You guys voted in an IG poll for a remix of something Antiguan so here you go. Gonna do a full recipe video on fried dumplings with some tips to help make them perfect. Look out for that soon.
Far as the recipe goes...
2cps flour
1tbsp baking powder
4tbsps brown sugar
1/2tsp salt
50g cold butter (cut into little cubes)
1cp fresh whole milk
Mix the flour, salt, sugar, and baking powder together. Then crush the butter cubes in by hand until you have a uniformed grainy texture. Add and knead in the milk in small increments. When everything is combined, knead it until it's relatively smooth. Let it rest for 30mins.
Preheat some oil to 325F.
Roll the dough into the dumpling shape and size of your choosing, then fry them until they're barely golden brown. The carryover heat will make them golden brown.
Want to learn how to make chopup?
• How to make chopup