Looks delicious 😊, the first slice with lots of fresh butter must be very yummy. Thank you for sharing, ❤from Poland

@geoffsbakingblog

3 ай бұрын

Hi Violetta. Thanks very much. It was rather delicious.

Love a tea loaf! Love Mary Berry! Win win! Thanks for the oven temp correction too Geoff x

@geoffsbakingblog

4 ай бұрын

Hi Caz. You are welcome.

It looked great, so I followed your instructions and made it myself, but with muscovado sugar since I happened to have that at home. It's truly delicious just as it is, without any butter on. I sliced it and put it in the freezer, just taking out a few slices at a time for my morning coffee. So thank you - it's really worth making. Virtually fat free, except from the 20 grams of fat in the egg yolk.

@geoffsbakingblog

Ай бұрын

Hi Urban Sikeborg. That's great. I am glad you are enjoying it.

Thanks Geoff look delicious 😊

@geoffsbakingblog

5 ай бұрын

Hi Kimberley. Thanks very much.

Thanks, Geoff for sharing this tasty treat. Mary Berry is an icon. Take care Geoff!

@geoffsbakingblog

5 ай бұрын

Hi Susannah. You are welcome. Mary is a bit of a treasure.

I like Earl Grey tea loaf. I've made the BBC good food recipe a few times. Today I made a jam and cream sponge cake for my birthday 😂 🎉 🎂 🎈

@geoffsbakingblog

5 ай бұрын

Hi Diane. That's lovely. Happy Birthday to you.

Looks delicious, Thank you for sharing another yummy receipt. Great tutorial, well explained all, Greetings from Edith, a happy Subscriber 🌹🌹🌹

@geoffsbakingblog

5 ай бұрын

Hi Edith. You are very welcome. I am glad you like it.

Looks perfect for a slice with tea for breakfast. Thanks Geoff.

@geoffsbakingblog

5 ай бұрын

Hi Timothy. Thanks. Oh yes, I only wish I had some left.

Nice one Geoff,not keen on earl grey flavour so I will make mine with PG Tips 😂👍I’m sure it will be just as delicious and moist👌

@geoffsbakingblog

5 ай бұрын

HI Mark. Thanks very much. Yes PG will work just as well, I am sure.

Hello Geoff. Happy Sunday.

@geoffsbakingblog

4 ай бұрын

HI Mary. Have a lovely Sunday too.

That looks perfect Geoff, I might try this with a fruit mix that includes some mixed peel 👍

@geoffsbakingblog

4 ай бұрын

HI Jeff. Thanks. Dried mixed fruit will work well.

Thanks for the video. Nice to see you loafing again. Have a nice day.

@geoffsbakingblog

5 ай бұрын

Oh yes, I am forever loafing around.

I'm going to use ordinary tea as earl grey doesn't suit me.. I'm sure it will be fine.. Thanks Geoff 💕

@geoffsbakingblog

5 ай бұрын

Hi Henrietta. Oh yes any black tea will be great, though perhaps not Lapsang Souchong since it is very smoky.

@henriettahenson

5 ай бұрын

Yorshhire tea it is then... 😂😂😂

How many tea bags did you use?

@geoffsbakingblog

5 ай бұрын

HI Martin. I used two tea bags, but say in the written recipe you can make the tea as strong as you like. The quality of the tea/tea bags will also affect how much you might use.