So I'm the husband that got conscripted to remove the spine. We bought some new kitchen shears which did really well until we got to the major joint. We started to use a serrated knife but that was just taken too long. I grabbed my 12-in tin snips and made quick work of it. Also worked great to split the breast bone. Just wanted to throw that out there. 😊

You deserve some kind of Award, for sure! ❤ U

@Natashaskitchen

6 ай бұрын

You’re too kind

I love how you say “our new cookbook” not “my”. What a gift this channel is. You are blessed by the Lord. Thank you!

Gobble gobble... turkey day!

Me & My Turkey........love it!

Cannot wait for Turkey Day ❤️🦃

Ooooh that looks good! This looks like a holiday game changer. Can't wait to see this one.

Love this! Yay for spatchcocking!

I love your bubbly personality. I can tell you have a lot of fun. You're funny.

@Natashaskitchen

6 ай бұрын

Oh thank you!

Yes splitting a turkey makes it easier and faster to cook. I do it this way. Your turkey looks excellent. Enjoyed the video thank you.

@Natashaskitchen

6 ай бұрын

Thanks for watching

Have a blessed thanksgiving to All🙏❤️

@Natashaskitchen

6 ай бұрын

Same to you!

That looks so good Natasha! I'll try that marinade! 😋

Looks flavourful & delicious!!Love it!!💛💖💖💖🥰😋

Your infectious humor always brings a smile to my face. Muchas gracias ❤

Very nice nice recipie Natasha! They looks amazing! Have a nice day and good weekend! Have a good week! 👍👏🍴

Got it in the oven as I text- thanks so much for posting this!!!!!

GREAT demonstration!!! I spatchcock chicken almost exclusively so turkey makes sense. The gas grill is great for cooking. I keep the back bone, neck and wing tippets for stock.

Hi Natasha I am so excited I really can't wait for the premier and to see You and your fluffy waffles recipe my family really loved it ☺️🪷🪴🔮🌹

Outstanding recipe again. Natasha's recipes are always the best!!!!

@Natashaskitchen

6 ай бұрын

Glad you like them!

Oh thank you very much for getting right back and I will look into these but the recipe for the chicken soup I was talking about was the one I saw on The Morning Show on television

This was my first time making the turkey and hands down the juiciest turkey I ever had!!!

@Natashaskitchen

6 ай бұрын

That’s wonderful

I love spatchcock Turkey, I did one last week as a test trial Turkey and it came out great I would highly recommend doing a spachtcock Turkey and it take almost half the time to bake not to 3 to 4 hours to bake a whole Turkey.❤

Answer to my prayers I was just looking to find a spatchcock recipe since my local grocer has turkeys at .29cents a pound! But everyone puts theirs on a grill and I live in an apt

Have A Wonderful Week And An Amazing Month Of November!! ✨✨✨✨

@Natashaskitchen

6 ай бұрын

Thank you! You too!

Love the way you describe step by step makes cooking look easy plus you make us laugh is why I love all your Chanel

@Natashaskitchen

6 ай бұрын

I’m glad it’s helping you

My daughter's Cardigan Welsh Corgi's nickname is Spatchcock. Too funny 😂 This recipe made me think of her. I will have to try this 😋

@Natashaskitchen

6 ай бұрын

Love that! I hope you enjoy it

Wow wow Looks so delicious and beautiful decorated of fruits and green leaves ❤️😋😋

Definitely going to try spatchcocking the turkey this year. And the flavored butter? Wow! Making my mouth water.

@Natashaskitchen

6 ай бұрын

Hope you enjoy

Looks delicious! 🙌😋👍

Wow! I love it. Thanks Nat!

@Natashaskitchen

6 ай бұрын

You are so welcome!

I hope you have a good Thanksgiving this year, this spatchcock turkey looks delicious 😋

Super good Natasha many many thanks bless to your family

@Natashaskitchen

6 ай бұрын

Thank you, you too!

Best turkey I've ever made! Juicy and delicious!

Natasha you are just a huge inspiration to all of us who want to cook as good as you. I recently noticed you now have a cookbook. I will be getting that as soon as possible so I can eventually learn your skill

@Natashaskitchen

6 ай бұрын

Thank you so much ❤️

@williambowers1366

6 ай бұрын

@@Natashaskitchen you are welcome the very first time I saw you I knew you were blessed with a magnificent talent

I've spatchcocked many chickens but never a turkey - this is my Thanksgiving recipe for this year - '23. thank you so much.

@Natashaskitchen

6 ай бұрын

You are so welcome! Enjoy and happy thanksgiving

Love using the spatchcock method. Sharky was at 5:32. He was holding your phone. Happy turkey day to you and your family.

Thanks Natasha share your receipes with us

@Natashaskitchen

6 ай бұрын

My pleasure 😊

5:22. Oh my! Those lovely hazel eyes!!!!

I don't cook a big turkey, just turkey breast, but this is an interesting way to do it. It would save so much time in the long run for those who do. Thanks for all your wonderful cooking ideas, Happy Thanksgiving!

Thank you for sharing!

So delicious spatchcock turkey recipe.. Natashas! Super!

@Natashaskitchen

6 ай бұрын

Thank you so much

@MrNdutDublin

6 ай бұрын

@@Natashaskitchen my pleasure, Natashas Have a nice WEEKEND!😍❤️

@MrNdutDublin

6 ай бұрын

@@ChristopherJohnson-ew8ux Ameen Aamiin Thank you I appreciate it Btw I'm from Indonesia 🇲🇨 Have a nice day ,Doctor Christopher

@MrNdutDublin

6 ай бұрын

@@ChristopherJohnson-ew8ux Hello, Hope you are well Agree, indonesia is a wonderful country Thank you christopher I appreciate it Have a great day

@MrNdutDublin

6 ай бұрын

@@ChristopherJohnson-ew8ux glad to hear that, christopher😊👍

5:32 Sharky was on your hand, bitting your phone.💖💖💖🥰🤣

Hi beautiful! You are so happy and excited! I can’t wait for the video! Thank you for everything!!!❤❤❤❤❤

Looks delicious! ❤

Is so good 👍👍👍

Thank you! Using your method tomorrow!

Ahaha this is by far my favorite video! ❤️ Your sense of humor adds just that bit of spice to the videos 🤣🩷🩷

@Natashaskitchen

6 ай бұрын

Glad you enjoy it :)

I love your recipes, bought your cookbook. God bless you and your family. Have a great Thanksgiving day!

@Natashaskitchen

6 ай бұрын

Thank you, that means a lot. Happy thanksgiving. Be blessed

What a wonderful recipe!

@Natashaskitchen

6 ай бұрын

Hope you enjoy it!

Amazing thanks for sharing one of your amazing recipes 😊❤

@Natashaskitchen

6 ай бұрын

My pleasure 😊

I love love your channel definitely my fave and everything is easy and tastes so amazing!!! I can't wait for more new videos! You have made my dinner nights so easy.

@Natashaskitchen

6 ай бұрын

Thank you so much!! I’m glad it’s been helpful

Love your reactions 😊 looks amazing!

@Natashaskitchen

6 ай бұрын

Thank you!!

I love all of your recipes, I've never had one not come out when I follow you. I've just ordered your cookbook. I can't wait to have it in my collection.

@Natashaskitchen

6 ай бұрын

Thank you so much

Great way to go. Bon appetit!

I’m going to do this thank you❤

@Natashaskitchen

6 ай бұрын

You’re very welcome! Enjoy

This looks wonderful. Festive fir this time of year. Natasha you always make thanksgiving something magical with all your new innovations.

@Natashaskitchen

6 ай бұрын

Thank you so much! Happy thanksgiving

Looks delicious, thank you Natasha. Happy thanksgiving 🦃🍁❤️

@Natashaskitchen

6 ай бұрын

Same to you!

I'm going to do my best to make this on Thanksgiving, can't wait looks delicious ❤❤❤

@Natashaskitchen

6 ай бұрын

Hope you enjoy it! Happy thanksgiving

Delish! Happy Thanksgiving!🦃🍁

Turkey Day! This was a great recipe. I’ll try it this year 😊

@Natashaskitchen

6 ай бұрын

Enjoy!

I've never seen or heard of this method... But the results look amazing and delicious! 😋❤

@Natashaskitchen

6 ай бұрын

It's so good! I hope you get to try it. We do it with your chicken all the time.

Thank you and Happ Thanksgiving to you snd uour family

@Natashaskitchen

6 ай бұрын

Same to you! Thank you

Impressive premier. 😍

I am soo happy that I feasted my eyes with this delicious recipe... Love you sis❤

Looks juicy and tasty!😍 Thanks for sharing this recipe.😁

@Natashaskitchen

6 ай бұрын

My pleasure 😊

Yummy turkey recipe I can’t wait to make it

@Natashaskitchen

6 ай бұрын

Hope you enjoy

I have never spatchcocked a turkey/chicken(either) but now I am going to do it, you make it look easy, well almost...LOL! My very favorite are the wings and the neck.....I often wish a turkey had more than two wings and def more necks!!!! Thanks for sharing amazing recipes and always showing how easy they are to make! Happy Thanksgiving to your home from ours! Thanks for sharing!

@Natashaskitchen

6 ай бұрын

You’re welcome! Enjoy and happy thanksgiving

HEY GIRL......A WEEK AGO I ASKED FOR THIS RECIPE..AND HEAR IT IS,,,,,THANK YOU VERY MUCH,,,,,,I HAVE THE TURKEY READY......YUUUMMMM

@Natashaskitchen

6 ай бұрын

You are so welcome! It was widely requested and something we’d been working on! :)

@mm9719

6 ай бұрын

​@Natashaskitchen can you please share how many lbs the turkey was?

Mmmmmmmmmmmm. Looks tasty! I always love seeing you do the Happy Face when you taste test. Congrats on the book success!!!

@Natashaskitchen

6 ай бұрын

Thank you

Hello Natasha! I'm always inspired by your wonderful recipes. I have your book and I'm going to make a resolution this year to try each n every recipe ! Thank you n God bless you n your family! Happy Holidays !

@Natashaskitchen

6 ай бұрын

That’s amazing, Lorelei! I hope you find so many recipes in there that you love. Thank you so much for purchasing my cookbook.

I pinned The turkey, recipe, the cranberry sauce recipe, the gravy recipe, and the brining recipe. I'M READY!!!

@Natashaskitchen

6 ай бұрын

Great choices! Happy thanksgiving

It looks wonderful. We have to start doing it soon. ❤❤❤ Your sharki was behind your head at the end almost😂 when you had your book.

Thank you so much for sharing this turkey recipe. I am absolutely going to make this for my children this year.

@Natashaskitchen

6 ай бұрын

You are so welcome!

Turkey looks great Natasha hope you have an amazing day

@Natashaskitchen

6 ай бұрын

Thank you! You as well

A humongous THANK YOU Natasha for this recipe! I made this yesterday for Thanksgiving and it was THE BEST turkey we have ever had; juicy, flavorful, tender! You are a delight and a blessing. Great presentation; natural and genuine, knowledgeable, and skilled. God bless you!

@Natashaskitchen

6 ай бұрын

You are so welcome! Thank you!

I am going to try this!!😋

@Natashaskitchen

6 ай бұрын

Hope you enjoy!

Muchas gracias que delisia 🌺🌸🌺🌸🌺🌺🌸🙏🌺🌸

Everyone else misses the space created between the skin !! Many thanks for all these tips!

Natasha knows me because I never ever write nice comments But I love her cooking style

Hi Natasha's I love you made this TURKEY🦃❤️❤️

nice recipe

Thanksgiving is really coming up soon. I love how you made this turkey look gorgeous! It's more beautiful with fruits around it. So holiday-worthy! This really encapsulates the moment of this tradition. I give thanks to you for your Thanksgiving gift. It is a tur-key to happiness lol.

@Natashaskitchen

6 ай бұрын

Love it! Thank you ❤️

@user-qb5vv9sp2m

6 ай бұрын

Why you like chicken 🍗 for thanksgiving for dinner 🥘

@user-qb5vv9sp2m

6 ай бұрын

@@Natashaskitchen wow you are making good yummy 😋 food 🥘

@cookingrecipes.1

6 ай бұрын

👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌

@geramaedeleon5907

6 ай бұрын

@@Natashaskitchenhi , can i use the butter sauce for cooked turkey . Butterball brand

Yummy! Looks lovely, as do you! ❤😊❤

@Natashaskitchen

6 ай бұрын

Thank you

Hi friendly chef Thanks for your amazing fast and easy method for roasting the turkey. Less than 2 hrs the turkey is fully cooked. You are fantastic👏👏👏

@Natashaskitchen

6 ай бұрын

Hope you enjoy it as much as we did!

Enjoyed your turkey roasting technique. Brinding the turkey is definitely recommended for flavor and moist breast meat. I’m planning to debone mine turkey and do a turkey roll but will try your method at Christmas. Natasha, I will you and your family a Happy Thanksgiving.

Doing it your way this year! Ty

@Natashaskitchen

6 ай бұрын

You’re welcome! Enjoy

Spatchcock delicious I love the pumpkin pie it's my favorite ❤🥧

@Natashaskitchen

6 ай бұрын

Mine too!

Ur always ahead of everyone. I can tell ur so excited for the holiday. The turkey looks amazing! Good job, as always.

@cookingrecipes.1

6 ай бұрын

❤❤❤❤❤❤❤❤❤❤❤

This year was our first time making a turkey & this was the best turkey we’ve had!! We did brine it in salt, garlic & peppercorns for 12 hours. It also took us about an hour longer then you to bake it but it turned out SO moist & delicious!!!! Thank you for sharing another wonderful recipe!!! ❤❤❤❤ happy holidays to you & God bless!

@Natashaskitchen

6 ай бұрын

That is awesome! I’m so glad to hear that!

Wow nice

Turkey Day!!!!!!

Happy Thanksgiving and I Brian the turkey Honestly I do the same thanks a lot because I used to be a cook and now I’m retired. Thank you.🙏🙏🙏❤❤❤

@Natashaskitchen

6 ай бұрын

You’re very welcome! Happy thanksgiving

I've cooked turkey this way , it works, I put the spine and other parts in a pot with vegetables and water to cover, it cooked when the turkey was cooking you can never have enough broth

Wow 😮looks so delicious .Advance Happy Thanksgiving Day 🎉

@Natashaskitchen

6 ай бұрын

Same to you!

❤❤❤Love it, Natasha! 😁👏🏻👍🏻🍂🍁 I believe I spotted 🦈 sharky when you were holding your phone for the timer. 😉

@Natashaskitchen

6 ай бұрын

Good catch :)

@fashionismypassiongirl660

6 ай бұрын

@@Natashaskitchen 😁😁😁Haha, awesome! 👍🏻

Have a great weekend and God Bless ! 👍🥰👍♥️🙏🙏

@Natashaskitchen

6 ай бұрын

Thank you! You too!

Hello Natasha. Your new cook book just arrived. Very nicely done! I am going to make the Zuppa Toscana to start and the Turkey Meatball soup - Double yum! The Shrimp Scampi is also on next weeks' menu plan, along with Tuscan Pizza with White Sauce. I cannot have tomato sauce, so this white pizza is the perfect alternative. Thank you for all the hard work you put into making this marvelous cook book happen. All the best ~ Diane

@Natashaskitchen

6 ай бұрын

Hope you enjoy it!

Наташа поздравляю тебя с книгой рецептов , ты мододчина , Слава Господу , что Он тебе помогает ! Очень рада за тебя 💜💜💜💜

You are just a legend you are the best

I definitely would like to try this method for a roast chicken, for Turkey we do it the old-fashioned way, but I will still be making the herb butter which is so exciting especially now that I have a zester to put some lemon zest in there.

@Natashaskitchen

6 ай бұрын

Hope you enjoy!