4 Levels of Tiramisu: Amateur to Food Scientist | Epicurious

Ойын-сауық

We challenged chefs of three different skill levels - amateur Desi, home cook Daniel, and professional chef Jurgen David, director of pastry research and development at the Institute of Culinary Education - to make us their take on a classic tiramisu. Once each level of chef had presented their creations, we asked expert food scientist Rose to explain the choices each made along the way. Which tiramisu will you be your next sweet treat?
Check out Chef Jürgen's Tiramisu Recipe on the ICE blog: ice.edu/blog/recipe-chef-jurg...
00:00 Intro
00:42 Biscuit
02:31 Custard
05:50 Soaking Syrup
08:42 Garnish
10:56 Plating
11:55 Taste Test
13:03 Level 4
Director: Lisa Paradise
Director of Photography: Jeremy Harris
Editor: Manolo Moreno
Director of Culinary Production: Kelly Janke
Producer: Tyre Nobles
Culinary Producer: Mallary Santucci
Culinary Associate Producer: Leslie Raney
Line Producer: Jen McGinity
Associate Producer: Sahara Pagan
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Assistant Camera: Lucas Young
Sound Mixer: Brett van Deusen
Production Assistant: Justine Ramirez
Culinary Assistant: Jami Samuelson-Kopek
Researcher: Vivian Jao
Post Production Supervisor: Andrea Farr
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araujo
Assistant Editor: Justin Symonds
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Пікірлер: 660

  • @GROENAASMusic
    @GROENAASMusicАй бұрын

    "I'm Desi, I'm a level 1 chef." "I'm Daniel, I'm a level 2 chef." "I'm Chef Jürgen, I'm an ultimate super chef with a phd of medical gastronomic cooking engineering chemistry of culinary physics."

  • @hanajimasaki3295

    @hanajimasaki3295

    Ай бұрын

    lmao I had to check that back at the intro 😂 😂

  • @GROENAASMusic

    @GROENAASMusic

    Ай бұрын

    @@hanajimasaki3295 hahaha

  • @aralynjade
    @aralynjade3 ай бұрын

    Level 3 has kids that fight over all the food. That's why he has a scale

  • @notclintdempsey6106

    @notclintdempsey6106

    3 ай бұрын

    Alternately: siblings close in age (source: personal experience)

  • @hallaloth3112

    @hallaloth3112

    3 ай бұрын

    Alternatively: A perfectionist who HATES when other people improperly cut portions. Its one thing if you ASK for a smaller piece, its another entirely if your piece is smaller because other people are hogs.

  • @twicethebaka5640

    @twicethebaka5640

    2 ай бұрын

    or maybe he could be a professional who gets paid to make them uniformly...cant say though

  • @mythicfury86

    @mythicfury86

    2 ай бұрын

    Even without that people use scale

  • @Apoz

    @Apoz

    Ай бұрын

    Level 3 is hidden level 0

  • @thatfish3951
    @thatfish39513 ай бұрын

    *furiously writing notes knowing this is my gf’s favorite dessert*

  • @mejhdhhicbfshihids652

    @mejhdhhicbfshihids652

    3 ай бұрын

    *Furiously writing notes knowing this is my favourite dessert*

  • @KosongIce

    @KosongIce

    3 ай бұрын

    You guys won't last

  • @MegaRedspade

    @MegaRedspade

    3 ай бұрын

    Just in time for Valentine’s Day

  • @mejhdhhicbfshihids652

    @mejhdhhicbfshihids652

    3 ай бұрын

    @@KosongIce that’s ominous

  • @Tori-os5if

    @Tori-os5if

    3 ай бұрын

    @@mejhdhhicbfshihids652 more like bitter

  • @sergeantnuke
    @sergeantnuke3 ай бұрын

    "Everyone else is dipping? Well, that's why I'm a pro" LMAO the quiet way he said it had me rolling. Chef Jurgen is a welcome addition to this series and I wanna see him swap ingredients now.

  • @ninjaydes

    @ninjaydes

    2 ай бұрын

    I think they are sometimes better dipped. A lot of older adults have fragile teeth and would appreciate something just short of hard for a more pleasant experience when eating.

  • @ashvisser7657

    @ashvisser7657

    2 ай бұрын

    @@ninjaydes his are fresh and aren't going to be hard like the store bought cookies.

  • @TheMortalKombatent

    @TheMortalKombatent

    Ай бұрын

    the level 2 chefs tiramisu collapsed bc he dipped them fully. you just need to barely touch each side of the biscuit to get it soft like sponge cake. it also needs to rest for a day in the fridge to moisten.

  • @iCanbEYOURrUKIA

    @iCanbEYOURrUKIA

    Ай бұрын

    Yes! I need his little quips

  • @blutstwitch5788
    @blutstwitch57882 ай бұрын

    While all of them look and sound amazing, this is by far one of the best lvl3 performances: no super hyper special ingredients, no "plottwist", nothing extraordinary. Just straight up well done Tiramisu with highly educational tips and well executed techniques. Great episode overall! We will gladly expect Jürgen in future videos for sure!

  • @brooklynsbaby4367

    @brooklynsbaby4367

    2 ай бұрын

    Yup, just great techniques and nothing over the top

  • @omgdodogamer4759

    @omgdodogamer4759

    Ай бұрын

    exactly what i thought, this is the only one where i'd actually enjoy the level 3 one the most

  • @Potent_Techmology

    @Potent_Techmology

    Ай бұрын

    not authentic tiramisu tho orange vs lemon is a big diff italians love limoncello and germans love oranges i guess

  • @kishakataria1430

    @kishakataria1430

    17 күн бұрын

    Except for the gelatin. Properly made tiramisu shouldn’t require it to stand up straight, sous vide the egg and it holds its shape. Gelatin is cheating.

  • @meatandcookies2674
    @meatandcookies26742 ай бұрын

    Chef Jurgen was my chef-instructor at FCI 22 years ago! He’s awesome. So cool to see him here.

  • @peterboil4064

    @peterboil4064

    Ай бұрын

    Cool! I Went do WHUB 18 years ago.

  • @renata6002
    @renata60023 ай бұрын

    Okay, chef Jurgen won me over real quick.

  • @Potent_Techmology

    @Potent_Techmology

    Ай бұрын

    not authentic tiramisu tho orange vs lemon is a big diff italians love limoncello and germans love oranges i guess

  • @KnubbelKekz

    @KnubbelKekz

    Ай бұрын

    ​@@Potent_Techmology He hasn't claimed it to be one, so no point calling that out.

  • @ToxicSpork
    @ToxicSpork2 ай бұрын

    "I read the bag, that's how I know they're Italian" Most level 1 chef line ever

  • @toregenekhatun480
    @toregenekhatun4803 ай бұрын

    Proud how much Desi has grown as an amateur chef! Everyone did an excellant job!

  • @DesiJohnson24

    @DesiJohnson24

    3 ай бұрын

    Thank you!!!!!

  • @FlagCutie

    @FlagCutie

    3 ай бұрын

    Yes! I see him as the next Emily!

  • @ronanmullarkey8432

    @ronanmullarkey8432

    3 ай бұрын

    @@DesiJohnson24 desi!!

  • @jordynensor2081

    @jordynensor2081

    2 ай бұрын

    @DesiJohnson24 it’s so sweet how you’re responding to like all of these comments 😭💗

  • @rustyhowe3907

    @rustyhowe3907

    Ай бұрын

    @@DesiJohnson24 You did a great job, even my Italian friends didn't complain!👌

  • @TheFierywaters
    @TheFierywaters3 ай бұрын

    The new Level 3 Chef is amazing!!! He reminds me of an older version of Chef Bill!!!

  • @Mariol225

    @Mariol225

    3 ай бұрын

    I like him too! He is funny! 😍

  • @powerofanime1
    @powerofanime13 ай бұрын

    I think Desi's looks better than Daniel's, but Daniel's will definitely be a much more interesting taste. Jurgen's a pro, there's no way I could add anything to that discussion.

  • @adebelo80

    @adebelo80

    3 ай бұрын

    All 3 levels look great but perfectly showed the varying skill levels

  • @annamokrushina9228
    @annamokrushina92283 ай бұрын

    Chef Jürgen is so sweet and funny🥹 Feature him more!

  • @robertam1496
    @robertam1496Ай бұрын

    They all look amazing, but I’m Italian and I use my grandmother recipe…there is no custard in tiramisu. Is only eggs, sugar, mascarpone, ladyfingers and espresso+amaretto shot if you like but not mandatory. You mix two tablespoons of sugar with two egg yolks, you then beat the whites until firm, mix everything together with mascarpone slowly and this is your cream. Then you layer your ladyfingers and dip them in espresso as you go. Top with cocoa. Again all of the recipes look amazing and I mean no disrespect.

  • @lmsalim

    @lmsalim

    Ай бұрын

    because of factory farming in america, most of us are too afraid of salmonella in raw eggs so heating those eggs into a custard / zabaglione is probably an american adaptation of the recipe

  • @francesca6870

    @francesca6870

    Ай бұрын

    @@lmsalimyou can still pasteurise your eggs adding a hot simple syrup to the egg mixture and skipping the sugar into the coffee

  • @marcuswhelan131

    @marcuswhelan131

    Ай бұрын

    The level 5 way to make it... real OG

  • @JB-lc8qd

    @JB-lc8qd

    Ай бұрын

    I was so disapointed with the professional chef... i thought at least one of the three would make a real tiramisu and not low quality american adaptations.

  • @hugosofiafilms

    @hugosofiafilms

    Ай бұрын

    Thank you! I was looking for this comment! There's also no whipping cream on the original tiramisu recipe. I'm in Portugal and I make it like you said. Only eggs, sugar, mascarpone, ladyfingers and espresso coffees (but instead of amaretto liqueur, I use my mom's homemade coffee liqueur). It's even tastier if made the night before 😊

  • @himemiya
    @himemiya3 ай бұрын

    Level 0: going to costco and getting their huge tray of tiramisu

  • @oldcowbb

    @oldcowbb

    3 ай бұрын

    its bad, i tried it

  • @dantethunderstone2118

    @dantethunderstone2118

    3 ай бұрын

    Level 5: nonnas recipe thats actually tiramisu

  • @gnoot50

    @gnoot50

    20 күн бұрын

    huge tray? i only see costco tiramisu in boxes

  • @Ben-bf5lf

    @Ben-bf5lf

    10 күн бұрын

    Level -1: chocolate biscuit and a coffee

  • @candyqueenify
    @candyqueenify3 ай бұрын

    the lvl 3 chef is too cute!!! hes so happy to make this but have fun with it!

  • @Lynn17
    @Lynn173 ай бұрын

    Wow, Desi making his own custard instead of just buying a tub of cool-whip? Dude's moving up. I would eat all of these if they were offered to me. Jurgen's ganache reminds me of Ben&Jerry's Topped Tiramisu, which is easily one of my favorite of their flavors.

  • @DesiJohnson24

    @DesiJohnson24

    3 ай бұрын

    Feel me ? I’m growing dogs !!!!

  • @dantethunderstone2118

    @dantethunderstone2118

    3 ай бұрын

    Did he even use any egg? None of these were tiramisu

  • @uh-oh-thats-not-good

    @uh-oh-thats-not-good

    3 ай бұрын

    he did lol@@dantethunderstone2118

  • @dog9girl

    @dog9girl

    3 ай бұрын

    @@dantethunderstone2118I promise the trained pastry chef w/ decades of experience knows better than you do my dude lmao

  • @jesusgamboa9899

    @jesusgamboa9899

    3 ай бұрын

    He just made a mascarpone cream spread. It might be suited for people who are allergic to eggs or don’t like eggs. I personally think that it’s not rich enough for a tiramisu.

  • @jenny.slice_
    @jenny.slice_2 ай бұрын

    Jürgen’s joy is infectious! I’d love to see him again!

  • @ImSandyRubi
    @ImSandyRubi3 ай бұрын

    Jürgen needs to appear in more episodes!

  • @loriki8766

    @loriki8766

    3 ай бұрын

    Why? So he can insult the other chefs "Everyone else is dipping?" YES BC everyone else likes lots of coffee flavor. His ego is obnoxious and, while his Tiramisu was the prettiest, both of the others would taste better.

  • @isaac-77

    @isaac-77

    3 ай бұрын

    @@loriki8766a little joke makes him Obnoxious? 😭😭😭 I appreciated this over some of the other Level 3’s who show no emotion 😅

  • @starfantasy_zptniss8659

    @starfantasy_zptniss8659

    3 ай бұрын

    ​@@loriki8766 Obnoxious?? Ahahha please, he's such a positive guy, just a few of those words don't determine who he actually is, everybody speaks something defensive sometimes and that's normal

  • @user-hg6kb2by1d

    @user-hg6kb2by1d

    2 ай бұрын

    @@loriki8766chef Jurgen is a sweet angel how dare you

  • @NMN_CP

    @NMN_CP

    2 ай бұрын

    @@loriki8766 I didn't like him either

  • @cces7484
    @cces74843 ай бұрын

    I love chef jurgen's subtle and playful shade hahaha. also mah boi Desi whipping his own cream, I thought he's gonna use a whipped cream spray...

  • @ivannaalpizar8682
    @ivannaalpizar86822 ай бұрын

    All italians dying over the chef adding gelatin and orange juice 😱

  • @xgummibears1201

    @xgummibears1201

    Ай бұрын

    True... The chefs did not even say they're doing it the Italian way.

  • @krchczrina6390
    @krchczrina63902 ай бұрын

    would love to see all three of them trying each other's food!

  • @anyak1446
    @anyak14463 ай бұрын

    "I'm going to share my heart with you" ......... Level 3 chef........ you are lovely 💜

  • @7000Leafs.
    @7000Leafs.2 ай бұрын

    I'm so proud of Desi and Daniel. They both did great. Like, Daniel's Tiramisu was definitely gonna taste ABSOLUTELY interesting, and Desi was just a sensitive, hearty human being full of Love.

  • @dogmaticpyrrhonist543
    @dogmaticpyrrhonist5433 ай бұрын

    On these 4 levels videos, I always really want to see the 3 try each others' results. I kind of assume it happens, please film it. :)

  • @ColombianLNP
    @ColombianLNP3 ай бұрын

    Niceeee Desi and Daniel are cool ! And chef Jürgen is an awesome addition!

  • @DesiJohnson24

    @DesiJohnson24

    3 ай бұрын

    Thank you!!!!

  • @mondoraj
    @mondoraj3 ай бұрын

    The way she described gelatin! Chef's kiss!

  • @caspenbee
    @caspenbee3 ай бұрын

    Desi seems like a very fun person to cook with and Daniel is like a handsome Lin Manuel Miranda haha. Actually all three of these guys are very funny and fun to watch. They all did great.

  • @sotiria8819
    @sotiria88192 ай бұрын

    Chef Jürgen is an incredible addition, what a fun guy!

  • @drunkpervertedmonk
    @drunkpervertedmonk2 ай бұрын

    7:08 - THAT WAS COLD. Chef Jürgen is a mood. 😂

  • @jrojas4970
    @jrojas49703 ай бұрын

    The best episode ever!! All three are hilarious and fun to watch! More Chef Jurgen pls!!!

  • @dohab9777
    @dohab9777Ай бұрын

    my tiramisu recipe consists of savoiardi, 4 eggs, sugar, mascarpone and made coffee (where to dip the savoiardi ligthly). it turns out fabulous. at least that's the recipe I've always done back at Italy (born and raised there). you should def try it.

  • @dohab9777

    @dohab9777

    Ай бұрын

    lmao that's all you really need (also cocoa powder to put on top) pretty simple

  • @ranjanbiswas3233
    @ranjanbiswas32333 ай бұрын

    Desi always has the "I love to feed my community" vibe.

  • @VM696
    @VM6962 ай бұрын

    I really enjoyed watching the versions. It is the first time I see chef Jürgen and it was so charming and calm. Great addition !

  • @pokemaster2185
    @pokemaster21853 ай бұрын

    The chef complaining about the store-bought ladyfingers confuses me. Wouldn’t you want them to be dry so they soak up more of the coffee, and it’s going to be covered in mascarpone anyway.

  • @LadyShigeko
    @LadyShigeko3 ай бұрын

    Gonna admit, I personally mix Level 1 and 2 recepies for my perfekt Tiramisu

  • @DW-lb6hw
    @DW-lb6hw3 ай бұрын

    Loved the video. Desi, your energy is awesome.

  • @DesiJohnson24

    @DesiJohnson24

    3 ай бұрын

    Love you!!! Thank you

  • @rbgsista9236
    @rbgsista9236Ай бұрын

    IDK why I bust out laughing when the pro chef asked if everyone is dunking, his expression was funny

  • @mariapaularubianoa.6890
    @mariapaularubianoa.6890Ай бұрын

    Protect Chef Jurgen at all costs!!! sweetest pro chef ever 💖🥺

  • @arianafox4944
    @arianafox49442 ай бұрын

    Loved hearing Rose explain coffee! All the chefs did a fantastic job 😋

  • @federica9452
    @federica94522 ай бұрын

    as an italian I have to say I wanted to cry at multiple points in the video :)

  • @szofiaosborne8007

    @szofiaosborne8007

    Ай бұрын

    not even Italian, but the look of horror on my face when they brought out cream?? why. You can easily pasteurize eggs by making a syrup, turning them into a custard is unnecessary.

  • @Scriptadiaboly

    @Scriptadiaboly

    26 күн бұрын

    Like every European 😅

  • @KatieMcTalmage
    @KatieMcTalmage20 күн бұрын

    That was fun to watch! Love all 3 of these guys.

  • @KyleBaran90
    @KyleBaran903 ай бұрын

    Jurgen's looks absolutely wonderful. I will say that I love the wavy top on Desi's ... I don't think it was intentional, but I like that presentation a bit more than Daniel's. I would eat all three

  • @DesiJohnson24

    @DesiJohnson24

    3 ай бұрын

    Thank you

  • @SerHenkan
    @SerHenkanАй бұрын

    I definitely want more videos with Jürgen!

  • @Deer_God
    @Deer_God3 ай бұрын

    I love this level 3 chef

  • @PR_311
    @PR_3113 ай бұрын

    Chef Jürgen seems like a great addition to the channel. Hope he'll get to swap ingredients soon :p

  • @user-bc7ye1uw4i
    @user-bc7ye1uw4i3 ай бұрын

    Love these three!!

  • @originalsuki
    @originalsuki2 ай бұрын

    I love all three of these guys. This was awesome!

  • @michaelh9656
    @michaelh96563 ай бұрын

    Babe wake up new 4 levels just dropped

  • @isaac-77
    @isaac-773 ай бұрын

    Desi is a joy to watch 😭😭

  • @urstube6901

    @urstube6901

    Ай бұрын

    he was making me laugh

  • @jenniferdkko6547
    @jenniferdkko65472 ай бұрын

    As a student of chef Jürgen, I will try his recipe! It is guaranteed.

  • @melmansfield2282
    @melmansfield22823 ай бұрын

    Yes! Desi great traditional style!! Bet it tasted amazing!

  • @InvertedFreeSolo
    @InvertedFreeSolo3 ай бұрын

    Jurgen is awesome! Learned a lot!

  • @RinaOvcharenko
    @RinaOvcharenko3 ай бұрын

    Interesting, none of them made a "classical tiramisu", the one Italian grandmas make on KZread. All of them had their own twist, even Level 1 is an americanized version.

  • @jesusgamboa9899

    @jesusgamboa9899

    3 ай бұрын

    Level 1 was the least authentic Italian one

  • @eirink.8162

    @eirink.8162

    2 ай бұрын

    Came here to say that! There is no whipped cream in tiramisu, and it has to have raw eggs...

  • @spaceparrot8702

    @spaceparrot8702

    2 ай бұрын

    Yes. It almost made me throw up seeing how they all BUTCHERED it.

  • @evacari_8994

    @evacari_8994

    2 ай бұрын

    Exactly! It is so sad to see this classic dessert ruined by American influences. The worst being even a level 3 chef using whipped cream, he should know better.

  • @jordynensor2081

    @jordynensor2081

    2 ай бұрын

    y’all are sooooo dramatic lmao

  • @joeytheredkangaroo9393
    @joeytheredkangaroo93932 ай бұрын

    All those guys looked so happy cooking.

  • @richienagy1994
    @richienagy19942 ай бұрын

    I want more of Chef Jurgen!

  • @ShanecaRene
    @ShanecaRene3 ай бұрын

    Can't wait to see this play out 😂

  • @bazund
    @bazundАй бұрын

    best episode yet

  • @MsSaudm
    @MsSaudm2 ай бұрын

    Chef Jurgen IS AMAZING

  • @brenyiting96
    @brenyiting962 ай бұрын

    more chef jurgen please!

  • @iCanbEYOURrUKIA
    @iCanbEYOURrUKIAАй бұрын

    Love all these guys and they're personalities shining through! They are too cute 😂❤ and they did a great job! I bet all levels were enjoyable

  • @zesio369
    @zesio36911 күн бұрын

    One of my favourite desserts in one of my favourite youtube series! Yaaay. I think it would be intresting if each chef tasted the other chefs' creation and gave feedback.

  • @barbrn
    @barbrn2 ай бұрын

    1st time viewer. I thought the Food Scientist was going to taste each of them & tell us her favorite. Enjoyable to watch!

  • @FlavourFool
    @FlavourFool2 ай бұрын

    Nice having a light-hearted expert for a change.

  • @boostedwilliam8923
    @boostedwilliam8923Ай бұрын

    Desi is such a wholesome guy, really enjoyed this episode.

  • @easyhealthycooking1
    @easyhealthycooking1Ай бұрын

    Beautiful chef Thank you so much

  • @May04bwu
    @May04bwuАй бұрын

    All 3 look delicious!

  • @quackman
    @quackman2 ай бұрын

    all cool chefs, and nice science at the end.... wish we got to taste :P

  • @jalyassin
    @jalyassinАй бұрын

    I'll have the level 2 chef for my desert, thank you!

  • @hellooo36
    @hellooo362 ай бұрын

    Jurgen was so sweet trying to make equal desserts, I am in awe of him!

  • @_Toxicity
    @_Toxicity3 ай бұрын

    Welcome back Desi! Welcome back Daniel!

  • @Shoe89
    @Shoe892 ай бұрын

    Love the level 2 tiramisu.

  • @SN-of5tu
    @SN-of5tuАй бұрын

    Yo I'm glad Chef Jurgen is teaching, cause you can tell he has a passion for his art and describes the process and the reasoning beautifully. at least in this video. very interesting!

  • @happyinthehouse9899
    @happyinthehouse98993 ай бұрын

    I wanna eat Daniel’s because he looks delicious

  • @maisnehayaar

    @maisnehayaar

    3 ай бұрын

    He definitely looks delicious 😂😂😂

  • @candyqueenify

    @candyqueenify

    3 ай бұрын

    @@maisnehayaar LMFAOOOOO

  • @betoskyswife

    @betoskyswife

    3 ай бұрын

    I second this 😂

  • @Zedd...

    @Zedd...

    3 ай бұрын

    do you mean Daniel or the Tiramisu? lol

  • @maisnehayaar

    @maisnehayaar

    3 ай бұрын

    @@Zedd... Both lmao

  • @cassieclover99
    @cassieclover992 ай бұрын

    Chef Jürgen: "I'm special; you're special." That was my pick me up of the day😂

  • @jeniece1mad
    @jeniece1mad3 ай бұрын

    I want to try all three!!!

  • @schauschau2552
    @schauschau25522 ай бұрын

    desi's looks like what a sweet italian nonna's homemade (with shortcuts hehe) tiramisu will look like, i like it the best

  • @misssy86
    @misssy86Ай бұрын

    Lol, these 3 are gold

  • @zeldastorms
    @zeldastorms3 ай бұрын

    What a time, I want to try them all

  • @vaibhavchelsea8
    @vaibhavchelsea82 ай бұрын

    Level 3 Chef seems like a cool teacher🙌🙌

  • @igor-yp1xv
    @igor-yp1xvАй бұрын

    All desserts look so yummy! (And chef Daniel, he looks so yummy as well)

  • @magicworldbyjorg
    @magicworldbyjorg3 ай бұрын

    ,,a cool video keep up the great content.. Thank you…

  • @PhilIpp88
    @PhilIpp88Ай бұрын

    Tiramisu without mascarpone, I’m crying 😭

  • @janomakis5433
    @janomakis54332 ай бұрын

    Level 3 chef was awesome unlike the others before 💖💖💖

  • @benvillanobv
    @benvillanobv2 ай бұрын

    Where can I find Daniel? Instant fan!!

  • @star-pn7tb

    @star-pn7tb

    6 күн бұрын

    same lol

  • @wonderingwanderer6782
    @wonderingwanderer6782Ай бұрын

    Wow all three brought in something unique and made it their own

  • @higanbana6296
    @higanbana62963 ай бұрын

    13:56 The subtitles wrote pyrolysis as paralysis and I was so confused 😂

  • @Aaeyo
    @Aaeyo3 ай бұрын

    frank would've been here but he was too busy going back in time to invent the dish in the first place

  • @rawbrwoarry6407
    @rawbrwoarry64072 күн бұрын

    I love how everyone loved their tiramisu

  • @alanhill897
    @alanhill8973 ай бұрын

    The level 3 guy is actually a level 4 or 5 guy, based on his qualifications. An actual level three chef would be someone who has worked as a pastry chef for a couple of years in a restaurant, not someone who teaches it professionally.

  • @hailey2475
    @hailey24753 ай бұрын

    Desi is so funny 😂

  • @DesiJohnson24

    @DesiJohnson24

    3 ай бұрын

    Thank you!!!!

  • @laurao5371
    @laurao53713 ай бұрын

    When Desi took that shot 😂😂😂

  • @marcos.bastos1905
    @marcos.bastos19053 ай бұрын

    Jurgen was just having a great time. Hope to see him again in another episode!

  • @JJArcay
    @JJArcay2 ай бұрын

    I LOOOVE Jurgen so much omg

  • @TiramisuCorleone
    @TiramisuCorleoneАй бұрын

    This topic needs more attention.

  • @marcoscarvalhais6211
    @marcoscarvalhais6211Ай бұрын

    Level 1 and 3 are pure charisma ❤

  • @rowobin
    @rowobin3 ай бұрын

    i love the chef!!!!!

  • @dinodinosaur2930
    @dinodinosaur29303 ай бұрын

    😋 Mmm Mmm Mmm ... I need that Swiss made Tiramisu

  • @jacobsteele1191
    @jacobsteele11913 ай бұрын

    Desi was getting the jokes cracking this episode! 😂😂 Also I haven’t heard the word “yummy” used in forever! Lol

  • @shamirabh
    @shamirabh2 ай бұрын

    Level 2 has such a tv personality

  • @Vava-yf4zr
    @Vava-yf4zr2 ай бұрын

    me not fully paying attention "did he say Puerto Rican? maybe i misheard?" Daniel- pulls out the Cafe Bustelo. " Oh. no thats a puerto rican for sure"

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