Drool Worthy Malaysian Food - Roasted Chicken & Duck Rice | Soon Sing Chicken Rice @ Puchong
Drool Worthy Malaysian Food - Roasted Chicken & Duck Rice | Soon Sing Chicken Rice @ Puchong
探食-炭炉鸡鸭饭@ 蒲种268 顺成茶餐室
Location:
Soon Sing Chicken Rice @ Restoran Soon Sing
53G, Jalan Bandar 12, Pusat Bandar Puchong, 47100 Puchong, Selangor
Business Hours:
9.00am - 5.00pm (Daily)
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Drool Worthy Malaysian Food - Roasted Chicken & Duck Rice | Soon Sing Chicken Rice @ Puchong Soon Sing Chicken Rice @ Restoran Soon Sing 炭烧鸡鸭饭(268 顺成茶餐室) 53G, Jalan Bandar 12, Pusat Bandar Puchong, 47100 Puchong, Selangor Business Hours: 9.00am - 5.00pm (Daily) Soon Sing Chicken Rice (Restoran Soon Sing) 探食-炭炉鸡鸭饭@ 蒲种268 顺成茶餐室
@Jackweskey
Жыл бұрын
Good information directly, restaurant detail 👍. Looks nice, should be delicious, the roasted duck skin is soft, not crispy ? Thanks for sharing with us. ☀️😋😄👍
@winniekhongkp
Жыл бұрын
This intro video is done very well
@hiuhomni9130
Жыл бұрын
M. Hu
@FoodHunter
Жыл бұрын
@@winniekhongkp Tq 🙏
@siaugekcheah6391
Жыл бұрын
.
Good sharing ☺
Drool Worthy Malaysian Food - Roasted Chicken & Duck Rice | Soon Sing Chicken Rice . Delicious food. I support your video. Watched the video on Aug 21, 2022 very like. Thank you so much
Wow, My best friend, Wonderful video dear. I enjoyed watching. Hope to see you soon...
@FoodHunter
Жыл бұрын
Thanks for watching 🙏
Selalu makan di kedai ini dulu..2014-2017
I woching you video my mouth wotering 🤤🤤,good film quality👍
@FoodHunter
Жыл бұрын
Haha 😂 Tq for your watching 🙏
Yes, it starts at like four or five o'clock in the morning
Thank you for sharing. Please keep it coming 👍👍👍
個個做到好辛苦薪水新汗感恩
古早味,很传统的做法,好味😊👍
Your video quality is so good it's amazing !!!
I think they're addicted to giving you perfect!
Great video as always!
Wow, Hi my friend is good. I'm Korean. Nice to meet you. I enjoyed the video. It's looks delicious and good recipe. 😀🥰😀😀🥰💥🥰😀🥰💥😀🥰🥰💥💥💥🥰😀🥰😀🥰💥😀💥
@FoodHunter
Жыл бұрын
Thanks for watching 🙏
芝麻鸡鸭一级棒
mouth-watering 🤤🤤🤤
Yummy professionals I know
Pernah kerja di situ THN 2016
👍👍
น่าอร่อยจัง หิวข้าวทันทีเลยล่ะ🥰
น่ากินมากเลย
Definitely must try this one, hungry😁👍
cảm ơn bạn thật nhiều
Amazing 🤩
Very 😋
👍👍🇲🇨 TOP...
Lekker diliguis 🌟🌟🌟🌟🌟 Chikken,dak good Talen food proces maken
I've just been working 13 days nonstop . Watching your video is mouth watering
@FoodHunter
Жыл бұрын
My job is to make people’s mouth water 🤣. Please take care!
@yummyboyindonesia9816
Жыл бұрын
👌👌
@wendyhershberger4484
Жыл бұрын
😄😄😄
我最喜欢吃烧腊饭😋😋
@FoodHunter
Жыл бұрын
来,请你吃😊
Sedapnya🤤..nnti next time pi sini.
@antoniowilfred6438
Жыл бұрын
Doh juak sok erea mik,sindok greja sementara mik mayang nok.
@misssue7474
Жыл бұрын
@@antoniowilfred6438 apa kau ckp..sy xfhm😆
@antoniowilfred6438
Жыл бұрын
Oo..maaf lah..pikirkn spupu sy hr tu.. muka agak sama nama agak sama..
perfect cut
9:02 😊yummy
That food looks delicious! When u had this meal there's was no one in the world eating good as u was .
Two things struck me. The first is how the ginger rice was steamed in those large sheet pans. I'd never seen that before. When steaming rice, the depth of the vessel seems to always be greater than the length of the vessel. So, this is really different...in how shallow the pan is. Plus, the roast duck...when the owner chopped it in half and the contents of the spices and seasonings were revealed inside. A stalk of lemongrass and some orange peels being the most prominent. Typically, of the roast duck preparations I've seen, the inner cavity of the duck is only rubbed with a seasoning blend. Usually made with hoisin sauce, bean sauce, etc. So, to have actual "stuff" spill out of the duck cavity was new to me.
@FoodHunter
Жыл бұрын
Wow! You’re so observant about the great details. I bet you’re a great cook yourself 🤩
@Vablonsky
Жыл бұрын
@@FoodHunter Haha. Not a great cook. It just helps to be old and having eaten a lot. 😊
@Glee73
Жыл бұрын
agree.. the rice cooking in the shallow pan is something i've never seen.. and that duck.. can see it is juicy and tender.. too much duck served is usually tough and dry, and grey.. im definitely going to go try soon.
@-MarkWinston-
Жыл бұрын
Bay leave, sweet onion, orange peel and lemongrass. And cooking rice in a shallow pan and steamed is commonly used by many shops, it isnt really that unique.
Not bad .
TO DARK TO WATERY THAT SAUS 😮
Yummy 🥰🥰👍👍
@FoodHunter
Жыл бұрын
Tq🙏
👍😋🤤👍🥰
'Smart Spouse of 美食'
呢間雞飯店好有職業水準全部不鏽鋼
this chic rice open everyday 9am-5pm ??
5 noodle Malaysia ,yellow noodle , kuih tiew ,hokkien noodle ,mee hoon & instant noodle .
hi.. what is that sauce content that they pouring on the meat at 8:33?. thanks
Kedai nasi kandar ,kopitiam ,old town ,the chicken rice shop .
Food shop malaysia ,kfc ,mcdonald , pizza hut ,kenny roger ,secret recipe , sushi king ,teppanyaki & mr tuk tuk .
Kopitiam club malaysia ,chinese & indian together ,win .
07:56 見到濕瀝瀝的砧板,完全冇曬胃口😵
@SkyGalaxy012
Жыл бұрын
你去5星级酒店或者很出名很名贵的地方当你看到食物制作过程你也会没胃口,一些做得好点你看了不那么反感但是食物价格会很贵因为都算进去了。
5 stars MUST SEE everything depicting here is # 1 ----better than Mercedes Chicken rice is so Fragrance BBQ are so INVITING INDULGING forget about Duck this Chicken that only the restaurant cooking process counts too much trashy talk just spoil the show Perfect Score 10/10
光看就已經覺得很美味了。。🤤
mukhang masarap siya kaya lang iyong sangkalan super dirty na. looks yummy but please clean your wood cutting board
Itik sebelum masak kasih pom angin biar kembang
1 business park shop ,3 kedai nasi kandar & 3 kopitiam .
Very Expensive
Cominis tian onn ,china ,taiwan , hong kong & vietnam ,chinese japan ,korea & singapore .
Okok only
like it when they wear gloves to touch the meat!
Im sur3 the duck taste fragrance and not smelly because of Stuffing inside duck cavity
@FoodHunter
Жыл бұрын
It’s true 👍
MYR 8.50 for a plate of pork rice is expensive..
佢隔幾间个庆成肉骨茶就-流啦!
Is it the same stall with last time Restaurants Ramai (Big Horse - Da Ma) nearby?
@FoodHunter
Жыл бұрын
Sorry, I’m not sure about this😅
@barkkitty4287
Жыл бұрын
You are right. The owner's stall was at Da Ma restaurant few years back and he opened a new restaurant himself which is the stall currently located.
🤪👍
@FoodHunter
Жыл бұрын
🙏
wow 9.50 for a plate.
用牛油煮米饭,腻。
Chicken rice ,USD5 & EP5 .
Bonjour je voudrais savoir ci les cuisses de poulets au graines de sésame ces du char siu
Da war jemand am gange !!💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸💸🧡💛💓💚💙💗🧡💛💓💚💙💗🧡
sad, the same thing with that portion costs rm 10+ in Sabah, the lowest income and poorest state -.-
@wanderingwondering
Жыл бұрын
also, literally drooling at 1am right now
It cost tons of money for you to have a good time
Ster 🌟🌟🌟🌟🌟✓see vedio credit akkoord
Beras macam x cuci..
Duck & Goose are more tasty than Chicken.
u tube 正門西
未去過馬來西亞但叉燒色澤有高水準?叉燒每斤香港要八十港元全世界通脹叉燒已經貴價食物?Never been Malaysia but barbecue meat colour shape have higher standard ? One pound of barbecue meat in Hong Kong needs eighty H.K.dollars whole world inflation it becomes expensive food ?
@FoodHunter
Жыл бұрын
马来西亚的通货膨胀在各方面都已经显而易见!多谢你的分享🙏
The cutting board is quite dirty 😂
watching the video make me have an intension to move over there . I am in U.S.we pay 20 usd for a plate of roasted duck rice ! not even that good 😒😒
Is it halal❓
@FoodHunter
Жыл бұрын
Non halal
看似好吃,特意揸車去一試,完全不是介紹得這樣,完全失望,請介紹的探食者,真的懂才讚,从不差評的我也要來吐糟
比老細四粒半星
a boy Boos
Halal ngga nih ?
@tampaklunguntampaklungun1466
Жыл бұрын
Non halal restaurant
❤❤❤❤❤❤❤❤❤❤မဂ်လာပါရောင်ကောင်းပါစေ❤❤❤❤❤❤❤❤❤
全部冰鮮雞.睇斱唔會好食啦
馬來西亞現在還有馬來人優先這樣的政策嗎?華裔會不會被迫害和邊緣化?
@SkyGalaxy012
Жыл бұрын
马来西亚还有马来人优先政策,华人会不会被迫害和边缘化???那看你怎样看政府一些工程华人很难拿到除非朝中有人,一些马来人拿了政府工程赚一手再给华人做,华人小学得到政府一点拨款华人中学独中政府不帮助只是偶尔心血来潮为了选票给点钱,而且政府不承认独中文凭等等还有许多事情不公平是一定的。
What a shame, his chopping board is wet. It turned crispy skin into soggy mess. Hong kong chefs constantly wipe their boards with a towel.
@wendy8612subang
Жыл бұрын
Agreed... he should wipe it dry and use his chopper to scrap away the top layer of the chopping board, otherwise the meat will have one kind of funny smell that is disgusting.
吊……-的好食都没!
kitchen is so dirty
Real food not like the westernised rubbish you get in the UK. Cheap too .
too expensive cant afford
Bloody stingy with the cucumber....dirty looking and counted the number of chicken pieces on every plate ????No....not interested even though it may taste good.....so many other choices around anyway