Download the recipe HERE: mariesaba.com/recipes/mexican-wedding-cookies/

@stardustgirl2904

2 жыл бұрын

Every country makes claim to these cookies. I know them as a Russian tea cookies!

@mahachams6113

2 жыл бұрын

Wedding sounds good news because I left behind with you hear that eye out with the new phenomenon for her to be with each day and stay in touch

@cvz8849

Жыл бұрын

where did you get that spatula?

I used your recipe to inaugurate my first KitchenAid Stand mixer over the weekend! The cookies are delicious and light - not dense as some of the ones I’ve had at various bakeries - I’ve had many because it’s a favorite. Thank you for sharing this delectable recipe.

An easier way to powder them in powdered sugar at the end is to put the sugar in a brown paper bag and just throw them in maybe 5 at a time and move the bag around slowly. They come out perfectly covered without any excess ;)

@marieskitchen

Жыл бұрын

What a great tip! Thanks so much!

Thank you for your special recipes that you willingly share with us. I love your fave utensil ideas as well. I'm glad I happened upon your channel. Love them

@marieskitchen

Жыл бұрын

Hello Laurette! Thanks so much for your note! I’m glad you’re enjoying my channel and appreciate you for watching! ❤️ xo, marie

LOVE, LOVE your channel!

@marieskitchen

Жыл бұрын

Hi Bonnie! Wow, thank so much! You’re wonderful! I appreciate you for watching and for taking time to leave such a kind note 🥰 Glad to be connected ❤️, Marie

these are my my favorite! thanks for the upload!

@marieskitchen

2 жыл бұрын

Thanks for the love! Some of our favorites too ❤️

What a nice recipe. You do a good job of showing and explaining how to make them. I will make some this weekend. Thanks!

@marieskitchen

Жыл бұрын

Hello! Thanks so much for watching! I’m glad the video was helpful. You can grab the recipe on my website MarieSaba.com. Can’t wait to hear how you like them! Hugs, marie

Marie,,, glad I found your videos. You are very precise and no nonsense.

@marieskitchen

Жыл бұрын

Hello Brenda! So glad to be connected and thank you for watching ❤️ I do try to keep my shows simple and informative so hopefully people will be inspired and not too intimidated to try some of the dishes 😊 I’m so glad to hear you enjoy and appreciate the format. Stay tuned for new videos this fall ❤️, Marie

Marie, I am new to your channel. I really enjoy the recipes that you share. You make cooking so simple and easy to understand. You are the best at explaining cooking terms. Thanks for all the great recipes.

@marieskitchen

Жыл бұрын

Hi Marian! Thanks for watching! I’m so glad to be connected! And I appreciate your feedback so much. My passion is helping people gain confidence in the kitchen, so it means a lot that my videos are helping you do that 🥰 Please reach out anytime with questions or requests - I’m here for ya! Hugs, Marie

I have made these for years. I make the pecans chunkier. I love your channel!

I used to make these Mexican Wedding Cakes every year for Christmas for my family. Now it's just me and my fur baby so I don't bake much anymore but they really are good cookies ☺️

@marieskitchen

Жыл бұрын

Hi Mary! They are such good cookies! Everyone always enjoys them. Hope you and your fur baby had a lovely holiday! ❤️, Marie

@maryw3989

Жыл бұрын

@@marieskitchen I love these cookies they are a bit time consuming to make but I always thought they were worth the effort. Hopefully you had a lovely holiday as well ❤️‍🩹

Looks delicious. I will be making this soon. Thank you so much for sharing this amazing recipe.

@marieskitchen

3 ай бұрын

Hi Nikki! Excited for you to try these! Thanks so much for watching ❤️, Marie

Thank you, easy and doable!

@marieskitchen

Жыл бұрын

Hi Marta! Yes! One of our favorites for those two reasons! Grab the recipe for exact measurement on my website MarieSaba.com. Thanks for watching ❤️Happy holidays and big hugs, marie

Looks so tempting, Nicely prepared 👍🏻

@marieskitchen

3 жыл бұрын

Thanks Nailia! So glad you like the video 🥰 Hope you get a chance to try them!

Great video! Thanks for sharing

@marieskitchen

8 ай бұрын

Thanks for watching! ❤️, Marie

It looks amazing, thank you 😍

@marieskitchen

Жыл бұрын

Hi! Thanks for watching! Hope you get to try them 😊 Very best wishes, Marie

Great cookies

I love love it ,thank you

@marieskitchen

Жыл бұрын

Wonderful, thanks Elana!

Your recipes are so easy n simple Love all that you make❤

@marieskitchen

Жыл бұрын

Hi Pat! So lovely to hear from you! Thank you for watching and especially for taking time to leave a note - always wonderful to hear from viewers 🥰 I’m so glad you like my recipes 👍🏻 Stay tuned for more videos this fall and feel free to send questions or requests if there’s something you’d like to learn ❤️, Marie

I've had the kind made with lard, but I bet butter ones taste amazing~!

@marieskitchen

3 жыл бұрын

Oh that’s so interesting! I’m curious to try one! The buttery version is delicious 🥰 Hope you get to try them!

Another fabulous recipe that worked GREAT at high altitude. A lot of times dough like this is way to dry at higher altitude and it just falls apart. I didn't have to change a thing.

Love your videos

@marieskitchen

2 жыл бұрын

Thanks so much! Glad you’re enjoying them!

Yummy favorite!😀

@marieskitchen

Жыл бұрын

Hope you enjoy them Maria! Thanks for watching 😊

very good video, good presentation. All the best and full support.

@marieskitchen

2 жыл бұрын

Thank you so much! Glad you enjoyed the video 😊

@CaptBinoyVarakil

2 жыл бұрын

@@marieskitchen yes, I really enjoyed it. I am going to try it soon.

Thanks so much for all the details. My mother always made these, and my job was to gently roll them in the powdered sugar. Just one taste brings back the best memories of Christmas preparation. I am wondering if there are different bands of powdered sugar. I am looking for a taste of the past, and the Whole Foods band didn't taste quite right.

Yummy delicious😋😋😋❤️

@marieskitchen

8 ай бұрын

Thank you for watching😋

I made this morning. They look pretty good. I was trying to take a picture so you could see them

@marieskitchen

2 жыл бұрын

Hi Mary! I’d love to see them! So glad you got to try these! They were my mother’s favorite cookie ❤️

@maryprendez6622

2 жыл бұрын

How do I send you a picture

These are my favorites for Christmas. Some cookbooks call them Russian Tea Cookies.

@marieskitchen

Жыл бұрын

Hi Elizabeth! Thanks for watching and for taking time to leave a note! Love to hear from viewers 🥰 Yes I think these cookies have many names in all different cultures! They’re so easy and delicious, I can see why everyone loves them 😊 Thanks again, marie

I love the cute dog 💜🐕

@marieskitchen

2 жыл бұрын

Thank you 😊 she likes to be right in the middle of everything!

I made these today (12/22) for Christmas and I cannot believe how easy these are to make and how delicious they are. Your video states 1 and 3/4 cup of flour but the written states 2 cups of flour. Which is preferred? I used 2 cups but was wondering if you updated the recipe. I know these will now be my family's favorite (over chocolate chip, snickerdoodles and peanut butter blossoms). Also, what is the best way to store these for a few days? Thank you so much, Marie. Merry Christmas🎄🎄

@marieskitchen

2 жыл бұрын

Hi Joan! So glad to hear you enjoyed the cookies! You are correct to use the 2 cups flour from the written recipe. I must have mis-spoken on the video - oops! The best way to store the cookies in an air tight container on the countertop. Thanks so much for watching! Also, let me know if there’s something else you’d like to see on a video! I’m always looking for inspiration 😊 xo, Marie

Gracias❤

@marieskitchen

10 ай бұрын

Y gracias de nuevo a ti ❤️❤️❤️

I’m Mexican and I’ve made these for years along with my mother and I never knew they’re known as Mexican wedding cookies! We always called them butterball cookies 🤣🤣🤣🤣🤣

@marieskitchen

2 жыл бұрын

Oh that’s too funny! These cookies or similar versions are actually popular in many cultures, so they’re known by other names, too ☺️ We can add “butterballs” to that list! 🥰 I love that you made them with your mom. So special to have that memory. Big hugs, marie

@Theunspoiledprincess

2 жыл бұрын

@@marieskitchen Thanks! ❤️

@gloriagibney3085

Жыл бұрын

I have Never heard any Mexican call them butterball cookies and I live on the border and in a town with 98% Mexicans... but I have Now ‼️❤️

@suchamomm1059

8 ай бұрын

Aren't they called Polvorones in Mexico?

Another burn trick…run the burn IMMEDIATELY under ice cold water until your hand is numb/freezing cold. The burn won’t even appear, but you have to keep your hand under the COLD water for about 10 minutes at least depending on how bad the burn is.

Yummy

@marieskitchen

Жыл бұрын

Thanks! Love these cookies! ❤️, Marie

My daughter's Birthday is coming up and I can't wait to make these.

@marieskitchen

Жыл бұрын

How wonderful! I just made a batch tonight and everyone enjoyed them 🥰 Thanks for watching and happy birthday to your daughter! You can print the recipe on my site MarieSaba.com 👍🏻

@gooniebush

Жыл бұрын

Thank you ❤

❤❤❤❤

very nice

@marieskitchen

11 ай бұрын

Thanks so much for watching! Hope you get to try them!

Could almond flavoring or almond meal be used in place of chopped pecans and in what quantity? Several members of our family cannot tolerate chopped nuts. Thank you!

@marieskitchen

2 жыл бұрын

Hi! Yes, almond meal in place for the chopped pecan would be great. Use 1 cup almond meal in place of the 1 cup pecans. Hope that helps! Here’s the full recipe: mariesaba.com/recipes/mexican-wedding-cookies/

I like to take a couple minutes and toast them before grinding

@marieskitchen

8 ай бұрын

Hi Linda! Great tip! Thanks so much for watching ❤️, Marie

Two sticks of salted butter Three-quarter cups of powdered sugar 2 teaspoons vanilla extract oven 375° One and three-quarter cup flour Chopticon’s One cup of pecans fine 1 3/4 cups of flour then mix all together everything together till forms though

@paulinenagel2587

Жыл бұрын

Sounds great

😋

@marieskitchen

Жыл бұрын

Thanks for watching 😊

Be sure to toast the pecans 👍🏼

@marieskitchen

Жыл бұрын

Great suggestions, thanks!!

Can you make a chocolate version?

@marieskitchen

2 күн бұрын

Hi Jan! Oh that sounds so good! Thanks for the idea! I will see what I can do! Thanks for watching, Marie

Can you freeze the cookie dough? And should you freeze them individually balled up (frozen) ?

@marieskitchen

2 жыл бұрын

Hi! Yes, you can freeze the dough! Make the dough into balls and then freeze them (spaced apart and separating layers with wax paper so the balls don’t stick together). Thaw at room temp for an hour before baking. Let me know if you need anything else!

@brianfuerle764

2 жыл бұрын

Thank you so much, cant wait to try this awesome recipe out!

looks so good, can chocolate chips be used instead of the nuts?

@marieskitchen

2 жыл бұрын

Thanks so much! You can definitely add chocolate chips (mini are best) but I’m not sure the dough would be quite right without the nuts. Let me double check the proportions and see if it could work. Back to you soon!

@marieskitchen

2 жыл бұрын

Hi again Sherry! Yes you should be able to sub in chocolate chips. I haven’t tried it so I’m not exactly sure how they will turn out, but I think they will be delicious! Everything else in the recipe stays the same. And I do recommend mini chocolate chips if you have them :)

@sherrybaby6234

2 жыл бұрын

@@marieskitchen Thank you so much for checking.

@sherrybaby6234

2 жыл бұрын

@@marieskitchen YAY the mini morsels was a hit. The family especially my granddaughter loved them. Will make again!! Thank you and have a Happy and Blessed New Year!!

נראה טעים מאוד. אני אישית לא אוהבת עוגיות עם אבקת סוכר, אז אני לא שמה... טיפ בשבילך כדי שהעוגיות יהיו מכוסות יותר עם אבקת סוכר ומושלגות יפה: לגלגל אותן באבקת סוכר פעמיים - פעם ראשונה כאשר הן חמות ובפעם השנייה לאחר שהן מתקררות לגמרי 💙💜

@marieskitchen

2 жыл бұрын

Thanks!

How long did u mix that for? I was trying to cook along with you and yours seemed to stiffen up faster and mine just is creamy?

@millennialElder88

Жыл бұрын

I will update to say that i kept going and i had to end up adding a little more flour/powdered sugar. They turned out real good. I think they would have been more moist if i didnt have to do that, but they were still really good. Im still confused on why it was really creamy and not dough like. 😕 if you have any thoughts let me know! Thanks!

@marieskitchen

Жыл бұрын

Hi there! Sorry just seeing this! The video has an error - it should be 2 cups flour, not 1 3/4 cups. I’m so sorry for the confusion. The recipe on my website is correct and I’ll add the correct recipe to the caption. Good job to you for making those adjustments!! 👏🏻👏🏻 I’m so glad they turned out well! And I’m so sorry for the error. I try SO hard to make everything on my channel super reliable and I’m not sure how this error got passed me 😩 Thanks so much for watching and you can always find the correct, printable recipe on my website MarieSaba.com if you have any other questions. ❤️, Marie

So, do you not measure your chopped pecans as opposed to measuring them whole??

@marieskitchen

Жыл бұрын

Measuring chopped is better, but this recipe is really flexible so it works measuring either way. Good eye though - you should measure the chopped 👍🏻 Thanks for watching ❤️

@robininva

Жыл бұрын

@@marieskitchen thanks! Great video.

Why does my powdered sugar just melt? I wait until they are cool and it just gets gloppy and melts ..it never looks like the pictures.

Your video says 1 and 3/4 c flour, your recipe on safari says 2 cups of flour. Which one is correct?

@marieskitchen

11 ай бұрын

Hi! Thanks for double checking! The written recipe is correct. I apologize for the confusion. Sometimes I say the wrong thing in the video 😅, so best to always use the written recipe for reference. And of course always feel free to comment here or email me if you need anything. Happy to help. Thanks for watching and for your patience ❤️, Marie

@eugeniacarlozzi2949

11 ай бұрын

@@marieskitchen Thank you for your reply. I enjoy your videos so much! Keep them coming Marie, your the best!!!❤

How many cookies did one recipe yield?

@marieskitchen

11 ай бұрын

Hi! Thanks for watching and for taking time to leave a note! Always love to hear from viewers 😊 The cookie recipe makes about 24 cookies. The full recipe is here: mariesaba.com/recipes/mexican-wedding-cookies/ Let me know if you need anything else and please stay tuned for more new recipes soon ❤️, Marie

Can you put the ingredients in gm. Please

Is it 2 cups flour or 1 3/4 cups ? Recipe says 2 cups but video says 1 3/4 cups ?

@marieskitchen

Жыл бұрын

Hi Patsy, thanks for asking! It should be 2 cups. The recipe is correct. I’m so sorry about the confusion. Please let me know if you need anything else 😊. Big hugs, Marie

Putri salju kacang aja

Written recipe says 2 cups flour. ?…

this is not Mexican cookies, it is Snowball russian tea cookies

@marieskitchen

Жыл бұрын

Hi! Thanks so much! Yes there are lots of names for these cookies. Russian or Swedish tea cookies, snowballs, wedding cookies, or cuernitos when made in crescent shape. Love to hear all the variations!

@washingtonwoman

Жыл бұрын

same thing.

@luxuryqueen42

Жыл бұрын

This is an international cookie. They are under different names italian butterball cookies, russian tea cookies, mexican wedding cookies, snowball cookies, etc. Either way its delicious 😊🥰