Extreme BUTTER CHICKEN!! 🇮🇳 Best Indian Food You Have to Try! (Original Ghee Roast)

🇮🇳 Indian Seafood Heaven in Mangalore: • Back in India!! 🇮🇳 IND...
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MANGALORE, INDIA - Welcome to the Karnataka state of India, and today we’re eating the original recipe for ghee roast chicken, a type of chicken made with ghee (clarified butter) and thick red chili masala paste. It’s something truly magical that will hit every taste bud you can imagine.
But first, we’re going on a food tour in Mangalore to eat some Indian foods and Indian street foods you can’t miss when you visit.
Lakshmi Nivas KT Hotel (maps.app.goo.gl/3uSRd44Y1yahg...) - For breakfast in Mangalore we first headed to a breakfast canteen to try famous KT - Kalladka Tea, a type of local tea where the milk and tea are separate in your cup. We also tried the famous Mangalore bun, a fried bun sweetened with ripe banana. This place is legendary and highly recommended when you’re in Mangalore.
Sitharam Chat Charmuri Corner (maps.app.goo.gl/VrvGRHcF3JxqJ...) - One of the great Indian street foods snacks in Mangalore is Charmuri - rice puffs, egg, mango, masala and this is a perfect place to try it.
Pabba’s Ice Cream (maps.app.goo.gl/BYtxC8UnobE7A...) - Known to be one of the most famous ice cream parlors, not just in Mangalore, but in all of India, Pabba’s Ice Cream is extremely popular. We tried some of their signature ice cream, but the best thing was their paan ice cream, which tasted exactly like a paan.
Mirchi Bajji - KSRTC Bus Stand - In the afternoon, one of the great Indian street food snacks is mirchi bajji, or fried green peppers, seasoned with masala and vegetables.
Shetty Lunch Home (maps.app.goo.gl/nNGbskPGVnf66...) - For the main event of the day we headed to Shetty Lunch Home where they invented one of the most famous dishes in the entire state of Karnataka; ghee roast chicken. The legendary chicken ghee roast was invented by the Shetty family who actually opened their first restaurant in the nearby town of Kundapur. But in time, they opened a new and original branch in Mangalore. That branch is still owned and operated by their daughter. To make ghee roast, add a lot of ghee (clarified butter) and simmer it down with red masala chili paste, ginger and garlic, and green masala paste. You have to really simmer slowly and allow the ghee to roast, but not burn the masala until all flavors are roasted and released. Finally add the chicken and roast again. The process takes approximately 45 minutes. We ate chicken ghee roast with neer dosa, a soft rice flour pancake. The combination was unbelievably delicious. Another specialty and unlike any Indian food I’ve tried is their chicken kori roti, where the roti is actually crispy before it mixed with the gravy. Shetty Lunch Home is a legendary restaurant and a place you have to eat when you’re in Mangalore, India.
Friends in the video:
- Martin
- Joel @JoelsTastyRide check out Joel’s channel
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Пікірлер: 1 500

  • @teenthofabud
    @teenthofabud2 ай бұрын

    As a Bengali I have lived in Mangalore and the Ghee Roast at Shetty Lunch Home is one of the best chicken dishes I have ever had. It is unique and very flavourful that will completely blow your mind like Mark. It is one of my best memories from Mangalore.

  • @sohny_jins

    @sohny_jins

    2 ай бұрын

    Ami balucho😂

  • @goolibangalore

    @goolibangalore

    2 ай бұрын

    They are the creators of ghee roast

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Very cool to hear that, fully agree, it's something outstanding!

  • @majinraptor

    @majinraptor

    2 ай бұрын

    As a Shetty, I couldnt recommend Ghee roast more ahaha

  • @abhishekghosh5550

    @abhishekghosh5550

    2 ай бұрын

    @@sohny_jins It's ami bhalo achi shetre! Watch kkr beat the hell out rcb this evening!

  • @krod16
    @krod162 ай бұрын

    Great example of the diversity of India food. Westerners think Indian food only means North Indian like Tikka Masala, Butter Chicken, and Naan. Unfortunately, that's what ha spread in Indian restaurants across the world. Which is not even 0.001% of Indian food.

  • @duhduh666

    @duhduh666

    2 ай бұрын

    That chip on your shoulder bothering you?

  • @drystick-dy1ub

    @drystick-dy1ub

    2 ай бұрын

    We only discovered about 0.0001% of our 🌎

  • @greymatters14

    @greymatters14

    2 ай бұрын

    And by your logic, most Easterners think western food is hamburgers and French fries. What’s your point? There is good and bad food everywhere. You try, discover and like what you like.

  • @duhduh666

    @duhduh666

    2 ай бұрын

    @@greymatters14 well said. Krod16 uses a common slur North Indian and simply assumes folks only know tikka masala (Scottish not of Indian origin) butter chicken (Delhi) Naan (Afghanistan). It’s sad.

  • @MVN9

    @MVN9

    2 ай бұрын

    Well Said!

  • @29ibrahimsayed95
    @29ibrahimsayed952 ай бұрын

    Watching Mark since 5 years and damn his reaction to everyfood he loves is priceless.

  • @erzsebethyoung

    @erzsebethyoung

    2 ай бұрын

    Darn you meant to say.

  • @michaeljoseph4759

    @michaeljoseph4759

    2 ай бұрын

    @@erzsebethyoung when you think you are smart but actually not

  • @Wilson-ly5rv

    @Wilson-ly5rv

    Ай бұрын

    I don't think there's a food in the world that he hates. He can eat spoiled food out of a dumpster and you'll get that same reaction lol

  • @29ibrahimsayed95

    @29ibrahimsayed95

    Ай бұрын

    @@Wilson-ly5rv hahahhhahha

  • @gettyly76

    @gettyly76

    10 күн бұрын

    He definitely didn't like the ice cream at Pabbas.

  • @400malaya
    @400malaya2 ай бұрын

    i like martin. he's polite & really passionate about his place, and making sure mark is having the best food experience with the best hospitality

  • @cetocoquinto4704
    @cetocoquinto47042 ай бұрын

    Indian food really is amazing..cheers from philippines

  • @neelakantansekhar2701

    @neelakantansekhar2701

    Ай бұрын

    Please come over

  • @argonwheatbelly637
    @argonwheatbelly6372 ай бұрын

    Mark, I couldn't figure out what was so similar with you and Joel, but it's your manner of speech. Yes, you could pass for brothers, but the crux of it is your speech patterns, intonation, inflection, and mannerisms. I like it. It shows that no matter whence we come, we will always find a brother, or sister, everywhere. And that is an encouraging thought.

  • @tanish458

    @tanish458

    2 ай бұрын

    Who’s Joel?

  • @psychedelicgem

    @psychedelicgem

    2 ай бұрын

    They are bros. It's obvious

  • @lynnkesh254

    @lynnkesh254

    2 ай бұрын

    Dopple ganger

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Thank you very much!

  • @potusthepotatooftheuniteds1034

    @potusthepotatooftheuniteds1034

    2 ай бұрын

    Who's Joel? That's Talcum X!

  • @subhamthemusicalguy8851
    @subhamthemusicalguy8851Ай бұрын

    Mangalore finally getting its due respect in culnary. Man this food way more better than those butter chicken , tikka chicken and all. I am north Indian but a die hard fan for Mangalore cuisine

  • @sandiego5429
    @sandiego54292 ай бұрын

    I used Mark’s same reactions and facial expressions at my grandmas birthday dinner last night. My family drug tested me this morning………..

  • @abdulrahmanbunu7269

    @abdulrahmanbunu7269

    2 ай бұрын

    😂😂😂😂 Really

  • @jancyvargheese5351

    @jancyvargheese5351

    Ай бұрын

    😂😂😂😂😂

  • @shashankhm2929

    @shashankhm2929

    Ай бұрын

    😂

  • @user-bz9zr5ob9y

    @user-bz9zr5ob9y

    18 күн бұрын

    Bro I was really sad for something and trying to chill, after I saw your comment I laughed for a long time 😂😂😂😂

  • @sandiego5429

    @sandiego5429

    18 күн бұрын

    @@user-bz9zr5ob9y glad I could cheer you up a bit, brotha!

  • @Kshitij_Ballaya
    @Kshitij_Ballaya2 ай бұрын

    from mangalore, love that you're exploring various underrated parts of india as well

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Thank you very much, loved Mangalore!

  • @dennisrobertferriol3857

    @dennisrobertferriol3857

    2 ай бұрын

    @@MarkWienswas wondering if you are considering franchising Phedmark. 😊 I would love to bring your resto here to the Philippines.

  • @abhishekghosh5550

    @abhishekghosh5550

    2 ай бұрын

    underrated? certainly not..if you mean..not commercialized yet..,well, let's thank heaven for that.

  • @Kshitij_Ballaya

    @Kshitij_Ballaya

    2 ай бұрын

    @@abhishekghosh5550 actually your'e right, i dont want these beautiful cities to be overpopulated

  • @Menon_editsz

    @Menon_editsz

    Ай бұрын

    Tum log bhi yt videos bana sakte ho jaruri nahi ek angrej aayega aur tabhi India's un explored part exporer honge......tum log phir se east india company jaise baate kar rahe ho ....... Jayada bhav mat do in angrezo ko kyuki inko inki country vale koi bhav nahi dete isliye india ki video banate hai kyuki tum log had se jayada bhav dete ho

  • @musicnme9914
    @musicnme99142 ай бұрын

    Hi Mark.. Mangalorean here! Been following you and watching your videos since 2015. Happy to see you in Mangalore 🤩 waiting for the ‘Markripal’ (Mark Weins n Kripal Amanna) duo.

  • @Kanye_east_pig_hunter

    @Kanye_east_pig_hunter

    2 ай бұрын

    Kripal amanna.really?how do you know about dat

  • @SB14567

    @SB14567

    2 ай бұрын

    @@Kanye_east_pig_hunter He had put up a teaser with mark weins in Bangalore

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Thank you very much, Kripal collab is coming soon!

  • @Tunderbilli

    @Tunderbilli

    2 ай бұрын

    @@MarkWiens Kripal is mangalorean , you should do another food tour with him to mangalore there are more of the beaten track restaurants and hidden gems in and around mangalore.

  • @derrickabreo4442

    @derrickabreo4442

    2 ай бұрын

    @@MarkWiensyou missed pork bafat and chicken sukka.

  • @romac9516
    @romac95162 ай бұрын

    Great to see India on the channel, I've worked with Indians my entire life and their (very calm) passion for food is so infectious.

  • @kundansanas1009

    @kundansanas1009

    Ай бұрын

    That’s what we live for 🙏🏽brother food is life

  • @whosthat2129
    @whosthat21292 ай бұрын

    Who’s fasting and watching this 😅

  • @Stranger_Dude

    @Stranger_Dude

    2 ай бұрын

    yup that's me ,,, right before iftar 😶

  • @tonys8448

    @tonys8448

    2 ай бұрын

    If Allah created everything, does that mean he created the bombs dropping on palistaine?

  • @frankyg6906

    @frankyg6906

    2 ай бұрын

    Yup, Lent is almost over

  • @nikhilghadi1991

    @nikhilghadi1991

    2 ай бұрын

    Me hehe.😂😂😂

  • @user-it4zm3wu4w

    @user-it4zm3wu4w

    2 ай бұрын

    I have my jaw wired shut and can only drink fluids.. watching this is hard 😅

  • @nithinb790
    @nithinb7902 ай бұрын

    Here onwards if anyone ask what is special in my home town, I simply have to show 2 YT video of yours. Thanks Mark. Good to see you enjoyed a lot and covered almost everything.

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Really appreciate your support!

  • @JoelsTastyRide

    @JoelsTastyRide

    2 ай бұрын

    That is an awesome comment right there - wow.

  • @samith2samith94

    @samith2samith94

    2 ай бұрын

    This is my mann ki baat too.. i was just thinking like this…

  • @Ichrllyreborn

    @Ichrllyreborn

    2 ай бұрын

    Exactly by only explaining by words my north friends won’t understand a single thing😂and other videos have Kannada or Tulu language this will be the best suggestion

  • @Neothinks

    @Neothinks

    Ай бұрын

    so damn true... this video is now the gold standard answering the ever common "where should we eat" question that keeps visitors confused.

  • @mihaelaclaudiap..2
    @mihaelaclaudiap..22 ай бұрын

    India has some seriously great dishes, I would go to India only for the food! :) Beautiful country!

  • @sunilambre

    @sunilambre

    2 ай бұрын

    Welcome ❤

  • @DrinkingNukaDark

    @DrinkingNukaDark

    2 ай бұрын

    Let me take you to India for our honey moon?

  • @mihaelaclaudiap..2

    @mihaelaclaudiap..2

    2 ай бұрын

    @@DrinkingNukaDark with you I would go even at the end of the world! :)

  • @user-cj9yn8ln6h

    @user-cj9yn8ln6h

    2 ай бұрын

    Welcome ❤ love ❤ from India

  • @Handley941

    @Handley941

    2 ай бұрын

    You’d seriously eat out that filthy kitchen?

  • @karan_hiremath
    @karan_hiremath2 ай бұрын

    so good to see joel back with you and you back in India!!!! Haven't been to Mangalore yet but my dad's side of the family is from Hubli/Dharwad area in Karnataka and I see some amazing similarities and differences between the smaller regions within Karnataka!

  • @mahmudhossain9374
    @mahmudhossain93742 ай бұрын

    My most stressful days, I come here to decompress. You traveling and allowing us to experience your encounters brings me so much joy! Look forward to traveling like this one day in the near future. Keep it up Mark!

  • @LAXMANGAWLANI
    @LAXMANGAWLANI2 ай бұрын

    Mark u the reason I am not loosing weight...pls stop this video's my stomach starts to make noises

  • @savage_772

    @savage_772

    2 ай бұрын

    Um you know you can stop watching the videos then it's an easy solution

  • @MyfairladyZ2006

    @MyfairladyZ2006

    2 ай бұрын

    I’m watching but only eat healthy foods so no problems!

  • @rdavila26

    @rdavila26

    2 ай бұрын

    😂

  • @Anonymous-zs7wt

    @Anonymous-zs7wt

    2 ай бұрын

    RIP

  • @brandonphillips21

    @brandonphillips21

    2 ай бұрын

    Have some self control

  • @nichen6966
    @nichen69662 ай бұрын

    Sukka ( Meaning Dry) chicken, or sea food was another unique Mangalore creation, with coconut as its base.Try Mangalore Prawn or clam “Pundi” and also “Kori Rotti”. Lady Fish is a unique “Buttery” fish..a favorite.Mangalore “Natural” ice cream, ideal Gudbud ice cream, MangoBerry Kulfi ice cream (opposite Machli). And Sizzlers at lalbagh “Sizzler Ranch”… don’t go to the other “Sizzler Ranch” branches. Try “Kadri cafe” Vadas..amazing… A britisher took “charmuri” to London and it’s become a hit there.

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Thank you for the recommendations!

  • @DocSingh

    @DocSingh

    2 ай бұрын

    Add the Cellar Chicken Ghee roast to this list. Unfortunately, Cellar restaurant has been closed down. But the Jhalmuri that the London guy got inspired from is from Kolkata and not the one shown in this video.

  • @ishaanrohmetra3447

    @ishaanrohmetra3447

    Ай бұрын

    we also say sukka as dry in jammu dogri language even in punjabi sukka is dry.

  • @nichen6966

    @nichen6966

    Ай бұрын

    @@ishaanrohmetra3447 Thanks. Interesting to know that a local word has the same meaning across languages.

  • @ishaanrohmetra3447

    @ishaanrohmetra3447

    Ай бұрын

    @@nichen6966 yes It comes from sookha which is dry in hindi.

  • @broderickhewlett
    @broderickhewlett2 ай бұрын

    Greetings Mark...love your content whether on here on your other channel, it's so refreshing to see other cultures and how much love is put into their cooking.

  • @reshmapm2578
    @reshmapm25782 ай бұрын

    I am glad u have come to Karnataka, it is one of the underrated states of the country.

  • @ClashClanQueen
    @ClashClanQueen2 ай бұрын

    Tuluver Attendance ✋

  • @fl9038
    @fl90382 ай бұрын

    So good whenever the dynamic duo of Mark and Joel are together just enjoying food and loving life🙌🏿!

  • @TheNewDreamer23
    @TheNewDreamer232 ай бұрын

    This video made my heart delightfull. Being from Manglore and seeing you visiting and eating at places that we as a family with our parents and cousing and aunts used to visit on summer vacations while growing up , it is like nostalgia and a sense of belongingness that hit at the same time. Hope you explore many more such nice places and take us virtually along with you there.

  • @1eight6
    @1eight62 ай бұрын

    A Malayali showing the Mangalorean food excellency.. Brotherhood is to praised❤

  • @Bxbdbsj

    @Bxbdbsj

    2 ай бұрын

    U mallu leave manglore n go kerela get lost

  • @1eight6

    @1eight6

    2 ай бұрын

    Po maire…. We don’t have any issue with each other unless you make it out to be coz of your shitty politics.. You don’t even understand the history of south

  • @sajithsadan5

    @sajithsadan5

    2 ай бұрын

    Poda maire ​@@Bxbdbsj

  • @Bxbdbsj

    @Bxbdbsj

    2 ай бұрын

    @@sajithsadan5 gay rankdike hogo kerela Amma kuttu

  • @albysajan3969

    @albysajan3969

    2 ай бұрын

    Poda polyadi@@Bxbdbsj

  • @tejascm6154
    @tejascm61542 ай бұрын

    Mangalore boasts a rich culinary heritage that often remains undiscovered by many travelers. Renowned for its distinctive flavors and vibrant food culture, From the iconic Mangalorean fish curry made with locally sourced seafood to the tantalizing aroma of traditional dishes like Neer Dosa and Chicken Ghee Roast, the city tantalizes the taste buds with its diverse array of flavors. Kori Rotti, Chicken Sukka, Chicken Uruval and many more are tantalizing dishes bursting with spices, showcasing Tulunad's rich flavours influenced by saraswat, catholic and beary cuisine. Mangalore's culinary scene stands as a testament to the city's rich heritage and is a must-visit for any food enthusiast seeking an authentic Indian culinary experience.

  • @elisabetta4478

    @elisabetta4478

    2 ай бұрын

    Your description of regional cuisines seemed to me like poetry. Evocative!

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Thank you for all your insights, fully agree, Mangalore has some amazing foods to try!

  • @g2m4

    @g2m4

    2 ай бұрын

    You forgot the Mangalorean catholic food. Its different to rest of India and specialties include Pork Bafat and several other Mangalorean pork dishes.

  • @tejascm6154

    @tejascm6154

    2 ай бұрын

    @@g2m4 Definitely! Will add that :)

  • @tejascm6154

    @tejascm6154

    2 ай бұрын

    @@MarkWiens Thankyou for your captivating videos :)

  • @AussieAngeS
    @AussieAngeS2 ай бұрын

    Perfect video as always Mark. Indian food is so delicious and I love the behind the scenes of cooking meals and making teas and coffee.

  • @Kanye_east_pig_hunter

    @Kanye_east_pig_hunter

    2 ай бұрын

    Bot 😂

  • @AussieAngeS

    @AussieAngeS

    2 ай бұрын

    @@Kanye_east_pig_hunter🙄

  • @uli11
    @uli11Ай бұрын

    The technique of slowly emulsifying more and more ghee until the masala almost caramalizes or even candies is phenomenal. I'm absolutely blown away. Going to test a similar technique with my own cooking. Amazing find Mark!

  • @catrena5051
    @catrena50512 ай бұрын

    Mark I'm so happy to see you back in India. I know the food is absolutely incredible. I wish I can go there and eat some authentic India food. I do know how to cook some of their dishes but there is nothing like being there. May God bless you and your family and friend. Have a wonderful time and enjoy you all. This is great to see.❤❤❤❤

  • @JackGeezy85
    @JackGeezy852 ай бұрын

    Omg so freaking good. South India is magical

  • @darshithshetty1240

    @darshithshetty1240

    2 ай бұрын

    Udupi and Mangalore people are Tuluvas 😌🇮🇳🚩

  • @damien1781

    @damien1781

    2 ай бұрын

    Wouldn’t say magical but boasts a bunch of wonderful food cultures.

  • @JackGeezy85

    @JackGeezy85

    2 ай бұрын

    @@damien1781 You don't understand the meaning of magic

  • @SharanyaJ-vc6yz

    @SharanyaJ-vc6yz

    2 ай бұрын

    You find this type of food and culture only in coastal karnataka not entire south India.

  • @JackGeezy85

    @JackGeezy85

    2 ай бұрын

    @@SharanyaJ-vc6yz I've been to South India, Kerala in particular. Amazing place

  • @black26774
    @black267742 ай бұрын

    Love from manglore. Still you have many things to discover. Try goli baje , manglorian style crab dish. Try going to udupi, malpe beach. Go to Manipal you'll find famous restaurants over there.

  • @asishkumar5566
    @asishkumar5566Ай бұрын

    I love how people are so friendly around him. They are so welcoming with great respect. And Mark's aura make it even better. ❤

  • @rakshajagadish8057
    @rakshajagadish80572 ай бұрын

    Oh Finally!!! Manglorean Food explored❤ I was waiting from years to watch someone should explore Mangalorean delicacy. Since many vloggers only explored food from North India and South India and some other states. But mangalore always stands different from all the food varieties because most food items invented hereitself. Thnks for exploring....there is so much places to be explored in Mangalore..try to cover them too..Love from Mangalore ❤

  • @arondsouza4939
    @arondsouza49392 ай бұрын

    From Mangalore.♥️♥️

  • @Lampoffaithig

    @Lampoffaithig

    2 ай бұрын

    Yanla

  • @user-cj9yn8ln6h

    @user-cj9yn8ln6h

    2 ай бұрын

    From Uttar Pradesh JAI shree Ram 🚩🚩🚩🚩🚩

  • @arondsouza4939

    @arondsouza4939

    2 ай бұрын

    @@user-cj9yn8ln6h 🤣🤣

  • @anime4life636

    @anime4life636

    2 ай бұрын

    jai shree ram from udupi @@user-cj9yn8ln6h

  • @SP-iu9yl

    @SP-iu9yl

    2 ай бұрын

    From mangaluru

  • @GrannyGoatee
    @GrannyGoatee2 ай бұрын

    Wow Mark, that chicken looks incredible! Thank you for sharing!

  • @iamarshad
    @iamarshadАй бұрын

    The most incredible thing is how Mark pulls off the reaction every single time. Must be the genuineness that works.

  • @lhs1221
    @lhs12212 ай бұрын

    You showed us a part of India I did not much about. So fascinating. You always make us want to go to every place you visit! :)

  • @supershyaksha
    @supershyaksha2 ай бұрын

    this made me happy ✨ im happy you enjoyed Mangalore cuisine 🙏 kudla is the best 🙌

  • @ericusengimana5960
    @ericusengimana59602 ай бұрын

    Outstanding video!! I can only imagine what will come next. Indian cuisine is definitely one of the best in my opinion

  • @TasteTheWorld66
    @TasteTheWorld662 ай бұрын

    The storytelling behind each dish adds another layer of enjoyment 🥰🥰 Let's explore and share cuisine from everywhere with the world!

  • @karthikbalaji7709
    @karthikbalaji7709Ай бұрын

    Mr. Mark....I am from the south but in a different state but after this video I want to visit Mangalore.....thanks to you for enlightening me...I didn't know Manglore food was this awesome.....this week I am traveling to manglore just to taste the food (specifically Narayana)....thanks to you...

  • @Marcus-pj4yw
    @Marcus-pj4yw2 ай бұрын

    Hello Mark I'm from Atlanta. Been watching since day one. 🙏👍🔥

  • @eeshareddy1241
    @eeshareddy12412 ай бұрын

    Best food always in India and best vlogs in India. I wish they would tell how to make masala too.

  • @kjh789az
    @kjh789az2 ай бұрын

    For those of you who dont know, Mark is the original food and travel YT blogger. You dont get his mega stats by being average or trite. Even by his high standards this is a classic episode, made even more enjoyable through the presence of Joel, his long-term buddy and original YT partner. Followers of Mark may recall the Cusco Peru episode, where he and Joel eat many exotic fruits and do battle with some awesome chillies that result in tears of laughter. These guys were born to eat for us! Thanks, Mark and Joel.

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Thank you very much, and wow good memories, so many memories over the years. Peru was an incredible trip. Thank you for your support over so many years!

  • @MelvinvanHouwelingen
    @MelvinvanHouwelingen2 ай бұрын

    Man, that ghee roast almost left you speechless 🤣 I can't imagine what a flavor overload that must be 🤤 Been loving your videos for years and years, keep it up Mark!

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Thank you very much, right about that, speechless flavor!

  • @samith2samith94

    @samith2samith94

    2 ай бұрын

    Welcome to Mangalore buddy

  • @Handley941

    @Handley941

    2 ай бұрын

    Do you think some of the flavour comes from the walls in the kitchen?

  • @Thomas-fk6ep
    @Thomas-fk6ep2 ай бұрын

    Joel makes some great vids too. I enjoywatching your collabs!

  • @shazanakhan9807
    @shazanakhan98072 ай бұрын

    Its bc of this man, so many YT are doing travel food vlogs. Hats off to u for starting this 👏

  • @brianmoody2549
    @brianmoody25492 ай бұрын

    You are still doing it right by going through where everyone can get a greater understanding what it takes to create a great meal there’s lots of love in the kitchen that’s why the food so good.

  • @lmfoodchannel
    @lmfoodchannel2 ай бұрын

    GOOD SHARING ,I love Indian food 😋😋

  • @AS-uq5bg
    @AS-uq5bg2 ай бұрын

    Please try Mysore pak while you’re there! It’s a dessert sweet made out of ghee chickpea flour and it tastes heavenly 😍

  • @MarkWiens

    @MarkWiens

    2 ай бұрын

    Coming soon!

  • @FOODMASALA22

    @FOODMASALA22

    2 ай бұрын

    ​@@MarkWiens please try Bengali sweets in Kolkata.

  • @Busybeeee
    @Busybeeee2 ай бұрын

    I just absolutely loves south Indian food. Watching you eat those banana puris, Idlis, Sambar,coconut chutney…. Brought so many good memories. Best food I ever had in my life.❤

  • @manjunathmayya
    @manjunathmayya2 ай бұрын

    Great coverage of unique Mangalore dishes. Good work by your team.

  • @utpalsil2077
    @utpalsil20772 ай бұрын

    Mark seeing your friend accompany you.is really good.god bless both of you.nice seeing you in india.love from Delhi ❤❤❤❤

  • @Unexploredtravels
    @Unexploredtravels2 ай бұрын

    As always a very nice video! The food sure seems delicious.

  • @RareFew
    @RareFew25 күн бұрын

    Maaan, they took inspiration for the beaten rice and chicken ghee roast from the Eritreans. Fitfit and stephi durho lol just changed.

  • @FoodNTravel
    @FoodNTravel2 ай бұрын

    Chicken ghee roast - yumm... with other Mangaluru delicacies... Superb experience it is. Originated from Kundapur, chicken ghee roast is famous all around the world 😋

  • @shwetashetty3232
    @shwetashetty32322 ай бұрын

    My native place is Mangalore. I m South Indian.. I love my native place great people.. I love to visit temples.. food also..

  • @sahashranshubarik9204

    @sahashranshubarik9204

    Ай бұрын

    All Shetty are from Mangalore?

  • @shwetashetty3232

    @shwetashetty3232

    Ай бұрын

    I m taking about my native place. Yes my native place is Mangalore.. so what.. Shetty's r great & yes all Shetty r from Mangalore & Bangalore also My dad is from Bangalore.. Mom's Mangalore. I m proud to be Shetty

  • @sahashranshubarik9204

    @sahashranshubarik9204

    Ай бұрын

    @@shwetashetty3232 , i just asked most of the famous Shetty are from mangalore as Sunil Shetty, Shilpa Shetty etc and many more. Ofcourse Shetty are very good people. I visited mangalore bsck in 2013, after watching this video i would like to visit once again just to taste the sea foods.

  • @jamesd3002
    @jamesd3002Ай бұрын

    yes its great to see Joel back he's my favorite guest / eater !!

  • @abyssiniaseif1703
    @abyssiniaseif17032 ай бұрын

    I always love watching your vlog because of how happy you sound and look❤

  • @marthaboswell9720
    @marthaboswell97202 ай бұрын

    It’s wonderful to see you and Joel together. They are brothers from different mothers. Eat on my friends.

  • @tevinjones4833
    @tevinjones48332 ай бұрын

    Joel, Mark, so good to see the duo back, so much favor and blessings sent your way, may God keep you and your family protected daily, and as you travel. May He keep removing what needs removed, but establishing what needs established in your life. I speak those things into existence in His Holy name Amen! ❤

  • @user-rl9hc3mx8v
    @user-rl9hc3mx8v2 ай бұрын

    i like when joel is always there in your videos especially the reaction of joel sorry for my english by the way

  • @abinajoyce723
    @abinajoyce723Ай бұрын

    Ohhh Mark ! Welcome back to India ! Love to see your amazing food journey videos 🥰🥰🥰keep going

  • @wbh786
    @wbh7869 күн бұрын

    Thank you Thank you very very much, For using good cameras to shot. No one ever capture the beautify of india like you did. Thanks man really appreciate it

  • @praveenbec
    @praveenbec2 ай бұрын

    Martin is one of the coolest local food guides. So informative. So chill.

  • @user-ie9gg5tu2n
    @user-ie9gg5tu2n2 ай бұрын

    When in Mangalore be with a native Mangalorian for that extra bit of native culture and taste....✌️

  • @enarodriguez8355
    @enarodriguez83552 ай бұрын

    You really have s blessed stomach to be able to consume food from everywhere and not get sick! Truly amazing!

  • @VenezuelaPatel

    @VenezuelaPatel

    Ай бұрын

    Acquire a siddhi from one of accomplished masters.. That will heal all your diseases

  • @ephxmeral1842

    @ephxmeral1842

    Ай бұрын

    why would u get sick eating this💀💀

  • @IndNationalist
    @IndNationalist2 ай бұрын

    Thankyou Mark you covered everything in these 2 videos .Martin should be officially named the Best Mangluru Food Guide

  • @bestwatch8259
    @bestwatch82592 ай бұрын

    Happy Holi mark from India ❤

  • @thelikadhabolli
    @thelikadhabolli2 ай бұрын

    Wow my hometown...do visit pabbas, ideal for best ice cream in the world...and do visit thimmappa hotel in udupi

  • @gnes04
    @gnes042 ай бұрын

    Ghee roast chicken is one of the flavours in India that's truly unique. Almost all curries and gravies have similar, recognisable flavours. But ghee roast is completely different and will be unique if you're having it for the first time

  • @asha18.
    @asha18.2 ай бұрын

    Wow from Karnataka feels good when we see the South Indian culnery dishes their delicacy is been explored by you

  • @ChandraShekar-gb2zf
    @ChandraShekar-gb2zf2 ай бұрын

    Welcome to Karnataka, you also visit Bangalore and explore

  • @suhasgowda6796
    @suhasgowda67962 ай бұрын

    Thanks for showing my state Karnataka....which is culturally rich & diverse🤩

  • @unyieldingpanda

    @unyieldingpanda

    2 ай бұрын

    Thank god Mark was not beaten up for not speaking Kannada😭

  • @RohanHemanth

    @RohanHemanth

    2 ай бұрын

    Well you will only get beaten up with an attitude like yours. Language is and never was a problem. Good luck with your attitude.​@@unyieldingpanda

  • @mallikarjunhiremath525

    @mallikarjunhiremath525

    2 ай бұрын

    ​@@unyieldingpanda that's done some khangress supporters in bengaluru for political motive ....almost kannadigas speak 3 languages easily

  • @unyieldingpanda

    @unyieldingpanda

    2 ай бұрын

    @@RohanHemanth What's wrong with my attitude? I'm just being cautious. You localities won't take jobs and then complain when immigrants come and do the same jobs for you. And then also beat them up for not learning Kannada within 2 seconds of arriving in Karnataka. 😔

  • @darshithshetty1240

    @darshithshetty1240

    2 ай бұрын

    Tuluvas are not kannadigas 🚫😌🚩

  • @FoodieTrip681
    @FoodieTrip6812 ай бұрын

    Amazing video like always! Let's explore and share the cuisine and culture of these lands with the whole world! 😍😍

  • @gaveeshprabhu1151
    @gaveeshprabhu11512 ай бұрын

    Im from Mangalore 🤩🔥 You are always welcome 🤗😁 Mark

  • @doreenpowel1971
    @doreenpowel19712 ай бұрын

    Hi Mark great to see you I see you're enjoying the foods as usual please eat for both of us 😅peace and love Jamaican living in Antigua ❤

  • @selinaBARMAR2565
    @selinaBARMAR25652 ай бұрын

    Looking amazing these Indian dishes. I love Indian food! The ghee roast looks good, I need to try that.

  • @MsBabaga
    @MsBabaga2 ай бұрын

    Good to see you and Joel together again! ❤

  • @mizueeats5415
    @mizueeats54152 ай бұрын

    Wow so much flavor and deliciousness 😋

  • @JamieAubrey
    @JamieAubrey2 ай бұрын

    Now just imaging that Ghee Masala sauce on a pizza instead of tomato sauce

  • @Iowahenna
    @Iowahenna2 ай бұрын

    From India but I am from the north, I dream of visiting the south. I love seeing other parts of India.

  • @loyi-kyong
    @loyi-kyong2 ай бұрын

    Great you are in India Mark! Been following your vids for years now. Anothwr big fan.

  • @kanishkasamanta7645
    @kanishkasamanta76452 ай бұрын

    The Charmuri is similar to West Bengal's Jhal Muri ❤❤

  • @tumbakiran

    @tumbakiran

    2 ай бұрын

    It is similar but the tastes are totally different. I’ve had jhal muri as well it’s good but both flavours are different.

  • @cyborg029.

    @cyborg029.

    Ай бұрын

    I hate West Bengal. (Not the people)

  • @ManjunathaAchar-ng8zn
    @ManjunathaAchar-ng8zn2 ай бұрын

    Mark, don't miss to have Kori Roti in Mangalore.

  • @chethanadkar8942

    @chethanadkar8942

    2 ай бұрын

    See at the end he ate it.

  • @FlamingBasketballClub
    @FlamingBasketballClub2 ай бұрын

    Mark Wiens should definitely go on the following podcasts as a guest at some point. 1) Food Talk with Dani Nierenberg 2) Wise Traditions 3) EconTalk 4) Zero To Travel 5) The Atlas Obscura Podcast

  • @shivamanand3908
    @shivamanand3908Ай бұрын

    15:57 That guy really liked that ice cream :)

  • @adnanlatif9007
    @adnanlatif90072 ай бұрын

    No country in the world can cook or do delicious food like Indian does NO other country I have experienced that myself

  • @cube5750

    @cube5750

    Ай бұрын

    not true. As an indian, there are as many good cuisines out there if not better..mexican, thai, turkish, italian. You need to go out more.

  • @rs4430

    @rs4430

    Ай бұрын

    @@cube5750 Not to forget the king of all cuisines, Pakistani.

  • @besatisfied6903

    @besatisfied6903

    Ай бұрын

    Thats true...i have an exprienced eating both veg and non veg..Italian cuisine and thai cuisine can give competition to Indian cuisine..

  • @rs4430

    @rs4430

    Ай бұрын

    @@besatisfied6903 Italian and Thai are very bland and boring cuisines. Only good thing out of Italy is pizza. Thai people can only make a salad.

  • @chiragmehta8212

    @chiragmehta8212

    Ай бұрын

    @@rs4430😅😅😅😅😅😅😅😅😅😅😅😅

  • @Lampoffaithig
    @Lampoffaithig2 ай бұрын

    Atlast u came to my city ,im ur old subscriber ❤

  • @YoriichiTsugikuni5
    @YoriichiTsugikuni5Ай бұрын

    Thanks for giving Exposure to these underrated Hidden Gems...Now just as the other viewers i really excited to try mangalore foods!!

  • @harigadekar7363
    @harigadekar73632 ай бұрын

    That white dosa like thing " we call it " polye" in Goa. Polye + sungta tonk ( prawns dish) Heaven

  • @dazuotv
    @dazuotv2 ай бұрын

    Extreme butter chicken is the best, I want to eat it 👍

  • @dineshrao9857

    @dineshrao9857

    2 ай бұрын

    It is not a typical butter chicken...but chicken roasted in ghee... Mangalorean chicken ghee roast!!

  • @epilisvlogging5138
    @epilisvlogging51382 ай бұрын

    5:46 , 25:36 Oh man come on !don’t interrupt mark when he is feeling the bliss while having food🤌🏼

  • @MangaloreKa19
    @MangaloreKa19Ай бұрын

    Mangaloreans like here>>>

  • @kristofferkellinsalmi
    @kristofferkellinsalmi2 ай бұрын

    I am overjoyed seeing you and Joel Bruner eating street foods deep inside India togheter! ☸

  • @kimr1234
    @kimr12342 ай бұрын

    So great to see Joel and Mark again together!!!

  • @hemachandrashetty1517
    @hemachandrashetty15172 ай бұрын

    ❤❤❤❤❤ Born in mangalore ❤living in pune

  • @AmericanAmish
    @AmericanAmish2 ай бұрын

    Probably some of the best, most well produced food and travel video series I've seen on KZread. It was like watching a movie. Mark makes it so compelling ... You can't help but root for him. 👍👍🏻👍🏼👍🏽👍🏾

  • @sambawolf9190
    @sambawolf9190Ай бұрын

    I must say this;India is one of the largest country in the world,and I understand that each country got it's own pros & cons. kudos for you mark for showing us another side of Indian culinary ilthat is clean & normal

  • @GimpCent
    @GimpCentАй бұрын

    Wow, what a mouthwatering video! I love how you explored the diverse and delicious cuisine of Mangalore, especially the legendary ghee roast chicken. That dish looks like a masterpiece of flavor and texture. I learned a lot from watching you cook and eat it. One interesting fact that you might not know is that ghee roast chicken was actually invented by accident. According to the owner of Shetty Lunch Home, the original restaurant that serves it, his grandfather was trying to make a chicken curry with ghee, but he added too much ghee and forgot to add water. The result was a thick and rich masala paste that coated the chicken pieces. He decided to serve it anyway, and it became an instant hit with the customers. Since then, ghee roast chicken has become a signature dish of Mangalore and a must-try for any food lover. Thank you for sharing your amazing food journey with us. I can’t wait to see more of your videos. Keep up the good work! 👍👍👍

  • @Mrpositi
    @Mrpositi2 ай бұрын

    9:52 Aloysians assemble

  • @Bxbdbsj

    @Bxbdbsj

    2 ай бұрын

    U mallu go kerela in Karnataka only kannada

  • @Mrpositi

    @Mrpositi

    2 ай бұрын

    @@Bxbdbsj yen lawdey nan magne...thikka muckond hogale

  • @Mrpositi

    @Mrpositi

    2 ай бұрын

    @@Bxbdbsj yeno magne... muckond hogale

  • @Bxbdbsj

    @Bxbdbsj

    2 ай бұрын

    @@Mrpositi bosadi mallu ni hog manglore bite kasargod ge kannada only kanada here

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