhas9861
    @wanmuhammadikmalbinmohdhas98618 ай бұрын

    Even the fish look amazed the whole time

  • @lesliemkn
    @lesliemkn7 ай бұрын

    Oh wow I would love to try that scaling technique.

  • @MrZabao
    @MrZabao22 күн бұрын

    Helps to believe in humanity ❤

  • @Chef_Lada63M
    @Chef_Lada63MАй бұрын

    🤩wow

  • @chiefkeef74
    @chiefkeef748 ай бұрын

    That ramen looks so divine

  • @nessa6248
    @nessa62489 ай бұрын

    The Japanese manage to make everything so 'artsy'. The dishes look amazing.

  • @JacobLayan
    @JacobLayan8 ай бұрын

    looks delicious and nutritious

  • @frankyang7958
    @frankyang79589 ай бұрын

    Bravo 👏

  • @nny2055
    @nny20558 ай бұрын

    職(食)人さんはすごいな。 あと、喋り方が可愛いなw

  • @NBNatureTrailvan
    @NBNatureTrailvan9 ай бұрын

    Woah - never knew what was in Branstons Pickle!! And your friends seemed to love it!! Maybe they will grow to love Marmite too Dara 😃😃.

  • @byronmillanicia3384
    @byronmillanicia3384Ай бұрын

    I only cook for my family (wife, my son only drink milk, I helped his mother make it a few times), really nice ideas for next time I have a family of my own. 🙏🙏🙏

  • @capone_rd_809
    @capone_rd_8098 ай бұрын

    Watching this while eating Japanese food 😋😋

  • @Echo_Rin
    @Echo_Rin2 ай бұрын

    Im allergic to pretty much all seafood and hate the rest... this is still such an amazing art. I wish i could learn it without dying

  • @georgewashington4914
    @georgewashington49148 ай бұрын

    It always fascinates me how artistic the way of cooking in japan is. Beautyful to watch ancient art very humbling😞👺👹

  • @hedoesntseeu
    @hedoesntseeu8 ай бұрын

    i love so fish much , i am so hungry watching this 🤤🤤🤤😍😍😍😍 i wanna enjoy such delicacy ! ❤❤❤❤❤❤

  • @cxrsed9177
    @cxrsed91772 ай бұрын

    Bro spritual pressure off the charts to slice Kenpachi like that

  • @Lantec1000
    @Lantec10009 ай бұрын

    Those gloves are pretty awesome. The rice didn't stick to his hands at all.

  • @pul0y
    @pul0y9 ай бұрын

    Lees and fish are such a classic East and Southeast Asian combo. Should always give it a try when you're in a wine-producing region which also happens to be by the sea in Asia.

  • @MightyMirk
    @MightyMirk9 ай бұрын

    Japanese are so superior... technique, skill, passion... simply amazing 👏

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