Can’t wait to get mine!

Thanks for this awesome video.

Thank you..great video !

Mine is 3 years old the exact same model. I cook rib’s chicken pizza brisket tri tip pork buts. It does everything well. There are a few hot spots. I need to replace the igniter rod my last cook I had to help it get going last cook. I also have the baby Davey crocket uses half the pellets and heats up a bit faster. I do fight with the Wi-Fi some. I normally don’t use it. My first grill was a Myron Mixon the red unit similar size. It didn’t have the algorithm the GMG that helps it maintain perfect temperature. The temperatures were way up and way down constantly. I have accessory racks so I can cook layers. I also use them on the little guy. These grills are first class in my opinion. My brother had a Treager for a few years and he bought his Daniel Boon first and recommended it. He was blown away bye the temperature spikes I had with the Myron. I’ve used flavored pellets a few times and can’t tell much difference in flavor. I bought a pallet of 40lb bags of Costco brand pellets for $6 a bag on Offer Up. Tractor Supply has the cheapest pellets I’ve found and Walmart second.

Finally, no gum!

Simple Green and Bounty after every two or three cooks will work wonders on your window. I use it on my Pit Boss Vertical glass door.

@Rollinsmokeaz

2 жыл бұрын

Awesome thank you a lot. I use simple green now and seems like it finally came off after a year. It got flakey and fell off.

This video was helpful as I am looking at purchasing this grill right now. 9/2/21. My only concern is that pellet smokers have a rep of not giving enough smoke flavor when compared to other smokers. ( Offsets ) I'm curious if you have a preferred pellet? And have you ever used a smoke tube to boost that smoke goodness? I like the wifi and ease of use of this smoker. ( for a noob like me )

@Rollinsmokeaz

2 жыл бұрын

This grill is a good choice. But you will never have the same taste as an offset with actual wood chunks. This gets pretty close to a taste. I have never used a smoke tube as this smokes very well and thick.

Hey thanks for the awesome review, Just had 1 question how do you clear the hopper say if water gets in pellets? Is there any trap door?

@Rollinsmokeaz

2 жыл бұрын

On the back of the hopper there is a screw door. Unscrew it and slide it up. Place a bucket on the bottom to catch the pellets.

@Shanerr

2 жыл бұрын

@@Rollinsmokeaz Awesomee the other smoker I was looking at (zgrill 700) didn't have that and you literally have to grab a vacuum when you wanna empty. GMG thought of everything it's an engineer's wet dream

How well does it do in the wind and/or cold temps

Can you adjust the amount of smoke vs the amount of heat in your grilling/smoking like the Pit Boss brands? Also, have you done your own sausages yet? Finally, have you done any cold smoking using a smoke tube?

@Rollinsmokeaz

2 жыл бұрын

You can not adjust how much smoke comes out. I also had a Pitboss and you could never adjust your smoke. Never use s smoke tube since this produced enough smoke.

Is it common for the burn pot to empty after every burn ? I have to turn off smoker and re start it every time . Is there a way to prime the burn pot ?

Only one fan on the prime plus

Oven cleaner will clean the window and its a breeze!

I tried to send a reply to your reply. Guess it was too long. Are you on Messenger on facebook?