I tried this today. I added ginger, used maple syrup instead of honey and air fried instead of deep fried the cauliflower. It was so delicious and quick, made it, ate and cleaned up the kitchen within my lunch hour.

@FlavoursTreat

3 жыл бұрын

Aww that's so great to know. Thank you for taking time to leave your feedback :)

@allimeo1

3 жыл бұрын

I want to try this method, how long and what temperature did you use?

@minakshikumari6673

3 жыл бұрын

Aur fried means?

@pinkisaha2618

3 жыл бұрын

@@minakshikumari6673 air fried means frying the cauliflower in an air fryer.

@bbpar1171

3 жыл бұрын

At what temp and how long did you air fry?

Very tasty recipe the entire family loved it. For those of you looking to bake vs fry, skip the step to steep in hot water for 15 min they will cook properly in the oven. Preheat the oven to 400 f /205c, follow all steps in order, after dipping the cauliflower in the batter then dip in panko bread crumbs (I used about 2 cups) and place on a cookie sheet lined with parchment paper and then bake for 20 minutes. The additional panko coating creates a nice crispy coating and there is no mess on the cookie sheet. When adding to the sauce you don't want this to sit in the sauce too long it will loose its crispiness. My changes to the recipe, for the batter I used 1/2 chili powder and paprika. For the sauce I added about a tsp of freshly chopped ginger and another tsp of golden mountain sauce which is a Thai variation of soy sauce.

@FlavoursTreat

2 жыл бұрын

Glad your family liked this recipe. Appreciate for taking time to clearly write the procedure. This really help others 🙏

@daggynards6564

2 жыл бұрын

Thank you for this suggestion.❤

@ashlymathew93

6 ай бұрын

Appreciate your effor to explain in detail ..it turned out amazing in the oven

Use the same water from the cauliflower for the batter, it has all the nutrients in it!

@FlavoursTreat

3 жыл бұрын

Great tip! will do from next time. Thanks :)

@deepu55536

3 жыл бұрын

True 😊😊😊

@priyankabhattacharyya3207

3 жыл бұрын

Won't the water also have all the germs and possibly the worms commonly found in cauliflowers? It would probably be best to discard that water and have clean food, hopefully still with most nutrients in tact.

@malthuswasright

3 жыл бұрын

@@priyankabhattacharyya3207 Worms? Never found a worm in a cauliflower. Just wash the florets briefly beforehand and then you can use the soaking water.

@mytravls

3 жыл бұрын

malthuswasright yes, there are worms. Probably the one you get has been checked or isn't organic.

This is an incredible recipe let me start with that. This can be done healthier in the oven and making a few changes. For the Cauliflower mix i did it exactly the same except I used 1 tsp chilli powder and 1 tsp paprika (i think this tastes better). Once you but in the oven put in for 425 on parchment paper for 30 minutes. When 15 minutes left on timer remove and then spray with oil (i used olive). That'll crisp it up a bit. Just a little spray goes a long way. Also i did not add salt to this mix, you can omit it. Also for the onion garlic saute, you can use 1 tsp of oil and do it on a non stick pan, just add a smidge more water (when sautee) and do it a little earlier so nothing burns. I used 1 tsp ketchup and 1 tsp soy sauce and 2 tsp honey and it turned out great. Also i never added salt to the recipe because there is salt in ketchup and soy sauce. also for a spicer version when you saute, saute in spicy chilli oil.

@georgealderson4424

3 жыл бұрын

Bravo Jonny! Haha. I was thinking it would be healthier done in the oven. The only problem I have is "cup" measurements...? I am in UK and use a different system.

@TheKlali100

3 жыл бұрын

@@georgealderson4424 cup refers to volume instead of weight so it's a bit hard to give an equivalent as it varies for every item. there are some great conversion sites on the Web though where you type the condiment and it gives you the equivalent in grams!!! I just gave up and got cup measurement on amazon though :D

@ZackYouTube

3 жыл бұрын

Too much effort

I made this amazing recipe many times, i found that for the batter its better to use half or a bit more than half a cup of water instead of 3/4. and if you want to add bulk to the dish to get more food out of it or just add more vegetables, you can add small sliced carrots cut into circles and then half to be moon shaped, a bit bigger than the spring onions, whenever you make the sauce. When you fry the onions, then add the carrots too. it doesnt take away from the flavor and adds a bit of crunch and sweetness

@FlavoursTreat

11 ай бұрын

Carrots makes a great addition, will try it next time.

I put them in the oven instead of the deep fryer to keep them healthy, but I’m so glad with the way they turned out! As someone who just started trying to cut out meat and chicken from their diet, this was a great way to start out!

@FlavoursTreat

3 жыл бұрын

I'm so happy hear you liked it. Yes, I agree oven version turns out equally tasty :)

@selsam7064

3 жыл бұрын

How did it taste?

@99999kyle

3 жыл бұрын

Do you mind sharing what oven temp and time you put them in for?

@jaytaylor7066

2 жыл бұрын

How long and what temperature?

@ShanyShannon

2 жыл бұрын

WHY DO PEOPLE NEVER REPLY BACK??? 😭😑😠

I had to come back and post again. I just made this dish and it was absolutely yummy! My only criticism is that you didn't warn how great the florets taste coming out of the deep fryer! I nearly didn't have enough to go in the sauce 😆. The deep fried florets taste like chicken wings which was a massive fave of mine when I ate meat. Thank you soooo much for posting this dish. It's simply awesome

@FlavoursTreat

3 жыл бұрын

Thank you for your feedback and I'm so glad you liked it! LOL I totally agree with you, should have put a warning message!!😆

@jinaedinisci159

3 жыл бұрын

@@FlavoursTreat YES!! Lol. Straight from the fryer the florets taste soooo good! I have done them twice fried dry with a nice large salad and when I do with the sauce I have them with Udon noodles, brown basmati rice and all sorts. It is a very versatile dish. Thanks again for posting!

@FlavoursTreat

3 жыл бұрын

@@jinaedinisci159 Thanks for taking the time to leave your feedback. It indeed is a versatile dish, pairing with udon noodles sounds good. Will try next time.

@karenbenavente1124

2 жыл бұрын

Lol yes so delicious and you can make them like buffalo chicken wings, minus the wings lol

@victoriayebuga3097

Жыл бұрын

🤣🤣

Indo-Chinese food is a blessing from god

Hello from North Wales UK. Thanks for showing us this amazing recipe. The first time I made it, it was far too hot, the second time I halved the chilli and I think I need to use a little less next time. Perfection on a plate

I made this and I must say, I felt like I was a great cook after my daughter and grandchildren ate them and raved about how good it was. Thank you so much for sharing.

@FlavoursTreat

3 жыл бұрын

I'm so glad your family members liked it :)

This looks delish! Thanks so much for including a link to the recipe. So many cooking channels don't include the recipe!

@FlavoursTreat

Жыл бұрын

You are so welcome!

WOW ! WOW ! WOW ! This came out sooo great ! Waaay back when my husband and I ate meat, we enjoyed General Tso’s Chicken at Chinese restaurants. We’ve long since gone plant-based… sooo glad we found an immensely tasty and exceptionally better for you recipe we can make ourselves with restaurant quality look and taste ! Thank you !

@FlavoursTreat

3 жыл бұрын

Glad you enjoyed it :)

Scrumptious and healthy..

This looks absolutely delicious and mouthwatering thank you 4 sharing

I made this the other day and everyone loved it. Thank you!

@FlavoursTreat

3 жыл бұрын

I'm so happy to hear!

This recipe is an absolute banger. Not too hard to make either!

I tried today. Its so yummy... I didn't deep frying it just stir fry, but its still delicious...

@FlavoursTreat

3 жыл бұрын

Thanks for sharing your feedback and I'm so glad you liked it.

yummy recipe ,, cauliflower looks amazing my fAVORITE

@FlavoursTreat

3 жыл бұрын

Thank you so much. It is my favourite too!

I can’t believe how delicious, quick and easy this is! Had to sub corn flour with corn meal which just added more texture. I hope you receive many blessings for sharing this delight! 🙏🏽

@FlavoursTreat

Жыл бұрын

Glad you enjoyed it!

Aaah we used to have so many of these back when we studied in Coimbatore near the VOC Park😄Chilli gobby they were called.

Vow that combo is awesome

Another option is to mix ketchup, sugar, and Gochujang to a thick but flowing paste, and toss the flower! For people who like to be on fire! Yum!

Came out really nice!! Thank u

I don't eat cauliflower because I don't like its taste. But, I cooked it with this receipt for my family. I love it, the food was delicious.😋 If my mom would cook this receipt when I was child, I would eat cauliflower😆😆 Thanks for the receipt 🙏

@FlavoursTreat

Жыл бұрын

That's great!

I liked this video and haven't even tried it yet. Going to make this right away. Thanks for posting.

@FlavoursTreat

2 жыл бұрын

Hope you like it!

I cooked this today - mum, sister and niece sampled it and they loved it!!!

@FlavoursTreat

2 жыл бұрын

Yay!!

This is GOOOOD!! finally tried it out. It didn't look like yours but still for our first time. Delicious.. Need to make it again. Thank you for posting this dish. What a Blessing ...

@FlavoursTreat

3 жыл бұрын

So glad to know you enjoyed it! Well, who cares about looks when it turns out so delicious. At least I wouldn't! 😀

Definitely going to try this. I’m in love with the Costco teriyaki frozen cauliflower, but want to make my own

@FlavoursTreat

3 жыл бұрын

Hope you enjoy

Looks really delicious! A must try. Thank you.

@FlavoursTreat

Жыл бұрын

Hope you enjoy

Followed your lead for this recipe.it was excellent, every member of my family loved it.👍

@FlavoursTreat

3 жыл бұрын

Glad your family members liked it. Thank you for taking time to leave your feedback :)

This looks really good!!

I tried this today and it was yummy. Ohh my my!!! I thoroughly enjoyed it.

@FlavoursTreat

3 жыл бұрын

Glad you liked it!!

Super deliciosa ya la prepare y sale riquísima

I usually never cook but i wanna try out this recipe , it looks very delicious. Thank you for this recipe and hope this is gonna work for me as well.

@FlavoursTreat

2 жыл бұрын

So glad you decided to try out this recipe. I would love to know how it turned out. Check out the written recipe for more information and tips. I've provided the link in the description box. Let me know if you need any more details. Happy cooking 👍

So good!!! Thank you for sharing!!!

@FlavoursTreat

3 жыл бұрын

You are so welcome!

Interessante como parece carne.

I will try this...i love cauliflower.

@FlavoursTreat

3 жыл бұрын

Hope you enjoy!

You got yourself a new subscriber this cauliflower mouth running

Love it. I will definitely try this recipe. Thanks for sharing yummy recipe.

@FlavoursTreat

Жыл бұрын

Hope you enjoy it!

Gonna try this without batter or deep frying. Just gonna sautée and add the other ingredients. Looks interesting!

This looks so simple.. without taam jhaam and yet delicious! Loved it how u got the red color to cabbage with natural ingredients and process... can't wait to try! 😋

@FlavoursTreat

2 жыл бұрын

It indeed is! Hope you enjoy 😊

I made this many times with same procedure it tastes yummm and my family's all time favourite.❤️❤️❤️❤️

@FlavoursTreat

3 жыл бұрын

Great 👍glad to know your family liked it :)

Tried diz today... Came out really well.. thank you for the recipe

@FlavoursTreat

2 жыл бұрын

Glad you liked it

this looks fantastic. excellent!

@FlavoursTreat

3 жыл бұрын

It was! Thanks:)

This looks so delicious 👍 thank you 😊

@FlavoursTreat

2 жыл бұрын

Most welcome 😊

Turned out great! Thanksss

@FlavoursTreat

3 жыл бұрын

Great to hear!

Wah

Looks SOooo yummy,will try soon to make this delicious dish..thanks for sharing ❤️👍

@FlavoursTreat

2 жыл бұрын

You are welcome 😊

Thanks for sharing your simple and tasty dish….

@FlavoursTreat

2 жыл бұрын

You are welcome

Wow

What a delicious way to eat cauliflower!. Thanks for sharing. xox

@FlavoursTreat

3 жыл бұрын

It really is!

Lovely

Very delicious!!!! Thank you!!!

@FlavoursTreat

3 жыл бұрын

Glad you liked it!!

This is GODLIKKEEEEE!!

Just tried it today, Amazing 🤤 thx

@FlavoursTreat

3 жыл бұрын

Great to hear! glad you liked it :)

Wowww just finished doing this recipe. The sauce was SPECTACULAR!!!✨ taste sooo good I love it😍

@FlavoursTreat

3 жыл бұрын

Glad you liked it!!

This looks so yummy 😋, love your all recipes....keep uploading

@FlavoursTreat

3 жыл бұрын

Thank you, I will :)

Just made this .... Turned out delicious❤❤.. Thanks a lot for this awesome recipe🎉🎉🎉

@FlavoursTreat

11 ай бұрын

Glad you liked it

I made this just now and I couldnt believe how tasty it was!!! 😱😱😱😱Thanks a lot for the recipe!!

@FlavoursTreat

3 жыл бұрын

Great 👍Glad you liked it :)

@reyhans.371

3 жыл бұрын

@@FlavoursTreat After I made it for lunch, everyone in my family loved it and asked me to make some for dinner too! 😝 It made our day, hope you have a great day too!!

This looks absolutely delicious and mouthwatering.thank you for sharing.merry christmas.

@FlavoursTreat

2 жыл бұрын

Happy holidays!

You can also make this in an air fryer if you don’t want all of the oil.. put the battered cauliflower in at 350 for 15 minutes, and I would stop to shake it about two times during the process, you want it to be golden but not mushy.

@FlavoursTreat

3 жыл бұрын

Thanks for taking time to share air fryer process.

It taste AMAZING literally. I roasted the cauliflower instead of deep frying it and yet it taste soooo good. Thank you for sharing the recipe 💕

@FlavoursTreat

3 жыл бұрын

My pleasure 😊

That looks delicious.

@FlavoursTreat

3 жыл бұрын

It is!

Love cauliflower. I have ti rey this recipe.

@FlavoursTreat

3 жыл бұрын

Hope you enjoy!

I love this recipe. I’ve made it twice and it’s delicious💕

@FlavoursTreat

4 жыл бұрын

Thanks for your feedback. Glad you liked it!!

@viona-ww4dk

3 жыл бұрын

I tried just now, i wonder why my cauliflower isnt crispy 😰 just a little mushy, but thats all :( was expecting it to be crunchy after deep fried

@FlavoursTreat

3 жыл бұрын

@@viona-ww4dk Fried cauliflowers florets will be crispy. In your case, I guess you haven't fried long enough to get crispy florets. I would suggest ensuring oil is hot before you drop battered florets. Fry them over medium-high heat until they turn a light golden colour, flipping just once or twice in between. I hope you get it right next time. If you still need any more info let me know. Happy to help. Happy Cooking :)

Great recipe! Looks nice! Thanks for sharing! 👍👍👍

@FlavoursTreat

Жыл бұрын

Thanks for visiting

Wonderful.so easy n simple n delicious

@FlavoursTreat

3 жыл бұрын

Yes it is, thanks

This came out delicious. I did this with frozen cauliflower and chicken drumstick. I substituted the chill powder on the batter recipe with paprika. Sauce is delicious. Thank you 🙏

@FlavoursTreat

Жыл бұрын

Glad it turned out delicious. Would you mind to leave your feedback on my blog?

@michaeltaylor8204

Жыл бұрын

@@FlavoursTreat fantastic just cooked off garlic and onion in a splash of stock instead of oil cheers

The best recipe!!!!!! Thanks!! ❤️

@FlavoursTreat

3 жыл бұрын

Glad you liked it!! Hope you try it.

I'm gonna try this today. It looks so yummy that I can't wait!! 😍😍

@FlavoursTreat

3 жыл бұрын

Hope you like it!

@jinaedinisci159

3 жыл бұрын

@@FlavoursTreat I LOVED it.; I will be making it regularly now

This is definitely a must try, i will start making it soon.

@FlavoursTreat

3 жыл бұрын

Great! Hope you like it :)

@mr.dailydishes1277

3 жыл бұрын

@@FlavoursTreat keep an eye on my channel to see when upload it!

Im making it right now! thank you :)

@FlavoursTreat

3 жыл бұрын

Great, hope you like it!

Just subscribed!!!! That looks so delicious, I’m going to make it as soon as possible!!! Thx! 🥰😋

@FlavoursTreat

3 жыл бұрын

Hope you enjoy

@user-zw1k

3 жыл бұрын

@@FlavoursTreat thank you!!!! it looks amazing so I bet I will haha

I just tried this and I love it.

@FlavoursTreat

2 жыл бұрын

Glad you liked it 😊

@chadguindon6909

2 жыл бұрын

One thing.....What is the name of that song?

This looks great!!💥👍😎👌

@FlavoursTreat

3 жыл бұрын

Thanks 👍

Super variety recipe.. Will try soon

@FlavoursTreat

2 жыл бұрын

Sure 👍

Yummmy 😋

Its fantastic 👏, just made it 🙌 😀 👌

@FlavoursTreat

3 жыл бұрын

Great 👍

I used to think to be healthy you had to make such expensive recipe but with any vegetable you have many options to enjoy different meals.

those wings look so delicious

Looks great.

@FlavoursTreat

3 жыл бұрын

It does! Thanks :)

I appreciate these videos with no yapping

Absolutely delicious!I added ginger and chilli..hi from South Africa 🙂

@FlavoursTreat

2 жыл бұрын

Glad you liked it.

Just prepared this and it is yummy...a must try recipe😄

@FlavoursTreat

3 жыл бұрын

Great 👍Thanks for your feedback :)

Great video - thanks!!

@FlavoursTreat

3 жыл бұрын

Glad you liked it!

omgg it’s really good i try it

@FlavoursTreat

3 жыл бұрын

Hope you enjoy

I made it...it is sooo tasty and easy to cook...thanks..

@FlavoursTreat

3 жыл бұрын

Great 👍

I tried..very easy recipe..flavourful

@FlavoursTreat

3 жыл бұрын

Great 👍

Wow yummy and delicious recipe👌👌stay connected 🤝

Epic!

I'm gonna try to air fry them and see how it turns out 😊

Very creative. Looks yummy.

@FlavoursTreat

3 жыл бұрын

Thank you so much 😊

Delicious love this👌

@FlavoursTreat

2 жыл бұрын

It's so irresistible Isn't it?

Wow fantastic recipe

@FlavoursTreat

2 жыл бұрын

Indeed it is!

Taste is amazing 😍

@FlavoursTreat

3 жыл бұрын

It really is!

yummy...

Tried it for dinner ... . Super

@FlavoursTreat

3 жыл бұрын

Glad to hear that :)

Mmmmm🎉❤❤❤❤just tried it now n woo amazing I did my cauliflower in the air fryer ❤❤

@FlavoursTreat

Жыл бұрын

Wonderful!

I tried it....It was really superb....Thank you sir fr your recipe.....

@FlavoursTreat

3 жыл бұрын

Most welcome 😊

that looks so good

@FlavoursTreat

Жыл бұрын

It is! Hope you enjoy!

@ZackYouTube

Жыл бұрын

@@FlavoursTreat I actually made it yesterday and it was very good. Thank you for the recipe