💯钵仔糕，原创于广东省台山， 已有数百年的历史， 是广东人特色传统糕点之一 。在马来西亚，市面上售卖的钵仔糕一般上没有红豆或其它馅料，而是搭配现成椰丝食用。这种传统街头小食，一般上在华人居多的传统露天市集都能找得到。
🍮在霹雳州，有个地方名字叫“布先”(Pusing)，当地喜州新村住了一户陈氏家庭，门牌172。这六十年来，他们坚持磨米浆来制作钵仔糕，以前的炒香椰丝做法也沿用至今。如此古早味的传统制作，过程中一点也不简单。
🕐凌晨1时，很多人还在睡梦中，陈家已经开始干活。他们牺牲睡眠熬夜通宵，只为了制作美味的传统糕点。除了钵仔糕，他们也有炒米粉和面类。这不是一般的经济米粉或面，全程是用柴火炉炒香，锅气十足！
📌我不是美食家，不去点评食物，而是站在另一个角度去欣赏美食，感恩厨师的付出和辛劳，也敬佩传统美食业者的坚持。
💕谢谢大家支持，欢迎订阅、按赞👍和分享喔！
🎞 / @foodola
* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
💯Cantonese Rice Pudding originated from Taishan, Guangdong Province, China. It has a history of several hundred years. It is one of the traditional and characteristic desserts of Cantonese cuisine. In Malaysia, it can generally be found in the street food market with a high population of Chinese residents.
🍮In Perak, there is a family staying at house number 172 in Kampung Baru Gunung Hijau, Pusing. Over the past 60 years, they have been making "Cantonese Rice Pudding" by grinding rice into a paste and using the traditional method to process it.
🕐At 1:00 a.m., while many people are still asleep, the family has already started working. They sacrifice their sleeping time just to prepare delicious traditional foods. In addition, they cook the fried mee hoon and noodles using a charcoal stove.
🥰Hope you enjoy it and thanks for watching. Welcome to subscribe, like and share!📺
🎞 / @foodola
* * * * * * * * * * * * * * * * * * * * * * * * * * * * * * * *
📭 Address:
【布先喜州新村 ~ 门牌172】
营业时间：每个星期日早上（华人节日休假）
No. 172, Laluan Gunung Hijau 2, Kg. Baru Gunung Hijau, 31550 Pusing, Perak.
州：霹雳 Perak
县：近打 Kinta
镇：布先 Pusing
村：喜州新村 Kampung Baru Gunung Hijau
#手工制作食品
#钵仔糕
#华人传统糕点