Dairy Vs. Gluten What's Worse?

For More info - www.glutenfreesociety.org/is-...
Dairy Vs. Gluten What's Worse?
Many gravitate to dairy while following a gluten free diet never suspecting that dairy might be mimicking gluten and causing an increased in gastrointestinal damage and inflammation.
Additionally, processed dairy contains compounds that can cause damage, especially in those who have been diagnosed with celiac disease.
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*These statements have not been evaluated by the Food and Drug Administration. This video is not intended to diagnose, treat, cure or prevent any disease. Additionally, this information is not intended to replace the advice of your physician. Dr. Osborne is not a medical doctor. He does not treat disease. He offers nutritional support to people seeking an alternative from traditional medicine. Dr. Osborne is licensed with the Pastoral Medical Association.

Пікірлер: 204

  • @lorimiller2369
    @lorimiller23693 жыл бұрын

    I’ve gone gluten, grain and dairy free and I feel fabulous.

  • @leavesofchange

    @leavesofchange

    3 жыл бұрын

    me too! it's revolutionary

  • @MelB868

    @MelB868

    2 жыл бұрын

    That cuts out too many food groups

  • @Itzbrady_

    @Itzbrady_

    Жыл бұрын

    @@MelB868 you have to be comfortable with fewer food choices. Some people are addicted to grains and dairy so giving those up might freak people out.

  • @iamthefiremanjj

    @iamthefiremanjj

    Жыл бұрын

    I have to cut our dairy I had an allergy test and I’m allergic to many things in dairy . Unfortunately because I do enjoy kefir

  • @coromotomoralucia8106

    @coromotomoralucia8106

    Жыл бұрын

    Did you took out rice and legumbres?

  • @CarnivoresinChrist
    @CarnivoresinChrist Жыл бұрын

    I have a homestead. A2a2 cow. Waiting eagerly for her to calf again this summer because I miss my milk. Currently gluten free, dairy free, ketovore.

  • @alirageef
    @alirageef6 жыл бұрын

    Doctor, you are a gift of heaven

  • @lifeiswargodisall7415

    @lifeiswargodisall7415

    3 жыл бұрын

    Absolutely! Thanks for your tribute.

  • @testinginstruments7785
    @testinginstruments77852 жыл бұрын

    I have got No Grain No Pain book. It is something fabulous.

  • @deborahmann9437
    @deborahmann94373 жыл бұрын

    Gone gluten free because it cured my psoriasis, now I have to cut out ice cream? Dang !

  • @aloisdargel2292

    @aloisdargel2292

    3 жыл бұрын

    There are so many vegan yummy ice creams from soy..coconut etc..make ur own so easy..freeze banana..then put into blender with berries a date chia seeds etc

  • @leavesofchange

    @leavesofchange

    3 жыл бұрын

    @@aloisdargel2292 speaks the truth! That’s an easy one. Many delicious vegan ice cream

  • @blondsinger38

    @blondsinger38

    3 жыл бұрын

    Just make ice cream using fullfat coconut cream. There's lot of recipes omlne for it. Yum!

  • @MelB868

    @MelB868

    2 жыл бұрын

    I wouldn’t

  • @reginarianellirianelli.hom7105
    @reginarianellirianelli.hom71055 жыл бұрын

    Dear Dr. Osborne, Thank You for sharing your wisdom and scientific knowledge, plus NO GRAIN NO PAIN that are changing lives for the better worldwide ! Thank You Thank You Thank You: Your Video Series are changing lives !!! many Blessings your way, Regina Rianelli, Rio de Janeiro, Brazil, South America

  • @user-si8vt5gv1h
    @user-si8vt5gv1h11 күн бұрын

    I've gone gluten-free & am enjoying the effects, but I'm really having a hard time giving up dairy. It doesn't seem to bother my digestion, altho I limit it to 1 glass a day. Milk has always been one of my favorite things even as a kid, & it DOES have a very calming, sedating effect on me...better than chocolate! I usually wait until close to bedtime to consume it. I DO have a hard time with any bean or lentil, tho. I love them, but I bloat & they cause severe constipation for me.

  • @jeffgovender6087
    @jeffgovender6087 Жыл бұрын

    Great talk!! Thank you!

  • @kathalinehansen7078
    @kathalinehansen70786 жыл бұрын

    thanks for this information.

  • @ritafong8587
    @ritafong8587 Жыл бұрын

    Learned a lot! Thanks for your precious time sharing it.

  • @blondsinger38
    @blondsinger383 жыл бұрын

    I was 57 yrs old before a Celiac diagnosis.

  • @wendyhannan2454

    @wendyhannan2454

    Жыл бұрын

    I was 62 it can happen at any age. I feel sorry for young kids who have celiac disease.

  • @deecee901

    @deecee901

    3 күн бұрын

    I'm 65 likely had my entire life. I'm frightened.

  • @jaderose5127
    @jaderose51276 жыл бұрын

    Thankyou Dr Osborne great information and guidance. 🎄🕭 'HAPPY CHRISTMAS' 🎅🥂

  • @capitanissapwyll
    @capitanissapwyll6 жыл бұрын

    Thank you for such comprehensive and easy to understand guidelines regarding these problems.

  • @lifeiswargodisall7415
    @lifeiswargodisall74153 жыл бұрын

    Your videos are too good to be real, lol. I'm so grateful (to you), Sir. Thanks

  • @eileen561
    @eileen561 Жыл бұрын

    Soooo full of great information!!

  • @farooqislam4231
    @farooqislam42316 жыл бұрын

    Chicken meat or cows meat grain fed too. Do they have bad effects too.

  • @rossanajoubert4881
    @rossanajoubert488110 ай бұрын

    Thank you!

  • @vickymasterson3003
    @vickymasterson30033 жыл бұрын

    Thank you Dr Osborne for giving you’re time and expertise. What tests do you recommend for sensitivity checking , allergies for foods tests for nutritional deficiencies . As I think there’s different tests ? I’ve just started reading No Grain No pain ❤️

  • @MelB868
    @MelB8682 жыл бұрын

    Depends on what your sensitive too. I’m sensitive to gluten

  • @jaijaiseetaram
    @jaijaiseetaram5 жыл бұрын

    How can we tell if we have had enough salt in our diet and what happens if we get too much? .... Maybe that can be a topic you could cover some time.

  • @fallingfeather21
    @fallingfeather2111 ай бұрын

    I quit milk 40 yrs ago. And I never liked cheese. Once or twice a year I eat a little cream cheese, I use heavy whipping cream ocassionally, If necessary, I dilute it with water. Along with milk, I quit cereal. Then eventually, I just quit breakfast!!! I'm now trying gluten free, even thogh I never had issues. Recently I've had some digestive issues and this has improved them greatly. Also a lot less aches and pains,

  • @marinkulti7304
    @marinkulti73046 жыл бұрын

    I have problem with both ( dairly and gluten ) and I discover after 11 years ! I’m ( I don’t know the reason for sure ) diagnesed with depression 6 years ago and I take SSRI 6 years but I'm still sick with depression !! Can you help DR OSBORNE ? Please .

  • @blackbirdsinging6264
    @blackbirdsinging62646 жыл бұрын

    GMOs have been tracked from livestock to mother and via placenta to the baby also,there seems to be no means of filtering through the food chain,just saying...

  • @blondsinger38
    @blondsinger383 жыл бұрын

    Is it good to get tested for food allergies before or after the healing process? After healing should you get tested again?

  • @serenacovone7759
    @serenacovone77595 жыл бұрын

    i keep hens, i feed the hens grains that are non ogm, can gluten pass into the eggs? thanks.

  • @Mustafa-dy1uq
    @Mustafa-dy1uq6 жыл бұрын

    great video

  • @TheRiversc13
    @TheRiversc136 жыл бұрын

    I don't see any of the linked reading discussed in the video

  • @blondsinger38
    @blondsinger383 жыл бұрын

    What about hemp milk?

  • @chrissyw.7500
    @chrissyw.75008 ай бұрын

    When I was an infant (2weeks old) my mother was told to stop breastfeeding me so she put me on raw goats milk, it was the only thing I could keep down. Over the years I've eaten dairy but looking back, I can see that I've suffered with many things I can now associate with an allergy. I am now gluten, grain and sugar free, but am still covered in a rash. I am stopping dairy 100 % now, thanks for this Info, I believe this is what I'm still suffering!

  • @ankewynmalen1186

    @ankewynmalen1186

    6 ай бұрын

    I have been gluten free for years now but still have the rash on the outside of my forearms. You have been on the dairy free regimen now for a month, has your rash gone?

  • @SandmanMGTOW
    @SandmanMGTOW6 жыл бұрын

    Going completely grain free has helped control my excess mucus production. Eating Yogurt keeps creating the mucus. I only have 1-2 tiny pieces of cheese per day and I don't get any side effects from that. Thanks for the information about the casein. I guess that's what might setting me off?

  • @shantinaturechild3239

    @shantinaturechild3239

    5 жыл бұрын

    Sandman all dairy causes mucus and even prostate and breast cancer. Growth hormones meant for calves aka baby cows, not grown adult humans. Try to wean off if you can! It's better for you!

  • @Denisehealthnut
    @Denisehealthnut3 ай бұрын

    I crave sheep milk yogurt, I think that might be a teeny bit better, I absolutely love vanilla flavored sheep milk, I also like goat milk Kefir. Do those have gluten and casein?

  • @tanabarr7114
    @tanabarr71144 жыл бұрын

    Hi in your book no grain no pain does it include recipes? would you be willing to talk about a healthy diet ideas what you eat or would eat if having hashimotos or thyroid issues

  • @DrOsborne

    @DrOsborne

    4 жыл бұрын

    Yes, 31.recipes to be exact ;)

  • @tanabarr7114

    @tanabarr7114

    4 жыл бұрын

    Dr. Osborne ok great, thanks 😊

  • @Maria-iu3ed
    @Maria-iu3ed10 ай бұрын

    Hello, i eat every day kefir from goat's milk that comes from my cousins small farm! It helps in taking calcium for bone health! Is it ok?

  • @iamthefiremanjj
    @iamthefiremanjj Жыл бұрын

    What about inflammation and causing tons of joint pain and poor recovery from workouts

  • @johnenright1033
    @johnenright10332 жыл бұрын

    What about plant base milk

  • @SusanDark
    @SusanDarkАй бұрын

    Dr . O...WHAT ABOUT KEFIR OR/ FULL FAT GREEK YOGHOURT....? SUSAN (UK)

  • @blondsinger38
    @blondsinger383 жыл бұрын

    What about whey protein isolate?

  • @reecefish391
    @reecefish3912 күн бұрын

    Do vitamins hurt your liver if you have fatty liver and dermatomyositis

  • @ednakravitz2738
    @ednakravitz2738 Жыл бұрын

    I don’t do dairy or gluten or grains of any kind I just need to eliminate sugar now

  • @widowswatch6610
    @widowswatch6610 Жыл бұрын

    Any suggestions for gastritis? I have lost weight I weigh 97 pounds. This is very scary . According to food allergies tests I have no allergies ….Can hardly eat anything. I refuse to take the doctor drugs.

  • @ankewynmalen1186
    @ankewynmalen11866 ай бұрын

    Have you advice for my husband with Parkinson's?

  • @jackieread9718
    @jackieread97186 жыл бұрын

    Going dairy free, what about organic eggs?

  • @jujubunnybea
    @jujubunnybea6 жыл бұрын

    GREAT video... Thanks you for your vast knowledge and your kindness to share it... ❤ L❤ VE your snowman... 👍⛄ 😍

  • @louisegau7228
    @louisegau72283 ай бұрын

    What about pasteurized goat cheese with just salt, bacterial culture, microbial enzymes?

  • @ailunna
    @ailunna6 жыл бұрын

    Is (organic) Kefir any better than milk? Does the fermentation alter the constituents in any favorable way?

  • @farooqislam4231

    @farooqislam4231

    6 жыл бұрын

    Kefir is good. But even it is from organic milk. what is her diet. and it is not from casean cows. European kefir from switzerland is best. Fermentation does alter a little bit but one has to try if one can tolerate.

  • @leibmoshe

    @leibmoshe

    3 жыл бұрын

    Coconut kefir is just as effective, delicious, and is dairy free

  • @notadocf538

    @notadocf538

    Жыл бұрын

    @@leibmoshe is good if you make it your own, coconut milk store bought is full of emulsifying that changes the real deal. Coconut milk home made is delicious and the fat separates from the water and the best one to make the keffir would be from green coconut with very soft gelatin like coconut flesh

  • @leibmoshe

    @leibmoshe

    Жыл бұрын

    @@notadocf538 Since writing this I found a super amazing product called The Cultured Coconut. 50 trillion probiotics per tablespoon. Took months for my sysyem to adapt but now my digestive system functions amazing

  • @theantiqueactionfigure

    @theantiqueactionfigure

    Жыл бұрын

    Anyone ever make kifer from a2 milk?

  • @jayebirdjb7143
    @jayebirdjb71436 жыл бұрын

    How can I find out what kind of cow from each milk company? I only use organic milk but apparently dairy is more complicated than I thought. I’ll try to contact the dairy farm from the companies I buy from. So what exactly am I looking for? Which breed of cow safest? What dairy product companies are best?

  • @shantinaturechild3239

    @shantinaturechild3239

    5 жыл бұрын

    JayeBird Allegedly, the Jersey or was it Guernsey cows are different but I have also seen information that it's not true and all cow's milk is harmful. I actually react even worse to goat's milk! Anyway, I'm neither a baby cow nor a baby goat who needs moma's breast milk! I can eat organic produce instead like grown up cows eat grass and not drink milk once weened off. Only humans think they're smarter than animals and eat outside their natural diet. Grains and seeds for birds, nuts for squirrels and fruit, greens, cabbages and root vegetables for humans. And raw organic preferably.

  • @leavesofchange

    @leavesofchange

    3 жыл бұрын

    French, Spanish and Italian dairy supposedly are A2 casein, which is softer on gut. There is French butter.

  • @pegjones7682

    @pegjones7682

    7 ай бұрын

    They sell a2 milk here in Canada now ,guarrenteed to be from a2 milk tested cows

  • @nickgaddis4188
    @nickgaddis4188 Жыл бұрын

    can gluten in mother’s milk cause colic

  • @janenichols3880
    @janenichols3880 Жыл бұрын

    Dairy tears my stomach up! I never had this problem when in my young years. It started after round of erythromycin and clindomycin. Mt stomach has never been the same. Had to resort to carnivore diet. Also I have poor tolerance of even sourdough bread. No wheat products agree! I am prediabetic and have started vitamin. B1.

  • @anitracarr9245
    @anitracarr92456 жыл бұрын

    How about non-dairy and soy-free cheeses? Veggie mayonnaise?...Are they safe?

  • @kaylabrookes4376

    @kaylabrookes4376

    5 жыл бұрын

    Anitra Carr I always wanted to know that too!

  • @thalesnemo2841

    @thalesnemo2841

    4 жыл бұрын

    Soy ?? Too many phytates and oxalates too.

  • @blondsinger38
    @blondsinger383 жыл бұрын

    Are there any plant based protein isolates that are safe to eat?

  • @Crazeefish313

    @Crazeefish313

    Жыл бұрын

    Lupin flour

  • @blondsinger38
    @blondsinger383 жыл бұрын

    Bravo!!!!!!

  • @blondsinger38
    @blondsinger383 жыл бұрын

    Is it used in any non dairy milk substitutes!

  • @daliab8493

    @daliab8493

    3 жыл бұрын

    Almond milk. But make sure no emulsifying gums or sugar. I recommend the brand Sojade.

  • @blondsinger38
    @blondsinger383 жыл бұрын

    Are there meat glutens in any milk alternatives?

  • @MelB868

    @MelB868

    2 жыл бұрын

    Gluten is a wheat protein found in wheat and barley

  • @lauragott2122
    @lauragott21223 жыл бұрын

    Is A1 cheese from whole Jersey milk direct from organic farm okay?

  • @DirectorHMAN

    @DirectorHMAN

    Жыл бұрын

    A2* is

  • @lauragott2122

    @lauragott2122

    Жыл бұрын

    @@DirectorHMAN Thank you! I'm a little confused since my food sensitivity test came back with cow milk/yogurt/cheese being okay, but Romano cheese from sheep is reactive and not okay. I'm gluten sensitive so have been dairy free for 4 yrs, so now I'm wondering if dairy is alright for me. If I do try to add in my diet I'll look for A2 milk source. Hard to find.

  • @paulbenton4273
    @paulbenton42734 жыл бұрын

    Milk is for babies. More specific, cows milk is for calves, not people.

  • @leibmoshe
    @leibmoshe3 жыл бұрын

    What about grass fed butter? That is the only dairy in my diet

  • @kateimm919

    @kateimm919

    Жыл бұрын

    Curious about this too. I love grass fed butter

  • @SparkyOne549
    @SparkyOne5492 жыл бұрын

    I’m celiac, the only grain I eat is quinoa, because I know it’s safe for me. I have an issue with cheese, and yoghurt, the only dairy I do eat is milk only in my coffee, which I don’t have an issue with, as far as I know. I’m in a long process of elimination still ( all my life if been doing this) to figure out if yoghurt doesn’t agree with me, then I will do the same for quinoa.

  • @MelB868

    @MelB868

    2 жыл бұрын

    Rice doesn’t have gluten you could eat that

  • @SparkyOne549

    @SparkyOne549

    2 жыл бұрын

    @@MelB868 Rice does have a type of gluten, I can’t eat it. Corn also. Peter Osbourne does videos on it.

  • @RealJonzuk

    @RealJonzuk

    Жыл бұрын

    @@MelB868 rice is always cross contaminated ive never felt good from rice eating it more than 3 days

  • @pegjones7682

    @pegjones7682

    7 ай бұрын

    I find a2 milk is ok for me ,different type ofrotein, also goats milk is ok just harder to obtain now

  • @rubeenasiddiqui5358
    @rubeenasiddiqui53582 жыл бұрын

    What should be eaten. If we quit grain, dairy, chicken, meat,.. Can we eat pulses instead of grain..

  • @MelB868

    @MelB868

    2 жыл бұрын

    Chicken is meat 🤦‍♀️also if you think I’m quitting any of that your crazy in the head

  • @MilliePat
    @MilliePat Жыл бұрын

    Please answer this I am 68 black female and I experience chills with stomach cramps diarrhea and vomiting I get night sweating Ive seen 30 medical specialists none of them have resolved these chills and sweating so far diagnosed with fibromyalgia IBS asthma osteoporosis What is causing the chronic chills?

  • @wendyhannan2454

    @wendyhannan2454

    Жыл бұрын

    I’m celiac and I’m on a strict GF diet. However I do get hot and sweaty for no reason. The stomach cramps and discomfort comes, if I get accidentally glutened from eating out. Good luck I hope you get some answers.

  • @DirectorHMAN

    @DirectorHMAN

    Жыл бұрын

    Sounds like gluten intolerance

  • @tootienottoofruitie1726
    @tootienottoofruitie17263 жыл бұрын

    Yes let's talk about Lyme

  • @blondsinger38
    @blondsinger383 жыл бұрын

    Most Celiac's have MTHFR.

  • @deecee901
    @deecee9013 күн бұрын

    Help! So confusing.

  • @mandyxraywilson1132
    @mandyxraywilson11324 жыл бұрын

    Basically i can't eat hardly anything, are you serious

  • @jaimematus7308

    @jaimematus7308

    3 жыл бұрын

    Salmon, eggs, avocado, olive oil, coconut oil, bacon, most vegetable, kale, almond, walnuts.

  • @jaimematus7308

    @jaimematus7308

    3 жыл бұрын

    Try Keto!

  • @leavesofchange

    @leavesofchange

    3 жыл бұрын

    Paleo is the easiest alternative, because you simply swap out grains for root vegetables, like pumpkin, parsnips, cauliflower etc... then you have carbohydrates to satisfy that need.

  • @Guard_shroom

    @Guard_shroom

    3 жыл бұрын

    @@jaimematus7308 try not telling him what to do!

  • @hotbuttered7711

    @hotbuttered7711

    Жыл бұрын

    🥩🥩🥩

  • @brianzell99
    @brianzell996 жыл бұрын

    Raw milk from Sun and grass fed heritage breed cows is medicinal.

  • @yogalove1515
    @yogalove15153 жыл бұрын

    How long does it take for the body to cleanse from gluten and dairy?. Thank you 😊

  • @jaimematus7308

    @jaimematus7308

    3 жыл бұрын

    Good question!

  • @leavesofchange

    @leavesofchange

    3 жыл бұрын

    Pretty sure it depends on how intolerant you are, and how much u used 2 consume, + other individual circumstances. My personal experience was I gave up dairy first, and 2 months later I was better, yet there was also a more subtle improvement over the next year.

  • @leavesofchange

    @leavesofchange

    3 жыл бұрын

    Another question is should you give up one first, then after 2 months, give up the other to minimise the shock to your body?? Honestly if I could do it again, I would give up gluten first, whilst still eating a small amount of dairy, then 2 months later I would cut the dairy completely.

  • @jaimematus7308

    @jaimematus7308

    3 жыл бұрын

    @@leavesofchange Thank You!

  • @leavesofchange

    @leavesofchange

    3 жыл бұрын

    I've just heard oneof my gurus Nadine Grzeskowiak who did 'Skin on Gluten' say that you should give up Gluten and Dairy at the same time. She claims that if you give up gluten first you'll just end up going mental on cheese, and vice versa - because they have similar addictive morphines. She advocates to give both up at once because you don't want to go through 2 sets of withdrawal symptoms. I wonder if other people have interesting viewpoints and personal anecdotes on this topic?

  • @susangreen5777
    @susangreen57772 жыл бұрын

    Is butter considered as dairy?

  • @lindafox3619

    @lindafox3619

    Жыл бұрын

    No.

  • @deborahmann9437
    @deborahmann94373 жыл бұрын

    What about mozz cheese vs cheddar vs feta ?

  • @Malizia85

    @Malizia85

    Жыл бұрын

    Good question..I love them

  • @pegjones7682

    @pegjones7682

    7 ай бұрын

    Old cheddar is supposedly made from A2 milk ,soft cheeses are not .

  • @wendyhannan2454
    @wendyhannan24546 ай бұрын

    I’m celiac and dairy makes me sick, almost as bad as gluten. 🤷‍♀️

  • @marylouzahnd2050
    @marylouzahnd2050 Жыл бұрын

    What can I use instead of dairy?

  • @lindafox3619

    @lindafox3619

    Жыл бұрын

    Almond milk. Coconut milk. Soy milk. WATER 💧

  • @rocio6919

    @rocio6919

    Жыл бұрын

    I use/ make coconut milk or macadamia milk!👍

  • @RealJonzuk
    @RealJonzuk Жыл бұрын

    i feel fine with sheep and goat hard cheeses thats about it

  • @blondsinger38
    @blondsinger383 жыл бұрын

    My doctor told me to quit breast feeding too! He was an idiot! Then he had me feeding him SOY MILK.! OMG!: He should have told me to just stop eating dairy. I went 57 years without a Cells sc diagnosis!

  • @daliab8493

    @daliab8493

    3 жыл бұрын

    My cousin was told the same thing!

  • @TheCherry145
    @TheCherry1453 жыл бұрын

    Where can you get your calcium from them?

  • @leavesofchange

    @leavesofchange

    3 жыл бұрын

    Eat the the bones in canned fish. The “getting calcium from milk” idea is a bit of a myth anyway, it doesn’t really get absorbed, and creates acidity in the body.

  • @daliab8493

    @daliab8493

    3 жыл бұрын

    Leafy greens, sesame seeds, some nuts. Increase vitamin D and K and you’ll absorb calcium better. Refer to dr o’s video on “Bone Scan Myths”

  • @MelB868

    @MelB868

    2 жыл бұрын

    @@leavesofchange no that’s nasty we don’t eat bones

  • @leavesofchange

    @leavesofchange

    2 жыл бұрын

    @@MelB868 who's "We", You and the other Spice Girls?

  • @DirectorHMAN

    @DirectorHMAN

    Жыл бұрын

    ​@@leavesofchangeactually raw milk is the best way to get calcium. But I'd only recommend A2 organic raw milk.

  • @dtoc3696
    @dtoc3696 Жыл бұрын

    I thought goat milk was A2?

  • @Tiffanysmith339
    @Tiffanysmith3393 жыл бұрын

    I can't use dairy,gluten and now meat.

  • @daliab8493

    @daliab8493

    3 жыл бұрын

    Why not meat?

  • @Sconzette
    @Sconzette6 жыл бұрын

    I am underweight, How can I gain weight safely if I have to eliminate soo many foods from my diet to hopefully eliminate pain?!

  • @thalesnemo2841

    @thalesnemo2841

    4 жыл бұрын

    @Marie Try increasing your carbohydrates intake . For me above 130 grams per day of carbohydrates I gain weight fast ! Below 50 grams/ day I lose weight without effort.

  • @Sconzette

    @Sconzette

    4 жыл бұрын

    @@thalesnemo2841 Hi, what can I eat to get 150 grams of carbs a day safely? It almost seems impossible when I'm eliminating gluten and dairy. I am trying to heal from neuropathic pain. Ugh . I do not eat any sweets or sugar.

  • @thalesnemo2841

    @thalesnemo2841

    4 жыл бұрын

    @Marie First off if you are having such problems tell your doctor that you are / have got grain free( no wheat, corn , rice ,oats etc etc ) it may affect how medications are absorbed etc . Carbohydrates are just strings of sugar molecules which are not needed in the human diet. To ease off eat plenty of leafy greens , broccoli, cauliflower , Bok choy etc keep to the surface greens . If you add some berries and other low carbohydrate fruits . See meatrx.com www.undoctored.com/ thenoakesfoundation.org/

  • @MelB868

    @MelB868

    2 жыл бұрын

    I wouldn’t eliminate nothing and if your underweight eat more it’s not that hard to gain weight

  • @sahilkhatri2917

    @sahilkhatri2917

    2 ай бұрын

    its been five years. did you gain weight . if yes give some tips i have celiac 24 years old 105 pounds of weight

  • @hair2050
    @hair20503 жыл бұрын

    You are wrong. The cows are A1 because of a genetic mutation, not genetically modified, which has a human interface inference.

  • @sdluedtke7803
    @sdluedtke7803 Жыл бұрын

    Gluten gluten gluten is absolutely the worst !!!

  • @kaylabrookes4376
    @kaylabrookes43765 жыл бұрын

    Okay, so what's the answer to the title of the video??? WHICH ONE IS WORST? My guess is Dairy?!? NEXT QUESTION! IF cows milk and almond milk and soy milk, AND EVEN COCONUT MILK is bad for us what kind of milk are we supposed to drink?! since the majority of them contain that thickening agent called carrageenan? Are we just supposed to cut out all milk completely from the diet this is very very hard to do I find it almost impossible what are we supposed to eat our oatmeal with? WATER?? 😯😐

  • @leslieuggans6668

    @leslieuggans6668

    5 жыл бұрын

    If you are gluten intolerant, you cannot have oatmeal. There is no such thing as gluten free oatmeal.

  • @ThePurpleElephantt

    @ThePurpleElephantt

    4 жыл бұрын

    leslie uggans 🤔Oats are naturally gluten free, there is definitely gluten free oatmeal! I eat it all the time

  • @MelB868

    @MelB868

    2 жыл бұрын

    Milk doesn’t hurt me

  • @MelB868

    @MelB868

    2 жыл бұрын

    @@leslieuggans6668 I had oatmeal cookies before and oatmeal candy didn’t hurt me but bread does like too much of it and by the way having oatmeal for breakfast is gross

  • @pegjones7682

    @pegjones7682

    7 ай бұрын

    I am celiac, oats gf is terrible for me

  • @Crazeefish313
    @Crazeefish3132 ай бұрын

    Raw dair, raw cheese, yogurt, and goat milk kefir saved my butt

  • @lindawhite6540
    @lindawhite65409 ай бұрын

    Linda from Florida dairy is bad for O type blood

  • @cm8952
    @cm89523 жыл бұрын

    Anyone else get a bad sore throat from dairy?

  • @valjean2036

    @valjean2036

    3 жыл бұрын

    Yes....whats up with that?????

  • @MelB868

    @MelB868

    2 жыл бұрын

    No

  • @DirectorHMAN

    @DirectorHMAN

    Жыл бұрын

    Only some. I think A1 milk that is pasteurised can cause problems

  • @gamleskalle1
    @gamleskalle12 жыл бұрын

    Intolerant for both. Dairy is worse for me.

  • @joyceloepprich6657
    @joyceloepprich66575 жыл бұрын

    Czech

  • @kumarmanjeet6704
    @kumarmanjeet67043 жыл бұрын

    Gluten

  • @jaijaiseetaram
    @jaijaiseetaram5 жыл бұрын

    Hemp milk also has a high amount of Omega 6

  • @debbiehall362
    @debbiehall36210 ай бұрын

    Dairy allergies, now what

  • @tootienottoofruitie1726
    @tootienottoofruitie17263 жыл бұрын

    I personally live in a sea of ridiculous people ❗😊

  • @that_garden_gnome
    @that_garden_gnome6 жыл бұрын

    why do people even eat dairy at all? so strange. It's not made for humans, it's made for cows, and baby cows too, not adult cows(or humans). "Dairy" cows are forced to be pregnant year round to produce milk(besides being bred to produce an absurd amount that taxes their body more than would be natural) and their calf is sent to be raised for meat or killed on the spot. Instead of living a long happy life, they burn out under slavery in less than 4 years and are sent to slaughter. So insane. The insane things humans legalize blows my mind and saddens my soul.

  • @nicomartinez7542

    @nicomartinez7542

    5 жыл бұрын

    “Humans” can be programmed to do anything.

  • @mda1000

    @mda1000

    5 жыл бұрын

    because it tastes delicious, same with gluten

  • @thalesnemo2841

    @thalesnemo2841

    4 жыл бұрын

    Use of milk and milk products such as butter , cheeses and yogurts were to store high density nutrient foods which are high in vitamin D . This was first developed in Northern Europe although other cultures have done something similar . Milk drinking started in Europe 7500 years ago phys.org/news/2009-08-years-central-europe.html Low Carb High fat diet Butter shortage in Sweden! kzread.info/dash/bejne/k6WamrCwedjSYsY.html Daily Bread- Can any human body handle Gluten - Dr Rodney Ford kzread.info/dash/bejne/fGp-1KqtlbLZeaw.html 12 Bad foods by Dr Peter Gideon, ND kzread.info/dash/bejne/fKFrk9lsfN3Ogag.html

  • @MelB868

    @MelB868

    2 жыл бұрын

    Because milk is good for the bones and I will continue to have milk and also vegans are crazy you must be friends with that vegan teacher that vegan teacher is crazy

  • @MelB868

    @MelB868

    2 жыл бұрын

    @@mda1000 gluten hurts me dairy doesn’t like if I have too much bread I swell up.

  • @blondsinger38
    @blondsinger383 жыл бұрын

    Women and some men want to bake.

  • @blondsinger38
    @blondsinger383 жыл бұрын

    95% of soy I'd also GMO.

  • @dinosemr8141
    @dinosemr8141 Жыл бұрын

    ❤️💖❤️💖❤️🙏❤️💖❤️💖❤️

  • @hair2050
    @hair20503 жыл бұрын

    Breasts 🤣. Udders bro.

  • @ildikoegyed2205
    @ildikoegyed22056 жыл бұрын

    Z

  • @deloredan
    @deloredan Жыл бұрын

    Why are these bideos do freaking long?

  • @DrOsborne

    @DrOsborne

    Жыл бұрын

    Because knowledge can't be delivered in sound bites.

  • @DeionHarris
    @DeionHarris Жыл бұрын

    i dont trust this guy he dont want u too eat nothing i would love to see what he eats i bet its everything he telling us not too eat

  • @schafdesgutenhirten

    @schafdesgutenhirten

    6 ай бұрын

    to

  • @sabujohn4116
    @sabujohn41163 жыл бұрын

    Your pronounciation is not audible. For this please speak each word with a time gap with another word. Otherwise explanation is excellent.

  • @DirectorHMAN

    @DirectorHMAN

    Жыл бұрын

    Sounds fine to me

  • @pegjones7682

    @pegjones7682

    7 ай бұрын

    Try putting on the writing , touch the cc button at the top right

  • @jaijaiseetaram
    @jaijaiseetaram5 жыл бұрын

    Goats' have way more bacteria and parasites and viruses cause of the way the eat grass, by the roots.

  • @monsimix6839

    @monsimix6839

    4 жыл бұрын

    Are you a idiot? Cows eat fucking Grass too xD

  • @foxywhitetip7387

    @foxywhitetip7387

    10 ай бұрын

    Goat milk has traditionally been used as the best substitute for mother’s milk and those babies did just fine ..:

  • @pegjones7682

    @pegjones7682

    7 ай бұрын

    Raised my kids on goats milk after they were weaned did great! Only buy milk from a certified clean herd!