Curry fishballs are probably Hong Kong’s most iconic street snack

Curry fishballs are probably Hong Kong’s most iconic street snack - nearly every savoury street stall sells these. Though they’re mostly made from flour these days and contain almost no fish meat, this has had little effect on the snack's popularity. Springy in texture, the bite-sized spheres bob about in a strong curry sauce before they're skewered on a bamboo stick or ladled into a takeaway bowl for on-the-pavement enjoyment.
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Пікірлер: 14

  • @HongKongFood
    @HongKongFood4 жыл бұрын

    💗💗💗THANK YOU VERY MUCH FOR WATCHING!!!💗💗💗 If you enjoy this video, please make sure to LIKE, SHARE and SUBSCRIBE to my channel ^_^ 👍 Subscribed to our channel ► bit.ly/2upTrzK

  • @thecoolkids2443
    @thecoolkids24433 жыл бұрын

    I got some from the 7-11 across from my hotel. It was bomb!!

  • @Aaronschinaguide
    @Aaronschinaguide Жыл бұрын

    Thanks for sharing. I like this snack food.

  • @deathstate1
    @deathstate14 жыл бұрын

    yes they are so so good and the rice noodles mmmmmm.

  • @Moodamage
    @Moodamage3 жыл бұрын

    What is the location of these stalls in Hong Kong? Thanks!

  • @wowtv1489
    @wowtv1489 Жыл бұрын

    hello do you know, what's the name of the equipment they're using to cook the fish balls?

  • @foodvsbelly5922
    @foodvsbelly59224 жыл бұрын

    Really Yummy 😋 Hong Kong’s Street Food

  • @HongKongFood

    @HongKongFood

    4 жыл бұрын

    Thank you bro👍👍

  • @adityabiyani387
    @adityabiyani3872 жыл бұрын

    best balls

  • @leonartha03
    @leonartha033 жыл бұрын

    i kinda missed hongkong street food

  • @beautifulgirldance69
    @beautifulgirldance694 жыл бұрын

    Welcome Hong Kong 👍

  • @HongKongFood

    @HongKongFood

    4 жыл бұрын

    Like like

  • @canman5060
    @canman50604 жыл бұрын

    Together with pig skins and daikons !

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