I still think about and appreciate this man so much. He gave us all the treasures he learned throughout his career. RESPECT. ❤️

@swat3563

Жыл бұрын

Same here

@rjm789

6 ай бұрын

I can’t believe I just found this guy and his restaurant was only half an hour away. Bummer

@707ridah

6 ай бұрын

I wish i found Jack some then a couple years ago. I wouldn't doen to his restaurant and meet him and the family.. sad loss

@smallsmalls3889

Ай бұрын

Are you going to Cry

I will NEVER forget how many recipes I learned from you my friend. I truly miss you.

I'm a fan already and only started watching today, but when Jack dropped a plug for Joshs' new place..., cool, big man with a big heart. That's the kind of attitude that makes us great. Keep up the great work and thanks mate, awesome food.

@keegangordon1520

2 жыл бұрын

I guess Im randomly asking but does anyone know of a tool to get back into an Instagram account..? I somehow forgot my account password. I appreciate any help you can give me.

@mitchellmaverick9788

2 жыл бұрын

@Keegan Gordon instablaster =)

@keegangordon1520

2 жыл бұрын

@Mitchell Maverick Thanks for your reply. I found the site through google and I'm in the hacking process now. I see it takes a while so I will reply here later with my results.

@keegangordon1520

2 жыл бұрын

@Mitchell Maverick it worked and I now got access to my account again. I'm so happy! Thanks so much you really help me out !

@mitchellmaverick9788

2 жыл бұрын

@Keegan Gordon glad I could help =)

He reminds me of a bull Mastiff. "Don't ever be ashamed to use American cheese, use it and be proud" Lol.....Love this guy.

@stevehastey2886

3 жыл бұрын

Cooper American is my fav

@isorokudono

2 жыл бұрын

Kenpachi is my fiction spirit animal. My ACTUAL brother from a world in chaos is, ISOROKU YAMAMOTO...........but, If I need to get historical. Sakamoto Ryoma is my true soul. Even if he did hate white people. Get you some history kid.

That 8" chefs knife looked like a paring knife in his mitts

@MrBilioner

4 жыл бұрын

meanwhile Josh uses a sword.

@yourdadsotherfamily3530

4 жыл бұрын

Legit thought he was cutting these Yukon golds with a pairing knife like a hot butter knife through butter LOL

@privatecitizen5264

4 жыл бұрын

It's a 6" chef knife

@timkrygiel7333

4 жыл бұрын

I think that's a 6" utility knife

@chaswold2848

4 жыл бұрын

Yep...hes got some paws on him.

Watching Daddy Jack taught me so much. Jack's manner and basic know how style will live on forever.

Chef, I love the way you cook with out measuring the ingredients. You just describe the ingredients and adjust to taste. You are a true pro! Jon

I’m saying extra prayers for you Josh! Opening a new restaurant is a pivotal point in a person’s life. I guarantee that at some point in everyone’s life that worked in a restaurant, they wanted to open their own joint. But only the gutsy ones ever do. God Bless the whole staff at Chaplin’s.

I started watching this guy's videos and when I next looked at my watch, it was almost 2 hours later. This is addictive!

Man, I'm with you. I just discovered this guy today and I can not stop watching him. He is just a breath of fresh air to watch. No fluff no B.S. just straight forward in your face cooking. And he not a polished edit and fix every video till it looks perfect kind of Chief. This guy is great! Thank you letting us into your kitchen, Chief.

I like Josh. Keeps his head down working all the time. Tough to find good help these days. Good luck Josh.

@horseplop9

5 жыл бұрын

rip josh

@beardywally

4 жыл бұрын

Hey, you dont wanna mess with josh

@djjoshua007

4 жыл бұрын

@@beardywally that's RIGHT.. lol sorry wrong Josh

@cheesesteakphilly

4 жыл бұрын

@Eddie Gooden Care to explain why he might be “fucking hating this”? He’s a hard worker and is focused on what he does. He obviously likes working in a kitchen since he’s opening his own. He’s a great worker and working under a great head chef that always shares his food with him.

@lorenzorodriguez4064

4 жыл бұрын

It's honestly not, I'd choose a person with an opinion and a factual standpoint than a yea man or brown nose. My best employee were the ones who stood up for themselves and against me. Especially If said that their ideas exceeded mine

Made this today and my wife said it was the best potato recipe she ever had. I try many of your dishes. Thanks Jack from Newfoundland, Canada.

@JWB86

3 жыл бұрын

Lies you're not even married

@isorokudono

2 жыл бұрын

@@JWB86 um. Through projection, you told on yourself. I hope you find a woman or man who can stand your bullshit, maybe.

I miss Daddy Jack, so glad he lives on in his KZread videos 😢

Jack is an inspiration, and a breath of fresh air to the youtube cooking channel community!!!! What I love about your style is that......you get straight to it, and get it quickly done, you don't over season, you cook with passion, you have a wide variety of cuisine recipes, you're not afraid to get your hands dirty, and you cook with old style techniques, which calls for flavoring the food to perfection!!!! Glad I found your channel, cause I've learned a lot more!!!! I just turn it to your channel and let all of your videos just play one after another..............that's how great of a cook you are sir!!!!

@kgardner004

5 жыл бұрын

@KesselRunHero don't say that he just might do it well anyway go ahead

@bucklesmagee3806

5 жыл бұрын

@KesselRunHero it's what happens when you're brought up saturated in too much hand sanitizer. The neural networks in the brain never develop properly. Sigh. Tragic.

@vissitorsteve

5 жыл бұрын

@Alex Taylor The surest way to get people not to read your comment is the write it all caps.

@sammyeubank77

5 жыл бұрын

Jack you might be the GREATEST, just want you to know how much I enjoy your stuff...keep it up, you deserve the cooking channel, if you could use it , thanks again...

@nocturnal6865

5 жыл бұрын

@Alex Taylor -50iq

Now "This" is a cooking chanel.

@skyblue9991

4 жыл бұрын

100%

I love the way this guy cooks.. A True Master at his profession...

this guy is the real deal, cooks with heart and passion.

Jack is so great. These are simple but well explained recipes that look delicious. I can see why this channel does well. Good work! I will keep watching.

I've been a chef for over 50 years and I love the way that you cook and present everything I love the way you handle your knives and your pants and everything is just awesome you remind me of me but a little larger and I'm not little but thank you for everything you're showing everybody it's awesome

I can tell you really love cooking! Even in the dishes and the way you hold them. You are a true craftsman. Thanks for sharing these videos.

I could watch this guy all day.

@764marion

5 жыл бұрын

Indoor Hydroponix me 2!!

@DoctorSpicy

5 жыл бұрын

Indoor Hydroponix agreed

@macducati2304

5 жыл бұрын

Me too!

@roshif-tv9xd

5 жыл бұрын

Me also!!!

@williamsmith8164

5 жыл бұрын

Well you wouldn’t be able to miss him

Good man to give Josh's "Chef's Choice" a plug! Good friends... like people used to be.

Always come back to Jack to get me excited about messing around in the kitchen to make good food for my friends and family..

Anything he cooks is out of this world. I love to watch him cook, everything on high flame. That's the way I like to cook, no fear!🔥👋👋🙏🌹🌹🌹🌹

@JEM133

4 ай бұрын

You ain't much of a cook if you can't cook on HIGH!

Daddy Jack, you're awesome. I'm addicted to your videos, I've become what family and friends say a darn good cook by watching and following your recipes.. Thanks and keep em coming,

Jack, I've been looking for a new potato dish for my family, so this video is right on time. I know they will love this! BTW, it was super nice of you to promote Josh's new place. Good man.

@isorokudono

2 жыл бұрын

I do this in ramekins, same result. Stone cookware.

I love the tried and true old school recipes. I’m definitely going to make these! Thanks Chef!

"Anyone who disses American Cheese can stop watching my videos now!" Love Daddy Jack.

Great attitude and good chef, super clean amazing personality, I wish I can eat at his restaurant

I'm new to this great channel, and I love it. And yes, I'm spreading the love around.

I have recently discovered him on KZread..l love everything about him. .can't stop watching..learned so much.

Wow, I love these videos. He truly loves his craft. Very amazing recipe techniques. Thank you very much!!!

Daddy Jack looks just like my big brother Wee Willy. He works his kitchen the same way too. No nonsense and you know it will be good.

His skillet mixing skills are incredible. Whenever I try that, it goes all over the range.

@stettan1

4 жыл бұрын

Yep. Nothing down there between the burners. It's like comparing yourself to a professional painter. I can paint fairly well but I look a mess afterwards.

Fantastic! Thanks Jack. So many cooking questions l had about that potato base answered. Your technique is great!

Jack, you are an inspiration for many of us. Your unpretentious wholesome earthy approach is refreshing. Love your friendly style. Cheers to you Jack.

I elfin' love these guy! Keep up the great work! Happy eating! God bless!

Hey....I'm not sure if I commented before, but I had to after this one. Been watching your vid's for years and I've learned so much, but this recipe made me a big star around my place and I owe it all to you man...Outstanding!! great food, great recipes and thanks so much! Can't wait to try one of your restaurants.

Thanks jack i just love the way you just put it all together, all fired up and ready to go thats how i love to cook no muckin around...quick dig in amen

Daddy Jack god rest rest your soul you really were one of the best of us!

American cheese because it will make the dish creamy while not overpowering the other flavors and less oily than cheddar.

@perthyren4567

4 жыл бұрын

Agree, cheese without taste made up of chemicals. PERFECT CHEESE.

@nonyobussiness3440

4 жыл бұрын

Per Thyrén American cheese has taste and melts superior to all other cheeses

@perthyren4567

4 жыл бұрын

@@nonyobussiness3440 wrong

@jeromeduffy9270

4 жыл бұрын

@@nonyobussiness3440 yeah ,no

@nonyobussiness3440

4 жыл бұрын

Per Thyrén lol you’re ridiculous and dumb

Man I love this guy is rather watch this than Gordon Ramsay his stuff is real and not all exotic it's something that average people can do

@shaunwhalen6653

5 жыл бұрын

And he doesn't swear.

@aldofhister6859

5 жыл бұрын

That's probably why he's no longer in business

@greenlawnfarm5827

5 жыл бұрын

Well if you put all that butter and half n half and cream in anything it would be good and you dont even have to put any cheese in it.

@calebhamilton8073

5 жыл бұрын

@@TheIdiotChallenege there was nothing to cross contaminate lol

@jellydee123

5 жыл бұрын

@Lord Jock Yeah he's a complete nobhed mate totally agree with you. Jack chaplin is refreshing, keeps it real with no poncy tartar, caviar Bollocks.

You’re a hell of a master at your craft, enjoy watching your personality and style.

He is a fabulous chef. That's what u call perfecto.

OF ALL THE CHEFS I’VE TRAINED UNDER I WOULD HAVE LOVED TO GET MY SKILLSET UNDER THE TUTELAGE OF THIS FINE CHEF!

@franmellor9843

4 жыл бұрын

Hahaha double/ entendres !

Daddy Jack's Down to Earth,casual,informative, easy to understand style is second to none,as is his food an recipes. Keep going Sir, Great Stuff!!!

I made these the other day and they were off the chain!! Thank you so much for this training!!

What a great recipe. And the best of luck to Josh.

Not many Delmonic Potatoe recipes on KZread, but I have to say this one is the Best so far, I really like the onion & pepper in it, instead of just cheese and potatoes. Great Job..Thank you Jack!!

@beereal924

6 жыл бұрын

You must have a problem with him or with people who don't fit your standards it's just hate speech and it looks like your a hater but I'm here to say that beauty is in the eye of the beholder but I can see by the way you express yourself that your ugly come threw load and clear even without a photo or video and that's sad and truly shows your inner struggle with YOURSELF. Very insecure people usually hate people who ain't..

@vadaminot429

5 жыл бұрын

@Alex Taylor ... Sounds like you've been fantasizing about this man a little too often!!😝

Love this cooking style getting so much inspiration for just cooking at home as a bachelor and practice for company, thanks Jack Mick from Aus

Can’t wait to try! Looks fabulous! And yummy! Thanks for the recipe!

I made this tonight and it was sooo good. Thanks...

“Scalloped potatoes on steroids” 😂😂😂

@markjob7736

4 жыл бұрын

I just call them cheesy potatoes. 😂

Thanks for sharing this recipe Jack and process to make this! Looks excellent!

AWESOME!!! Love watching your videos. Every one makes my mouth water

If you add cayenne it becomes Demonico potatoes. Someone call Chef John of Foodwishes 😂

@mztwixed

4 жыл бұрын

elevate111 really??

@mikealcoa6002

4 жыл бұрын

Timmy Morgan.. FUCK OFF HATER

Daddy jack wish I lived in Conn I'd be eating there all the time and your rite American cheese rocks luv your channel god bless

Jack. U are a wonderful human being. Hope hou are well and happy . u alwAys look happy at your work .

I learn more from your 10 minute videos than from watching hour long cooking show videos! Thank you so much!

All your video's are fantastic.

I made this tonight. Was very good! Went well with some blackened chicken breast. Thanks for the recipe!

your the best, down to earth straight talking, a mans man type of cooking with the east coast touch. I'm a little prejudice, raised in Massachusetts, keep up the great work.

His love of food and cooking is evident. Well done sir!

Made them, love them!

I watch him all night

A new twist for me on Del Monico Potatoes, very interesting. I will certainly try this recipe. Thanks for sharing.

You are awesome! You cook a lot like my mother did... the way I do! Nice little twists to add to my collection, thank you!

*“Don’t ever be ashamed to use American cheese, use it and be proud.”*

@TheScouseassassin

4 жыл бұрын

American 'cheese' is great for burgers...and that's it...the stuff is fucking awful.

@JimWalsh-rl5dj

4 жыл бұрын

American cheese, why?? It is tasteless, awful processed shite. In fact we British are accused by yanks, especially by those that have never been here, of havong awful food....Alas, that is te state of play with yank food.

@jeromeduffy9270

4 жыл бұрын

With all due respect. American cheese? Maybe, maybe not. Just bc it has American in the name. Dont mean shit. Prossessed cheese product is really disgusting. So is prossessed American cheese blend. Sorry

@JimWalsh-rl5dj

4 жыл бұрын

@@jacobtb1 Try Stilton

@stevencooper787

4 жыл бұрын

@@JimWalsh-rl5dj Yes, I agree with you ! Except I'm French, and we have more than 500 different cheeses. Try the Pélardon ; 'Nuff said 🐩

How bout that sauce over some English Muffins with poached eggs and country ham Eggs Paul Revere-

@mjtroncatti8782

4 жыл бұрын

DevInvest YES!!! love that idea

@franmellor9843

4 жыл бұрын

I want it !

I like that you are supporting other people to achieve their dreams and don't take it personal when someone is starting their own thing. Thats respect, both ways.

An unapologetic chef. In a real restaurant kitchen. Bravo.

Hi, I watched a dozen or so of your videos this morning and subscribed. I had checked youtube for tips on cooking some flatiron steak I bought and found your video on that and followed it to several others. I use american cheese in my homemade mac and cheese (along with jack and cheddar), and when I talk to people about it, they say "why make homemade and use processed cheese?" Besides the cheesy flavor, something in it helps keep the sauce from breaking. People also tend to think of kraft singles when they think of american cheese. Obviously, you are using something cut by a deli, as do I, which is probably better quality than kraft singles.

It's nice to see someone of such esteem share my love of Yukon Gold's and American cheese.. But, where's the bacon?

@littlehaertbraker7318

5 жыл бұрын

Steve Pisonero i thought the same thing but i watched it again showing my wife and he did say you can put ham or whatever in it i plan on making with some cut up bacon and making it a man course. American cheese

@Georgia-WRBNS

5 жыл бұрын

@Lloyd Bonafide It's not like you eat like this everyday! It's a splurge kinda thing!! Walk or run it off if you want to

@greenlawnfarm5827

5 жыл бұрын

Bacon is healthy fat. It would be healthier if he put in bacon and not half n half.

@greenlawnfarm5827

5 жыл бұрын

Bacon is still healthy. You just need to cook it good. Its like olive oil.

@wastrelway3226

5 жыл бұрын

@@littlehaertbraker7318 A "man" course is a "main" course, of course.

This guy is a Master Chef and he makes things look so easy and such a nice person too awesome videos thank you

Love your videos. Thanks lots of good simple stuff. This is how I cook.

"Dolphin-waahhh"...sounds even more exotic and prohibitive.

those potatoes look beautiful

Thank You Chef. Nice to watch a real chef at work.

I discover something different every day. This is awesome! I will make these this week. Thanks Jack!

Wha a nice guy,great cook

daddy jack.. its nice u dont have to fancy ass car or fake hair do your the real deal GO DADDY JACK GO 😎

Thank you so much for making these videos, Keep it up as long as possible!

i love every one of these videos. helped me thru that year or so of covid. regret i couldnt get back east to check out the restaurant and meet the man in person

Josh with the chain I see you my boiiiiii, slicing and dicing with swagger

1:57 throws a fist full of garlic in the pot like 'A BOSS' !!/:)

Chapiin's cooking with the Blues - these are just great videos. I am a 61 year old guy who loves to cook, but have not had ANY formal cooking classes. These videos are great - I have impressed my kids with some of these recipes. Thank you so much for putting out these videos. Well done and so informative. Takes the mystery out of cooking .... throw in some butter, saute this/that and throw it in the oven - love it! Thank you so much for these...as someone earlier said my goal is to stop by your restaraunt and say "hi"...God Bless! Jeff

I miss this guy. his videos were like comfort food for the soul. Glad they still come across my feed

I didnt realize so many people have a tight ass when it comes to cheese choices ! use what you want and enjoy !

@carryclass6807

5 жыл бұрын

ones ass will be tight if one eats too much cheese.

@aldofhister6859

5 жыл бұрын

There are five hundred different kinds of cheese is on the planet ! Not just Velveeta or American process crap in a plastic rapper

@aldofhister6859

5 жыл бұрын

@Amy Shakalis taste the process to use it tastes real cheese

@greenlawnfarm5827

5 жыл бұрын

American cheese isnt even real cheese i hope you know.

@aldofhister6859

5 жыл бұрын

@@greenlawnfarm5827 you don't even know what American cheese is

I Love my Cheese --- My Domain is Lancashire England and we have fine Cheders and very tasty Lancashire & Yorkshire Cheeses My Favorite on a Regular Basis is a Cheese called "Davistow" from Cornwall ………….. But I will take a serious look out for American Cheese ……….. starting with Google Great Video --- No fiffle faffle just Great Commentary and Cooking ………………………. xxx

@michaelfritsche4023

5 жыл бұрын

Wisconsin is the cheese state. My Grandfather had two cheese Factorys.

@seikibrian8641

4 жыл бұрын

@First Last No, "pasteurized *process* American cheese" is a processed cheese. And it's more than "51% real cheese." You're thinking of "pasteurized process American cheese *food* product" -- they're not the same thing.

THANKS FOR SHARING YOUR FABULOUS RECIPES

Love your simplicity. Feels like my family..❤

American Cheese ! Man that looks good!

@dixienormous3262

5 жыл бұрын

Hope its not made from TRUMP head cheese.

Damn that light green cutting board has been hanging in there for years - wobbly, parts of it missing, nice dark streak of mold.

@stephenloflin9984

5 жыл бұрын

That's just oil and grease that has attached to the rough edge, not mold.

@DizzLexic

5 жыл бұрын

It's certainly seen better days.... and there's mold on that yellow pepper. haha

@stephenloflin9984

5 жыл бұрын

It's not mold guys. Have you all ever worked in a kitchen? Ever worked in an environment with that amount of grease all around?

@alanbuban9020

4 жыл бұрын

@@DizzLexic and no teflon left in the bottom of the skillet....

Stumbled on your posts and I love them! Great looking food and you make it look so easy with your experienced moves. What a nice learning opportunity for us Home Chef's.

@ericmcgrath2514

5 жыл бұрын

Same, he's inspired confidence and ideas into a new home chef, it's great!

@timmcdougall1407

5 жыл бұрын

Eric McGrath Yes he does. I had the pleasure of talking with him today. Very pleasant person. I’ve noticed some people commenting and wondering if he is still alive. The answer is YES HE IS.. he’s still kick’n and cook’n in New London.

You are one Bad A$$ chef, I have watched several of your videos, they are simple to follow and are spot on. Keep it up Bob!

I could swear you sound like you're from Chicago. That's where my wife grew up.

@TofuProductionCinema

3 жыл бұрын

Chicagoan here, can confirm.

" American cheese " ,,, well I guess some folks don't really care what they eat ,,,, can't recall ever hearing about a chef that would actually use " processed cheese " in any recipe.

@david-pb4bi

5 жыл бұрын

Totally agree no chef would ever use processed cheese

@mikelyons7511

5 жыл бұрын

I know absolutely disgusting. You probably put Grey Poupon on your Cheerios? dickhead!!!

@rhinely850

5 жыл бұрын

My wife eats it on sandwiches, and the Kraft label calls it a "pasteurized processed cheese food". So NOT REAL cheese!!

@mikelyons7511

5 жыл бұрын

@Lloyd Bonafide who asked you, You think you're something special

@mikelyons7511

5 жыл бұрын

@Lloyd Bonafide I don't know I think he does some stuff really good

This mans stove has two temps: Off, and Bonfire!

Another fantastic recipe. Jack, I've enjoyed every single one of your videos and cooked a good many of them. Please, for the sake of your hard core fans....please, don't stop. You're the best out there.

Never trust a "skinny"cook!!

@moondoggarvey4282

5 жыл бұрын

That was my exact thought the minute I put this guy on for the 1st time. Also a perfect example of fingers like sausages.

@moondoggarvey4282

5 жыл бұрын

@@soda_pressed he's no clown. My man can cook. His gluttonous gastronomic successes and excesses show his wisdom and inner might. But yeah cardic arrest is on bubba's heels.

@DOOM-cf8xj

5 жыл бұрын

Idk man Josh looking like he just got liberated from Auschwitz but for some reason I really wanna try some of his cooking lol

@brandonpowell9015

5 жыл бұрын

Josh would out cook all us fat people

@hitzncritzmobilegaming9988

4 жыл бұрын

Only idiots think that statement is true.