Miss Gina, a little tip. When you’re cutting the ribs, stand them up vertical or turn them over bone side up. That way you can see to cut between the bones. They really looked good! God bless.

@teresitavillacruz4197

3 жыл бұрын

,

@juniorjr2665

2 жыл бұрын

She probably didn’t wanna mess up the presentation on the top of those ribs. I don’t blame her. I’ll eat em either way 🤤🤤

@shandracrews8238

2 жыл бұрын

THANK YOU GREAT IDEA!! I'M COOKING RIBS IN THE OVEN FOR DAD AS IM COMMENTING...I CAN'T REMEMBER THE LAST TIME I DID. 😋 THEY ARE IN THE OVEN ON 275 WRAPPED IN FOUL, I DID A RUB, IM GOING TO COOK THEM FOR 4 HOURS. I SHOULDN'T GO TOO WRONG RIGHT LOL!!😂🤣

@deborahpatterson4688

Жыл бұрын

@@teresitavillacruz4197 add

@user-kx4de6js6d

3 ай бұрын

You're a great cook I try all of your recipes

I met my niece and her family for first time she's 37 and I made her this (your recipe) and your cucumber and onion salad along with my baked beans and some fresh corn 🌽 on cob. It was a huge success!!! Thank you so much. Because of you I was able to make a beautiful meal for a beautiful occasion.

@gracejesus9346

4 жыл бұрын

Everything you said is beautiful, except mentioning her age. It is not nice to give so much info, would you like your niece do the same to you? Protect your own family for if you don't, no one else will. Thanks and God bless you.

@r.r911

4 жыл бұрын

@@gracejesus9346 I don't see the big deal of mentioning her age because it does comply with her story. She said she met her niece for the first time in 37 years so her age would indicate how long it's been....I could see if she said, "My niece is 37 and she loves this recipe" then I would agree that age has nothing to do with her post...but in the scenario age totally makes sense. Let's loosen up a little - it's just the internet. God bless!

@mindybutler4198

4 жыл бұрын

R. R. Oh yeah I was just wondering.

@crazygamer-mr6nr

3 жыл бұрын

@@gracejesus9346 You’re overly paranoid no one is going to find out about her niece through her age only you don’t even have a name no one could do that unless they practice the mystic arts or something

@trizahmacharia2939

2 жыл бұрын

@Grace Jesus!deputy Jesus stop it!

I love your voice. I could listen to you talk all day. You have such a beautiful spirit.

@EmbracingLife49

5 жыл бұрын

YES she does!!!

@elwandaj

5 жыл бұрын

She sounds like Jill Scott.

@blackmimosa3135

4 жыл бұрын

She really does!!! ♥️ Love me some Gina!!!

@naomic6009

4 жыл бұрын

I agree

@nnmiss

4 жыл бұрын

Please change the battery in your smoke detector

I like how she talks to you like a auntie or a big sister, if you messed up something she reassured you that it's ok if you did, and its not the end of the world 😉👍

Ms Gina you have really helped me "up" my cooking game! I've been watching your videos ALL weekend. Thank you sooooooo much for sharing your gift!

@barbarahenderson4736

5 жыл бұрын

Love looking at great cooks.

@sandraearl-melendez2172

4 жыл бұрын

I have a Great Cookbook I'd like to share with you you. I have a NO Fail Recipe for Pecan Pie.. How can I get it to u.

@sandraearl-melendez2172

4 жыл бұрын

Auntsansans Recipes from the Big House to mine..

@sandraearl-melendez2172

4 жыл бұрын

Auntsansan52@gmail.com. Gina can u. Tell how I can share my recipe with u. I love your videos.

@shandracrews8238

2 жыл бұрын

Ms. GINA HELPED ME AS WELL, I DID HER CORNISH HEN RECIPE..IT WAS A WET AND DRY RUB..IT WASSS DELICIOUS I WAS SOO PROUD OF MYSELF!!! 😂

My family loved these ribs. Best ribs I ever had. I used a paper towel to get the membrane off. It worked on the first try. Thanks Gina for your awesome recipes.

At first I didn’t enjoy cooking because I didn’t know a lot of recipes, but now that I’ve subscribed to your channel, I feel more confident with cooking different food meals for my family. Thanks you and God bless you! ☺️

@TheHistoryTellers

Жыл бұрын

She is Quite WOWMAZING!

Hi Gina! When I rip the membrane off it makes such a difference to get it started then use a paper towel to remove it so your hands aren’t slippery. It makes the process much easier.

I usually do ribs on the pit . Sometimes I fry them on the stove top. My wife is the one who usually does them in the oven .. Listening to your voice we were motivated to get up and do a slab in the oven. With some beans ,corn and potato salad. Wonderful video keep up the good work!

Girl I made that pizza. Gurllllllllllll SMH my husband so happy. You are saving our marriage. Fr fr . Now I got to cook ribs. I don't know. But I'm starting to believe in myself in the kitchen. I love you

I followed your recipe exactly and they came out the best tasting ribs I've had so far!...Thank you for sharing that recipe!

My mouth was watering through the whole video. Thank you so much..❤️

Gina I made these tonight for a family I work for and it was a HUGE hit.. The Apple Juice was a major help. Theywere fall off the bones delicious. Thank You for sharing all your recipes in such detail! I did have trouble getting the membrane off though.. LOL !

I just finished making the same ribs for dinner! First of all they came out of the oven looking like piece of art! I honestly didn’t want to cut them. They taste amazing, a masterpiece!!!👏 Thank you for sharing this recipe. Love to watch your videos. God Bless🤗

@asiaanderson5556

6 ай бұрын

Lol

I made the ribs today for dinner, I love the recipe and the ribs were delicious. Now I have master your ribs, potato salad, and greens. Time to invite company. Thank you.

You have a beautiful soul 😁 I been watching your videos all morning

@InTheKitchenWithGinaYoung

5 жыл бұрын

NewYork 1* nice I hope you are enjoying the videos God bless thanks for watching enjoy the rest of the channel for more great recipes

God bless you Gina,you are anointed to cook ,I love to watch and I enjoy your voice its healing you have such a beautiful heart and soul. Just love ,love you ♥️♥️♥️🕊

Hello Gina, I’ve been following you since last year around November and hasn’t stop watching. I’ve made quite a few of your recipes and have enjoyed every one. I made the ribs tonight and can’t wait to enjoy them. I just love your voice and Spirit. Thank you so much , have a blessed evening.❤️

I made this and it was so very good. Now all i do is watch your videos. Im hooked. You are so amazing and very sweet. You are teaching me how to cook. Thank you so much and god bless you and your family..

YOU GOING TO MAKE ME SLAP MY SELF, LOOKING AT YOUR COOKING.

thank you so much Gina I just love cooking with you and eating food I make after using your recipe we love you and your family from my mine to yours good bless

God Bless You Gina for passing your recipes on to us and showing us how to make each one. These ribs look divine. I think they would do well in a slow cooker too. Maybe something like your pulled pork recipe only we must include this rub. I don't know if I told you but I made the pull pork recipe on game night. My house was filled with family and friends and you could hear Whoooooo Wheeeee all over the house. Yes, I taught them all the famous Gina howl. Girl, you were on fire that night and you didn't even know it.

Gina you have a beautiful spirit keep praying and serving God you are a good cook a gift from God peace and blessing

Omg I tried this recipe..Absolutely delicious..Thank you so much

@cherylaustin2044

3 жыл бұрын

T

I'm definitely cooking these for July 4th along with brown sugar baked beans, pasta salad and strawberry cheesecake Thanks Gina❣️

@user-lg1ye7xo2m

6 ай бұрын

YUMMY

Gina Young, you crack me up! At 30 minutes 9 seconds onto your video you decided to taste your ribs! Honestly... I would have had to bit into them at first cut! Girl... you know how to cook! Love your channel and as always Gina... God Bless you and the gifts God gave you in cooking! I truly enjoy all of them! :-)

I love the way that you narrate the video, great job Gina, keep up the good work

Your cooking is awesome. Now that I've found you I don't watch anyone else's video! And you are my sister in Christ! God bless you!

Love the way you guide the prepping & cooking! Thank you! God bless you!❤

Thank you Gina....my ribs came out wonderful! You are a God- sent to me, especially during this pandemic!! Made them for Memorial Day.

I made these adding mango rub! They were a hit Miss Gina! My family loved them!

Hi. You may never get to read my comment but i made spare ribs using your recipe and everyone loved it at my office's potluck. Next is Christmas dinner. Thanks.

Ummm that looks so good gon try it Sunday thanks fo all the cooking tips port Huron Michigan

I concur about your anointed VOICE!!! Infact I had prayed over the HOLY RESSURECTION SUNDAY that GOD would lead me to a recipe for cooking asparagus. I never ate or knew how to cook them. I am a newly wed and I really wanted to show out and serve my HUSBAND something yummy!!! I made ham...and Gina's homemade mashed potatoes, candied yams and asparagus!! He raved about my dinner. Since we are closed I put together my dinner to go for the rest of my extended family in containers on the porch for them to drive by and pick UP. Now I'm doing ribs in the oven today MAY 1,2020

This recipe is so good!!! And the seasoning is good on chicken and burgers too! Thank you so much!

I just love watching you cook. You got so much patience. Believe me when I tell you that you’re the only cook on you KZread that take your time to teach us how to make a lot of good food. I love everything that you make except liver lol. .Oh by the way Gina I made the banana poke cake. It was so so delicious. Love you and love your food. God bless

@brendadarlene8553

5 жыл бұрын

Geneve Kisson I agree, I am so excited I found Gina's channel. So much patience.

@Marie-pb2zy

5 жыл бұрын

But did you taste the liver?

@anitalove1632

5 жыл бұрын

Feel like I'm cooking with my best girlfriend. Thanks Gina

@naomic6009

4 жыл бұрын

I made her chicken liver recipe and it was delicious

Thank you Ms Gina Young. You are truly an Angel and a blessing to me. I couldn’t anything when I was in my 20s. I just didn’t understand the slow and steady process. That you had to put love in your food and taste as you go for flavor. You and other u tube cooks have helped me tremendously. ❤

Thank you Mr Gina your smile brightened my day. I love watching you so much, you are so talented❤

Absolutely delicious!! Made these today for the fam. Thank you!!

GINA GIRL, RIBS THE BEST I EVERY TASTED IN THE OVEN, YOU GO GINA🍴

💖MOUTHWATERING💖👍👍👍👍TENDER!💖YUMMY! Thank you sooo much for this great recipe. Many Blessings!🌹🍃🌹🍃🌹🍃🌹🍃🌹

The best recipe for ribs in the oven EVER! Love this recipe and especially how you make every step so easy, Thank you Gina❤️

@wanda01141

5 жыл бұрын

Wow cool. I got all my ingredients a d I'm ready to cook them right now

Those ribs look scrumptious ...I never use allspice on my ribs will definitely try it. Thanks for sharing ❤️

You got my mouth watering sister!🍴🍽👍💘💝

I made these last night and they were falling off the bone but oh so good !!! God bless you Gina !

Thanks so much for sharing your recipe. Im making ribs for Christmas dinner I cant wait to try!

Just picked up all the ingredients today. Thought I'd switch it up for Christmas dinner this year with your BBQ ribs. I'm so excited to see how they turn out! They look so delicious!

Oh my goodness these look sooo good. I never heard of using apple juice, but I have marinated ribs in apple cider vinegar. I am going to use your receipe and making these for the spring holidays. Ummm yummy. TFS!!

Today is my second time following this recipe to the tea and it is absolutely delicious and tender the are so, so tender❤️

Giinnaa!!!! My Ribs...I mean YOUR RIBS were a HUGE HIT❤ My Husband LOVED THEM ..Absolutely He Did. I added onion powder and a splash of liquid smoke. I made potatoe salad and fresh green beans for the sides. THANK YOU

@jaeq446

5 жыл бұрын

Tracy Martin I was looking to see if you made them. I want to try them. But that apple juice got me scared. 😩😩😩

Everything i cook comes from your kitchen and my family loves it. Im going to cook these ribs tomorrow.. Thank you girl i can't wait

Ms. Gina it's 1:39am and I am watching your video for cooking ribs. I have two slabs in the kitchen for cooking tomorrow. I needed a simple recipe to follow, and I decided to follow your recipe. Thank you for your simple way of showing us how to cook ribs. I will tell you how mine turned out Friday night.

Thank you for the recipe, it looks delicious!

Since it’s cold for Christmas I will be trying this indoor recipe. Look delicious !!

This is my first time watching your videos. Just from listening to you talk a person can tell you have a good soul. I plan on trying the rib recipe for Christmas. Thank you and god bless.

Her voice is calming and amazing. I've got to try these ribs!

The best ribs I’ve ever had and I made them! Great recipe! Thank you Ms. Gina!

Thank you for this very thorough video. You didn't miss a thing. I will watch your videos and subscribe!

Those ribs looked so delicious, I cannot wait to try this with apple juice.? Never would have thought?

@InTheKitchenWithGinaYoung

5 жыл бұрын

Phyllis Johnston honey let me tell ya it really makes a difference God bless you 🍎🍏

@ashleylittle4787

5 жыл бұрын

Can u use apple cider vinegar instead don’t have apple juice at the moment lol

@Mz.Kimmy79

5 жыл бұрын

@@ashleylittle4787 I was thinking the same thing? Did u try it?? Pls advise..thanks 😊

@naomialleyne6878

3 жыл бұрын

0

Cooking this right now, my family loved your sweet potatoes casserole. Thank you

Gina I made my ribs exactly the way you told me to use the exact recipe the exact cooking time but when I went to cut into the meat the meat fell off they were delicious OMG everybody loved them although the meat fell off the bone

This recipe is on point. I just took my ribs out of the oven and they are delicious. These are the tastiest ribs that I've had in such a long time. The dry rub really does make a difference. I will be trying this recipe again on the grill.

@sogring

2 жыл бұрын

Je aou ma Luka pour goome de effener n'a Martin ap pork de que moi Luka(TES)

@sogring

2 жыл бұрын

OK Luka(TES

@sogring

2 жыл бұрын

Parfait pour pas tam-tam ou Mme Luka(TES)...

@sogring

2 жыл бұрын

Btne

Great rib recipe.

How lucky your family is. I am going to try this. Looks wonderful. Thanks.

Okay we had your ribs for dinner yesterday, and OMG they were finger licking good! One thing I forgot to do and trust me you don't want to skip this. PUT THE FOIL ON THE BOTTOM OF YOUR BAKING DISH. I DID PUT IT NEXT TO THE DISH BUT FORGOT. I HAD A BURNT MESS ON THE BOTTOM OF THE PAN! As you always say take your time but I was rushing. I have my pan soaking with water and a couple dryer sheets it usually loose the burnt matter. So lesson here is follow instructions. Thank you for a great recipe

@charitajones3490

5 жыл бұрын

I made the spare ribs for dinner today and all I can say is OMG the meat was falling off the bone...love your recipes1...I did go light on the salt but ir was still delicious...keep the video's coming

@annevaughn6345

5 жыл бұрын

Just two drops of Dawn and watersoak will loosen up

Those look delicious definitely going to try these this weekend your videos are such the blessing I needed 😍

I stand my ribs up on edge when cutting them up. To me it's a little easier to follow the bones. Wonderful recipe Gina!!

Looks amazing..I'd trying it this weekend!!

Thank Ms. Gina I must try this this coming weekend. I love your channel so much ❤️😍 Thank you again. Have a blessed week 😇

Love your recipe I made it couldn't stop eating I ate the hall rack came out um um um o Lord best ribs ever forget Chinese ordering I'm the man thank you I was lucky I found you in you tube

I enjoy watching your cooking videos you’re very fun to watch , L.O.V.E how you interact with your viewers even though you can’t see us. You food always looks delicious I’m sure everyone who eats your food just love it looking forward for new content can’t wait

Thanks Gina, the video was helpful. 1st batch of ribs in the books for me.

Omg I just did step by step with you and they they came out so right these ribs are delicious. I think you are amazing and keep up the good work we need you.

I tried this recipe today and I loved it ! Will definitely be making it again

I love that you are really dealing with the silver skin just like we do, struggle! Thank you Gina. 😘

I love you and your recipes wish I knew you GOD bless you , 🙌🏼🤩

I Absolutely love watching your videos . You have such a sweet spirit

Yummy, Gina! PS, I have found using a paper towel helps me to pull off the membrane.

I love your video's I'm learning a lot watching them.

Very easy to follow receipt. I made it today and it was delicious 🤗

I love it you r great explaining nice easy and slowly

I made the ribs for Father's Day today and it turned out great - my husband told me to tell you thank you for all the wonderful meal tips 😘

Gina Gina Gina Your Rib Receipt Wow !!! My Family Loved It My Daughter Said Dad Those Ribs Were Banging !!! Now I'm Chef Of The House Thanks To You Keep Umm Coming.

Beautiful making me hungry love your cooking

Hi Gina.. before I attempt ribs...Im watching all the rib videos you hv...thank you.take care of yourself...rest now and again..I know you're busy as a 🐝..but you hv to rest too 😘.so thankful for you in my life.i look so forward to seeing you and your videos..all your beautiful resipies.. hearing your sweet stories...God bless you Gina Young..and your beautiful family 💛🙂😘

Im a 41 years old man and Im proud of myself that I can cook and get down in the kitchen!!! Females love a man that can cook

they look delicious i am following your directions as you speak wish me luck about to put mine in oven right now lol

I tried this recipe and omg! My husband loved it!

These ribs are excellent. Made these Sunday for my Sunday dinner

I just made your mouth watering fall off the bone ribs thanks a million sharing❤️

bouta make these right now got all the ingredients layed out in front of me !! thanks you

Sweetie, you are darling and so can’t wait to run up stairs and start my spare ribs !! Also: Membrane trick: spoon and a paper towel (you will be lovin’ me up after you try it lol). Use the spoon to dig it out and then use the paper towel to grip it. You’ll be amazed how it comes off. Bon appetite my new sub !!

I use a paper towel to get the skin off much easier ...looks good

@thefrugallandlord2226

5 жыл бұрын

I use my dentures

@nicetysalmondjoy

5 жыл бұрын

I use a butter knife at the bone underneath the membrane and lift it a bit and pull it off with a paper towel

@LaniAnne402

5 жыл бұрын

I wear throwaway gloves...much easier! Thanks for this recipe...I’m going to buy ribs just to prepare them like you do! 😋😋😋😋😋💕🙏🏻

@egladmansr1

4 жыл бұрын

thats the best way

@ah-ss7he

4 жыл бұрын

the frugal landlord 😂

You kill me with all those mmmmm's reminds me of myself when food is good....gonna try this recipe dang could have some now.

Great receipe! Ribs beautifully cleaned! Gina you make cooking exciting.No longer feels like a job..Continued blessings 😊

Great video I made the cucumber and tomato salad it is tasty

The ribs look delicious. Got yo try this. Thank you for sharing!!

@InTheKitchenWithGinaYoung

6 жыл бұрын

Brenda Hightower thank u and thanks for watching God bless enjoy the rest of the channel

@InTheKitchenWithGinaYoung

6 жыл бұрын

Brenda Hightower thank u and thanks for watching God bless enjoy the rest of the channel

Omgosh Gina I'm making this for Christmas!!! I love all your videos, thank you and Happy Holidays to you and your family :)

Wow !! That look so yummy. I will do this one . You are good👍👍😇👍

Thank You! Excellent recipe ! Thank you. and yes, like Jessica says - a paper towel / napkin works Great for helping peel off that membrane. Doing with fingers is too slippery. Thanks again.