HOPIA MONGGO Fried vs. Baked versions
HOPIA MONGO is a soft flaky moon cake-like pastry filled with green mung bean or “mongo” & sometimes red bean.
👉Check the Pros & Cons comparison between fried & baked hopia at the near end of the video☺️
✔️Ingredients
➡️Mongo Filling
1 liter water
3/4 cup green “mongo” [150 grams]
1 cup white sugar [200 grams]
1/2 cup flour [64 grams]
➡️First Dough
1/3 cup water (room temp) [80 ml]
2 tbsp white sugar
1/3 cup veg. oil (or lard) [80 ml]
1 & 1/2 cups all purpose flour [192 grams]
➡️Second Dough
1 cup all purpose flour [128 grams]
70 grams softened butter (or lard/shortening) [not melted]
🎛Frying time: 10-15 mins (no need for oil)
🎛Baking time: 30-40 mins or until brown @ 190C (baking time varies with oven specs, i’m using convectional oven with bottom flame only)
☑️you may also flip the bread evry after 10 mins during baking to cook both sides.
Thanks, Goodluck & Enjoy!☺️
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Пікірлер: 95
Thank you for the extra effort to compare the two methods. I find it so informative. I was debating whether to bake or fry but the amount of time to fry and not achieve the end result I would want, made my mind up to just do the baking method since I do have the oven to use. I will definitely try your recipe. Simple and spot on.
what a good dessert! love to have some! thanks for sharing and Have a great weekend and see you!
Looks really good. Thanks for sharing.
@tonymixadventures4897
3 жыл бұрын
Hi idol new friend here idol
Thank you for this!
@tonymixadventures4897
3 жыл бұрын
Hi po idol new friend here
Thanks for this post. I was fascinated with the process of creating a flaky dough. I’m going to try this using Ube filling.
Looks so yummy, nice recipe
Goooood recipe Dear frnd thank u
Wow 🥰.. my favorite ever ☺️
My favorite hopia monggo yummy healthy food
Wow Ganda nman ng video content ma'am thanks for sharing this video maam thanks Godbless
Wow delicious,terima kasih resepnya👌👌
Love this ♥️
@tonymixadventures4897
3 жыл бұрын
Hi ma'am new friend here please dikit kna balikan Kita agad thanks Godbless
Thank you now I know how to make my favorite hopia
Thanks!
Nice one!. Love this hopia with 2 version hahaha. Thanks for this video I will make one too.
@tonymixadventures4897
3 жыл бұрын
Hi idol new friend here
Thank you very much for sharing your recipe! Before I baked them I brushed them with egg wash.
I love it...
Yey..SS n2man ulit ako ng Recipe 😊 thanks mommy 😊😘
I’m making right now I hope it will turn good ❤
Thanks and I love this vedio
That's my favorite hopia. Yummy.
@tonymixadventures4897
3 жыл бұрын
Hi idol new friend here
Loved your recipe very detailed thank you I like both of them given the choice I like bake better less work haha
@tonymixadventures4897
3 жыл бұрын
Hi po idol new friend here
Wow galeng 👏👏👏
Very nice thanks for sharing.
@tonymixadventures4897
3 жыл бұрын
Hi ma'am new friend here please dikit kna balikan Kita agad
Friendship Sarappp ng mga luto mo gusto ko yan kc gusto magtayo ng bakery
Gusto ko baked sarap sis!
Bake is more flaky!!I must try this.
Wow yummy yummy my favorite hopia monggo❤❤❤sweetie
Thank you for sharing your knowledge..can you make a video how to make diced hopia.
Wow look yummmy thanks for sharing new subscriber 😍
@YeastMode
3 жыл бұрын
Thank you. On my way to your channel🥰
Yummy pahingi my fav monggo hopia ever
I enjoyed the watching 🥰 So much work and time i give up 😪
Watching from Brazil
Fried is good..thanks watching from kuwait.
@tonymixadventures4897
3 жыл бұрын
Hi idol new friend here
I make it today it is very good and tasty 👍
@tonymixadventures4897
3 жыл бұрын
Hi ma'am new friend here please dikit kna balikan Kita agad thanks Godbless
Likes and thanks for the hopia video. ganda naman (XD)
Ang masarap at flaky hopia. Nakakatuwang panoorin at gayahin ang paggawa ng dough. I will make this but in the demo some of the hopia were not fully sealed kaya nakikita ang filling. Thank you for sharing. God Bless.
Beautiful presentation, hygienic and looks delicious. Don't show Chefs in Sando and Beach sandals. Keep up the good Filipino cooking with Pride.
Perfect thanks for sharing sending my gift from Switzerland
@gendelavega9160
3 жыл бұрын
Hi kabayan PinayGerman dito din panood thanks.
@tonymixadventures4897
3 жыл бұрын
Hi ma'am new friend here idol Godbless
Thanks for sharing the recipe and fully explain well.New friend is here.Be happy and stay connected.
@tonymixadventures4897
3 жыл бұрын
Hi idol new friend here
Recipe of flakey puff pastry please for cheese puff and empanada,thank you😊
Watching from Kuwait
can i use margarine instead of butter?
Nakakainspired ka talaga panuorin parang napakadali sa yo mga ginagawa mo.Salamat ng marami sa pagshare ng mga recipe mo.I'm one of your followers.God bless you always.😃😘👍
@YeastMode
3 жыл бұрын
I’m glad na nakaka inspire po ako sa inyo🤗Very welcome po. 🥰
❤❤❤
Ah may prito pla nito kaya pala yung iba medyo medyo oily. Masarap to sa kape tayka makabili nga ngayon sa tindahan.... Pulang kahon lalagyan nito e 🤗😁
Mas preferred ako sa baked sis kaso waley oven here. Mas healthy kasi eh. Namiss ko hopia as in 😊😱
@YeastMode
4 жыл бұрын
yes me too, i prefer the baked one☺️
mahirap pala gawin ang hopia andaming steps.. pero garantisadong masarap. parang yung favorite kong tipa’s hopia.
👍👍👍❤️❤️❤️❤️❤️
I mis hopia kakaen lang ko nito pag nakaowi satin
What's the yield for this recipe? Is it over a dozen? Thank you for sharing this recipe with us.
@YeastMode
3 жыл бұрын
yes, it’s around 16 pcs☺️
I love Hopia it was my favorite when i was child but now as an adult i can't eat it anymore cuz it's give's me a bad heartburn.
@tonymixadventures4897
3 жыл бұрын
Hi po idol new friend here
Butter is not melting????
What is mongo bean
Hi sis..pwede ba sa microwave oven?
Hello po Ma’am anong size ng dough na na spread niyo na rectangular size. Thank you
Hi there, I have seen your video list and I must say that you are a pro in your work !!!! Loved the way you showed everything from scratch, It's just superb !!! Any viewers can understand it so well, Loved the way you presented and prepared in two different ways, Thank you so much dear friend, Hope you are doin' fine, Warmest Greetings 😊 Be safe !!!!
@YeastMode
4 жыл бұрын
Shreya's Recipe Thank you very much☺️Really appreciated your comment & support🥰Love lots🥰🥰
@ShreyasRecipe
4 жыл бұрын
@@YeastMode my immense pleasure dear !!!!
@gendelavega9160
3 жыл бұрын
Hi Shrey.
Thank you for this po, I got an idea na naman. 🥰 Pa request naman po in your future vids, hopia pero ibang filling like ube po siguro? Salamat po 🥰
@YeastMode
3 жыл бұрын
ok sige po matagal ko na nga gusto gawin ang hopiang ube😁😊
@jjane6901
3 жыл бұрын
@@YeastMode Yay!! Maraming salamat po, abangan ko po yan 🥰🥰
I think the bake much better
جميل جدا ممكن ترجمة بالعربية لمزيد من المشاهدات
6:50 8:45
Im going to try your recipe i well let you know how it turn up failed or pass😂thanks for sharing🙏🙏
I love hopia pero mahal dito $0.90 ang isang piraso 5$ isang balot
Pwde poh ba instead na vegetable oil butter nlng? Thank you
@YeastMode
3 жыл бұрын
pwede naman po☺️
Ang 70 grams ng butter mo ay approximately 4-1/2 tablespoons ba? Thanks
@YeastMode
3 жыл бұрын
yes po, exactly😊
Hi pwede pong malaman kung anong oven yung gamit nyo?
@YeastMode
3 жыл бұрын
hi, conventional oven po bottom heat only😊
@teatajgaming2254
3 жыл бұрын
@@YeastMode thank you 😊
Baked.
Pareho lng ng luto..
Malinis ang pagka gawa!,.d gaya ng iba,kung saan2 lang nilalapag niro roll ang dough na walang ka sapin2!👍