The food videos produced by Elmo & Danny. can be inteo to Malaysia. and even tourists to Malaysia. a win win situation. thanks for sharing👍.

@malaysiafood328

Жыл бұрын

Thanks for your compliment mak

多谢介绍这些美食档，以后可以有更多的选择了

Two days and with 2 different food environment at Bandar Puteri makes this a great place for this food haunt episode. From restaurants like house of Petai to single food hawker stalls serving hot piping and yet with its own uniqueness flavors ( eg. Cha Leung , woh dip ) makes this all worthwhile. Thank you to Elmo and also to Danny for this 2 days of amazing finds and introducing worthwhile restaurants and stalls to try. I can’t help but had another round to view this Bandar Puteri food haunt to capture the ✅ value tasty food to go the next time when I’m in KL. Always a Yatt Lau & Mou Tak Deng episode from Elmo and friend(s). 👍🏽👍🏽👍🏽👌🏽👌🏽👌🏽

@malaysiafood328

Жыл бұрын

Thanks choong bamdar puteri is the most concentrated place for food in Klang Valley, Go over and be pleasantly surprised

Restoran Big Family is my next destination, hope to go there this weekend. Also keen on that Goreng kueh teow Tong Shin. Thanks for sharing Elmo 👌

Like this episode so much... This is in fact the problem in Malaysia.... especially in Chinese hawker... all sort of excuse... in fact.... they raise from time to time too.... sometimes even funnier... when gov just announce somethin gonna raise.. not yet started... just announce... they already raise once... then whenn the announced date arrived... they raise again..... bla bla bla... onli chinese do like this... of coz mamak/malay food also raise alot compare dulu... but if u think about it.... they just rarely raise.... and once they raise, usualy stay that price for quite a long period till they cant tahan baru raise again....

@brandonwoo8299

Жыл бұрын

To be honest Chinese is stupid consumer. Always help to find excuse why the market price increased.😂like they liked to be rob.

@malaysiafood328

Жыл бұрын

Sad but true

@brandonwoo8299

Жыл бұрын

@@malaysiafood328 Chinese will tell you can't afford don't eat or learn how to earn more money so that you can afford it. .... really brain damage😜

@henryzhang6489

Жыл бұрын

otherwise how they going to buy big car and big house , send their kids to study overseas

好片👍🏻😁

@malaysiafood328

Жыл бұрын

多谢香港大叔

@unclegaryhk

Жыл бұрын

⁠不用客氣，你講解馬來西亞的歷史，令我很有興趣，多謝你的講解🙏🏻😁

same home town, teluk intan!

totally agree. The hawker prices are just going up like crazy. Now the proper shop prices have little difference between them. Sometimes, I'd rather go eat in a proper shop rather than hawkers. Good job on the video Elmo. Actually there's a hidden hakka mee gem in puchong which not a lot of people would know. It's one of the best (if not the best) hakka mee I ever ate. 😋

@malaysiafood328

Жыл бұрын

Thanks SK lots of hidden gems in puchong

@legambaz

Жыл бұрын

I love hakkah meen. WOuld you please share the location?🤗

@malaysiafood328

Жыл бұрын

You'd have 2 go to my 8 best Hakka mee

@legambaz

Жыл бұрын

@@malaysiafood328 OK Dude. Will do. Thanx

Too true! We can avoid unnecessary spendings but not on food, particularly our favorites! Traveled to Ipoh and Kampar just recently, so many tantalizing foods can be found in both places, simply irresistible despite prices of food now is skyrocketed versus those days. Used to own a house in Puchong Utama but sold it off about 15 years ago, a bit regret though.

Nice 👍. Like this puchong area. Next time can go Sungai Chua and Jade Hills area.

@malaysiafood328

Жыл бұрын

Thanks, worth considering

The foo hong is nice dim sum and delicious it is my favourite

another excellent video. will go check the restuarant out at Bandar Puteri. Thank you

@malaysiafood328

Жыл бұрын

Thanks yap pls support them

@pyap888

Жыл бұрын

@@malaysiafood328 will do

Another salivating foodie video from the maestro Elmo 👏👏👏👏👏👏👏👏

@malaysiafood328

Жыл бұрын

Thanks harry

You are always the Best Mr Elmo Lee

@malaysiafood328

Жыл бұрын

Thanks u make my day Lim

you are right Elmo.......those kopitiam seller are cutting throat, we should viral this and let them feel our suffering, in business must earn but not over the border and let us die

@malaysiafood328

Жыл бұрын

Sad but true

顺兴味精燒臘 掂

House of Petai 👍😋 Owner friendly he will recommend food to us MCO we always go there takeaway 🥡 Salted Egg Luncheon Meat can eat 3bowls of rice 🤣

@malaysiafood328

Жыл бұрын

Very good food indeed

谢谢你。看到了我自己的妈妈

@malaysiafood328

Жыл бұрын

你的妈妈是谁

囖弟＋蛋两立＋kopi一杯！正！

Yeah. By the way, in Puchong, certain kopitiams will charge differently for Chap Fan. One in Bandar Puteri charged me RM8.50 while another opposite Pusat Bandar Puchong LRT station would have me paid RM13. What a difference

@malaysiafood328

10 ай бұрын

The costs of raw materials has all gone up, sadly tis is also the time for the shopkeepers to make an excuse to raise prices unnecessary

👍👍👍

Uncle, if u r running out of idea, suggest u can consider to do a crossover with other food youtuber like Tommy or 昌少。。。I agree on what u said. Nowadays kopitiam is kind of overprice... That's why you see in my area McD, during their bfast hour, is super crowded... As the price is not much different... Plus McD Is clean n with air con

@malaysiafood328

Жыл бұрын

Thanks for suggestion Tan

谢谢你分享！我八月到KL我会有兴趣到你介绍的龙胆店。（此外，你的广东话讲得很好，香港背景的我完全听明白！我留意到马来西亚华侨在用语表达和香港人有点不同。如果你想知道分别在那里，我愿意告诉你。但我想，这是一个饮食频道，不是语文课堂，我怕冒犯你和其他观众。你真想知道的话，可以回复我。）

@malaysiafood328

Жыл бұрын

謝謝你鄭老師

@XYZ-od4pv

Жыл бұрын

歡迎你將會到來馬來西亞💕

@malaysiafood328

Жыл бұрын

馬來西亞歡迎你

沙发😊

Shong Chai Seafood Restaurant..just opposite big family restaurant, its really really really good

@malaysiafood328

Жыл бұрын

Thanks for informing How

Excellent observation of the current scenario of food providers in Klang valley. Really, on top of the exorbitant price hawkers charge there days, they've also reduce ingredients in their food. I mean, what does it take to live here? I find fresh meat and produce have big reduction in prices already recently. Are these hawkers going to reduce their prices as well?

@malaysiafood328

Жыл бұрын

Once the prices go up theres no coming down regardless of whether ingredients price reduction

If you are running out of places to visit, then may I suggest visiting Chinatown in Sydney and Chinatown in San Francisco. Both have aaamazing Chinese food.

@malaysiafood328

Жыл бұрын

Thanks that’s food for thought

Bandar puteri Puchong food hunter

@malaysiafood328

Жыл бұрын

Thanks Calvin

今日美金勁升，馬幣狂跌，遲啲入口價升，通脹又來了！

Don't go out and eat or repair then they know we are angry and asked shop to close shop

富兴的点心不错，人气产品是葡挞。据说特地去澳门拜师学艺，把美味葡挞带回大马。拿号码等位做得很好，让顾客能优雅地叹点心，不必被一堆人在背后虎视眈眈+大眼瞪小眼，吃到很压力。

@malaysiafood328

Жыл бұрын

富兴点心有香港的水平

@FoodLoveHarmony

Жыл бұрын

是的.那眼神...

@XYZ-od4pv

Жыл бұрын

富兴的堂食内坐只限时45分钟, 我吃得有压力啊，😅😅。

@malaysiafood328

Жыл бұрын

香港與廣州一般都有這個限制

Just a feedback... future video can don't feature same restaurant of the diferrent branch?

@malaysiafood328

Жыл бұрын

For me every branch is different coz they r not like fast food therefore I must review them if they hv a point of interest

@kingdomofjas

Жыл бұрын

@@malaysiafood328 i think what fast food has is consistency. I went to foo hing a week ago and the dim sum and chee cheong fun deteriorated

@malaysiafood328

Жыл бұрын

Sorry for Ur experience

7:40 Oriental Kopitiam is a Singapore company owned? 🤔🤔🤔

@malaysiafood328

Жыл бұрын

That's what the staff said

@kayellai5278

Жыл бұрын

Not only that, Toast Box too. So cheap for Singaporean to invest here. Expect more from Singaporeans. It is a shopping spree in Malaysia.

@Cloud-38

Жыл бұрын

@@kayellai5278 Toast Box from SG, that I know... But Im not sure if Oriental is ?? I only know the founder used to work in SG... HAHA

THese irresponsible service providers are one of the main factors in depreciating the Ringgit

对，问价钱先~唔好为咗面子唔开口问清楚先，食咗就变(打死狗講价)。

haha fresh graduate blue collar many still stuck with 2.6k

@malaysiafood328

Жыл бұрын

Give them time they r better than studying business ed

点解要用咁貴的蝦？

@malaysiafood328

Жыл бұрын

贵只是他的借口

哇，介绍的都是我会去的食肆😂，果然所见略同。 看了又想再去吃了… 😂 说回涨价的问题，真的气人。 一堆不懂餐饮的都来开档，不会算成本不在话下，份量缩水，价钱照外面的行价卖。总之有钱赚就是了，最好马上发达。 不就搞到今时今日的现象咯… 😢😢😑

@malaysiafood328

Жыл бұрын

谢谢你支持他们

@awo1474

Жыл бұрын

@@malaysiafood328 应该的

IOI start Bandar Puchong Jaya not Pusat Bandar Puchong!

有时不要讲人家东西贵，小档和大店的costing 不一样。有做过生意的人可能了解。如果你没有钱的话看清楚价格才吃，不要吃了才讲贵。东西贵就要想办法找多一点钱。每一天的东西价格一定起。从来都是没有便宜过。醒一点啦。

@malaysiafood328

Жыл бұрын

可能你没有听过食水深这句话， 我以前有开咖啡店，那够资格讲嘛

@leecheehoong9640

Жыл бұрын

@@malaysiafood328 没有办法的李生，事实上是kopi 店租金贵档口一定是贵的。一般人是不是都讲贵，以前五十年前到现在东西也没有便宜过啊。

@brandonwoo8299

Жыл бұрын

Such an idiot comment.

@derichh1600

Жыл бұрын

Price up ok but many become greedy😢

Go MJ kopitiam in SS13 Yummy dry curry mee

👍👍👍