From Transmissions to Vintage Vending: Vendo V511 Restoration Guide

Embark on a thrilling departure from our usual transmission repair content as we dive headfirst into the world of vintage vending machine restoration! In this special episode, we unveil our latest project: reviving the iconic Vendo V511 Coke Machine.
While our channel typically focuses on transmission repair, the allure of this $200 auction find was too irresistible to ignore. Join us as we combine our mechanical expertise with a newfound passion for vintage vending, guiding you through the intricate process of replacing the key cylinder and key after drilling out the lock.
With meticulous attention to detail, we share our insider tips and tricks for restoring functionality and aesthetic appeal to this nostalgic treasure. From crafting a custom key to ensuring seamless operation, every step is meticulously explained to ensure success.
Whether you're a die-hard transmission enthusiast or a curious bystander intrigued by vintage vending machines, this video offers a unique glimpse into the world of restoration and revitalization. Hit play now and join us on this exhilarating journey from transmissions to vintage vending - it's an adventure you won't want to miss!
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Пікірлер: 3

  • @faswrench
    @faswrenchАй бұрын

    My favorite video of the year, right here! Vending machines are about as close to passive income as you can get! Hope you find a good spot to put it. Remember, the fact a new service is available to the business owner, that is his cut! Also, love how you left the return shoot needing adjusted in there. It's always something, and bet you found the something!

  • @doingstuffwithdylan4367

    @doingstuffwithdylan4367

    Ай бұрын

    Yeah, I’m trying to figure out other means other means of making passive money right now KZread is my only passive income and I spend quite a bit of time on it. It’s worth a shot. Thanks for the comment Homie.

  • @faswrench

    @faswrench

    Ай бұрын

    Put that machine at work, and convince the boss the fact his customers get a drink on hand, that's his cut!