❗Please enable subtitles in your language 🙋🏼‍♀ Thanks for watching 😋🤗😘

@countrylover10101

Жыл бұрын

You could probably make a lot of money by being a Hand Model. You have incredibly Beautiful Hands. !!!

@user-cq4sj7yc9i

Жыл бұрын

@@countrylover10101 her hands are beautiful

@lorrainerebello1108

Жыл бұрын

@@countrylover10101 ⁰

@lorraineparry8922

Жыл бұрын

Thanks 79.yrs old on.1sr.xxxxt to.the worlf

@Knowledge-College

Жыл бұрын

I love your dress where is it from? @essenrezepte?

I love the sounds of the playing children in the background. Just adds a little something more, little wholesomeness

@ianian2502

Жыл бұрын

Totally agree! Was just thinking the same. These videos are somehow so relaxing.

@riethaefkens5722

Жыл бұрын

Lekker en muziek en spelende kinderen zo ont spannend !!!❤

@beanie7547

Жыл бұрын

Nothing better then the sounds of playing children.

@terririccardi2194

Жыл бұрын

@@ianian2502 u u

@samcraig9265

Жыл бұрын

😆 🤣

This is how cooking videos should be made simple and to the point with children in the background with light music well done 👍

@poorthing

10 ай бұрын

I can do without the kid noise

@roxrr4778

8 ай бұрын

I'm pretty sure the kids are not hers..it might come with the music..there are so many things you can fake now..specially with AI

I love hearing your children playing while you're cooking. It reminds me of being a young wife, cooking while my children played❤

Oh my gosh! This looks SOOO GOOD! I have everything I need in my kitchen and pantry! And, I love hearing her little ones playing together....and they even sound like they're behaving themselves! Love it!

Looks yummy!! Plus love the kids voices playing in the background. 😄

@EssenRecipes

Жыл бұрын

Thank you, Clarissa 😋 haha yes they are all the time 😅

@abdellah7489

Жыл бұрын

@@EssenRecipes 😭😭😭😭

not sure what i love more, the dress or the recipe!! 😁

@rosaares4785

Жыл бұрын

😂😂😂😂! I thought exactly the same!!!!! Too elegant to be in the kitchen!!!!!!

@samstone936

Жыл бұрын

I myself kept eyeballing that pan she was cooking in. I think that’s $175 pan so why the heck is she cooking canned tuna fish in it? Lol

@semazhuma1365

Жыл бұрын

@@rosaares4785 поэтому то и не умеет готовить. Каша, получилась а не запеканка.

I almost fell asleep it was so relaxing watching you cook that amazing looking meal

I love hearing the babies in the background ❤️ Thank you for keeping it in. Mine are 13 and 10 so it’s less baby joy noises and more bickering and sarcasm 🤷🏼‍♀️

I love how simple it is and how calmly you prepare things. I could cook the same thing not delicately

@thatswhatisaidCA

Жыл бұрын

This is ASMR too.

@thomasalexander8499

Жыл бұрын

I have to fast forward, it's terminal and the piano music is nauseating

@wilmadesouzaalmeida7452

10 ай бұрын

Amo essas receitas desse maravilhoso povo europeu, só c/ ilustração e a tradução, bingo Sou brasileira, S.P. SBC, bairro Rudge Ramos, parabéns ❤

Yep, been making this for years with tomato and onion, tuna pie, also easy fishcake to make with tuna and cold mashed potato and then roll on a few breadcrumbs and fry, ✌️

@angiebone7999

Жыл бұрын

Nice recipe. Thank you.

@MR.SKANDAL0121

Жыл бұрын

Good idea! I'm deffo gonna try those fish cakes

@danaortega6873

Жыл бұрын

😋

@evelyndominguez4757

Жыл бұрын

What does the tomato and tuna combo taste like?

@tammyleehenderson2038

Жыл бұрын

@@evelyndominguez4757 , well for me, gives the tuna pie more flavour, no-one has complained yet, I have even put thinly sliced celery in it too

My Mum would make us ‘fish & potato pie’ when we was kids and it was mash with tuna stirred through and cheese on top. Served with baked beans. A delicious cheap meal

I live a long way from a supermarket so can't shop very often. This is the sort of recipe I like, it uses things I already have in the cupboards. Delicious!!

Looks good. The boiling of potatoes reminded me of my mother and grandmother (Dutch) making potatoes and Kale, then topped with Rook worst. Another simple recipe. I will try this one. Thanks

@lieuwina

Жыл бұрын

Especially if you have Rook Worst from the Hema. The best.

@williamharris6301

Жыл бұрын

Boorenkool grew up on that. Kale didn't exist in Canada when I came here as a kid. Love it with djon Mustard.

@MostorAstrakan

Жыл бұрын

It is essential that you slice the sausage, hide it under the boerenkool, turn it into a volcano and pour the gravy into the crater. Haven't found the real rookworst in the UK, but Polish kielbasa come close.

I thank god for being alive and have the ability to see, feel and enjoy of life. I'm watching an incredible cooking video that is nicely prepared 👌💖💖🥰

@EssenRecipes

Жыл бұрын

Thanks so much, Cooking with Parnik 🤗🥰

@randygreen007

Жыл бұрын

I played these videos for my mother as she was advancing into her Alzheimer’s disease. I had placed a monitor over her bed as she had forgotten how to walk and had become bed fast. My mother was an amazing cook in her day. Eventually she couldn’t form words but I could tell by her expressions and noises that she made that she knew exactly what was going on in these videos. Later I would bring her bites of our favorite comfort foods that ironically she had taught me how to cook. I hand fed my mother every bite that she had for 5 1/2 years. She didn’t know who I was but she remembered that food. I miss you momma.

@EssenRecipes

Жыл бұрын

@@randygreen007 Thank you for sharing Randy ❤ Your mom is very lucky to have a son like you🥰

Could watch you cooking all day long. There is a simple yet beautiful way you bring things together to create these dishes 🙏🏼🙏🏼🙏🏼❤️

@marlenebermudez4466

Жыл бұрын

Se ve delicioso!

@dawletmalham4082

10 ай бұрын

Если бы она для меня готовила в реальной жизни 💖 то это было бы вообще классно !

@garydixon9742

10 ай бұрын

​@@dawletmalham4082me too I love all that and tuna patties melb Australia

She makes the kitchen looks so peaceful and lovely

@annainspain5176

10 ай бұрын

Too bad about the kids constantly yelling. It really shattered the mood.

My Mum was taught by her Mum (B:1902) how to cook this & I grew up eating it 😋 ... we call it Tuna Pie & my Mum would put slice tomato on top then the cheese before baking it.

@margaretsleator5530

Жыл бұрын

It is always good to dry out the potatoes first before mashing less sticky

@charlettea.p.kealoha8050

Жыл бұрын

I bit your Mum and her Mum was lovely. Aloha from Honolulu, Hawaii

@underbellytv4972

Жыл бұрын

Me too lol.

@bouncedancer

Жыл бұрын

I will try tomato, making this with canned salmon and plant-based cheese. I would heat it a bit longer though, at least 10 minutes, to make sure it's piping hot all the way through.

@petergardner9458

Жыл бұрын

@@bouncedancer please stop calling it plant based cheese. It is not cheese has never been cheese and never will be cheese.

Großartig! 👍🏻🤤😋 Vielen Dank für das leckere Rezept.

Those are the most biggest most beautiful onions 🧅 I’ve ever seen, so crisp and fresh 😊

there is something so calming, so...familiar watching these vids. It reminds me, I suppose, of when I was young and just tall enough to look above the worktop and watch my Mum cutting potatoes, a staple of most our meals then. My Dad, elegantly playing the piano in the background...(only joking, it was the harp)!!😁

This not only looks delicious-I am definitely going to try making it-but it is such a beautifully produced video. A lot of work must go into making it.

I've been recently steaming my potatoes instead of boiling, and using a ricer, instead of mashing, and they come out very creamy, don't even need butter or milk. I'm adding the tuna, like you suggest. Great idea, during hard times.

@womanlyubov

Жыл бұрын

Томатная паста в рецепте не нужна, она убрала запах от жаренного лука.

@auggiedoggiesmommy1734

Жыл бұрын

We aren’t in the depression.

@lightcommentsmorenegativec6717

Жыл бұрын

You are a scab Amy HURST a cheap poor scabby scab from my knee

@lightcommentsmorenegativec6717

Жыл бұрын

Would you like some free pedigree chum? Ive got some new tins in my cupboard, multi flavor, salmon, chicken, beef and I think ull like the last one its flavor is vegetable

@ronaldbriggs1638

Жыл бұрын

Who said we were??

I love cooking,I love music and i love the sound of kids when I cook, I've three kids of mine. You're amazingly good cook. I try most of your ideas and I love it.

Здорово, замечательная подача приготовления, отличная музыка, голоса детей - все создаёт прекрасную и добрую атмосферу семьи. Всё выполнено ненавязчиво, мило с уважением к зрителям🎉 Спасибо большое 💖 Я подписалась на Ваш канал. 🌹🌹🌹

I just cannot imagine potatoes and canned tuna together but I will have to try it now to see what I've been missing...

@pparks8776

Жыл бұрын

Same! let me know if you like it??

@debragrimm2253

Жыл бұрын

I'm having a difficult time imagining tuna in a tomato based sauce, never mind combined with mashed potatoes. I would probably like it if I tried it, but I don't think I would ever make it myself. It's not a recipe I would consider quick to prepare!

@seaman5705

Жыл бұрын

Looks like crap food .

@JustRestless

Жыл бұрын

I’m thinking the same thing … therefore I would substitute it with Canned Red Salmon… we definitely used to do this recipe, but the Salmon went over rice… when I do salmon croquettes I always serve with mashed potatoes ~❤

**Wie immer sehr schönes Rezept👌Kurzfristig möchte ich dieses Gericht sofort zubereiten und langfristig möchte ich, dass mein Kanal so groß und glaubwürdig wird wie deiner😊*

Очень приятно смотреть на Ваши действия, очень спокойно без суеты. Дети смеются, всё очень мило. Блюдо с тунцом, наверное, вкусно. Попробую приготовить. Всё уютно в вашем кухне.

Your recipe looks absolutely delicious! May I ask where you found your dress? It is so pretty. Love hearing your children in the background. 🙏🏽❤️

@sandrawestley4193

Жыл бұрын

She always has such beautiful dresses on, I wish you could. Uk them in the UK

@debbieschultz9768

Жыл бұрын

You have to enable subtitles so she can understand you. I don’t know how to do that.

Well, basically a variation of a traditional british fish pie - you could also add sliced cooked eggs & possibly peas or mushrooms.

@HarryFlashman.

Жыл бұрын

Why!!

@maya-sn2hk

Ай бұрын

Tasty, but mixed fish with milk?

Brilliant dish. Canned tuna's was a favorite staple growing up. Love the tuna. Thanks so much for posting this video. Extremely soothing. 🙂

@lindademarco2640

Жыл бұрын

canned tuna was normal growing up. healthy, cheap.. so poor. mom mixed boiled potatoes in tuna salad. got 6 sandwiches from 1 can. or fried patties. we never went hungry. potatoes every day.

I'm definitely trying this. The kid noises in the background are adorable. Reminds me of when my kids where young. Thank you👍

How cute are kids? I love hearing little voices talking in the background!

This dish looks delicious! Also, I love the knife you use to cut the onions and potatoes. Like a lower profile Oriental Cleaver, and it seems razor sharp the way it goes through things! So much nicer to prep foods with a good sharp knife!

@ErikaAdkins7

Жыл бұрын

Hello! ❤️ Yes, this is a very tasty recipe! But I also know where there are many delicious and easy recipes, a passer-by recently stumbled upon a channel called “Kate Rezepte”. 🙃 Highly recommend!😊☺️

Impeccable presentation . I'm sure how delicious it must be.🙏🏼

@lanamezher7584

Жыл бұрын

Yes,it's looked very pretty any yummy!

@ErikaAdkins7

Жыл бұрын

Hello! ❤️ Yes, this is a very tasty recipe! But I also know where there are many delicious and easy recipes, a passer-by recently stumbled upon a channel called “Kate Rezepte”. 🙃 Highly recommend!😊☺️

I could almost smell the fish and onion cooking,mmmm this is so easy but looks so tasty.Will try it out fir a lunch tomorrow.Thanks for your relaxing videos without someone banging on and loud music.♥️👍🏴󠁧󠁢󠁳󠁣󠁴󠁿

Sophia your cooking videos are excellent .I love the background music! And of course the recipes..

This dish looks delicious and quick to prepare. I will substitute mashed cauliflower for the mashed potatoes.

@lindademarco2640

Жыл бұрын

cauliflower ? nope. love it but not with everything.

Delicious , so easy and nutritious .. On my list for next weeks menu.👍👏🏻Greetings :)

I notice that for a dish like this, tuna packed in oil works best. Also, that onion/tuna/tomato paste mixture would work nicely by itself as a sandwich filling!

I came across your recipe earlier and I gave it a try. OMG, it was so satisfying and delicious. I wanted something new to eat and you helped me with your recipe. However, I did tweak mine a bit by adding sweet peppers with the onions, use almond milk, (instead of cow milk) vegan butter and vegan cheese (Due to having gut issues and lactose intolerance towards dairy, gluten and beef). Thank you!

It's looks very easy and Delicious yum 😋 yum 😋 thanks for sharing

@EssenRecipes

Жыл бұрын

My pleasure 😊 Please cook it, you will enjoy it!! 😋😋

Mmm...looks delicious ! Will be making it today. 💜🌱🧡🍃

OLÁ, GOSTARIA,QUE AQUI NO BRASIL VENDESSE ESSES UTENSÍLIOS INCRÍVEIS,DE COZINHA QUE VOCÊS UTILIZAM,DEEEEEMAIS👏👏👏👏👏🇧🇷🇧🇷🇧🇷🇧🇷🇧🇷

When I watch you cook it makes me think of the housewives of the 50's. They were so devoted to there families. That's the kind of life I always wanted. Except I wanted to live in the country.

Such an Angel for your family!!!

A pro tip, the smaller you cut the potato's the faster they cook and also, they take less effort to mash as they are small. I use a potato ricer now and that gives an excellent result, also I cannot remember if you used milk and butter in this, if you didn't, I would advise people to try that as it will give a dreamy taste.

@HarryFlashman.

Жыл бұрын

Thanks for that Einstein!

@evelyn7881

Жыл бұрын

👍 True

@YourEveryPicture7

Жыл бұрын

That's actually not the case - if you cut the potatoes too small, it's not quicker - & it ruins the taste/makes them hard🙏🇬🇧

@marknorville2692

Жыл бұрын

@@YourEveryPicture7 The only reason why they go hard for, is because you have cooked them for too long. Your comment does not make any sense to be honest. You cut them small, they cook faster, you are cooking them for too long, hence going hard. Do the maths it is not rocket science, it is boiling potato's the smaller they are, the less you have to cook them, the larger the more you have to cook them, as soon as your fork can go through them, then take them off the stove, they will still cook until you remove them from the heat or the heated pan, even out of the pan they will still cook unless you use butter or milk to cool them down.

@3timeslucky566

Жыл бұрын

She did use milk and butter 🙄

There are so much peace and harmony in your videos. Thanks

It looks simple and delicious. I will try it this weekend. Good job chef

This is called ESCONDIDINHO in Brazil. You can do with any time of grounded meet. Delicious.

Great recipe! Looks nice! Thanks for sharing! ❤️❤️❤️

@EssenRecipes

Жыл бұрын

You are so welcome!🥰🤗

@suzanahrajan9282

Жыл бұрын

Delicious dish . Thank you for sharing. Surely will try it .

Im about to cook it that’s why I came back today to see the recipe I hope I’ll make it just like you did 😊

I made this recipe tonight and it was DELICIOUS! 😋

Thanks for this delicious recipe. You are without douth one of my favorite channels. 🍀🍀🤗

@EssenRecipes

Жыл бұрын

Thank you so much, Birgit 🤗 🥰 😀

Очень понравилось ваше блюдо 😋😋😋👍👍👍💗🌷 Супер 👍

Gracias por compartir tus recetas. Son fantásticas y realmente disfruto de tus preparaciones. Todos los sentidos están en movimiento.🤗

Adorei seu vídeo, rápido, objetivo sem muita enrolação sem ficar comentando e a receita deliciosa é claro vou fazer, aqui eu conheço por escondidinho, tem de Camarão, Carne Seca, Bacalhau, esse de atum não conhecia, parabéns pelo vídeo, vou ver tudo seu, Belmiro e Cristina São Carlos SP Brasil.

That was awesome 👏 love the ingredients, your lovely 😊 dedication in the making, the music and the final plate!! And the kids in the back playing and having a great time while mommy cooks 💓😍🌹😍

@nidzacrespo9533

Жыл бұрын

Forgot to mention your ring, with a cross ! I have one just like that!! Thank you for believing in God Almighty ❤️🙏🏻✝️Great bless you and your family 🙏🏻🙏🏻🙏🏻

@well-8814

Жыл бұрын

And her beautiful dress... Such a nice video

@ruthulua939

10 ай бұрын

​@@nidzacrespo9533úú

Отличный рецепт. Спасибо что поделились 👍🤗

@mateuszdlytek3360

Жыл бұрын

Jebać Rosję

That looks great! I'm going to try this tonight. I don't have the onion, I will think of something else. Thank you for the great recipe! 🎉🎉

Thank you. Beautifully made with beautiful young voices in the background. Please do this again!

My daughter still loves the tuna caserole I learned in the 80s. Canned tuna, noodles, a bechamel cream sauce (without the nutmeg) or (cream of mushroom soup). Sometimes I add English Peas and some sour cream. Still just simply the best.

@thomasross4921

10 ай бұрын

@@orange300-ct8fc I learned this recipe except with Campbell's cream of celery soup instead of mushroom. Two cans tuna, two cans of soup, and one package of egg noodles. Cook the noodles, drain the tuna, and mix the tuna into the undiluted soup before mixing it in the noodles to better manage the degree of chunkiness you desire. pour into a sprayed or otherwise greased 9 x 13 pan and cook at 350 for...I can't remember. 45 minutes ought to be about right. In this particular dish the fishiness turns into a rich taste that I like, so I use chunk light tuna. If you want less fishiness, use solid white albacore. Rinsing it will remove even more fishiness and will remove a lot of the salt from the brine it's packed in. There is enough salt in the soup and the noodles (if you seasoned the water the way you should) that you don't need to replace what you've washed off. Solid white albacore is a bit more expensive than chunk light but probably won't break you. I've done it with frozen peas before but I never added any sour cream. I bet a big dallop of that mixed in would be wonderful. You can top it with crushed crinkled potato chips after cooking if you're feeling nostalgic.

Love this cooking video. No finger licking, spoon licking, hair dangling, and kitchen and utensils are clean and spotless. Most of the other cooking videos could take a lesson.

@lynnecarnivale6414

Жыл бұрын

Awww, I sent a message but no idea where it went.

@lynnecarnivale6414

Жыл бұрын

Let me try this again... I agree with you. No nail polish too!!! I was watching a great recipe online and the cook slid peanut butter off her spoon with her fingertip and then sucked her finger!!! It was gross. This cook knows how to cook. Clean, neat and great product!!! Patricia, Have a "GOD" day! GOD BLESS YOU! Lynne🍃💜✝️💜🍃

@patriciapartin76

Жыл бұрын

And a blessed day to you! ✝️🙌🌻🍁🍂

@lynnecarnivale6414

Жыл бұрын

@@patriciapartin76 Thank you Patricia. I claim the blessing! Amen. Thanks for the emojis symbolizing Faith in God, Praising Him, nature and Autumn. Amen!!! Continue to SHINE for CHRIST! 🍃💜✝️💜🍃 Peace, Lynne

@lynnecarnivale6414

Жыл бұрын

@@patriciapartin76 ⚘ *GOD BLESS YOU!* ⚘

This looked so easy and yummy that I made a widower version for dinner. Albeit I used what I had on hand, i.e. red onion, muenster cheese, some spaghetti sauce. I did the spuds in an instant pot. I don't peel spuds so I used a food process to 'mash' the potatoes and grate the cheese since I don't have either a masher or a cheese grater. Verdict...excellent.

@thebiziprofessional

Жыл бұрын

Yes, looked so good! I always peel them....but i probably need to expand my palate and try with the peels on.

Great 👍. I've made tuna fish 'pie' for years. Though I mix tuna, diced onion, sweetcorn, peppers and peas with some tomato paste, mayo & seasoning, then I put in a dish, cover with mash (usually left over from the day before because I make extra on purpose) put sliced tomatoes on top and then put cheese on top. I baked in the oven.....a tasty quick meal. Will have to try layering like you did with yours. Shows that we don't have to spend a fortune to make a tasty meal. Sometimes, I'll put carrot & swede in with the potatoes or cauliflower/cabbage.......a way of having extra vegetables

@adiliagoncalves1288

10 ай бұрын

899opp00ķoooop

Wow thank you for your recipe that got me hungry looks delicious❤👍❤

@ErikaAdkins7

Жыл бұрын

Hello! ❤️ Yes, this is a very tasty recipe! But I also know where there are many delicious and easy recipes, a passer-by recently stumbled upon a channel called “Kate Rezepte”. 🙃 Highly recommend!😊

You can also do this with lasagne. I use tuna fish in place of mince. So I would cook the tuna up like you would cook mince spaghetti sauce. Then layer the bottom of the lasagne dish first with a bit of tuna sauce, then lasagne sheet, then tuna fish sauce, white sauce, a layer of lasagne sheet and continue till I have put the last tuna sauce on top of the last lasagne sheet and spread the last bit of white sauce on top of the tuna sauce, then put a mixture of grated cheddar cheese and parmesan on top of the white sauce and bake in the middle of the oven on 180 degrees Celsius till the lasagne sheets are cooked through +/- 30 - 45 minutes (when you prick with a point of a knife and it goes through the lasagne sheet easy) and the top of the cheese layer is lovely and golden brown. Take out of oven let rest for 10 minutes before serving and I make a green salad with olive oil, olives, mozzarella and cherry tomatoes. To serve a long side. You could choose to have garlic bread as well. Hope you try it.

@LAM-eh6oe

Жыл бұрын

What a great idea - I’m definitely giving that a go too! 😊

@charityclark7910

Жыл бұрын

That sounds great 👍

Reminds me of my favourite comfort food. I always called it sludge. Mashed potatoes with tinned salmon mixed through, some ketchup mixed in to make it a salmon pink and peas. It looks like a big pink blob of mush and it's so basic and simple but it tastes amazing. I add cauliflower to the mash now and tend to have carrots on the side. My father would make it with corned beef and hp sauce aswell for his own version

@anagodoy9502

Жыл бұрын

👍🌈⚘️😍

@manoman0

Жыл бұрын

You dietary pervert.🤣

@julietaferrario4934

Жыл бұрын

What nationality are you . Sounds delicious

@belladonnafae1988

Жыл бұрын

@@julietaferrario4934 British lol. It's not a normal thing here though I don't think. People tend to think I'm odd for it but my grandad used to make it, my sister made it for me as a child and I make it for my kids now. It's just so easy to make and easy to eat lol and really comforting and filling. My parents and family are Welsh but I was born and raised in England.

@blacksorrento4719

Жыл бұрын

You calling it Sludge…… love it 😊 Food doesn’t always have to look fantastic, to taste good.

Очень добрая и умелая хозяюшка 🙏🙏🙏🙏🙏

Thank you so much for this delicious looking recipe. This is something I think I can actually cook for my terminally ill wife. You are a treasure. Bless you!!

@shawnmann9491

Жыл бұрын

Blessings and strength to you and your wife Mr. Briggs🙏🏻😇

@ronaldbriggs1638

Жыл бұрын

Your kindness is much appreciated.

Amazing recipe! Thank you for sharing this with us 😎👍

@aysegulike1410

Жыл бұрын

looks to me like pampered chef pan

i just love your videos ! :) Music, food, baby voices :) so cute and nice :) Thanks !!!! Greatings from Lithuania !

Baked Potato with Tomato, Cheese and Tuna . Quick and tasty.

@Jeremyparker

Жыл бұрын

And onion.

I make this for my nephew and nieces when we're home alone. I want them to tell their parents that I was taking good care of them while they were away😂😂

@merielcoffey2912

Жыл бұрын

What many people are not aware of, is the TUNA is loaded with Mercury. (Because Tuna live long and stay down in the deep waters of the ocean, they pick up all the toxins in the seawater .... High levels of Mercury is found in the flesh of Tuna and Mercury is a very toxic metal that remains attached to the brain cells and other parts of the body. It does not "wash" out, it has to be detoxed. Mercury build-up on the brain is the main cause of memory loss. Safer to use Salmon or Chicken.

Thank you! That looks wonderful and easy ! I will cooke that tomorrow. Finally a cooking channel for me and my family 🤗

Looks easy and delicious! Thank you for sharing. ❤️Your receipe is a #1.

I love this and the best part is the kid chatter in the background.

This looks delicious. Ive been making a similar dish but on pasta, next time I'm trying this one. Thank you 💕

@Ewuchna09

Жыл бұрын

Me too! It’s my favourite pasta sauce. But I’ve never tried that with potatoes. 😊

@brendadrumm9451

Жыл бұрын

The tuna batch at greggs is beautful etc its more like a paste i ask where do they get it from no really response asked why dont the eggs go black if we cook them no answer

La tranquilidad con la que cocina, la música que transmite paz y la vocecita de los niños jugando de fondo me transporta a un lindo hogar familiar. Gracias por el hermoso ambiente. Incorporo la receta a mis preferidas.😘

@esteraraya5133

11 ай бұрын

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Looks delicious! The simple ingredients would be real kid pleasers. Good for families. 😀👍

A spectacular work of art. Thank you.

Looks tasty! I do a similar recipe with tinned corned beef, mashed potatoes, onions, baked beans & mushrooms... I'm deffo gonna try this one

@carlaeljabsheh1361

Жыл бұрын

that sounds amazing too 😋

@lindademarco2640

Жыл бұрын

a layer of beans, or mixed in ???

Looks delicious. I can't wait to try it. Thank you

Amo quando começam logo a fazer as receitas...OU SEJA, EXPLICAR MAS FAZER AO MESMO TEMPO!!! NINGUEM TEM TEMPO A PERDER!! PARABENS!!!

@EvaJeanettKennedy

10 ай бұрын

Loop hi Ml😊

@EvaJeanettKennedy

10 ай бұрын

Moo k mp mp k ki hi moose no mooloo hi

Look very delicious and nice😋😋😋😋

Thank you for sharing! Looks delicious 😋 x

Super Rezept! Ich mache es schon über 20 Jahren ähnlich, nur lasse ich es bei den Kartoffelstücken bleiben (nehme dazu die Festkochenden Kartoffeln) und verfeinere das ganze mit Mais aus der Dose und Paprika/Peperoni. Man kann damit wirklich echt viele Kreationen machen. Es ist so einfach etwas leckeres und auch Preiswertes zu kochen. Aber das ganze noch mit Käse zu überbacken, auf diese Idee bin ich leider selber nicht gekommen - Danke für den Tipp.

Looks delicious I'll have to try it almost made me cry watching had me remember that no one ever made mashed potatoes like my mother thank you for the recipe

The music is so soothing. The food looks delicious!

I thought for a moment you were doing a recipe I have been doing for years but this is totally different and looks lovely. Mine starts off with the onion softened then tomato puree and canned tuna but then after seasoning and sometimes adding some frozen peas I then add some double cream and mix until the consistency I like and then serve with tagliatelli which you drain and then add to the sauce straight away and toss the pasta and sauce together to coat the pasta. It's one of those very quick go to recipes that I often turn to when I can't be bothered to do anything complicated.

@Nan-59

Жыл бұрын

Hi! What is double cream? I’ve also never heard of tagliatelli!

@dianeyoung2914

Жыл бұрын

@@Nan-59 Hi, not sure but I think what we call double cream in the UK is heavy cream in the USA. We have single cream which is slightly runnier, slightly thicker than milk but not as thick as double cream. We also have whipping cream which is even thicker but if you whip double cream for long enough you would get whipped cream. Tagliatelli is pasta ribbons, wider than spaghetti which is perfect for 'carrying' a sauce, coats really nicely.

@Nan-59

Жыл бұрын

@@dianeyoung2914 Thank you for your kind reply! Yes I know what you guys are talking about now. We have Half & Half which is the light version and Heavy cream which if you whip it long enough it turns into whipping cream.

I can't imagine how tuna and tomato paste would taste, but I am willing to give it a try.

@lindademarco2640

Жыл бұрын

italians use tomato with fish for yrs. like mussels in a red sauce etc...mexicans make seven seas soup in red broth.

I love this dish! We have it almost once a week. From Texas USA

@EssenRecipes

Ай бұрын

So glad you are enjoying it😋 Sending you greetings to Texas💛

I want to try this cabbage recipe.

Acabei de fazer, deu muito certo! Saborosa e fácil. Amei! Obrigada ❤️ 😘

@georgiapaulapatriciabecker3074

Жыл бұрын

@@carmitamartycubeiro260 hummmm também vou provar com carne! Obrigada ❤️

I love this channel I get tasty recipes And excellent practice reading Deutsch, which I'm busy learning.

@EssenRecipes

Жыл бұрын

Glad you like them, Nicola🥰 and happy you practice Deutsch😃 thanks for commenting 😘

Hi Helga Greetings from a Mexican living in New Zealand Love your recipes

Gracias. Me parece delicioso, económico, nutritivo y fácil preparación.

Dziekuje za pyszny przepis.Pozdrawiam

@elvrro

Жыл бұрын

Tuńczyk jak każda ryba oceaniczna pełen plastiku i innego syfu , na zdrowie . Fukushima

I just cooked this for my family and it was delicious! Thank you 🙏🏼❤️

@rickyfrancois6548

Жыл бұрын

This is for those who can't cook . Congratulations

@emihayashi7725

10 ай бұрын

​ Do you drain the water/ oil from the canned tuna before adding to the pan of onions?

Lindo día para ustedes también se vé riquísima gracias ❤ 😮