අනොමා අක්කෙ ඔයාගෙ කෑම එක වගෙම කරුනාවන්ත කමටම බඩ පිරෙනවා ගොඩක් තුති ඔයාට අක්කෙ

Love the recipe... tried it and it was brilliant....

Thank you , I made it today as per your recipe . First time i cooked this and it came very well . Your instructions are simple and comprehensive . Now it came to my mind , when my father cooked this dish even 30 years ago it was almost same as this . He is no more , but memories are remain as it was . Thank you again and God Bless You !

I live in Australia, I always refer to your KZread. I love your cheese board demo. I am sure lots of girls are better cooks with your simple instructions on both Sri Lankan & Western dishes. Thank you & be safe

How long you have to cook the beef first time?

awesome! thank you madam.

Thank you so much. For ur reply.

Hi, I love your recipes. May I know where I can buy a gas stove like yours?

Thanks for the recipe 🌹

Thanks for teaching us

Madam.the way you are cooking is very easy for us to grant.also you are so kindly informing us everything..may God bless you..

හැදුව රසටම ආවා,තම්බද්දි රතු වයින් ටිකකුත් දැම්ම ඉතාලි ක්‍රමයට.. තවත් රසට ආවා.. 🙏🙏🙏🤝🤝

Thanks for the recipes❤️❤️💕💕💕

I made it today and it came perfectly- excellent thank you very much for your time . We really appreciate

I wish I could post a picture of what i made 😀 it was sooo good! Thanks so much ❤️

Vinahari venuvin apple cider use karanna puluwanda?

Thanks aunty.. I was looking for this recipe.. Thanks for uploading this😍😍

Dear Anoma Longed for this recipe I vaguley remember from my mother's cooking days, with tasty, peppery beef and onion rings ! .( May God rest her soul ) I did some Googling and found out that Bistec is actually a Spanish word loaned from English Beef Steak.. There is a Filipino Beef Bistec as well. The two dishes are quite different in the method of preparation. So it is definitely not a brocken English word for Beef Steak as many think . Will try out as soon as possible. Thank you once again..

@AnomasKitchen

5 жыл бұрын

Gamini Edirisinghe You are welcome Gamini. Watch today’s episode. That is similar to this but it is Chinese style

wow anoma miss mama meka heduwa ada harima rasai thanks a lot may lord jesus bless you love from singapore

Thank you for this recipe.... Aunty, can you teach us how to make the ox tail soup & beef trotters?

Thank you for nice recipe

Aunty, can we use the same method for pork bistake?

Without corn flour can we use another substitute or not Aunti

Looks. Delicious. Thank you. So. Much.

I love your bissteak recipe, but as usual I add my own ingredients to suit my taste. So, to your ingredients to boil the beef, I added 3 Bay leaves, 3 Star Anise, and some Worcestershire sauce and Soy sauce. The finished dish will be lovely... I hope. I made your මාලු තෙල් විනකාරී recipe and loved it. Thanks.

A reciepe worth admiring, studying.All the best to you Ms.Amoma.

Very nice presentation. She does not take any personal glory, brag her self or say unwanted stuff like so called chefs. She provides the best advise and methodology . My best wishes

Thank u aunty. Me widihata pork walinuth hadanna puluwanda

Thank you for this recipe....

wowwww mage asamakamak miss 😊thanks so much 😊good bless you and famliy😊

Its really good program easy to understand also... Simple recipe.... Long time i want to know how to make vegetables chopsee... Only today i learnt im thanking u 4 that...

Already we have made beef stuu in other method...but Today we tried according to your recipe. That is awesome 🤩 Thank you so much aunty❤

Omg i loved ones a week we are cooking that.but not this way.yes we are spered the slices of potatoes. Very delicious.

Thanks a lot. Ane please tell me from where can u buy a stainless steel wangediya ? I think once u told but I can't remember. Please let me know.

@AnomasKitchen

5 жыл бұрын

I bought it from Thailand.

@annertad9297

4 жыл бұрын

Hi dear, You can buy it from Sri Lanka. For more details: www.homz.lk ( Dear anoma miss I did only help that miss. Don't misunderstand about me. )

Thank you very much ❤

Love your clean kitchen utensils I think your favourite colour is red 😀

මම නම් බීෆ් කන්නෙ නෑ ආන්ටි.ඒත් හදන විදිය ඉගන ගත්තම කන කෙනෙක්ට හරි හදල දෙන්න පුලුවන්නෙ.ගොඩක් ස්තුතියි ආන්ටි ඔයාට

@mahishasandamali1936

4 жыл бұрын

මමත් dear බීෆ් කන්නෙ නැහැ. එත් මම මෙ විදිහට chicken වලින් හදල බැලුවා. ඔයත් හදල බලන්න. හරිම රසයි. අලත් දාලා හදන්න. ගොඩක් රසයි. Thank you So much Anoma auntie 😘👍

@shanakaachintha2605

2 жыл бұрын

Dawas 15 chicken kanda epa wasa

@dilkisomarathna5908

Жыл бұрын

@@shanakaachintha2605 කොහෙද මල්ලි හොද චිකන් ගන්න තියෙන්නෙ... පංසලේ ද... කියන්නකො අපිටත් කන්න එපා විතරක් නොකිය...

@sangisagini6512

Жыл бұрын

හොදි විතරද කාන්නෙ..😊

@RS-bo2lt

Жыл бұрын

@@dilkisomarathna5908 😂😂😂

Thank you 👍 👍

Thanks dear...

You are a cutie Aunty ❤️ reminds me of my mama. She makes the same thing

Okata thakkali malu miris ekatu karanna berida ?

Wow...I like this..keep going 😍

Aunty,I apply this reciepe to mutton and make a mutton bistek it's yummy.because we are not eating beef.Thank you for the lovely recipe.

Wow,,,,,thank you aunty 🧒

Thank u very much dear

මම රසට උයන්න ඉගෙන ගත්තෙ ඔයගෙ වීඩියො බලලා .ඔයාට ගොඩක් පින්

Is the name bistake correct or should it be beef steak

Koyi taram wela thambanna oneda? Beef bake karana heti kiyala dennako akka.. pls

Thanks.

Hi Anoma..As I mentioned before ...I love all of your recipes. Your recipes were very similar to our recipes done in the past in Sri Lanka by our mother. Make these kind of recipes on special occasions. I like your cute Motar and Pestle.. still looking for that for me to get for my collection.. could not find it!! Will you be let me know from where to get it please?? Thanks with lots of Love 😍❤🌹🌹

Whenever I need some inspiration, I come to watch your videos (as well as a certain other lady teacher 😉). Thanks for the great recipes, and the techniques.

Dear madam, can u pls mention where can we buy healthy chicken...

cooked it, really beautiful aunty...

My all time favourite dish

ඔයාගෙ kichen eka හරිම ලස්සනයි

Frying pan is too big for the portion. Thanks for sharing this recipe.

Oya godak hodata kama hadana hati kiyla danawa mn oya hadana kama godak truly kara thanks

Aunty ta godaak pin apita me wage godaak dewal amma wage kiyala denawata 🙏🙏❤❤

Thank you👍👍

Hi Aunty: Can you please do a recipe for fish bisteak? That sounds quite tasty as well:) Thank you

My mother put mustard cream also

Thanks aunty ❤️ gonna try this today

Mama beef kanne na.eth mage job eka kama hadana eka nisa ada hadude obathumiyage recepe ekata beef curry.hamoma kamathi.thanks.

We add coconut milk to stew. Yum yum.

Thanks sister

This is so good. I am gona make it

I make the same way but I never added corn flour. .. must try with corn flour as of your recipe...

Tnx❤️

Oya vedehata math hadanna ona thanks aunti kiyala dunnata

Mustard paste danne Nedda???

Were you baked in normal porcelain dish?

My husband was waiting for this recipe...we cook almost all the dishes following your recipes. Always comes out deliciously. Yours malu thel vinakira is one of our favorites.

@chrysimpett1145

Жыл бұрын

BEEF. STEAK

To the Leslie's comment, yes you are right. In English it said as two words "beef steak" . In Spanish this is a loan word from English and pronounce as "bistec". So to make bistec you only use beef. Use the word bistec in context with other type of meet does not make any sense.

Thank you

❤thank you so much very delicious

நன்றி அம்மா. மிகவும் அன்பாய் பேசுகிறீர்கள்

@carmelbalasuriya6926

6 ай бұрын

❤❤❤

Man asai dwsaka mage auntyma hadala rasata me dish eka nm Kanna..

Anoma akke beef stew haduwa mare maru. Japane idan oya kiyana widiyata mama hadanawa thank you.

ස්තුතියි

Thanku .so tasty.

Yes !!! Bistek or bistec is a Spanish loan word derived from the English words "beef steak" abbreviated

@Khtsz88

3 жыл бұрын

BISTEK is the FILIPINO spelling. BISTEC is Spanish.

Can you plz clearly tell which vinegar to use?

Epal vinakiri kamak nedda?

Thanks ❤

Bistek (Spanish: bistec) or Bistec is a Spanish loan word derived from the English words "beef steak" abbreviated.

Thank uou 🌷🌹🌹

Good job.

Oya Kama hadanawata wada katha karana vodiha lassanai

ස්තූතියි ඔයාට ♥️♥️♥️♥️

Thanks

Remind me my childhood memories. .. my mom use to make it... thanks for the recipe. .☺☺

@kumariwasantha388

5 жыл бұрын

Dilantha Rajapaksha නියමයි.

@dilantharajapaksha1786

5 жыл бұрын

@@kumariwasantha388 thank you

I was thinking, how it would taste with some mustard cream added to the ingreadiants.

Harima hodai oyata budusaranai Manama harima asai

Auntyge recipe eke widiyata chicken gizzards heduwa...Thank you...hebei beef wage nam rasa ne.

yummy 👍

Aunty oya kama hadana widiha harima hodai🙂. Api godak dewal igena gannawa 🙂

Thats looks yummy... can u upload a video about ELECTRIC OVEN??? the trics when baking foods by electric oven?

ඔයාගේ හැමදේම හරිම පිළිවලයි . කතා කරන හෛයිලිය ගොඩක් ලස්සනයි අක්කේ .

@leelarathnayaka4485

5 жыл бұрын

💕

Very good madam......

thank YOU❤️

@zareenapicard6722

3 жыл бұрын

I love your cooking 😍