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Rosé talking about the soup; “because it’s gonna make looooove.” My brain;”practice safe eating, use a condiment.” 😂

@ebonyalexis32

Жыл бұрын

Needs more likes Great merch idea

@marzettik

Жыл бұрын

@@ebonyalexis32 Thanks, I appreciate that.

I think Rose has single handedly taught me how to learn to like veggies! all her sauces and meal combinations are awesome.

Girl, you need to invest in an Instant Pot. Chick peas or veg broth…so much better! AND saves you time 😊

@CheapLazyVegan

Жыл бұрын

omg i got one and I haven't used it yet!!! i gotta start using it! thank you!

@DrBear-rk4qb

11 ай бұрын

​@@CheapLazyVeganI use my Instant Pot at least once per week! It's great for making brown rice and other grains, cooking my own beans, making chili and other one-pot meals, etc. I'm obsessed! 😁

Cant wait to make all soon for me i never had greek chickpea soup / cookies & cream overnight oats and bok choy tofu stir fry before perfect for my after office meals and snacks

I absolutely love your meal prep videos that are high protein vegan!!!It is SOOOO helpful to my lifestyle I love to meal prep for a few days then I am ready and done and know I will be successful eating for at least a couple to few days and I like to know that there is a guaranteed amount of daily protein per day and it feels so liberating to also not have to worry about calculating that! Plus all your recipes are delicious they are simple and they have every day ingredients. How refreshing! EXCELLENT job, thank you thank you thank you thank you.!!!!!!!!!!!

❤❤❤❤ I'd love to see your take on a split pea soup.

Overnight oats are lovely, but I never make more than 2 days ahead. I always end up with funky fizzy flavours because the yeast on the fruits starts having a party.

@KaryluzPalacioVega

Жыл бұрын

Maybe freeze, that way you can prep more in advance, and have them at your disposal.

@hansvonlobster1218

Жыл бұрын

@@KaryluzPalacioVega that's gonna be one soggy, gloopy mess of oats :(

@KaryluzPalacioVega

Жыл бұрын

@@hansvonlobster1218 try using less water/liquid than normal, I freeze mine and they are runnier when I just do them than when I unfreeze them.

@nadiafox9255

Жыл бұрын

Hiya, I love watching you and listening when you're cooking real food and the only food that feeds soul, body and mind 😊...How many years has your mum been plant based? I was born while living on a fharm with sweet precious creatures and refused to eat my friends from age 5yrs. I'm 69yrs now and my children and grandsons are all plant based since birth. One 49yrs, 44yrs, 42yrs, 22yrs and 15yrs..ALL fit and very healthy.😅😅😅😅x

I'm ready for her fall season recipes I don't like hot weather.We love oreos❤

Yes, it's been a while! I remember your vegan grocery hauls from London, and Daniel's curry dish.🧡

All super yummy looking!!! Can't wait to make them!!!

These recipes look amazing. I love the bowls u made. I have tofu in the freezer I keep forgetting about lol.

Signed up for a free trial! Seems really useful!! Also these recipes look 🔥

Have to try that cookies and cream overnight oats recipe 😍

@nadiafox9255

Жыл бұрын

What is the recipe please 😊

These bowls ❤❤❤❤

My favorite minced garlic hack is to buy already minced garlic in a jar at the store. 😅 I love your channel and recipes, Rose!

Hi Rose ❤️ i love your hair. My soft toy monkey Harry enjoys the videos too.

For gluten free folks, chickpea flour works so well for thickening soups and sauces! :) Would be nice here, as it is a chickpea soup.

Cute shirt Rose 😍

your hair looks beautiful

Hey there! Just checked out your High Protein Vegan MEAL PREP For FITNESS video and I'm seriously impressed. As a fellow budget-conscious vegan, I love how you've managed to pack so much protein into these delicious meals without draining our wallets. Thanks for sharing these awesome tips and recipes - you've definitely got me motivated to meal prep like a pro! 💪🌱

Love 🥰 this video and Rose's channel because even though it's getting more difficult to make budget recipes due to rising prices it can be done with the help of Rose's channel and other KZread channels (including my own). Love 💕Rose.

But palm oil…. Oreos…. I almost cried 😢

How much grams is 1 block of tofu?

I find frozen tofu very spongy and do not like that texture. I prefer baking at 425 convection.

I made bok choy tofu stir fry last night, from frozen tofu, not even knowing this would be shown today. Was there any left to meal prep? Um, nope.

I've used tapioca starch on tofu instead of corn starch and it definitely doesn't work. It gets all gooey and the tofu sticks together. The texture is horrible.Don't try it.

@speedymarie3594

Жыл бұрын

I have had good luck with potato starch - comes out super crispy (I roll tofu in it, then just toss in the air fryer most of the time). Also bakes in the oven well 👍

@cheriselle

Жыл бұрын

if you want an alternative to corn starch, i recommend potato starch or arrowroot starch! those work really well ☺🤍

I feel ript off. When I dropped mine in the pot, my bay leaf didn’t go Boop!

You are so cute 🥰 & the food looks delicious too…

👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏👏

So many tongue clicks lol XD

Has anyone else noticed the trend of long running vegan channels having tons of subs but fewer and fewer relative views as time goes on? Do you know why? It's because 80% of vegans abandon the cult and stop viewing.....

Cheap lazy boooowls 🤣

Very nice beautiful sharing sister ji very tasty Stay connected to me 😀🌋🌋😀💘🌹💘❤️💚🌹😜💚😜💚