It got a beautiful skin, it almost looks like a jelly

@cory35hogan

5 жыл бұрын

Why care on what it looks like just eat it.

@soopkreem5575

5 жыл бұрын

Lol I can't get this kind of fish from where I live

@akunnyakehack9272

5 жыл бұрын

anjayy bakpia ngambang gak tuh

@christinasamalia

5 жыл бұрын

You're right. It's beautiful.

What a beautiful fish !!

@b-u5136

5 жыл бұрын

Not anymore

@cr0w342

5 жыл бұрын

Right this is the first fish cleaning video ive almost felt bad about

@maisacali4374

5 жыл бұрын

Sure!

@realkorky

5 жыл бұрын

You should see when it spread its fins.

@Ecclesiastes11718

4 жыл бұрын

Hey how come all them japanese fishes look like Pokemon

It actually satisfied me about how much water he used, made me feel like everything is 100% clean

@user-ww3ez3ov5s

5 жыл бұрын

How very innocent

@maurilivmiah

5 жыл бұрын

Miray Celik y

@auroraaurora852

5 жыл бұрын

you think So. ..

@joseluis-wd3hi

4 жыл бұрын

not even cleaners are "clean"

@user-ee9gy9nk4j

4 жыл бұрын

No value

当然ながら、爪もきれいで、そして立派な職人さんの手。すてきです。

That is a Gurnard, known locally as a Sea Robin here in New Jersey...very common as a by catch while fishing for Fluke (summer flounder)..... Looked upon by most anglers as trash fish. Actually they are VERY good cooked any way you like them, fried, broiled, or in a fish soup. I'll be trying some this way very soon....although my knife skills are not anywhere close to Master Hirokazu's!

@Yamatonara108

6 жыл бұрын

Thanks for watching！！！！

@bellanca8580

5 жыл бұрын

I know ...i could use some knife lessons

@stenopushispidus2932

5 жыл бұрын

sea robin and gurnard are not the same

@udui1o173

5 жыл бұрын

Some people wrote terrible comments must be some Haoles who don't know anything about Asia & it's neighbors. The Japanese are very respectful when catching & preparing seafood.

@illusionairy

5 жыл бұрын

Thankyou i was wondering what kind of pretty fish it was since ive never seen one before [doesnt live anywhere near an ocean]

That was a beautiful fish! I'm so glad I got to see this, he looked delicious &it was lovely watching how much care went into the preparation

Oh my god. Clean fingernails. A clean cutting board. Never before seen on a japanese sushi video.

@Yamatonara108

5 жыл бұрын

Thanks you very much ！！！！

So is it a table or a sink like table?? Does the water go down the drain or on the floor? These questions keep me up at night.

@muriel._

5 жыл бұрын

me too😂

@skyanneka9000

5 жыл бұрын

Sink-like table, and theres a little catcher along the end of it to catch the water and it goes down the drain

@geekzilla3371

5 жыл бұрын

Sky • THANK GOD. I can finally sleep at night now. Bless

@Name-yv2zq

5 жыл бұрын

@@geekzilla3371 ike

@Name-yv2zq

5 жыл бұрын

@@geekzilla3371 ikr

Why am I watching this at 3 am?

@atreus2250

5 жыл бұрын

Oindrila Dey and me at 2AM.

@peipei55

5 жыл бұрын

17/10 3am too!

@mariesophie1081

5 жыл бұрын

I'm Not better😂

@Mygfisawesone

5 жыл бұрын

Oindrila Dey literally same

@hiddenkard9559

5 жыл бұрын

OMG!!! Me too!!! 😂😂

うわぁ、一の蔵と刺身！最高ですね！

海外の方が、水が無駄！って言ってるけど、新鮮さと清潔さは大切だからね だから日本のお寿司や刺身は美味しいのよ！

釣った魚は血抜きor神経締めして持って帰ってくるんでやった事なかったのですが ああいう方法で血抜きされる事もあるんですね。 過去のホウボウの捌きではなかった様な所作なので勉強になりました。

ホウボウ、バイト先で食べましたが見るのは初めてです。可愛いお魚ですね。 素晴らしい手際で無駄がなく見ていて気持ちが良いです。いろんな魚捌けるようになりたいなぁ。

@user-rf6cy9eb1x

5 жыл бұрын

旨いんですか？

@user-zz9vk3gr4z

5 жыл бұрын

熊谷幸二 あまり出回らない魚ですが上品な甘みがあって美味しいです。骨から出汁もよくでるので、汁物との相性もいいお魚ですよ。

可愛いホウボウだァ（○'ω'○） 今回も、鮮度抜群ですね。 整理整頓も、仕事の内。 いつもの、素敵なお仕事尊敬します。 くろいぬしろいぬ🍀

The fish is so beautiful. It looks like a jelly

こんばんは。 いつ見てもホウボウのみは美しいですね！ そして脂の乗った刺身はたまりません、９月何を食べさせて頂けるか今から楽しみで 仕方ありません！！

@yamatonara1083

6 жыл бұрын

Ohyo56 様 こんにちは！ この動画で食べているのは活きが良く身の歯応えは楽しめましたが 三日目には旨味が増してグ〜👍👍👍👍👍👍でした！！！！ Nagasaki Yamatonara108

I love this serving way, clean is the first.

Y is it so satisfying to just see the fish cutting....

相変わらず綺麗な手さばき。。。惚れ惚れします。

本当に面白いビデオだよ！❤️❤️❤️

In order to avoid various food poisoning, it is necessary to use lots of water to remove a lots of bacterias and parasites of fishes and then keep freshness of fishes. it is not a waste of water.

@sabalalazzawi9429

5 жыл бұрын

You answered my questions of why in my country we dont use much water to clean the fish while Japanese people use way to much (to get rid of germs bc they dont cock it while we do. We gril it so no germs)

@udui1o173

5 жыл бұрын

This is smart at least figured it out why the Japanese do this. My father use lots of water when cleaning fish.

@theequalizer6784

5 жыл бұрын

It is waste of water you bummer

@jaelynstellamusic6562

5 жыл бұрын

The Equalizer wasting water is a myth. There is no new water being created. 100 percent of water gets recycled by absorption and evaporation. All water has been used before from the past. There is not such thing As wasting water. We just filter water.. to make it “clean” however there is a such thing as a water bill lol

@theequalizer6784

5 жыл бұрын

@@jaelynstellamusic6562 dear stella what you're saying is true but say for example when your block housing 8 homes uses water supplied from the main tank which has the capacity of 500 gallons only but all of a sudden you started filling up your new 400 gallon pool from that supplied water, will all the 8 homes still get enough water at the end of the day? Think outside the box! This goes for electricity too. And please do your research on fresh water reservoirs that is drying out in india and some other countries.

よく使い込まれてるまな板なのにカビてない手入れがいいんですね。さすがプロ！

People be complaining about how much water is wasted when you know that we probably waste the same amount of water standing in the shower doing nothing...

@lysymarianodossantos7816

5 жыл бұрын

Sure

@BulletForThyLover

5 жыл бұрын

Actually they reuse recycled seawater to clean fish. So it's not being wasted. Japanese aren't wasteful like Americans

@astalavisitor

5 жыл бұрын

Two wrongs do not equal one right

@jennarmstrong3685

5 жыл бұрын

I dont waste water. My body is getting cleansed while pondering the meaning of life. Hahaha

@kujo1978lol

5 жыл бұрын

I dont waste water. I'm either getting cleaned, peeing, or masturbating.

これは、というか全ての動画で捌かれているものが他のどの店よりも素晴らしく美味しそうに見える。

@mydearest9281

6 жыл бұрын

転載されてましたよ！別に構わないと思われるかも知れませんが、一応、ご報告を。 kzread.info/dash/bejne/q2dqsNilfrSYmsY.html

@Yamatonara108

6 жыл бұрын

有難う御座います！！！！

A beautiful presentation. An art form, for sure. I read a number of the earlier comments but didnt find what I was looking for. What kind of fish is this? (Or what is it called?)

やっぱり海がちかいのかな、スーパーとかにうってるのとはぜんぜん比べものにならないくらい身がきれいだね、あと捌いてるときに身が反発というかなんとうか、とにかくとても鮮度がいいね、

So much skill! I recognize fresh wasabi too. Really beautiful process, so clean with the presentation lovely! I’d definitely love to try this, although I don’t think I’d ever have the chance.

That looks amazing. Great video.

I've never seen a fish like that! So pretty! Must be delicious!

We use to eat raw fish in Japan from olden times, but there is almost no habit to eat raw fish in other countries. Therefore it has been used lots of water to avoid food poisoning based on many years of experience and wisdom. Here in Nara chef's movies, you can find out ultimate technique for preparation and essence of Japanese dishes. There is no meaning to argue between food culture of raw fish and food culture of grilled fish.

いつも動画見てます！ 板前の見習いなので本当に勉強させて貰ってます！ありがとうございます！

@yamatonara1083

6 жыл бұрын

ちゃんしん 様 そうですか！ 料理人になられるのですね 楽しんでくださいね！ お客様と一緒に・・・・！！！！ Nagasaki Yamatonara108

@shinnosukeomachi5118

6 жыл бұрын

Yamatonara108 全力で楽しみます！！

@mogurafumu

5 жыл бұрын

いい時代やね、、、。

Your cooking looks delicious, I would try your food.Chef, you are!

@TaahWaiiSonam

4 жыл бұрын

I will not call that a cooking, Bcoz it's all raw😁😁

It is very interesting.

Why is this so satisfying? And what did is that? It's like watching ASMR

Nice and absolutely clean work 👌

Um peixe tão lindo

Love the way how carefully everything is done. Thanks for sharing.

@Yamatonara108

4 жыл бұрын

Thanks for the nice comments！！！！

ホウボウの愛嬌のある顔、可愛くて好き

well.. the water goes back down to drainage which led to the river and soil right? not flown into outer space?what’s the problem?

Does anyone have a translation for the title? I can’t read Japanese characters..

Fresh wasabi! Such luxury.

@user-vh2lb9hf8i

5 жыл бұрын

Да, это круто. Но васаби выпал из рыбы в соевый соус, когда он начал есть.

鮮度がよくとても新鮮ですね！ どこで仕入れてるのですか？

Someone knows what is the name of this fish?

"Umami" is the foundation of Japanese food. Many of ”Umami” is come from fermented food using Aspergillus. Aspergillus called "Koji" is a useful microorganism that exists only in the Orient not in the western. This microorganism has been called king of oriental microorganisms because it decomposes starch into glucose and protein into amino acids and effectively degrades and absorbs fat. "Japanese koji" which is naturally occurring due to its own climate, is only one in the world. "Japanese koji" has been used for fermentation manufacture such as sake, miso, soy sauce, dried bonito and so on for a long time. Here in Nara chef's movies, you can find out super superb technique and preparation of Japanese dishes based on fermented food such as sake, miso, soy sauce, dried bonito and so on.

What is the name/type of that fish? I never saw it before.

Wow! You are so smooth with the knife. That takes a lot of skill. If I were to try that with a knife I'd of lost a couple fingers or skin myself in the process...

Wowww. Is that fresh wasabi? I have seen once on tv. It very expensive. Luxury! 👍

@olliebunbun

5 жыл бұрын

Fresh wasabi is common in Japan.

Yummy, very delicious with seafood Japanese

非常療癒，安靜的看著師傅處理魚，日本的職人精神，佩服‧

نظيييف نظيف باين من ايده و أصابعه 😍😍😍💙💙💙 و طريقة تنظيف رهيب

What kind of fish is that??

Can anyone tell me the name of this 🐠 fish

Oh my gosh! The fish is beautiful!

Of course we can always complicate a simple thing. Good job!

What kind of fish is this?

自分で捌いて自分で食べるんじゃん、私も食べたいよう。🙏🙏😊😊🤗🤗

The Beautiful Fish 💜👏

@user-xv1fs7ee1f

5 жыл бұрын

Какое терпение в работе и профессионализм,bravo

Fiquei mais impressionada com o gasto de água

包丁に、カッコいいヘッドスキン姿が映ってます。

I have learned so much about fish cleaning and filleting with your videos. Thank you so much!

とても綺麗です

@yamatonara1083

6 жыл бұрын

田中 田中 様 有難う御座います！！！！ Nagasaki Yamatonara108

@user-tw7oo4tv2e

6 жыл бұрын

Yamatonara108 お返事嬉しいです！こちらのホウボウの動画ですが転載されているのを見ましたが大丈夫なのでしょうか？

@Yamatonara108

6 жыл бұрын

今 私のチャンネルでは1.6万回位ですが あちらのチャンネルでは400万回を超えている様です！ 偽物に大きく抜かれてしまいました！！！！

Funny how he lost his piece of wasabi on his first bite lol. But great skill, looks absolutely delicious!

That's a cool looking fish.... Well was

Beautiful!

Nice way of cutting the fish...yummy

A donde se va toda el agua?

血合いに残る血を尻尾の方から手で絞り出すなんてやり方もあるんですね。勉強になります。マゴチや他の魚にも応用できそうです。

@yamatonara1083

6 жыл бұрын

m mail 様 有難う御座います！ そうですね この様な血の抜き方は 鱧や鰈でもしています 魚を三枚に下ろす前には 出来るだけ血を抜き取るように・・・・ですね！ Nagasaki Yamatonara108

Que peixe bonitinho ..

舟盛り作って欲しいです！ プロの作る舟盛りが見たい！

What fish is this?

What kind of fish is this

Beautifull !!!!

Boy does that fish look silly in the thumbnail. I was expecting a much more abnormal video.

esto es extrañamente satisfactorio

美味しそう。

I have this question everytime I see sashimi food kind. Is it raw? Maybe someone here have the answer

@anabaker9810

5 жыл бұрын

Nur Muhamad Haqiqi ye

Such a beautiful fish to consume as food.

Que dó pare e que ele ainda ta vivo não sei se é por conta de ser bonitinho , mas deu dó

I'm not from Japan but I want to try that dish, I mean eating raw fish that way 😍 looks tasty xd

ホウボウですかね？ 以前釣った事はあるのですが、小さくてリリースしました まだ食べた事が無いので食べてみたいです

@yamatonara1083

6 жыл бұрын

デサンス 様 今度 大物を釣り上げた時は 食べてみてください！ Nagasaki Yamatonara108

すごい

Small fish lots of process👍

Haja água no mundo para limpar esse peixe

what is this fish? i've never seen that

@user-yw8ud5db5e

5 жыл бұрын

Bluefin searobin

Por un momento pensé que era transparente el pescado

@milenay7839

5 жыл бұрын

My too

@MariaSilva-cp7ts

5 жыл бұрын

Eu também pensei que era transparente

@helisondossantos5823

5 жыл бұрын

Eu só entrei no vídeo porque pensei a mesma coisa.

Why cut the tail first? Is it just his style or is there special purpose?

ホウボウってどんな味なんやろ コチに似てるのかな？

Tôi rất quý tay nghề của anh rấ chuyên nghiêp và sạch sẻ.coi hời ko chán

¿...gastar agua es necesario, dependiendo de lo que hagas y donde vives...la diferencia es cuanto cuesta potabilizarla...y en que país !

@kikiamethyst7855

5 жыл бұрын

HECTOR S. MORAN S. A que te refieres? Entidad partes donde se come el pescado usan mucha agua, lo tienen que limpiar de las bacterias que tiene el mar. Es algo sanitario. Ignorante.

@diegojaimes5044

5 жыл бұрын

K.Abigail Love No es ser ignorante ,es una estupides gastar casi 10 litros de agua en un pinché pez

@marimari4103

5 жыл бұрын

Primero el aseo ante todo

@isildasoares2572

5 жыл бұрын

Es lo mismo que gastas tu cuándo te duchas

@hugoalbertocamachogomez851

5 жыл бұрын

No es necesario gastar tanta agua, ignorantes son los que dicen que es necesario tirar tanta agua en un pez para limpiarlo de bacterias 😂😂... En los demás videos también tiran mucha agua y no lo usan para el pez solo dejan abierto el grifo, tontos 😑

👍🏼👍🏼👍🏼👍🏼👍🏼😘😘😘 As always much respect to you!!

Props to this dude cause sometimes people do not clean the food they serve they just cut arrange it nicely and serve it

What nice fillets 😊

回帰水使ってますか？

Красивая рыбка, даже кушать такую жалко

@user-vh2lb9hf8i

5 жыл бұрын

аквариум с клеткой для нее нужен, а то улетит :)

@luftnone7407

5 жыл бұрын

мне норм, я бы съел.

@user-nr2by1rl7m

5 жыл бұрын

Я бы тоже съел!🐠

OMG ONE OF THE FIRST VIDEOS IVE SEEN WHERE THE THUMBNAIL IS LITERALLY THE BEGINNING OF THE VIDEOOOO

白身の刺身ではホウボウが一番好きです😆。泣き袋も、アラも美味しくて最高です😃⤴⤴。 心臓も綺麗ですよね(笑)

Wowww he used fresh wasabi😱❤❤❤

that's a beautiful fish wow

im on fish filleting binge at 4am 😭😭

Long finned sea robin?