You can make a bunch of these ahead of time. Stick it in the fridge. It’s good for 3 to 5 days. Reheat with gentle steam and enjoy! 😉

This is what i grew up with!!! And you couldnt find it anywhere anymore! Thank you for this!! Im going to attempt to make this👍

I love how accessible you make your recipes, if someone told me that making rice noodles wasn't a complicated process I don't think I would have believed them

@WallyCooksEverything

3 жыл бұрын

Not complicated at all Lindsay 😄 Thank you for watching and commenting ❤️

Looks great wally, awesome video. Cant wait to try it. Reminds me of the other cheung recipe

@WallyCooksEverything

3 жыл бұрын

Hey brother, hope your stomach is better 🙏🏻 it is same rice batter recipe 😀

Great presentation - made me think I can make this too. Your videos are so relaxing. Keep going!

@WallyCooksEverything

3 жыл бұрын

Trust me Eric, if I can make this you can too brother ✌️ It may take a few tries to sort amount of batter per plate or how long to steam but you’ll figure it out 👍😆

Thank you Wally, your presentations are really calming and totally engaging. I'm inspired to try these amazing dishes, esp. having lived in Hong Kong over 20 years ago. Please keep up the great work, so generous of you to share your many skills, tips and tricks with such a simple and real world style. Love it! (and more of your gorgeous cat too pls!) (Sydney Australia)

@WallyCooksEverything

2 жыл бұрын

And thank you for watching and commenting Tony 👍😀

in hk, learned cooking it the hard way,cloth lined pan😢but am happy,my boss family love it,now here in philippines,i found your way,excited to cook again n am syre again n again

@jenelitacruz8210

2 жыл бұрын

sure again n againto share wd friends

@WallyCooksEverything

2 жыл бұрын

And I thank you for watching and commenting 😃

Wally... please keep making videos! I enjoy your style!

@WallyCooksEverything

3 жыл бұрын

Hi Larry, thank you for the encouragement. I will do my best ✌️👍

Iam verry like this recepi thankyu so much Sir for this recepi...👍👌🙏😊

Gracias Mr. Wally

@WallyCooksEverything

3 жыл бұрын

De nada mi amigo ✌️

He's so funny in a very serious way.

Hi Mr Wally , it’s fun watching ur video about the cheong fun recipi (took me to those old Hk days) , am just trying to make these here in india so bought the Thai rice flour ( the one in ur video)and tapioca starch from Hk. Now I don’t have wheat starch , so can I use corn flour instead…? And also if I want to use only 50 g of rice flour, so how much of tapioca and corn flour shud go in…? Appreciate ur reply…tks

Hahaha love the fact that u use a 5L bottle of water for a few teaspoons....so extravagant

@WallyCooksEverything

3 жыл бұрын

Could’ve been worse. I could’ve used the water hose from my sink 😆

Thanks for the recipe. Is Wheat Starch the same as Wheat Flour? Thanks.

@WallyCooksEverything

2 жыл бұрын

Hi Alex 😃, not the same. You can sub with tapioca starch or corn flour/cornstarch.

Lol wally we all having mornings like that

@WallyCooksEverything

3 жыл бұрын

What’s up Thomas!? I know, I just happen to have those mornings more than usual 😆

what kind of red sauce did you used Sir ?

@WallyCooksEverything

2 жыл бұрын

Hi Wiwinda, that is Sriracha Hot Sauce 😀

🍂📱🍁 Lekker 😍😋 👌🏻

Enjoyed your video ... like your stryle and technique. I am vegan, so didn't find many of your videos work for me. Come over to non animal products and try some of your magic. I'll keep an eye out for your recipes.

@WallyCooksEverything

2 жыл бұрын

Hello and thanks for the kind words. I will be making a few vegetarian dishes. Most likely some time next month because October there's a big vegetarian festival in Thailand.

I love this dish, however it seems like the rice roll is thicker than the big sheet of rice sheet you made in your other video. May I have the recipe for the big rice sheet please? Thanks for sharing.

@WallyCooksEverything

Жыл бұрын

I don’t recommend making the large sheets. Not unless you have the equipment. My mother in law has it and I actually made a video but the footage came out unusable 😉 As for thickness just add more batter and allow extra cooking time. Should be fine 🙏

@sadethlee9309

Жыл бұрын

@@WallyCooksEverything I have the equipment, I don’t want it to be thick, prefer thin rice noodle. Thanks

@WallyCooksEverything

Жыл бұрын

@@sadethlee9309 all you have to do is add less flour mixture and that’s all 😀 for thin noodles.

@sadethlee9309

Жыл бұрын

@@WallyCooksEverything thank you, will do

Cat! 🐈😍

@WallyCooksEverything

3 жыл бұрын

My cat is for sale to the highest bidder 😂

I make it but it broken 😅

@WallyCooksEverything

2 жыл бұрын

Hi Mari 😀 Sounds to me overcooked, just turn the heat down a little or steam shorter time. Once you figure out the timing it will go easier. Thanks for trying out this recipe, if you have anymore questions you know how to reach me 👍

@MariMari-ur1nc

2 жыл бұрын

@@WallyCooksEverything thank you sir for your advice i will try to make this again 😊

Peanut Butter Sauce? HK Style? Mmm ...

@WallyCooksEverything

Жыл бұрын

Yeah, it's really good. I recommend french toast with peanut butter too when visiting HK 👍

@esp4yu

Жыл бұрын

@@WallyCooksEverything I don't remember eating chee cheong fun with peanut butter in hk ... One of my hk friend did not even touch the CCF I bought because I ask the shop to put sweet sauce and chilli. I realize later that in hk, people only eat simply with soy sauce, and sesame oil

@WallyCooksEverything

Жыл бұрын

@@esp4yu how’s it going? 😃 HK has a lot of ccf shops. It is quite possible the one you went didn’t have it. Maybe they ran out 😆 Or maybe they had it but didn’t hear them offer it? 🤔 Anyways it’s hard to speculate. You can do a google search for HK/Cantonese chee cheong fun with peanut butter sauce and find I’m not the only one referencing peanut butter sauce.

I cheated on rice rolls... I used Soaked Dry Rice Papers.... i ha e still failed aT making these rice rolls... they were good. For rice papers. In a pinch anywY... lol... I will try. Try. Again.. 🤗✌ yours look amazing tho... well done again 😀👍😀👍😀👍😀👍

@WallyCooksEverything

3 жыл бұрын

Hiya! Hope all is well with you and your husband. There’s nothing wrong with shortcuts 😆 What matters is it tastes good to you 😃