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Жүктеу.....
Пікірлер: 11
@andziaGT Жыл бұрын
I tried this with freshly laid eggs this morning after seeing your post on IG, 100% confirmed, this works!!! Now I can make perfectly beautiful deviled eggs for Easter, omg 🥚
@vestaash68010 ай бұрын
I tried this a few times. The next best trick, after you boil them, is to get an open area in the shell, then stick a spoon in between the shell and the egg. Then slide said spoon around the egg and it’ll basically fall off. This works on most fresh eggs, whether they’re store bought or fresh from the chicken bum. I’d recommend trying both together. I’ve never had the chance to have fresh eggs, but I’d bet the shell would just fall off like butter on a fresh laid egg.. Verses the “fresh” store bought ones.
@meenha1976 Жыл бұрын
I never tap. I been using a different method last few years & it always works. I pop 4 to 6 eggs in the kettle. Fill it with cold tap water. I add a pinch of salt in the cold water. Press. Once the kettle goes off I leave them in there for exactly ten minutes. Then pour everything in the sink. Doesn't have to be gently. Just throw water n eggs in the sink. Leave them for 5 minutes. Then pour cold tap water, bang the shells against the sink and start peeling them. The eggs stopped breaking on me years ago. 🎉
@suewiley1422 Жыл бұрын
This will make my husband so happy!! I'm not telling him how I performed this "magic", he'll just think I'm awesome. 😅Thanks ❤
@purelychickens
Жыл бұрын
Do it 😝😝
@Baby_anj3wl Жыл бұрын
😮😮😮
@heatherfonner Жыл бұрын
Are you tapping them before or after boiling , how long did you boil them, do you put in ice after or no, 🤷🏼♀️
@lindaatkinsthibodeaux7650
10 ай бұрын
You tap before boiling and the cooking time depends on how cooked u want your yolks. The cooking time u normally use would be the way to go, u r only tapping them with the spoon to make them easier to peel after you cook them so just cook the eggs like u normally do only before putting them in the water tap the larger end with a spoon until u hear the different tap sound which means u broke the membrane that surrounds the egg. Hope this helps.
@none_ya001
10 ай бұрын
She tapped them before because at 0:57 she clearly says "they are all cooked up". 🤦🏻♀️
@BadBoyBreeze13 Жыл бұрын
You didn’t put anything in the water vinegar or anything ?
Пікірлер: 11
I tried this with freshly laid eggs this morning after seeing your post on IG, 100% confirmed, this works!!! Now I can make perfectly beautiful deviled eggs for Easter, omg 🥚
I tried this a few times. The next best trick, after you boil them, is to get an open area in the shell, then stick a spoon in between the shell and the egg. Then slide said spoon around the egg and it’ll basically fall off. This works on most fresh eggs, whether they’re store bought or fresh from the chicken bum. I’d recommend trying both together. I’ve never had the chance to have fresh eggs, but I’d bet the shell would just fall off like butter on a fresh laid egg.. Verses the “fresh” store bought ones.
I never tap. I been using a different method last few years & it always works. I pop 4 to 6 eggs in the kettle. Fill it with cold tap water. I add a pinch of salt in the cold water. Press. Once the kettle goes off I leave them in there for exactly ten minutes. Then pour everything in the sink. Doesn't have to be gently. Just throw water n eggs in the sink. Leave them for 5 minutes. Then pour cold tap water, bang the shells against the sink and start peeling them. The eggs stopped breaking on me years ago. 🎉
This will make my husband so happy!! I'm not telling him how I performed this "magic", he'll just think I'm awesome. 😅Thanks ❤
@purelychickens
Жыл бұрын
Do it 😝😝
😮😮😮
Are you tapping them before or after boiling , how long did you boil them, do you put in ice after or no, 🤷🏼♀️
@lindaatkinsthibodeaux7650
10 ай бұрын
You tap before boiling and the cooking time depends on how cooked u want your yolks. The cooking time u normally use would be the way to go, u r only tapping them with the spoon to make them easier to peel after you cook them so just cook the eggs like u normally do only before putting them in the water tap the larger end with a spoon until u hear the different tap sound which means u broke the membrane that surrounds the egg. Hope this helps.
@none_ya001
10 ай бұрын
She tapped them before because at 0:57 she clearly says "they are all cooked up". 🤦🏻♀️
You didn’t put anything in the water vinegar or anything ?
@purelychickens
Жыл бұрын
Nope :)