I visited this restaurant and hotel last year. It's a great 3-star restaurant and not too expensive. The service was excellent, and they have a good wine list with fantastic German whines. The hotel is also fantastic, designed in a classic German Schwarzwald style.

What a long fumble😊destroyed in second

Beautifully presented even with shaky hands

Das mis én place, da hast bisschen was zu tun. Cool dass Wasabi eingebaut ist, schöne Kombinationen. Das Minzgel brauche ich nicht unbedingt dazu, ich würde eher Minzöl in der Erbsencreme mitverarbeiten.

fantastic presentation! what a stunning dish! that kingfish would be pleased in customer's belly! thank for new experience!

Damn kid was nervous .. He did a good job tho with the plating .

Looks fantastic, but I have to say I prefer the videos that include cooking, rather than just assembly.

Nice vid- per usual🖒🖒

Can't complain

Wenn de da abends 35 stück geachickt hast kommst du scjon um 7 morgen

pretty sure they all prefer the mom's old style food, i enjoy watching but not my thing, if i eat this in 20 mns i am begging for more food so.

I'm sure this restaurant is capable of making exceptionally great tasting food - but I begin to see a boring tedious pattern in many 3-star Michelin restaurants. You pretty much get served caviar, truffle and a horde of dots of oils, purés and mayos topepd of with a bunch of petite local flowers and some powder dust in all european 3 star restarants these days. I've only been to a handfull of 3-star restaurants, but I begin to see the same pattern as I see in these videos from the other 3 star restaurants in Europe. I've honestly been served the best food in my life in the lesser fancy less posh restaurants - 1 star restaurants and some times not even michelin restaurants at all. Just my honest opinion.

@SuperP37

11 ай бұрын

exactly.... most critically acclaimed restaurants suck. None of the food is ever really hot. All of these places serve food that rarely satisfies but rather becomes just a useless exercise in excess (e.g. a bottled water list). Best dining experiences are at a local, busy restaurant that is helmed by a mature chef who doesn't care about pleasing useless critics but rather cooks for the restaurant's customers.

Not with your fingers and hands all thru it. Unsanitary.

@joelschmidt887

Жыл бұрын

It is completely fine a lot of restaurants at this level use gloves rarely because it's more practical to wash your hands

@SuperP37

11 ай бұрын

Did your mom, or your grandmother, aunt or anyone else use gloves when she made you food growing up? Are you capable of doing anything besides unrealistically complaining and converting O2 to CO2 + H2O?

@ryssingle3670

11 ай бұрын

@@SuperP37 Not after it’s cooked.

@SuperP37

11 ай бұрын

@@ryssingle3670 so your family wore gloves before cooking it?