Fire Roasted Salsa - Mexican Restaurant Secrets - PoorMansGourmet
Тәжірибелік нұсқаулар және стиль
I can honestly say that this Fire Roasted Salsa is amazing and it is, quite possibly, the best salsa I've ever tried. It starts with fresh Hot House Tomatoes, Yellow Onions, Green Bell, Anaheim and Jalapeno Peppers, cilantro, lime and a few other key ingredients. Although you can find recipes, similar to this one, all over the web, I seriously considered keeping this one all to my self. But I get too excited when I discover the secrets to authentic recipes. It makes me want to share it with everyone. So that's what I'm going to do today. Read More and get the exact ingredients from my website: poormansgourmetkitchen.com/fir...
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Seems like I've got a recipe for just about any occasion, these days. I've got about 300 video recipes posted here on KZread now and that includes Asian, Italian, Mexican, Cajun, Indian and many other worldly foods. Not to mention all of the classic American or Americanized foods you can find in the USA. My recipe genres break down into some wonderful playlists; Appetizers, Soups and Salads, Pasta and Sauce recipes, Seafood or Chicken recipes. Also Holiday, Barbecue and Party recipes and a whole lot more. So be sure to take a good look at my channel and watch more videos because there's a whole lot more coming your way!
Пікірлер: 340
What a great recipe! I followed the except for two parts: 1) I did not have anaheim peppers so I used poblano and 2) I had no grill so I set my oven to broil and put the veggies on a cast iron griddle for 5 minutes each side. This is probably the best salsa I have ever made, it really tasted like I had bought it from a restaurant! I shared it with family and everyone else loved it as well. Thank you for sharing :)
@PMGK
3 жыл бұрын
I love that you improvised and it turned out great for you. Now that's how you cook!
Finally!!! Thank you!!!!! A great authentic salsa MUST have a pinch or two of crushed or powdered CUMIN!! That is the secret ingredient other KZread cooks leave out, even for the wonderful Mexican recipes. No need for paprika or bell peppers, your roasted chiles will have enough flavor. Other than that everything else is perfect 👌
@PMGK
3 жыл бұрын
Yup! 🍻
Knocked it out of the park once again
@PMGK
5 жыл бұрын
I sure hope so... I've been busting my butt, all day, trying to get this up for you this weekend! ;-)
I loved everything about this video. The production, the recipe and the final salsa. I'm lucky enough to have just about every vegetable ingredient right out out of the garden as the season comes to an end. Now, I know just what to do with all of it. Thanks!
@PMGK
5 жыл бұрын
Oh good. I've been working my tail off lately, trying to provide even better videos and blog posts, so I hope you like it.
That is such a great sounding recipe. Thanks for sharing.
@PMGK
5 жыл бұрын
You really should try it. It's very simple and delicious.
Looks so festive. And delicious!
@PMGK
5 жыл бұрын
Seriously, festive or not, it's incredible and you can cook it under a broiler if you don't have or want to grill.
drop anaheim's and green peppers for: tomatillos, poblanos, serrano & habanero - also a fun add is roasted fresh in season peaches - to manage the heat! Sub fresh pineapple if peach not avail. I also like to add a bit of olive oil - enjoy!
@austinmiller9059
2 жыл бұрын
Sorry I don’t know a lot about peppers but would that make it spicier?
Full Recipe: poormansgourmetkitchen.com/fire-roasted-salsa.html Pin it: www.pinterest.com/pin/391250286374750169/ Support my next project: patreon.com/pmgk
Drooling as I watch will give this a try, thanks for sharing.
@PMGK
4 жыл бұрын
Hope you enjoy
your voice is amazing, sir. your salsa looks yum!
EXCELLENT VIDEO Thank you for sharing this.
@PMGK
2 жыл бұрын
Our pleasure!
Just subscribed. Love your recipe! I made it with a couple of changes: took some of the seeds out so not too hot and squeezed out some of the tomato juice so it’s thicker. Awesome. Thanks for sharing.
@PMGK
3 жыл бұрын
Sounds great!
Love your video, love the voice and looks amazing 👍🏽
@PMGK
4 жыл бұрын
Thanks for watching
Friendly and soothing narration. Well done.
@PMGK
4 жыл бұрын
Glad you liked it!
Ooooh, now that looks good! I love your voice, very deep but relaxing and finally, I really appreciate you just getting to the point. There’s a lot of KZread folks that just talk and talk and talk! Fantastic video, I’m excited to see what else you do!x
@PMGK
3 жыл бұрын
I really think you'll like what I have to offer! ;-)
@mallymakings2853
3 жыл бұрын
@@PMGK oooh, you tease! I saw your beard and that’s a beauty! 😘
My mouth is watering, Thanks boss!
@PMGK
4 жыл бұрын
Now try this: kzread.info/dash/bejne/iHt71reKZpTZfLA.html
Yummy, thnx for the yummy recipes, healthy recipes I would be have it with wheat handbread thnx a lot
Simple and best for sure. 👍🏽
Excellent job Sir...looks delish.
@PMGK
5 жыл бұрын
You've got to make your salsa like this... YOU JUST GOTTA!!! lol
Looks great and delicious! 👍
@PMGK
5 жыл бұрын
Nothing but the BEST! ;-) Thanks
I love it i always wanted to make this salsa thank you!!!!👍👍👍👍😄
@PMGK
5 жыл бұрын
...and now you can. No more excuses! ;-)
Looks very good, gonna try it.
@PMGK
Ай бұрын
Worth it! 😋
Love the video and narration. Looks like a tasty recipe.
@PMGK
4 жыл бұрын
Can't got wrong with this one!
Kick-ass..!! Looks amazing..)). Is it cocktail hour yet??
Subscribed just to listen to your soothing voice! And I must try that salsa recipe!
@PMGK
3 жыл бұрын
That's what I'm told.... Cheers 🍻
SMOKEY SALSA!!!!!! Next on my menu..... Looks so refreshing!!!!!! As do the margarita's......
@PMGK
5 жыл бұрын
You can't go wrong if you load up on both of those recipes! ;-) Thanks for watching.
That looks incredible
@PMGK
5 жыл бұрын
You've got to try this. I promise it will be worth it!
Amazing
Super Thank you
@PMGK
4 жыл бұрын
Welcome 😊
Love it
There! Youuuu got it
@PMGK
4 жыл бұрын
Like a CHAMP!
Fantastic!
@PMGK
Жыл бұрын
Yes 🙏 🍻
Hello There I Am Now A Fan(Smile)Your Voice Is Perfect
Great recipe! Thank you
@PMGK
4 жыл бұрын
My pleasure 😊
Looks great
@PMGK
4 жыл бұрын
Thanks!
Looks amazing! Thanks for sharing your recipe! I will be trying this out!!!
@PMGK
5 жыл бұрын
You won't regret it. Don't forget to tell everyone where you got it!
I love salsa! mmm I thought why have store brought salsa will try! God Bless!
@PMGK
3 жыл бұрын
This is a great way to prepare your own salsa. I'm sure you'll love the taste. 🍻
I love salsa. I'm going to try the fire roasting vegetables over my grill that looked awesome.
@PMGK
3 жыл бұрын
Oh yeah... 🍻
Great recipe
great video!
@PMGK
4 жыл бұрын
Glad you enjoyed it
Yum! Thanks!
@PMGK
4 жыл бұрын
Hope you enjoy
se ve riquisiiimo !!!
@PMGK
Жыл бұрын
🤔
man that looks awesome !
@PMGK
4 жыл бұрын
You should definitely give this a try! 🍻
Thank you very much!!
I’m new to your channel thank you 🙏🏾 for sharing
@PMGK
3 жыл бұрын
You're welcome! 😊
That looks really good
@PMGK
3 жыл бұрын
It is
Really look nice I will try
@PMGK
4 жыл бұрын
All the best
Nicely done.
@PMGK
3 жыл бұрын
Thx 🍻
It is our Ancient Indian Food, Which our Grand mother used to make. Very delicious, in India in Every 2nd House u can find this Tomato CHATNI.
@PMGK
4 жыл бұрын
Nice
@ApexHerbivore
4 жыл бұрын
Is that where we get the word Chutney from in England? Or did you get it from us? I know we have chutneys that use vinegar like a preserve.
@reemachopra8900
4 жыл бұрын
@@ApexHerbivore Chutny is a hindi word originated from india😊
New subscriber. I have been making my own salsa for years but liked the idea of fire roasted and was surprised that you left the skins on the veggies 🤷🏻♀️. Okay well that makes my life easier. I will give it a go!
@PMGK
3 жыл бұрын
The skins give it the "fire roasted" flavor. You have to leave the skins. ;-)
Its the best receipe of salsa i ever seen..I used to make it capsicum..
@PMGK
4 жыл бұрын
That's great
You had me at margaritas! 🍹🍹🍹
@PMGK
4 жыл бұрын
{ { POW! } }😎
It doesn't get healthier than this ! Looks delicious !
@PMGK
5 жыл бұрын
I didn't mean to get this up so late but I've been working on it all day. This salsa is amazing and I just had to share it!
Thanks for the tall tale, Partner!
@PMGK
8 ай бұрын
🍻
Beautiful Salsa
@PMGK
5 жыл бұрын
You know your salsa! ;-)
Mmmm. And if you want, you can throw the blended salsa in a pan to get rid of excess moisture if you want to concentrate the flavors further. So good!
@PMGK
3 жыл бұрын
Sure 🍻
Looks yummy
@PMGK
5 жыл бұрын
It's so good. Yummy only begins to describe it! ;-)
I Followed your recipe, it was awesome! I also couldn't get Anaheim peppers, instead I also used poblano peppers, I also used Boxcar Willy tomatoes I grow lots of, it was excellent, Thank You!!
@PMGK
11 ай бұрын
That's what I like to hear. Good job! 🍻
Bravo!
@PMGK
Жыл бұрын
Gracias ☺ 🍻
Great recipe turned out delicious... I also grilled one pineapple ring and then added a 1/2 teaspoon a liquid smoke to the blender.
@PMGK
Жыл бұрын
Great idea!
Very nice
Food is an amazing invention
Hell yeah I’m making this tonight. Just picked up some Anaheim & poblano peppers yesterday. Hothouse tomatoes are good, but I tried it with Campari, my favorite snacking tomatoes. It gives it a subtle sweetness I miss with the others. You can put this stuff on an old boot and it’ll taste good 😂. Great recipe, Chef👩🍳 Of course I had to subscribe.
@PMGK
2 жыл бұрын
Hope you like it! 🍻
@jaye212
2 жыл бұрын
@@PMGK It was Ah-mazing! Perfect with the refried beans and chorizo taquitoes I made last night. 😋
I'm Tom Bodette...and we'll save you some salsa...lol...you sound just like him bud...good recipe though
@jaye212
2 жыл бұрын
… maybe he’ll leave the light on for us. 😂😂😂. He really does sound like him.
@ralphtom3431
2 жыл бұрын
Dude lol .where is tom these days?
This might be a dumb question? But could I do this in the skillet or even in the oven?? I’m learning how to cook so don’t judge my question LOL
@PMGK
3 жыл бұрын
Yes 😉
@travisquintero8334
3 жыл бұрын
Oh yes very much so... There are many techniques on how to make salsa find the one you like and go with it...😁
Delicious
@PMGK
5 жыл бұрын
Yep, you know it! Thank you
This video is perfect ☺️
@PMGK
4 жыл бұрын
Are you going to try this? 😀
@destt8481
4 жыл бұрын
Poor Man's Gourmet Kitchen for sure !! Next time we have a cookout and the heat on the pit my husband will loveeeee this 🤩
Nice, thanks
@PMGK
2 жыл бұрын
You're sure welcome 😁 🍻
Looks yummy, I make mine a little different but real close to yours... great recipe 👍💖thanks for sharing... I'm going to try the bell peppers... never tried that before. 😁
@PMGK
5 жыл бұрын
Gotta love a good salsa! ;-)
@PMGK
5 жыл бұрын
Also, you should look up my Pico De Gayo!
@mariahc6888
5 жыл бұрын
@@PMGK right😁👍
@mariahc6888
5 жыл бұрын
@@PMGK I will definitely look that up...💖 thank you .
Wow very nice 👍 love the voice too very homey.
@PMGK
3 жыл бұрын
Thanks a lot
Looks delicious and mouth watering 😋.. I am definitely gonna try it. Can you please share names of herbs which you added in it? Thank you
@PMGK
4 жыл бұрын
All of the exact ingredients can be found on my website. The link is in the video and in the description.
I've been looking for a fire roasted salsa recipe that's chunky like this so thanks. I subbed and started watching your other vids. I'm wondering what's the shelf life for a batch of this? Can't imagine it'll last long anyway it's looks amazing!
@zippo1009
Жыл бұрын
It will be fine for about a week in the fridge, but grab as much as you need and put the rest right back in the fridge...in other words; keep as much as you can cooled off, and just grab what you need in another bowl 😉(PS: sometimes even i have problems understanding what i mean, but hopefully you got it...i kinda did) 😊
To upgrade you video quality is to upgrade your audience. Great video!
Awesome recipe and instructions! I'm sure I'm not the only one who thinks that your voice is very professional.
@PMGK
4 жыл бұрын
Glad you think so. Thanks for watching. Don't forget to subscribe! 🍻
@artsparadisopracticaleduca4378
4 жыл бұрын
@@PMGK yes, sir! :)
Good
I add sugar to mine for a little sweet and hot. Hadn't thought of adding oregano. I'll have to try that.
@SonicBoomC98
4 жыл бұрын
Me either
Your good you got me
Nice video... Mister, I was born in the Rio Grande Valley of Texas and Ive witnessed just about every variation on salsas from all over Mexico and South America... so just let me pass on a secret that none of them considered before... you take a 500,000 btu burner attached to those little 20 lb propane tanks and scatter your veggies all over your grill.. with a little control, you will have perfect fire roasted veggies in less than 30 seconds... you may have to cook them longer afterwardsif you enjoy your veggies cooked... I always just stopped there and left them raw... Chow ;)
@PMGK
4 жыл бұрын
Sweet, thanks for the tip!
@robertjoe2811
4 жыл бұрын
@@PMGK No worries. Most people use those burners to burn grass and such. I used mine to burn picnic table wood (pine) into this gorgeous tigers eye looking thingy and then burned my veggies on the weekend to destress. Ill give you a link here in a minute kzread.info/dash/bejne/oKxqzJJ6o9W_Zdo.html
Good 👍👍👍👍
@PMGK
4 жыл бұрын
Thanks
I might try to taste of the bullion too
Thank you for your recipe. I will try it. I like Mexican food but, I have always used store-bought salsa. This looks good enough to spend the time to make it myself.
@PMGK
4 жыл бұрын
Hope you enjoy
Damn that looks good!
@PMGK
4 жыл бұрын
Did you try it yet? You can roast your veggies in a pan on the stove or in the oven under a broiler, too, ya know... ;-)
@CarolinaGirlCreationZ
4 жыл бұрын
@@PMGK I haven't yet but I hope to try this coming weekend if I don't forget. :)
@juancontre5858
4 жыл бұрын
That looks very mild?
Lol exactly chef you're sooo😎😂
🙏🇺🇸👏👏👏AWSOME AGAIN !
@PMGK
Жыл бұрын
Always, damnit! 😂 🍻
Love your videos mate. Do you own a restaurant?
@PMGK
5 жыл бұрын
Oh, Hell no.I don't want a real job! 😂 Thanks
Great video. You explained the recipe very well and you were very enlightening. Thank you for posting this incredible recipe---
@PMGK
5 жыл бұрын
You are very welcome! 🍻
Gorgeous Chef. LIKED! Chef, what's the difference between Mexican Oregano, and regular? I've never worked with Mexican Oregano before. Thanks.
@PMGK
5 жыл бұрын
This is a good read that explains it well: www.thekitchn.com/whats-the-difference-mediterra-93923
Your recipe is supurb.
@PMGK
3 жыл бұрын
Glad you like it! 🍻
Wow!!! That looks so good. I’m trying this recipe.
@PMGK
3 жыл бұрын
I think you're going to love it!
Is it ok to make this in a blender if you don't have a food processor? Going to try this tomorrow so excited!
@PMGK
Жыл бұрын
Of course! 😊 🍻
My eyes are already burning..
I'm sorry I use 18 to 20 jalapenos... 10 serranos one large onion one large tomato... 10 dried out Jalapeno's five dried out Serrano's... four cloves of garlic and all the other seasonings that you use.. I like my salsa hot as hell!.. and yet mine is still very flavorful
@PMGK
2 жыл бұрын
So, why are you sorry... That's sounds great! 🍻
@travisquintero8334
2 жыл бұрын
@@PMGK 😄 you're right I shouldn't apologize.. I grew up experiencing the most wonderful Mexican dishes. (from my mom's side of the family Jalisco, Durango ,Chihuahua) and the one common thing was the SALSA and the high degree of intensity and amazing flavor... It almost seemed like my Tia's(Aunt's) had a blatant disregard for the scoville intensity, but there's salsas gave the food such a ROBUST flavor kept you wanting more . Unless you make it yourself it's very difficult to find a salsa that is intense and flavorful, the way is salsa should be. I do enjoy your recipes because there's room for expansion and that's the beauty of it, keep creating and I'll keep watching yours truly Travis.
Do you grill the garlic too, if it's a full bulb?
@PMGK
4 жыл бұрын
I don't but it doesn't mean you can't!
Ymmy
Im curious why he left the garlic raw instead of roasting it too. I add the lime zest to it really brightens the flavor.
@zippo1009
Жыл бұрын
Roasted garlic becomes very sweet, and some ppl don´t like that taste in a salsa...me included. But don´t know if that´s the reason he did what he did 😊 Lime zest is perfect...(I use lime juice also).
This looks fucking BOMB only thing I’d change is adding toasted dried chili’s
Great video. How long can you store this in the frig? Thanks
@PMGK
Жыл бұрын
5 to 7 days is standard. 🍻
@dougharlow6037
Жыл бұрын
@@PMGK Thanks very much.
I'm mexican. but your recipe is very authentic, thanks
@PMGK
3 жыл бұрын
My pleasure 😊
@jzizzles7799
3 жыл бұрын
Mexican salsa adds MSG? lol I don't think so!
@pizzapizza1460
Жыл бұрын
@@jzizzles7799 A lot of Mexican restaurants use MSG... they just don't tell you
Are you able to can this recipe? Thank you
😋😋