Gino D’Acampo makes a classic Italian Tiramisu | Italian Food, Made Easy.
Ойын-сауық
In this video, Gino shows you how to make the perfect Italian Tiramisu.
One tip - make sure you use good quality coffee (preferably Espresso!)
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Пікірлер: 60
Hoooowwww did I miss out you’re on KZread??!!! I truly learned cooking Italian food from you! Grazie! ❤
Love it 🥰
Yes, how did I miss you on utube? Just subbed 🙏💐
The true recipe!! Yammy
Looks great, but how much of each ingredient should we use?
Nice glasses fella! Good to see you! Keep up the content brotha
Is Frangelico liquor acceptable?? I think the hazelnut taste and sweetness can combine pretty well with the rest of the recipe
Whatever the quantities...we aint pastry chefs! We do have the proper ingredients and the TOP tips! 💪🤘 lets try a bunch of times at home until we nail it. Do it with friends and wine. Thank Gino, will do❤
Hi Geno , how dobi get the recipe for this tiramisu? 😊 Many thanks
How do you know the amount to put in?
This is EXACTLY how i make it !!!!!!! But i dont add cream sorry....FANTASTIC
@harryforster602
3 ай бұрын
So its not exactly how you make it?
@camcorp
3 ай бұрын
@@harryforster602 no cream
Where did you use whipped cream ??
Tiramisu is really a method, not a recipe. Despite the nonsense from Gino about Amaretto being the ONLY liquor to use, I see another video right beside this one for a tiramisu with limoncello. From whom? Gino D'Acampo!
@Molloy1951
5 ай бұрын
No, really?, 🙈
@Amnahbrhm
3 ай бұрын
How so 😭
@maglardyful
Күн бұрын
Because is a lemon tiramisu, not a clasic one
I add dark Rum its fine with Rum and i used Navy Rum or, James Cook,
PERFECT Tiramisu Gino! It's very hard to find eggs that orange in Canadian grocery stores sadly.
@MLGBrownCat
Жыл бұрын
Go to a farm
I found the liquid sepatated from the mascarpone solid at the bottom of the container. Is it badand unusable?
Where does the whipped cream goes?
😁👍🏻
It would be great if the recipe appeared in the description. Otherwise, you can't do this miracle at home. Unless you start guessing.
💚💚❤❤💜💜❤❤💙💙❤❤
So why does the sugar need to be on top when you completely submerge the biscuit and put it in sugar side down?
@HoneyHoops-ig9ws
2 ай бұрын
😂😂😂😂 wondered too
Gino, is it okay to leave out the liquore?
@mauroesse8353
Жыл бұрын
completely fine!
@Brgnalf81
Жыл бұрын
Nooooooo!! Just use a little bit, it gives a proper little kick to it.
@liviosimoneramasso
3 ай бұрын
Absolutely yes! Classic Tiramisù in Italia does not include any liquor
Gino i love you....however you are wrong about complety cold coffee. The coffee has to be warm
😂😂😂😂😂😂😂😂😂😂
Where are the ingredients measurements how we meant to follow the recipe chef 🙄
He doesn’t say when to put the whipped cream in
@dariot5160
2 ай бұрын
I don't do it with whipped cream, but you can add it before the egg white...
@Skyhighatrist90
2 ай бұрын
@@dariot5160 I find the whipped cream makes it better and takes away the egg taste. Yeah that’s when I add it, after the mascarpone and before the egg whites . I was just noting that he doesn’t have the cream being added in the video.
Cazzo ma dove è il mascarpone?
No alkohol in tiramisu!!!
Original tiramisu does not contain egg whites.
@HydroSnips
Жыл бұрын
He’s making it his way, he says at the start.
@awolf913
Жыл бұрын
@@HydroSnipsbut he also said: ‘there is only one way to make Tiramisu and it’s my way’ which is incorrect.
@xedlify1811
3 ай бұрын
Keyboard warrior defo knows more than an experienced chef
@awolf913
3 ай бұрын
@@xedlify1811 sometimes yes.
Ma sei matto???? l'alcol non ci va dentro!
@HydroSnips
Жыл бұрын
🙄 Maybe you guys should agree a recipe then. Gino’s Italian, he makes it this way. I’ve eaten amaretto tiramisu plenty of times, other Italian recipes say marsala. Why try to police something that obvs varies from chef to chef? Chill out.
@patrickgetsontube2997
11 ай бұрын
@@HydroSnips I have no problem with people adapting a recipe. Life would be boring if we had to stick the original version of anything. We would not need to study history haha. When I was training for my pastry certificate, my Chef said that "there are as many recipes as there are pastry chefs." However, I do find it odd when people say that their version is the one true version especially if their version is different from the original one to begin with. In the video, Gino says that only Amaretto for the true version. @thephantomstranger4073 is right in saying that there is no alcohol in the original one. @costanzabegato5977 listed the ingredients that made up the original Tiramisu.
@alessandrom7181
11 ай бұрын
@@HydroSnips So what? Even the phantomstranger4073 and me are and the real recipe is without alcool.
@themountain59
10 ай бұрын
There are several variations to it but the "classic" does not contain creamy or alkohol😉
Raw eggs really ?
@Skyhighatrist90
2 ай бұрын
Yes really done it many times eaten many times and I’m fine 🙂
@dariot5160
2 ай бұрын
@@Skyhighatrist90 same here :)
It' s no true. The alcool and creamy is not in original tiramisù. Only mascarpone, coffee, savoiardi, egg and sugar .
@alessandrom7181
11 ай бұрын
Infact i prefer it without liquor.
Gattuso is ready? For fight 😂😂😂😂 The coffe in morning give a men …pin🍌
Amaretto? The original is with Marsala ginooooo. Stop lying to the people :P
@HydroSnips
Жыл бұрын
No it isn’t, the “original” doesn’t use any alcohol at all. There are common variants that use marsala or amaretto.
@roccovb5377
Жыл бұрын
@@HydroSnips yes the real real original had no alcohol in it but i live in italy and never seen amaretto used in Tiramisu