Tikka Masala is healthy, delicious, and inexpensive. Amelie joins us today to share another wonderful inexpensive recipe that can help feed your family on a budget. I love this served over cooked rice! Amalie's Tikka Masala 2 (15 oz) cans chickpeas, drained 2 (15 oz) cans chopped tomatoes 1 cup coconut milk 6 cloves garlic, chopped 4 tsp Garam masala Salt and pepper to taste 1/2 cup onions, chopped 1 cup red bell pepper, chopped 1/2 cup cilantro, chopped 2 Tbs butter Thank you so much Amelie for sharing your talent with us! Check out other Frugal Friendly Foods on this playlist kzread.info/head/PLtNB2WBBVNWmUnbXfBxxAj2wethZzJHd_&si=nsVZBlm6pjLnLAXb Thanks for being part of the solution! Follow us! *Instagram - theprovidentprepper instagram.com/theprovidentprepper/ *Facebook - The Provident Prepper: Building Your Family Ark facebook.com/ProvidentPrepper *Pinterest - The Provident Prepper www.pinterest.com/TheProvidentPrepper/

I actually have all the ingredients in my cupboard right now. Thanks for sharing

Hello, My favorite recipe to use Beans = Bean Dish . . . 1 15oz can Cut Green Beans 1 15 oz can Baked Beans 1 15oz can Red Kidney Beans 1 15oz can Butter Beans 1 lb. Bacon, cooked crisp & crumbled 1 medium chopped Onion Do NOT drain Beans Pour all Beans into Crock Pot with Raw Onion and Bacon. Cook 4 hours on High, or until Heated though. Optional = Add BBQ Sauce to taste. Thank You for all You do to prepare and make your videos. 🙏May God Bless and Protect You and All Your Family ALWAYS and EVERYWHERE 🙏 XOXOXO from Lois in Northeastern Indiana ❤

@TheProvidentPrepper

3 ай бұрын

YUM!!

My favorite is Red Beans and Rice with sausage. I never did like chickpeas, but glad y'all like them.

Wow... yea, we make this at home... but I have to admit, I don't usually use the coconut milk, so that sounds pretty interesting. Thanks for the recipe!

Great way to use up can food storage.

Thank you Amelie, looking forward to trying this. Thank you Jonathan and Kylene for continuing frugal friendly foods. Happy trails!

Now youre singin' my song! This recipe will be on the menu next month fer sure!

Thank you, Amelie! I usually make chicken tikka masala in my crockpot, but we like beans, too! I think this would be great, especially since you blended up some of it.

Wow! Yum! Thank you!

Looks delish

I've got to try this!

Sounds fantastic. I would make this with masoor dal (red lentils) as they tend to break down and thicken more naturally than the chickpeas do.

Excellent

My daughter-in-law made chicken tikka Marsala the other day. Good variation here!🙏💜🙋🏻‍♀️NW GA

hummus with pomegranate molasses

Is Amalie a family member? I don't think I've seen her in any of your videos before. She did a great job. 👏

@TheProvidentPrepper

3 ай бұрын

She is Kristi's roommate in college. So yup ... that makes her part of the family!

❓❓I guess that without the butter this would be vegan? I think I will make this for a client who is vegan. Thanks for this and thanks for all the things you share with us.

Minestrone soup - I add chick peas and kidney beans

That looks so good!! What is "Garam Masala"? I'm looking forward to trying this dish out! I have purchased canned Chickpeas in the cupboard, planning to make Garlic Hummus (not sure of the spelling.).

@TheProvidentPrepper

3 ай бұрын

Check them out on Amazon amzn.to/3PJEqQ6 Or here is a DIY Quick Garam Masala Recipe Mix together the following 5 ingredients and use for every 1 Tablespoon garam masala in your recipe: 2 teaspoons coriander powder 1 teaspoon cumin powder ¼ teaspoon green cardamom powder ¼ teaspoon ground black pepper ⅛ teaspoon ground cinnamon

@paxorra5528

3 ай бұрын

@@TheProvidentPrepper Thank you for typing back & listing it, too!! 🌞

thank ya great presentation black eye peas ham spirit weed ? lol