FLOUR TORTILLAS | Step By Step | Tortillas De Harina ❤️
Flour tortillas is something we enjoyed everyday when I was growing up, I could hear my mom rolling them out and that beautiful sound of the rolling pin will stay with me forever. She made them for breakfast and filled them with delicious fillings like a smear of refried beans with bacon and eggs, chorizo and potatoes, huevos a la Mexicano and many others. You can make them bigger for burritos, chimichangas, or enchiladas too, and with just a few ingredients you can make them your own. Along with the right amount of ingredients, practice and letting the dough be soft and moist and letting it sit well covered for about 30 minutes will give you the best tortillas, I hope you give this recipe a try. ❤️
ADJUST HEAT ACCORDING TO YOUR GRIDDLE (I USED MY CAST IRON GRIDDLE)
INGREDIENTS ______________
4 C. All purpose flour ( any brand, i like gold medal)
1 tsp Baking powder
1 tsp Salt
1/4 C. Vegetable oil (or canola)
1 1/4 to 1 1/2 C. Hot water (not hot to burn
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#flourtortillas
#tortillasdeharina
#rachelcookswithlove
Пікірлер: 945
I remember coming home from grammer school and finding my mom making flour tortillas. she would make them at 4am to make my father's lunch and at 4pm for dinner. I would ask her if I could help she would say ok roll them. I tried but, they looked like states and then she would tell me go cook them in the comal then I would be burning my fingers and then she would say ok you go play.....
@jamjar5716
Жыл бұрын
Josie, such a wonderful mom. Such wonderful memories.
@rachelcookswithlove
Жыл бұрын
I have sweet memories too my friend, thank you so much for sharing. ❤️
@vgarcia9724
Жыл бұрын
Oh Josie, that is almost identical to my experience with my grandma. She let us "help" but we could never get the tortillas to roll out perfectly. Yep they looked like the state of Texas. Thank you and Rachel for bringing up a sweet memory of my grandma.
@susanb5058
Жыл бұрын
That is so cute Josie! 🥰
@tbascoebuzz4782
Жыл бұрын
@@vgarcia9724 I bet they still tasted delicious..🤗
Mmmmm😜 I Just walked in the door with a new bag of flour to make tortillas and I have a pot of beans to make refried beans and getting ready to make green chile. I bought fresh roasted green chilie today to put in my freezer. I’m a little excited because I haven’t bought fresh green roasted in about 3 yrs because my husband was SOOO sick. He’s in Heaven now, so in His memory I’m making the Works 😜👩🍳 I hope I can still make tortillas 🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻🤞🏻
@oi812NM
Ай бұрын
It’s like riding a bicycle. You”ll do just fine. I’m sorry about your husband, but he’ll be keeping an eye on you!❤️❤️❤️❤️
I love the way you explain every step clearly. And when you use a Spanish word, you tell us what it means.
@rachelcookswithlove
Жыл бұрын
You're welcome my friend, I'm glad it helps, thank you for your comment. ❤️
@deborahjellenburg4939
Жыл бұрын
I agree wholeheartedly! This can be a Spanish lesson all rolled into a cooking lesson as well! It doesn’t get any better than that!😊😊😊
Ok girl, here it is. I tried the shortening tortillas the other day. They were very good. A tiny bit salty, but good. I figured out why my tortillas were SO bland. It was the baking powder. I didn't think it changed the taste of the tortillas but IT DOES. I was putting way way too much. I thought it was what made them bubble up. But too much of a good thing wasn't so good. I have tried both recipes, and I wouldn't have guessed it, but I actually think I like the ones with oil better. I've always used vegetable shortening. My whole family ❤️ loves your recipe. My husband said "mm.. they're soft" lol. Ya I had that problem occasionally too. Stiffies. So I think this is it. I have found my new recipe. Thank you so much from my whole family. I love that it is such a simple recipe too. 😋 your the best. I refer to you often. Next one I'm gonna try of yours : those Refried beans girl! I love them. And yours look so good. Ok. Have a blessed day. Thanks again!
Those tortillas remind back home in Texas now I’m living in Taiwan miss them Tortillas.
This is the first time anyone has explained the gluten process for me to understand. Now my tortillas won't shrink up. Thank you ❤️
Anyone else looking at that beautiful trash can back there? I never thought I'd ever call ANY trash can beautiful, but there it is. Rachel has one!
You're teaching method is spectacular. Thank you!!
I made these tonight after my husband went to bed. His family is of Hispanic descent and have always made Mexican food by scratch. I didn’t want at him to see if I flubbed them up, but I didn’t! Awesome and delicious! Next are your refried Beans and then Mexican rice! Thank you so much!
I recently started watching you and today I drove all over town looking for a bowl like you mix your Masa in to make tamales. You’ve inspired me to cook more Mexican with the confidence that it might actually taste good. Thank you for explaining things so well.
@rachelcookswithlove
Жыл бұрын
You're welcome, I'm so glad I'm able to help. Enjoy my friend. ❤️ 👍
@johnniegutierrez2755
Жыл бұрын
I love tamales I bet you they came out delicious stay blessed 😋 I always buy tamales but I haven't made them in years because it's a lot of work 💪🙏💙🙏
@rebeccaadame2799
Жыл бұрын
I agree! I’ve been cooking more Mexican food. So delicious!
@melissafields3376
Жыл бұрын
She's wonderful!! I've been watching her for a year now. I've even gone back through some of the older videos just to see her recipes
@tammiessouthernLAhome
Жыл бұрын
@@rebeccaadame2799 I really wish she would do a recipe book!
Thank you for the lesson on great homemade tortillas. I love cooking for my family.
Thank you for the recipe. I needed a refresher. I haven't made a tortillas since my mother passed away about a year and a half ago. I need to make a pot of beans and a batch of fresh tortillas . Yummy.
Beautiful! No useless chit chat. Precise and to the point. Please voice n perfect results!. Easy to follow. My tortillas were perfect.
Omg perfect re recipe. Thank you for sharing you help me teach my son how to make them perfect just like I did before my stroke. I’m paralyzing my left side and I cannot use my left arm anymore so I thank you so much from the bottom of my heart.❤ I was able to show him exactly how I used to make them just like you do😊from Irvine California
I learned from my Nana unfortunately I quit making them. I never wrote down her recipe. Guess I never thought she would ever die. Now I ran into your recipe and Im going to try them. Hope to be able to accomplish the masa so they come out as yours. I will try it twice b4 giving up. Thank you so much for the tutorial. By the way you’re a very pretty lady.
Thank you for a great easy recipe! First time making tortillas. First batch I over cooked and were crispy, second batch were perfect. So now I don’t have to rely on Trader Joe’s. These tortillas taste much better and are organic. Great job, thanks again.
Put this recipe in your prepper pantry with the pan. Boy-O-Boy, if you don't have bread, this will be a lifesaver. You don't even need yeast. Thank you so much for sharing 💐🙏🇺🇲
Finally a recipe I can follow! Thank you for being so patient! You’re such an amazing teacher. They are perfect!
@rachelcookswithlove
Жыл бұрын
Thank you so much for your comment my friend. ❤️
@stevenaberlado2186
Жыл бұрын
Hello Maria,how are you doing today it’s nice to meet you here 😊
You remind me of my Tia's I love your video because it feels like home with my Tia's
Dear Rachel, thank you so much for this recipe and step by step video. I have tried others in the past but this was by far the best recipe. The dough was easy to handle, I was able to roll perfectly round tortillas and they cooked beautifully, with great big ‘bubbles’ …but best of all, they tasted delicious!😋 ❤ I’m definitely saving this one for future use. God bless you!❤
Rachel, you would make the best Home Economics teacher. Your instructions are so easy to follow. I love your channel. 😍
@rachelcookswithlove
Жыл бұрын
Comments like yours keep me doing what I love Thank you so much.❤
Hi Rachel! I have to say, I’ve been following you for a few months now and my goodness, the few recipes I I followed came out delicious! I’m asian, from Laos.. I live out here in Az and been eating Mexican food since I can remember. I love making it as well. I’ve cooked many dishes, but I’ve never once made tortillas before.But since you made this video. I will have to tempt to make them.. I will have to update you once I do. Thank you for sharing and may God continue to bless you with your special gift, of cooking! 🙏🏼😊
@rachelcookswithlove
Жыл бұрын
Thank you so much for your sweet comment, you can make them just follow the directions carefully. ❤
Thank you. Now i know why my flour tortillas shrink.
I always use to make tortillas for my kids , they would come home from school n eat them with butter, watching cartoons! 🥰☺️🥰
Ms Rachel - Your channel is awesome! You COOK with love 💗 and I EAT with love ❤️! Will definitely make your flour tortillas as each of your recipes that I have prepared is always delicious! 👍
@rachelcookswithlove
Жыл бұрын
Thank you so much my friend, I appreciate your comment. Enjoy ❤
@marshawargo7238
Жыл бұрын
AND she makes it look so easy! I'm sure practice practice practice helps. Love that her instructions are clear and concise & how she says "anyone can do this!" Empowerment! I'll bet all (boys too)are good cook's! The way she often says "see" & "just like this" leads me to believe, she's taught a lot of new cook's how! She should start a class! (I Know that's basically what this is) but some people need a "hands-on" approach. I'm going to try this one out very soon. It Looks easier than making bread & I can do that.
I love flour tortillas my mom used to cook them for me with carne con chili beans and rice because I used to love to eat burritos I would always ask her if I could have one before dinner with butter that was my favorite 😍 thank you Rachel you brought back a lot of memories stay blessed 🙏🌹❤️🌹🙏🥞🧇🎂🍜🍔🧇🍜🍔🥞
@rachelcookswithlove
Жыл бұрын
Thank you so much for sharing my friend, they are delicious and easy and I hope you try them.❤👍
I would make flour tortillas in time for my kids to get home from school. I would give my 3 kids a warm flour tortillas and put butter on them roll them and they loved them. I was making memories for them....
@rachelcookswithlove
Жыл бұрын
Sweet memories, thank you so much for sharing. ❤️
@m.wheeler2976
Жыл бұрын
I love fresh made with butter and jelly or peanut butter & banana on them. a great little snack
Ms Rachel I want to thank you so much at 65 I've lost my touch as my son said, I just couldn't get it right but after this video I finally made tortillas that came out perfect thank you, God bless you ❤️
@patricial.garcia211
Жыл бұрын
Amazing my friend keep it up 👍
Ms Rachel, You make everything with such Love. I can see it each time during your tase test! Quick question…Would you by chance have a video that teaches us how to make our own “Refried Beans?” I don’t recall seeing one, so is their a link you could share with me with instructions? Canned beans just don’t have the same delicious flavor. How I would enjoy cooking along with you side by side. Are you passing through north MO anytime soon? I just know we’d become instant friends…. God Bless You & Yours Rachel, Sandy B. 🙏❤️
@rachelcookswithlove
Жыл бұрын
Hi Sandy, thank you so much for your question, I do have a couple of them, I'll post the links for you. In my video where I make a SPAM and egg breakfast I also show detail instructions for refried beans, I like adding a smoked ham hock or bacon to the pot of beans when I'm cooking them, then I like to refry them with bacon grease and I like to add some KNORR chicken tomato flavor bouillon for added taste. I bet we would be great friends, thank you. ❤ Hearty Mexican breakfast (Spam) kzread.info/dash/bejne/a3uemqmSobGYlZc.html How to make refried beans kzread.info/dash/bejne/aaSuu7BvabK9fdI.html
@sandrabosley8616
Жыл бұрын
@@rachelcookswithlove Thank You so much for the hints and links. Looking forward to watching and making them. Bacon grease is good in everything. I fry my potatoes in it and my son & husband request them often! Thanks again for answering me back. It’s greatly appreciated! Bless You & Yours and have a Wonderful weekend! Sandy B. 🙏❤️
You made them look easy! I definitely want to try.
@rachelcookswithlove
Жыл бұрын
You can do it my friend, thank you. ❤️
I like this receipe and also learn how to teach others.I learn from India ,your way I like the most and you are good cooking teacher too. Thanks navdeep sandhu
@rachelcookswithlove
Жыл бұрын
Thank you so much my friend Navdeep, I hope you give these a try, blessings to you in beautiful India. ❤️
When I was growing up in Southern California in the 60s, the Mexicans always used lard to make flour tortillas. They used lard for almost everything instead of oil. It was delicious, and today's Mexican food is just as good, although it tastes different.
You are reading my family's mind by posting this. Nothing like fresh homemade tortillas 😋💖 Thank you for sharing the love! 🥰
@rachelcookswithlove
Жыл бұрын
You're welcome, I hope you try these my friend. ❤
@Smitty045
Жыл бұрын
You made me hungry 🤤
I always thought I would have to buy a "tortilla maker" apparatus to do this! Thanks for setting me straight Rachel.... you're an awesome Godsend to home cooks like me🥰
@rachelcookswithlove
Жыл бұрын
❤👍
I just to make flour tortillas for my kids every morning and I remember that I did it without mesures thank you for explaining the whole process!😂😂❤
I remember my dad making homemade flower tortillas I would eat them with a fideo sopita 😋😋😋
@rachelcookswithlove
Жыл бұрын
Yummy!!! ❤
We made some earlier this week after watching one of your videos. I found it difficult to roll out the tortillas while I was also trying to cook them. Ordered a press and it was delivered today. That should speed things up! You are so inspirational and build my confidence in cooking real Mexican food. Your explanations are always so good and it's like having my own personal teacher. I let your videos run as I'm cooking to remind me of things I may have forgotten to write down. You are a marvelous teacher and I am so thankful for your channel. Blessings to you and your Ron. ♥
@rachelcookswithlove
Жыл бұрын
Thank you so much, comments like yours keep me doing what i love...a tortilla press is used for corn tortillas and a rolling pin is used for flour tortillas...just take your time and practice and you will do great. I appreciate your comment. ❤️
@buckonono7996
Жыл бұрын
@@user-uq2sq5wg9b Sure! I ordered mine on Amazon - ARC Tortilla Press 10 inch, Roti Maker, Cast Iron Tortilla Maker
@rachelcookswithlove
Жыл бұрын
I see, I forgot about this one, hope it works for you my friend.❤️
@7chellejann6
Жыл бұрын
Do you treat your comal before your first use?
@buckonono7996
Жыл бұрын
@@7chellejann6 If you mean the press, I put the dough between two pieces of heavy plastic, so no treatment needed there. If you mean the cast iron griddle I cook them on, it's well seasoned and I just use it dry. I hope that answers your question.
Always wanted to make these. I even bought all the tools including a warmer a long time ago and never started. Thank you for doing this. In bedridden and needed this for family survival
@rachelcookswithlove
Жыл бұрын
Thank you so much for your comment, I hope you get to enjoy these, take care. Hugs and blessings. ❤
Hi Rachela, I watch your video all the time. I live in Italy right now, but I'm from Michigan. I do get back there once or twice a year. Your vidoes make my day! I love everything you do. We have the same taste in a lot of things, your house, garden, Xmas decorations, aprons 😂 everything. Keep up the good work . I'll be watching!
Praise the Lord glory to God you're awesome
Thank you for showing me how easy it is to make great food. I found your channel by accident about 6 months ago n i have cooked everything from your tortillas, tamales, to the sopas. My family love it
@rachelcookswithlove
Жыл бұрын
You made my day, thank you so much for sharing my friend. ❤️
Wonderful! Thanks, Rachel!
@rachelcookswithlove
Жыл бұрын
You're welcome my friend. ❤️
I am a new follower and just made these tortillas. I made them on evening and they disappeared off the table. I like your videos the step by step direction is what I appreciate.
amazing video. a terrific way to eat inexpensively and so nutritious. A wonderful recipe for all homeless shelters . Thanks so much
I'm certainly going to try Tortillas, For one thing it's a natural exercise. Kneading with love and passion, A vital ingredient for the preparation. Thanks Rachel for sharing your tips, Enjoy your Sunday a Hi to Ron💞👌👍😁
@rachelcookswithlove
Жыл бұрын
Hi from both of us, enjoy my friend, blessings to you, enjoy this beautiful day.❤
It is so relaxing to see you cook! Thank you for your videos. My son and i are going to make the apple fritters recipe you put out the other day! 👍
@rachelcookswithlove
Жыл бұрын
Yummy!! Enjoy every bite my friend, thank you so much for your comment. ❤️
Husband said these are the best ever!!
You now have become my 2nd best video. U have such a way with words and I also love how "you "explica " . Just love your videos. Thank you so much for sharing.
Thanks so much for posting this, Rachel. I've been wanting to make my own tortillas, and you make it look so east! Thanks for sharing.
@rachelcookswithlove
Жыл бұрын
You're welcome, they are easy and you can do it. Thank you so much for your comment my friend. ❤️
I can't wait to make these!!! I thought it was a much harder process. That's why I love your channel so much Rachel, you have showed me how to make so many dishes I only got at restaurants because I thought they would be so complicated and difficult to make. I love your channel so much!!❤️
@rachelcookswithlove
Жыл бұрын
Thank you so much for your comment, I'm so glad my channel has helped you. These tortillas are delicious and easy to make and I know you can do it my friend, just follow the stepscarefully...comments like yours keep me doing what I love, blessings. ❤
TWO questions please~ 1.Do you leave the cast iron skillet on the fire in-between rolling them out and cooking them? 2.When the excess flour gets on the skillet and starts to brown, should you wipe that off or just continue to cook the other flour tortillas on there? Thank you for your time! You are my favorite cooking channel on KZread! Your recipes are ALWAYS so delicious!
Thanks for the four tortillas recipe I don’t use oil instead I use shortening and I don’t dust them with flour either best wishes from Edcouch Texas Familia Aguila ❤️
@sharonfarias1010
Жыл бұрын
How much shortening do you use please?
@luciagonzalez4899
Жыл бұрын
@@sharonfarias1010 Rachel has an older video using shortening, I think it was 3 cups of flour to 3 tablespoons of shortening.
@sharonfarias1010
Жыл бұрын
@@luciagonzalez4899 Thank you.
Thank you Rachel, watching you make these tortillas reminded me of my mother in the kitchen. I love all your recipes. ❤
@rachelcookswithlove
Жыл бұрын
Thank you so much for sharing my friend. ❤️
Having a stack full of homemade tortillas, what a beautiful sight 🥰
@rachelcookswithlove
Жыл бұрын
❤👍
Hello Rachel,. You are an excellent at what you do! I have learned so much from you! My sister and I have spent 2 plus hours watching your program this Sunday afternoon. Thank you so much for your time that you give us the viewers. Toni Mazur and my sister Jeanne Truhan, St Clair Shores, Mi
I just made your recipe and I cannot “Thank You” enough. I have tried several recipes and my tortillas always come out with one issue or another. I’m very pleasantly surprised that your recipe is awesome! Thanks for sharing!!!!!
Rachel, I was so happy to see your notification and even taken somewhat surprised, as this is the very recipe that I use. Decades ago, while living in NM, my neighbor taught me how to make these tasty and easy tortillas. You brought back such happy thoughts of Letty. 💖
@rachelcookswithlove
Жыл бұрын
Thank you so much for sharing Letty, blessings my friend. ❤️
I’m going to make these this afternoon with my grandson! I love everything you make. 😘🥰
@The_Timinator
Жыл бұрын
I have fond memories of making these with my Son years ago...
@rachelcookswithlove
Жыл бұрын
Thank you so much, you can do it, I hope you both enjoy them. ❤👍
The bread looks soft and good. I'm jealous.
I made them today. Homemade tacos. Bacon and egg and egg and potato on the homemade tortillas you showed me!On my brand new Comal I bought from Amazon! They’re delicious and slightly misshapen! 🤣 But still, very tasty!!! Thank you so much for making this video.
I love how you explain things, and how calm and reassuring you are. And how much you enjoy the taste test! 🙂
@rachelcookswithlove
Жыл бұрын
Thank you so much for your comment my friend. ❤️
Nothing like homemade fresh tortillas 😋
@rachelcookswithlove
Жыл бұрын
Truth my friend. ❤
Thank U, I definitely want to try those they looked like you were doing them extremely easy thank you for showing all of us and I shared it with about 20 other people and one I hope gets made over to Germany or sent over to this girl that has been sent and her husband to Germany for 5 years that missed their Mexican food so thank you so much and I love apron. Sharon J Herder 🦋
Hello Ms Rachael Growing up as a military brat my best friend Irma was Mexican we were like sisters ❤ Well if we rode the bus home her house was closer than mine and her mom would make us homemade tortillas and I liked mine with butter And after school we were always hungry 😋 If I’m visiting my sister-in-law Alydea She will make them also & my son and I enjoy the refried beans with a little cheese …so tasty ! Yours took me back years ago and sparked memories of my best friend and made my mouth water too 😋 I truly enjoy all your videos Ms Rachael Your an amazing cook & awesome teacher 👍 Thank you Brenda
@rachelcookswithlove
Жыл бұрын
Aw Brenda, thank you so much for sharing, I appreciate your comment my friend. 🥰❤️
Omgosh those look soooo awesome. We love love love tortillas in this household. You’re such a great cook. Blessings to you always🙏🏼
@rachelcookswithlove
Жыл бұрын
Thank you so much for your comment my friend, I appreciate it so much. ❤
You make it look so easy and yummy!! 😋
@rachelcookswithlove
Жыл бұрын
It is easy my friend, and thryvare delicious...I hope you give this recipe a try. Thank you so much for your comment. ❤️
Once again I am up late due to insomnia and I just had to look up how to make flour tortillas, of course your channel is my #1 go to. I am going to attempt these tomorrow to go with the beans I am making…also courtesy of you. Thank you!
Your sweet, calm and reassuring way that you presented this recipe was so enthralling...I have a similar recipe but my arthritis has caused me to buy a bread machine and I use it exclusively at the kneading setting. It mixes, kneads and saves me from doing it the hard way and fighting the swear words...lol. I really enjoyed your video - I will now check out your site.
Mom always used shortening for her tortillas and I was never able to get the hang of it but I'll definitely give them a try again after watching this. By the way - love your apron! You should consider selling them ... 😉
@rachelcookswithlove
Жыл бұрын
Thank you so much for your comment, I've made alot of tortillas with shortening and with oil, and I think they're both delicious. I hope you get to try them, and I may sell aprons one day my friend. ❤
"Hot" water! That's where I've been going wrong. Also, my arthritis makes kneading difficult... can I use my Kitchen Aid w/ dough hook instead? BTW, you have made me a super star to my family of authentic Mexican cuisine. You are always with me in my kitchen and I thank you so much for your knowledge and easy can-do approach to your recipes.
@rachelcookswithlove
Жыл бұрын
Give it a try my friend, I know some people make them like that without a problem, enjoy! Thank you for your comment. ❤️
@dmunoz1943
Жыл бұрын
If you have a stand mixer, you can mix your masa with the dough hook….my husband uses the mixer, I like doing it the old way….but as I’ve gotten older, my hand do hurt after kneading and rolling them out.
@The_Timinator
Жыл бұрын
The reason hot water was used was because the Flour Tortilla was made with left over Grease (Lard) the hot water melted the fat into more of a liquid, but it also helps the Baking Powder activate. I would try the Mixer !, I have one and I think I don't let it knead enough, I watch the mixer go round an round, but it doesn't actually "Push and Stretch" I've tried turning up the speed so it whips the dough and slaps it against the sides of the bowl, but you have to watch out because the Mixer shakes all over the counter, so put your hand on top of the mixer and let it go crazy for a minute or two. My Mom has arthritis too she's fine with kneading closed fisted, push then fold over, push fist, then fold over you only need mildly smooth dough, anything YOU make fresh is going to be better than anything store bought and I KNOW your Family would LOVE whatever you can make...I hope I helped.
Best video and receipe by far. Thank you for sharing!
I love your videos you are the sweetest when you said don’t worry about rolling them perfectly in a circle and when you said if they don’t bubble up don’t worry they will still be delicious I felt like you were talking to me and in my kitchen watching me yesterday 😂 thank you for all you do! ❤
These look easy to make I have seen some that take more ingredients so I'm going to try this they will be better than what you get in the grocery store ! ☺️
@rachelcookswithlove
Жыл бұрын
Thank you so much, they are easy and delicious. Enjoy my friend. ❤️
Hi Rachel, this was great timing, was thinking about tortillas this morning. I watched your video awhile back on corn tortillas ( my personal favorite) I got a tortilla press and even the same corn flour you were using. I got it about a week and a half ago but haven't made them yet. My husband prefers flour tortillas. I noticed you rolled them out, does that mean you don't use a tortilla press for flour tortillas? I love your channel, everything always looks delicious.
@rachelcookswithlove
Жыл бұрын
Hi my friend, a tortilla press is for corn tortillas, and flour tortillas are made round with a rolling pin, I hope you try them both, just follow the steps carefully and you will be able to enjoy both. ❤
@charlottekearn5185
Жыл бұрын
@@rachelcookswithlove ok, I got it. Thanks for that, I was going to do both with that. Silly me 😜🌯
@patricial.garcia211
Жыл бұрын
Hi Rachel but also there’s a electric tortilla press for tortillas de harina too. As well the one for tortillas de maíz. Congrats for all you do for us ( recipes ) 💕🙏
We eat pretty much the same with different name. In Honduras and El Salvador the flour tortillas with beans, cream and/or cheese are called baleadas. Thank you for sharing.
Made these today ! They came out great ! And to my surprise my daughter is a great tortillas roller she makes them nice and thin. She is the tortillas roller Now! My Go to Flour Tortillas recipe ! Thank you !
@rachelcookswithlove
Ай бұрын
So happy your tortillas came out great for you and your daughter 💕💕
Those look amazing, Rachel! I’ve made flour tortillas, but not for a long time. I bought a gorgeous wooden tortilla press last year, but haven’t used it yet. 😱 This video gives me inspiration & motivation to finally do so. Do you think avocado oil would work in this recipe? Thanks much & God Bless you & My Ron. Have a great day!
@rachelcookswithlove
Жыл бұрын
Thank you so much, I've only used vegetable oil or canola, so I can't say...a tortilla press works better for corn tortillas, I've never used it for flour. This is an easy recipe and I hope you give these a try. ❤
@barneybearandlove6665
Жыл бұрын
of course avocado oil would work, as would coconut or real lard. Rachel please make original version with unprocessed (not hydrogenated) lard for us purists, and have you experimented with whole wheat? thank you, so glad you are teaching us!!
@The_Timinator
Жыл бұрын
DO NOT use a Tortilla Press with Flour Tortillas !!!! the gluten in flour needs to be STRETCHED ( Rolled or Pulled) I broke 2 expensive Tortilla Presses trying to squeeze the Flour Ball into a Tortilla. A Pastry Chef explained to me how gluten works years ago after my 2 disasters . Corn Tortillas are COMPLETLY fine with a Press, Corn has no gluten and that's the best way to make home made Corn Tortillas.
@Esther-kq7nv
Жыл бұрын
@@The_Timinator Thank you. 🙂
@Esther-kq7nv
Жыл бұрын
@@barneybearandlove6665 Thanks very much. 🙂
One of the BEST RECIPES EVER❤❤❤❤❤❤❤ THANK YOU😊😊😊
I just finished making your tortilla recipe for the first time thank you so much ❤🎉 They are great my husband liked them I'm going to keep doing it your way thank you
Oh my.Thank you for simplifying this.I’m going to make burritos.They look so soft and delicious.❤
To make regular size tortillas I put my large cast iron skillet on the stove upside down,(I do not have camal or griddle. To make burrito sized tortillas, I put my wok on the stove upside-down. I real enjoy tou videos, they're very well done. I'd eat anything you make.
Where have you been my whole life...LOL I've tried to make tortillas in the past, and they didn't turn out, this tutorial was so easy....thank you thank you thank you! ~Tammy
.....heads straight for kitchen and goes to work :) Thank you!!
You are the best no one explains the small things like when I roll out my tortillas they would shrink back to shape but now I know it’s because of the glucose see no one tells you the small things like that!! Thank you so much
I just made this recipe for the 3rd time. It's perfect. Thank you for sharing
Ive always wanted to learn to make flour tortillas for my kids their all grown up now but its never to late to learn now i have a surprise for them when they come visit me thanks to rachel you made it so easy for me where were you 40 years ago i was in . So much in tears i was so proud of self this is lisa ill keep watching thank you so much for teaching everyone love you
Just like my mother used to make ❤
El problems de ver los videos es que quiero cocinar todo, todo se antoja comer, simple y sencillo de cocinar rico, love it, ♥️🌹
I am going to try your tortilla recipe. Thank you so much for sharing.
OMGOSH, your voice is so soothing! & wow watching you knead this was super important and the technique was the key! WISH I had that beautiful kitchen and your amazing TILE counter! TY AGAIN!
The keyword to finally making a good masa was sticky I got it to that point, then kneaded, and viola beautiful tortillas
Rachel thank you for all your recipes. Now I know how to make flour tortillas. When I was a teenager my mom put me in charge of cleaning our house. Today I keep my home clean But, Mom didn't teach me how to cook. As Mom to my two children I was a bad cook Bless their hearts and they ate what I put on the table. I now 75 years old and you have taught me how to cook some of your dishes. Althought, they are now married , I can show off what I can cook when they come visit me. I even bought an apron to feel like a real cook. Thank you for the way you teach cooking. Only, I am not as calm as you cooking. I still get nervous. Ha!
Ok, I am about to make flour tortillas for the first time. I chose you because you're so straight forward, direct, to the point and I trust your method and recipes🥰. Think I got this, I'll come back and let you know.🤣p.s. I love your apron, it's so bright and beautiful, just like you.
I'm so excited to make this. You are so wonderful and look so beautiful.
Love you channel. I love all the longaberger baskets!
I love homemade tortillas!
Hello Rachel. I have some chili left in the fridge but ran out of tortillas so I thought I would see if you had put up a recipe and low, here I am. Very grateful. I was looking for another cinnamon roll recipe earlier, so this is how it all came together. I still have some more questions for you, but later. Oh of course I subscribed.
Que ricas. Yo cresi comiendo tortillas echas a mano estilo Chihuahua...igual como las de uated pero mi mama las aplastava con una plancha. Les da mas color. No plidas decia ella 😆. Se hacerlas pero con los anos deje de hacerlas...gracias por esta receta. Ha hacer tortillas se ha dicho 🤗. Oh, cuando dice "testales" la traducion esctita (cc) pone testiculos...jajajaa 🤭😉
I used your recipe and my tortillas were so yummy thank you
Thank you so very much! Other recipes I tried weren’t working I was so frustrated! I found your video and they came out PERFECT and I love that you don’t use lard or butter! Thank you so very much ❤️