Hi chef, I am a 11 years old girl.I tried this recipe today without my mom's help. It came out very well. Tq soooooo much for this recipe. I love your videos chef

@swathisreerama

3 жыл бұрын

Well done!!!

@27kalai

3 жыл бұрын

11yrs huh omg

@kirthikas4340

3 жыл бұрын

Good👍

@gayathriananth2955

3 жыл бұрын

Good effort dear..

@mitheesh4007

2 жыл бұрын

Superb ma

மற்றவர்களின் வாழ்வில் சந்தோஷத்தை ஏற்படுத்தும் உங்களின் குடும்பத்தில் எப்பொழுதும் சந்தோஷன் நிலவட்டும்.. god bless you..

@chefdeenaskitchen

4 жыл бұрын

Thank you so much ma 🙏

My 14 yr old daughter prepared this recipe with out my help. Even I don't know how to prepare mysorepak. It was superb. Thank you chef

@chefdeenaskitchen

3 жыл бұрын

Wow amazing 🥳 thanks for your message

@healthyselfcooking7562

3 жыл бұрын

Wow super sir

@healthyselfcooking7562

3 жыл бұрын

Wow super sir

@rafiutheenlathif9860

3 жыл бұрын

🤯

@malaselvaraj1442

3 жыл бұрын

Wow super

I'm a doctor by profession, treating many diabetic patients. I want u to suggest the recipes in sucralose too for the sake of diabetic patients. Being a chef u are the right person to explain the making of sweets in sucralose. Hoping that u will definitely help the people who are craving for sweets

@chefdeenaskitchen

3 жыл бұрын

Hi mam! Thanks for your message! There are numerous sweet recipe made with artificial sweetener, will upload soon!

நீங்கள் கற்றுகொடுதபடி செய்தேன். மிக அருமையாக இருந்தது. நன்றி செஃப் 🙏🏼

@BhuvaneswariSingaraveluSBPTS

2 жыл бұрын

0000 1984

Its really yummy i tried it 2 days before..everyone appreciated me..thank u so much..today I did badhusha and panner jammun..waiting for good result.. 🥰🤞👍

Naa 10 th std padikiren.... Naa indha Mysore pak try pannen sir... It was really awesome thank u so much for sharing this recipe....🤩🤩😍✌️

Hi bro..few years back Zee tamil Channel la Anjarai petti programla ungaloda recipes na daily watch pannuven..once mixed fruit juice papaya aprm vera edhellamo fruits add panni pannirndheenga edho worknala adh completeaa paakka mudiyala apo ellam romba feel pannirken recipe miss aayirchaenu...ipdi oru youtube channel vazhiya again unga recipes paakamudiyumnu nenakala really happy

I exactly followed your mysore pak and kaju katli recipe last year and both the sweets came out excellent just like shop bought 😍😍 . The important tips you gave helped a lot which i didnt find in other channel recipe videos. Thank you so much chef🙏

ரெசிபி செயல்முறை உங்கள் குரலில் அருமை சார்....நீட்டி முழக்காமல்....நறுக்...👌👍

இந்த மைசூர்பாக் செய்த பின் நாங்களும் ஒரு chef போல் feel பண்ணினோம் Thanku chef.

நான் இன்று பண்ணிப்பார்த்தேன் நன்றாக வந்தது .நீங்க சொன்ன மாதிரியே செய்தேன் .அருமையோ அருமை. 👍👍

@chefdeenaskitchen

4 жыл бұрын

Thank you so much ma 🙏

This is the correct procedure... hats off... Really came out well....just mouth watering 🤤🤤🤤

I just love recipes more than other chefs which I tryed ..No one like u deena Anna...love you

@chefdeenaskitchen

4 жыл бұрын

Thank you so much ma 🙏🏻😊

நீங்க பண்ற எல்லா ரெசிப்பிஸ்மே சூப்பரா இருக்கு.

Anna yenna anna ethooo magic maari senju sweet senjutigga 😲😲😲😲wow anna niga vera level❤️❤️❤️😊😊❤️❤️❤️❤️❤️❤️❤️❤️❤️

நாவில் எச்சில் ஊறுகிறது Bro 👌👌👌👌

@chefdeenaskitchen

4 жыл бұрын

Thank you 🙏🏻

@dr.k.lavanya5777

4 жыл бұрын

Fantastic...thank you

@mahalingamchockalingam8017

3 жыл бұрын

Me too

@SaravananSaravanan-tr2ik

3 жыл бұрын

me too 👌

Hi Anna, I tried the recipe it went very well and my whole family loved it. Thank you so much for the detailed explanation about the recipe.. God bless u and stay blessed.

@sheelamurugan6796

Жыл бұрын

supper anna

நாவில் எச்சில் ஊறுதே... ஆனால் நான் ஒரு சுகர் பேஷண்ட் ஆகிவிட்டேனே... குழந்தைகளுக்காக செய்வேன் நிச்சயமாக... உங்கள் செய்முறை விளக்கம் சிம்பிள் அண்ட் பெஸ்ட் ஆக இருக்கிறது. சூப்பர்

அருமை. நானும் இதேபோல அளவுடன் செய்துள்ளேன். காணொளி பகிர்ந்தமைக்கு நன்றி. திரும்ப திரும்ப செய்ய தூண்டும் வழிமுறைகள் எளிதான வழிகாட்டுதலுக்கு பாராட்டுக்கள். வாழ்த்துக்கள்.

Recently started cooking at home! Unga recipes dhan trying at home. Parotta, Salna, Thirunelveli Halwa, Paal kozhukattai, Ghee biscuits.... Everything turned out great anna🥰 Thank you for the recipes and explanation anna🥰❤

@chefdeenaskitchen

4 жыл бұрын

Thank you 🙏🏻

I made this recipe, it really came out very well, everyone appreciated me. But the credits goes to you. Thank you chef..keep doing many recipies..

superb bro.. 8 years munnadi zee tamil starting la neenga Anjarai petti la varuvinga apave ungala pidikum easy ah recipes solluvinga.. still unga fan naanu.. happy to see u pn KZread..

@chefdeenaskitchen

4 жыл бұрын

Thank you so much please stay connected 🙏🏻

அண்ணா நெய் மைசூர் பாக்கு நீங்க சொஞ்சத பாத்த உடனே வாய் ஊறுது 😋😋😋😋😋😋😋😋😋😋so yammy 😋 😋😋 😋😋 😋

Deena Anna not only a great chef he is good human being

@chefdeenaskitchen

4 жыл бұрын

Nandri 🙏🏻

Tried this and it really came out well. It was like the one bought from shop Tks sir🙏🙏

@sekarsekart5529

3 жыл бұрын

Uz jaman Miraj Ahmed

Deena sir indha mathiry recipe ungalala mattumthàñ cieya mudium thanyou so much

Anna, soopar 👌 Unmaiya vea sooopar ah soli thantiga,yenaku ethu Mari soft Vara Thu,nega sona Mari try Pana pora,n tq Anna,

@chefdeenaskitchen

4 жыл бұрын

Thank you so much please share your feedback 🙏🏻

அருமை.எனக்கு இப்பவே செய்து சாப்பிட்ட தோன்றுகிறது .😋

@chefdeenaskitchen

4 жыл бұрын

Thank you and please try pannuga 🙏

@priyaembroiderytime2227

4 жыл бұрын

@@chefdeenaskitchen நிச்சயமாக

Mouthwatering 😋😋😋

Hai bro... இனிய காலை வணக்கம் நீங்க சொன்ன மாதிரி நெய் மைசூர் பாகு செய்தோம்... ரொம்ப ரொம்ப ரொம்ப அற்புதமான சுவை... நீங்க ரெசிபி சொல்லும் செய்முறை விளக்கம் ரொம்ப சூப்பரா இருக்கு ...எங்க வீட்டுல எல்லாரும் உங்க fana மாறிட்டோம்....

Process konjam kastamathan theriyuthu but when i look this it is mouth watering. Lockdown time backeryla poyi vanga mudiyathu so kandippa na try pannuven.

Exactly sri Krishna Sweets mysurapa😋😋😋😋

@chefdeenaskitchen

4 жыл бұрын

Thank you so much please try and share your feedback 🙏🏻

You are an awesome teacher. The way you explain certain essential tips while you cook is very very useful. Thank you.

Azhaga kathu kudthinga plus enuku irundha doubts yu solve panitinga thank u so much sir...

Sooooper chef, இப்படி தான் என் அம்மா செய்வார்கள்.அளவும் same,நானும் follow பண்றேன்.thanks

It gives a lovely smell when you stir. My mum used to make this during festive times. Yummy!

Semma brother... My favorite sweet... Mouth watering

@chefdeenaskitchen

4 жыл бұрын

Thank you 😊

@sabebuddy

4 жыл бұрын

@@chefdeenaskitchen o1

Sir dailyum unga receipe Papen .. nenga sollum pothu entha receipe easy ah irukum

Hi chef today first time I tried I got very well thank you so much chef for ur explanation

All the favorite...so yummy.....i have seen many mysore pak videos but ur the best bro..keep rocking 😍

@chefdeenaskitchen

4 жыл бұрын

Thank you so much

😋😋Really feel very tasty while seeing the preparation

Thanks a lot. It came out really well. I used 600 gms ghee instead of 900 gms and it still came out as good.

@razeeartandcraft3580

3 жыл бұрын

S....I also lessened d ghee....it came well

I tried ghee mysore pak yesterday it comes out very well, Thank you so much chef, Ipoo badam ghee mysore pak, Cashew ghee pak irrukaam, recipes poodunga, mundiri pakoda podunga

No chance Deena🤩sooooooppperrrrrr. Please upload normal MysorePak also. Waiting to watch your version.

@chefdeenaskitchen

4 жыл бұрын

Sure Mam will post and thank you 🙏

Thank you sir for the recipe. Please tell whether we have to cook on low, medium or high flame.

@chefdeenaskitchen

4 жыл бұрын

Medium flame and thank you 🙏🏻

Anna nenga pesarathey arumai....nan seiyareno ilaiyo...unga video va pathale pothum...saptamari iruku

@chefdeenaskitchen

4 жыл бұрын

Ok thank you 🙏🏻

Pakkum pothu romba assai ah erukku... Super anna... Yenakku cook panni palakkam ellanga... Super anna

Chef, you're always great, i have seen many channels, but the way you're making the video is totally different from them, whatever the video, i saw in this channel, the outcome is perfect and looks like exact restaurant dish. Kudos to you!

@chefdeenaskitchen

4 жыл бұрын

Thank you so much please stay connected 🙏🏻

Please sir konjam parcel pannunga sir amazing god’s grace with your hand sir 👌👌👍👍🙏

@chefdeenaskitchen

4 жыл бұрын

Ha ha sure ma and thank you 🙏🏻

@cinematimes9593

4 жыл бұрын

Chef Deena’s Kitchen welcome sir. Please mutton thalicha home made butter video upload pannunga sir long time I am asking please sir 👍

@sulaihafathima1969

4 жыл бұрын

.

Deena anna deena anna thaa.. Ungaluku substitute yaarum illa nga anna.. Superrrr

Gee maisur pak my fevarat sweet super Anna tq this video Nalla puriyara mathiriye sonninga

That looks perfect! Can I please get measurements in cup instead of grams?

@chefdeenaskitchen

3 жыл бұрын

Sure will do upcoming videos and thank you 🙏

@aparnamurugaiyan8139

3 жыл бұрын

Flour 1 cup means 3 cups ghee and 2 cup sugar. That's it.

@krithikakarthik4644

3 жыл бұрын

@@aparnamurugaiyan8139 when I measure from cups to Gms it is different so be careful when u r measuring in cup...for me from Gms to cup measurement was 1 cup flour and 3/4 cup sugar

ஹலோ அண்ணா என் பெயர் பிரதீப் நான் திருச்சி நான் சாய் பைரவர் கேட்டரிங் வச்சிருக்கேன் அண்ணா பேசணும்னு அண்ணா

@chefdeenaskitchen

4 жыл бұрын

Kandippa ma mail pannuga chefdeenakitchen@gmail.com

@vasanthagopalakrishnan6363

4 жыл бұрын

@@chefdeenaskitchen 0a

@mohankarri7494

4 жыл бұрын

@ Kids Timea

Semma bro.unga way of cooking motivate pannuthu anna..bakery la vangura items nambale pannalamnu thonuthu aprm nenga panna rava pongal kadala curry kozha puttu parotta rmba nalla vanthuchi.normal ah home la panra recipes kuda unga video pathu panrom anna.unga cooking style sema anna🙂

@chefdeenaskitchen

4 жыл бұрын

Thank you so much ma 🙏🏻

@elaezhil7922

4 жыл бұрын

@@chefdeenaskitchen 🙂

Vanakkam mam and Sir, Sir, EXCELLENT!!!!!!!! Camera workum romba super. Andha madipu madipa vizharadhu romba azhagu, Pramadhama senjurukinga Sir. Sir, you have given lots of minute details for the wonderful output of mysrepak ! God Bless.

@chefdeenaskitchen

4 жыл бұрын

Thank you so much 😊

Super medile la lite brown perfect colour super 👌

@chefdeenaskitchen

4 жыл бұрын

Thank you

Deena sir. Thank u so much for this delicious recipe.. It looks so yummy😋..

@p.v.selvaganapathy615

4 жыл бұрын

Ungaloda (gayu jegan) preparation also vera level.. Looks so yummy😍😋

Ungal neibour ah iruntha super ah irugum nu nenaiguren daily different dishes yummy foods saptalam la👌👌

@chefdeenaskitchen

4 жыл бұрын

😊😊 thank you 🙏🏻

I tryed today i done one mistake i reduce little gee so i lost Little softness but it came nice and tasty in my family all like this thanks chef

மைசூர்பக் செப்பு செவ்வதே தனி நல்வாழ்த்துக்கள்🌞✋🌹👌🥀🥀🥀🎁

Hello chef, besan/sugar/ghee, 1:2:3, but at time 3.11 you have mentioned its 400gm sugar pls clarify

@chefdeenaskitchen

4 жыл бұрын

Hi Sekar Geetha! Sorry typo error. It’s 600g sugar

Rava dosa nenga sonna mathri senjan chef super ah vandhadhu. Thank you.

@chefdeenaskitchen

4 жыл бұрын

Ok thank you so much 😊

Hi chef, I tried this at home. Come out well. Like shop taste. I follow lot of youtubers, but my output is very close like urs. Very genuine.. semma. Tomorrow I gonne try tiruneveli alwa.. tnx u. So much

We did this method... It's really awesome... We love it. Keep rocking...

@chefdeenaskitchen

4 жыл бұрын

Thank you 🙏🏻

Delicious! Came out very well sir..It Melts when eating 🤤😋

Thanks bro naa senjuten enn paiyan favourite sweet idhu first class aa iruku

Bro, you inspired me to cook. i have made fantastic bread Halwa yesterday and i delighted my mother with support of your easy preparation method of making bread halwa.Rava Dosa preparation is one of the best tips you have given.This mysore pak preparation, i believe i will do my best by this your video.Thank you very much for your support and best cooking tips.

This deewali is going to be really delightful with all your sweet recipes thanks for posting before hand let's hope for the corana free festival time

EXCELLENT TEMPTATION HA IRKU CLEAR SPEECH👌👌👌

The measurement is perfect and your explanation gave me a better guidance....Mysore pak came out really well ...thanks for sharing 😀

I tried this recipe chef .. Ada ada enna அருமை .. semma taste.. I followed the instructions what you said thank you chef .. from USA 🇺🇸

அண்ணா மைசூர்பாக்கு சூப்பர் என் பெயர் பிரதீப் திருச்சி

Awesome sir it makes tempting me definitely try this sir

@chefdeenaskitchen

4 жыл бұрын

Thank you 🙏

@Arun-uz8pw

4 жыл бұрын

,😋🤤🤩😍

Sir u r extraordinary, You didnt skip and hide any good tips to us its very helpful to preparation...hats off sir..keep rocking...

Deena sir....Super super super......👌👌👌👌👌 வெந்த பதம் பற்றிய பதிவு இதுவரை யாருமே சொல்லாதது. 👌👌👌👍👍👏👏இதான் உங்கள் Spl....

@chefdeenaskitchen

4 жыл бұрын

Romba nandri Thank you 😊

@bagavathivenugopal2451

4 жыл бұрын

@@chefdeenaskitchen Thanks for your reply deena sir amma

Thank you for your clear explanation sir

@chefdeenaskitchen

4 жыл бұрын

You’re welcome come sir 🙏

@RamKumar-lf9zr

3 жыл бұрын

Kolam

Sir, I wish to humbly bring to ur kind attention that while u add 600gms ok sugar , the English text appearing says you are adding 400 gm's( watch at 3.02 mt of the video). Kindly check. I may be excused if I am incorrect.

@chefdeenaskitchen

4 жыл бұрын

Sorry typo erro! It’s 600g thank you 😊

@benjaminchristopher5722

4 жыл бұрын

@@chefdeenaskitchen Good Morning Sir! Thank you Sir!! Am a retired Commerce Professor now interested in making sweets.

Clear explanation.. Thq I've tried this and waiting for 3 hrs😋😋

We can’t understand your language but watch your recipes. Your cooking style is good. Thank you so much

Thank you sir for this recipe i tried it today

@chefdeenaskitchen

4 жыл бұрын

Ok thank you 🙏🏻

I am from Malaysia Anusia Lee Semma bro Afternoon gonna to try it

@chefdeenaskitchen

4 жыл бұрын

Ok thank you 🙏🏻

@muthukutty4606

3 жыл бұрын

I am RAVl

Hi chef I followed your steps Mysore pak came out so well 😛 . I tried three times before it didn't come out as well as this one. thank you

சூப்பர் சார் நாங்கள் முதல் தடவையாக செய்து பார்த்தோம் ஜெல்லி போல் வந்தது நெய் எண்ணெய் கலந்து செய்தோம்

Ghee ifvalavu use pannuna middle class enna panna sir?

@smeena103

3 жыл бұрын

Normal Mysore Pak pannunga

Chef When will you come live on KZread

@chefdeenaskitchen

4 жыл бұрын

Every Sunday 5.30 pm and thank you 🙏🏻

Sir... I tried it..it comes out n such a way... Extraordinary sir... Everyone praised me after tasting it..because of ur guidance... Tqs a lots sir

Great Deena Vungala Nan tv show la irundhu parkiren. Anjarai petti show. I like your cooking style and teaching method. Superb sir.

Super Boy good

Sir how many pieces willcome

@chefdeenaskitchen

4 жыл бұрын

45 to 50 pieces and thank you 🙏🏻

Anna Vera level paarthalay saapidanupola erukku mmm😋😋😋

Ur explanation and the flow u do is very easy for everyone to follow and the tip u give for y we are using the ingredients is awesone

Ella tips um solreegala adhan unga unga highlight chef dheena awesome

As I followed ur instructions for preparing Mysore pak I came out very well with a same texture, really my family members wer soooo surprised and appreciated ......tq soooo much sir....tq alot....

Thank you, I am not Tamil, but, I understand it clearly. I will try with your spoon feeding demo.

Sir nenga solra vitham pesara vitham eallam super

I love Mysore Pak 😋 one of my favourite sweets of our country 🇮🇳

After watching your video, I tried today n it came out really well. I was so happy becoz many times I tried many timesyears ago, but it didnt work. Thank you so much for sharing your recipe.

Thanks for putting the recipe in grams...it is very helpful and dishes comes out perfect thanks so much

Chef thank u for posting the video of ghee mysur pak , only last sunday I asked u couple of times in live chat for making ghee mysur pak , even though u did not read my message , I am very happy for ur video on ghee mysur pak. THANK U CHEF.

@chefdeenaskitchen

4 жыл бұрын

Thank you so much ma 🙏 and please try and share your feedback 🙏