Haha. As a Bengali Wife, I have to cook this, almost everyday!!!! Because this is my husband's staple breakfast.. either with Muri, Luchi or Paratha.. this is so so relaxing and fun to watch Chef...

@deepakdagia8393

2 ай бұрын

Recently I was in Calcutta there at gharihat I had this

@rajeswari424

Ай бұрын

It's street food in garihut .. enjoyed eating ghugni lot ❤

I am a Gujarati and my son's Tuition teacher is Bengali.. and last week she got homemade GHUGHNI for me.. and my God uska swad Jo tha..amazing, thoda tikha thoda chatPata abhi tak uska taste zubaan par Hai.. Too tasty and nutritious

@debasismisra2485

Ай бұрын

Not only in Bengal in Odisha also Guguni is used in plenty.Gugni chat is very common in this part of the world. In Odisha Guguni is eaten with idly, poori, roti, and with many other combinations

Odisha ke ghugni mein aallu nahi hota hai aur matar achhese gala hua hota hai...aur issliye hume to khali matar aur achhese ghula hua kam masala wala hi ghugni pasand hai ❤

@CurrentInvoices

Ай бұрын

Yes very true

Soaked और wash किया गया पानी फेके नहीं उसे plants में डाले very nutritious for plant

@chandankumarshaw2670

2 ай бұрын

🧐

Ghugni is our emotion and fuel for our breakfast especially when u try south Odisha's famous breakfast puri upma with ghugni. Jay jagannath. Love from odisha

@Roshandj1801

2 ай бұрын

Odisha's ghughuni with bara is delicious..lived there for 5 years..and used to eat it almost everyday before going to school

Mere to gharwaale bolte h k mujhe to kuch aata nhi aapko dekh dekh kr sb seekh gya ab

@darktitan8085

2 ай бұрын

Bhai inspiration ban gaye ho aap

@vinaykumarkharwar177

2 ай бұрын

Yeah, my father loves my cooking too

@achyutsharma5170

Ай бұрын

Very few know that there is one tribe called gaddi community in Lower Himachal...They also make ghughni with corn😢😢...if possible then find out the recipe 😅😅..i know bt not complete

In Assam Ghuguni is emotion...loots of childhood memories with this recipe....Ghuguni & Luchi, Ghuguni & Roti, Ghuguni Chat😊😊😊❤❤❤

The history behind the dish, the science behind the art, the sincerity of presentation... Ranveer sab batata hai.... Yahi hai Ranveer ki Monopoly.... A worthy example of infotainment. More power to you.....God bless!!!🤗

Abhi abhi matar bhigo kar ayee hoon, shaam ko ghugni banane ke liye. Phone hath main lete hi yeh notification ayaa. Aaj aapki recipe follow karungi ❤❤

Sir, I'm from Kolkata and have eventually experienced a lot of rural Bengal and their makings of Ghugni, and even I've experienced them in local trains, the working people...I mean daily wagers... today, when I went through your recipe, I saluted you... you're Gurudev... love and respect from all West Bengalees❤

Sir ap jab bengal ke bare may or bengali khane ke liye kuch bolte hai mujhe bengali hone ka proud feel hota hai❤thank you sir 😊 ❤

@VP-vc3vn

2 ай бұрын

Indian bano... aur uspe proud karo... bengali Marathi kya hota h yar...

@shourjobhadra8929

Ай бұрын

Same here. Proud to be Bengali.

@debojeet1993

Ай бұрын

​@@VP-vc3vn pseudo nationalist na baniye😊 hum sabko garv hai ki hum Bharatiye hain lekin hame apne culture Aur bhasha pe bhi utna hi garv hai

You're just pure “Bhalobasha” chef🖤🖤

@chandankumarshaw2670

2 ай бұрын

💓

Hello Sir, Mai apki videos 9 Saalo se dekh rha hu... Or apse maine bhut kuch sikha hai or usko use b Kiya h apne khane bnane k tarike me... Sir ek apse request hai ki aap jo log akele reh rhe ho or unke pas less ingredients hota hai unke liye kuchh dishes aap upload kre apne channel pr to unke liye help ho jayegi.... God bless you Sir... And thanks for sharing your experience and expertise with us...❤❤❤❤

Chef is right घुघनी में मटर थोड़ा सा खड़ा ही रखा जाता है। इसे देख कर बचपन की याद आ गई 10 पैसे की घुगनी में पेट भर जाया करता था। मैं 1965 से 1969 तक कोलकाता में ही रहा हूं। हमारे यहां मेरठ की भी मटर की चाट बहुत फेमस है पर उसमें मटर इतना उबाला जाता है कि वह लगभग घुल जाता है

Idly ghugni....odisha ka staple breakfast

@RishiRaj-hu9it

2 ай бұрын

True. I have recently shifted to Odisha and have already fallen in love with it. Ghugni with idli/vada/Upma

@tapaswinipadhy4427

2 ай бұрын

In Odisha we usually make ghuguni for Puri, upma idli and muri. Thank you so much.

Ghugni is emotion ❤, I'm living in Bhubaneswar from past 9 years and love it with chakuli and upma ❤

We eat this every single day during Ramzan. After see this i feel that Ramzan is back. It's so delicious

We bengali tops ghugni with tamarind chatni, onions, bhaja mosla etc mostly instead of raw mango. Love ghugni in breakfast, evening snacks almost always. ❤

Or humare gujrat k vadodara ka famous sev usal jo ki white mutter se hi banta he or use bun se khate he ... 🔥 Spicy ekdum

Nomoskar Chef Chomotkar presentation Daroon laglo

Bah khoob valo hoyeche......very nice

I'm from Odisha. I saw your chhena poda recipe few days back and now this. You are truly a pan India MasterChef.

Aap grt ho hum khud bengal k ho k fr v itna kuch nhi jaante ,aur itne aache se jo aap describe krte ho hr ek chiz ka and uska history sb kuch mila k its just fatafati 😂😂😂❤😊thnx a lot.

bahut pasand aayi ghugni recipe ❤very delicious

Kya baat hai ranveer ji, ghugni, main jharkhand se hoon, mere gaon ke aas paas chote hotel, Aaj bhi subah subah ka tasty naasta ghugni. Kabhi kabhi lagta hai whole india is one.

Gurujii jabardast recipe dedi aapne chaat ki to..or protein b saath me

My mother love ghugni very much….not a single Ramadan goes without this dish in her kitchen ! I will definitely make this for her … thank u chef !!!

As a Bengali, ghugni is khaanti bhalobasha.....humble yet delicious n nutritious. Ranveer its alwz so niiice when u cook bengali recipes ❤❤❤

ماشاءاللہ ، بہت خوبصورت کچن 🤗🤗

बहुत tasty 😋 lag rhi hai, ab to try krni hi पड़ेगी

Something new and healthy. Thank you Sirji for this delicious recipe.

So tasty ghugni chaat 😋

High protein ghugni chart bahut yummy yummy hai.

It's looking dam yummy I definitely tried this....

Arey music wala video bhot sahi hai.. You are so a relatable chef. That's the only reason you rule over your fan's heart.🙂

Thank you so much for this recipe

Wow!!My favourite snacks in evening😊.Thank you chef.

SIR AAPKE RECIPES 😋😋😋😋😋😋

Masha Allah very nice sir apki har recipe zabardast hoti hai

Kha aap rahe hain aur munh me paani mere aa raha hai itni swadisht ghugni dekh ke

Excellent Sir Thank For Sharing ❤❤❤❤❤

It feels so good to watch u cook Sir.. specially how u maintain the authenticity of any regional dish... You ate it in 'shaal patta baati'❤❤ very minute detail but it shows the dedication u n ur team makes to create a single video... Highly appreciated 👏👏👏👏

Ian from gouhati 58years old abSingapore me rahti Hu aap kaghugni dekhkar mujhe apne bachpan ka din yad aa gay hai❤

Radhey radhey sir bahut hi tasty 😋 recipe h m jarur try karungi

Through your story telling and simplistic, detailed, educative sessions, I was motivated to try Gughni and its amazing, and my Bengali maid gave me a 5/5 , thank you Chef❤

Thanks aapne yaad rakha aur banaya👏🏻👏🏻lajavab 👌🏼

Your this kitchen is very beautiful Chef.. as always your knowledge of cooking is incredible and so is this recipe. Wonderful, tasty, healthy and yummy recipe 🎉🎉

Mouthwatering 😋..humari Assam ki sabse favourite dish ha chef matar ghugni with pokora specialy in winter

My husband favourite ghugni. Delicious recipe 😋♥️.

Wow ye to school wali yaad taza ho gyi 😍😍😍😍. Thank you sir for so yummy amazing and famous dish in such beautiful way.

Ekellent sir

What a great and fantastic process of gugni's recipe....Sir jindabad 😊👌👍🙏

Looks great gotta try it!

Mnne dekhi hn apki is new kitchen ki recipes... But I like ur another kitchen it's setting z awesome

Wow ranveer sir awsmm recipe thanq Mai jarur bna k dalungi ise apne chnl p or ye aapne bnaua hai to awsm to hoga hi

We Odia love ghugni .it is our staple breakfast meal with the chakuli ,idli & Upma .Thanks !

I am a Bengali and we are very much emotional with thie recipe. Very nicely prepared Ranveer ji.😊

Bahot pasand aayi ye recipe.banakar jarur dekhenge.vaise hamare Maharashtra me usal and ragda to banata hi hai.lekin ye hat ke laga

Thankyou uuuuuuuuuuuuuuuuuuuu for the recipe. With warm regards

I loved how you said everyone's right to nutrition 💗

So yummy 😋 😍 and delicious 😋 ye to chef travel food he Esa khana tab Acha lagta he jab family or bacho ke satha summer vacation par ja Rahe ho vese bhi abhi summer vacation shuru hone wale he ye best option diya aapne hamko 🙏 thanks for sharing 👍 recipe 😊❤❤❤

Bahut badhiya sir 😊

Bhai muh mai pani aa gya dhekh kar very nice 🙏🙏🙏🙏🙏😋😋😋😋😋😋😋😋

Luchi Ghugni is a classic Bengali breakfast

Main aapki bahut badi fan hun Ranveer thank u so Mach

Ghugni is my favorite recipe. Because I am a bengali and in West Bengal we love ghugni too much. Thank you sir for your receipe ❤❤

I love white peas or vatanas as we call them in my family,thanks for this lovely recipe,chef 😊

My native place is a remote village in Benaras and during my childhood days we would get safed matar ki ghugni (aka ghughuri) once or twice a week. Black chana ghugni as well. During winters we would get green peas ghugni. My mom saw this video and said that our process isn't that elaborate as it's quicked quickly and served with chotta (liquid jaggery) sharbat in the morning at around 7-8 am. We cook it in red mustard oil with a spiced vadi (we call it kodhauri) and onions &, potato (goes together), turmeric, a quick silbatta wet coarse paste of coriander, dry red chilly, garlic, 5-6 corns of black pepper, elaichi, some water and salt. That's what is mostly available at home. And it turns out awesome. We in Mumbai used dry spices instead to cook the same. The black chana and green peas ghugni is made differently. They all taste yummmm. Thank you Ranveer and team for bringing this recipe to the world.

U r a great great teacher and ofcourse a great chef...

Love your cultural references.Makes food recipes more palatable.....Good luck Ranveer

Such me sir apka kitchan bahut achha hai... Aur apke name ka advertisement ata hai na 10 second wala wo bhi achha laga... 😊

Bilkul aap k jaise❤

whenever you upload, i watch it in Canada before sleeping. i Know i might not make it, but its satisfying to see you cook from start to end product.

Amazing recipe chef. I will definitely try it. Love from Canada

Chef aap ka naya visual music aagaya .I'm so happy to see this😊

Iss recipe ka intezar krrr raha tha mai itne lambe samay se thanks guru ji ❤

Mouth watering resepy ranveer looks delicious ❤❤❤

Ranveer sir i love this kitchen from that time when you are making vada pav, daal chawal and so on recipes in this kitchen, like the episode and your new look in music video. Sir please mango ko isi trhan kisi bhi form mein celebrate krte rahein or humein sikhate rahein or please is garmi mein ice cream recipes ko bhi yaad rakhein

You are my teacher god bless you.🌹💐😇😎🤗👍🏻👌🏻👏🙏🏻♥😊

Ap ko ghugni k sath muri milake kha na tha testy recipe thanks bengal ki bate ki💕💕💕💕💕💕💕💕

Great recipe

Just loved it...❤ Sometimes we add 1/2 red chilli in Bhaja Mosla ......

I am From The City , Where Gughuni Is So famous and Popular in all over Odisha.. Namaste From Berhampur Sir. Aaj bhi Hum BHAI Behen Zee Zest for aap ke Purane Videos dekh te rehate hain .❤

Ranveer sir I am your huge fan , it's the first time I have come up with a small request, "can you show us how to make authentic Malabar/thalassery biriyani". I always follow your recipes. Thank you for the wonderful recipes.

Wah bhoot khubh sir 👌 mai jarur ek bar bana ker deikhunga ghar per 🙏

Muri and ghugni combination is the best...

The way you show the recipes makes it interesting. ❤

Super Healthy & Delicious!

I love your recipes sir you're such a inspiration ❤❤❤

Nice thanks for sharing

In our Kolkata ghugni + imli water + pyaz + jhuri is a killer combination...we loves it❤

Ghugni is the most underrated Bengali dish in my opinion.

I laughed after watching the thumbnail "ghugni " ( pretty funny sounding) But the serious tone in the start just vanished all the smile 🌞 ( "to ye jo ghugni Jo hai ") The new kitchen has a fresh feeling ( the martabans and iron rack just blends in )

Keep inspiring ranbeer ,

Monsoon or bahar thande thande weather sath me ghugni and chai ❤

Nice 👍 story, simplicity is moral of the story this recipe ❤😊

Favourite one

Love From Odisha... It's Our Daily Food

Swadisht 💯

Hamaray assam ki yea favourite evening snack hai 😋🤤